2015 Black Crack by Southern Star Brewing

14566436_10103605699556150_1914286907855607534_oRating: 5.45/6

2015 Black Crack by Southern Star Brewing is an 10% ABV Imperial Stout Aged in Bourbon Barrels.

Label:
Bourbon barrel aged Buried Hatchet Stout

==Introduction==

I did not recognize it at first, but as I researched, I realized I had already reviewed this beer in the past (https://animebeers.com/2014/08/16/black-crack-by-southern-star-brewing/). Thanks to my good friend and fellow beer review brother, Aaron Mendiola or BeerMetalDude.com, we present to you, the canned released of the Black Crack. A beer aged for a year and a half in Bourbon Barrels. As I recall, this one was definitely awesome and now that they released it in cans, I almost want to say this is the first I had a bourbon barrel aged beer in a can. Or at least one that I can remember. Surely this is a great opportunity to chime on the differences between the bottled one and the can one. I will do my best, cheers!

Aromas:
Port wine hints, bourbon oak, vanilla, dark fruit raisins, currants, prunes, pecan pie, flan, fruit cake, crème brulee, Oatmeal cookie, chocolate chip cookies roasted coffee, smokey notes, marshmallows, smores, dulce de leche caramel, rocky road ice cream, crème brulee, coconut hints, dark cherry yogurt and fruit cake.

Flavors:
Dark fruit currants, raisins, prunes, figs, anise, molasses, black berries, dark cherry yogurt, port wine hints, oak, vanilla, dulce de leche caramel, Dark chocolate, milk chocolate, tobacco, leather, molasses, marshmallows, smores, rocky road ice cream, coconut hints, bourbon, almond joy chocolate, hazelnut nectar, roasted coffee notes, smokey notes, pecan pie, flan, fruit cake, crème brulee, Oatmeal cookie, chocolate chip cookies and Irish cream hints.

Aftertaste:
Finishing with rich dark fruit and slight dark berry yogurt notes, earthy notes, tobacco, chocolate, wine notes, caramel, vanilla, oak and smoked marshmallows. No alcohol in the taste, pitch black dark body, smooth, creamy and velvety mouthfeel with a easy to moderate drinkability.

Overall:
Damn, this one is just as awesome or way better than I remembered it to be. Either the can made a huge difference or the high ABV did. Either way, this beer is phenomenal. The batch seems even more complex than the last time I had it. Comparing to what I wrote in the analysis in comparison to the 2014 version, it sure was a difference. Mainly that somewhat mild smokey and dark fruit increase. Hard to explain but I definitely noticed the difference. This is the type of beer I could definitely buy several of. A couple packs of these and that’s that! For being the first to can in Texas, definitely awesome presentation. Highly recommended!
14500571_10103605699561140_5561134960198112474_o
Anime Corner:
Original characters by artists Yuyu were used in this pairing as I used the first piece in a pairing a long time ago. In the previous pairing I mentioned about how the colors pair well with that of the label and how it mentioned dark hands and the smoke notes. This time however I added the second character by the same artist representing the sweet aspects of the beer but also the evil darkness within. The colors may not match the can but it sure does match with the other things, the flavors and the color of the beer.

Sources:
http://anime-pictures.net/pictures/view_post/363141?lang=en
http://anime-pictures.net/pictures/view_post/332735?lang=en&by_tag=82778

Homebrewing Project #23 La Manzarcangel Chapter 3: SangriTinieblas De La CazaVampiros by Nubis Sanctum Ales

14567446_10103600135481600_7304399825454323003_oRating: 6/6

Homebrewing Project #23 B by Nubis Sanctum Ales is a 10% ABV Belgian Trappist Apple Cider brewed with Burnt Dark Candy Sugar and Arizona Wild Flower Honey Oak Aged in Flor De Caña Gran Reserva 7 Rum.
14556540_10103600135571420_4113862111799306973_o
Label:
Sangritinieblas De La CazaVampiros
“The Vampire Slayer’s BleeDarkness”

My Name is Miriam and I am a 3rd generation Vampire Slayer from La Legión De Los ManzArcángeles or “The Legion Of The Applarcangels” This… is my story… I come from a holy land of pure sauce, Cideraven; sent on a mission from God to destroy the Malum, or demon apples from Eden.

The Malum spread its evil across this world after the unveiling of the Garden of Eden. Draining purity and morale from the souls of the living like vampires ravenous for blood. Having trained for years under my master Claire Farron, I have taken it upon myself to destroy all Malum since her disappearance fighting Malum Ex Machina, the snake and leader of the Malum.

After many agonizing battles, I was blessed to find my master at last. Unfortunately the Malum still persist. I leave you this liquid made from the cleansed Malum to protect and purify your soul. Til we meet again…

Chapter 3 Ends.

Ingredients: Water, Apples, Burnt Dark Candi Sugar, Wild Flower Honey, French Oak, Flor De Caña RumGran Reserva 7 & Trappist Yeast

==Introduction==
14543893_10103600135471620_2540072513832109733_o12525292_10103180656081680_4759683152053800969_o
Just in Time for HALLOWEEN!!!! Project #23 comes from an original recipe inspired by Crispin’s 15 Men Rum Aged Cider with Wild Flower honey and dark candi syrup. I reviewed the cider long ago and so loving that cider, I wanted to create my own. Coming up with a recipe which in the end, ended up being a partial mead/melomel and way darker than the one Crispin made got me thinking. If their cider came out clear and mines came out dark, did they really use Dark Candi sugar? It almost seems illogical to as I love Crispin’s ciders and that one was amazing. My recipe was first brewed in April 2016 and bottled in September 2016 after aging for 4 months. Although, the oak was sitting in Rum since February. I came to the conclusion today that what I actually had made was something very special and mines would be even more flavorful than that Crispin version I had tried. This I had to prove to myself so I had finally let it sit for about a month bottle conditioning now ready to present this beast I have created. Cheers!
14570719_10103600135556450_2553565923992182662_o
Aromas:
Rich vanilla, oak, dark chocolate, milk chocolate, dulce leche caramel, dark fruit raisins, plums, prunes, sweet wine grapes, cherries, marshmallows, waffle cone, honey comb, chocolate smores hints, rocky road ice cream hints, molasses, hazelnut nectar, walnuts, almond joy notes, pecan pie, fruit cake, brown sugar, apple pie, rum hints, ginger ale and rich sangria.

Flavors:
Rich Vanilla, flan, crème brulee, oak, dulce de leche caramel, marshmallows, sweet caramel and candied apples, chocolate, honey, port wine, sangria, sweet wine grapes, dark fruit raisins, plums, prunes, black berries, cherries, currants, raspberries, Belgian dark candi sugar, coconut hints, Malibu rum hints, cinnamon, fruit cake, ginger ale, dark chocolate hints, milk chocolate hints, agave hints, peppery hints, coriander spice hints, bananas, clove spice hints, Concorde grape, Danish cream, Turkish delights, ambrosia, apple pie, rocky road ice cream hints, hazelnut nectar, brown sugar, walnuts, almond joy notes and pecan pie.

Aftertaste:
Finishes somewhat dry with the rich oak, rum, honey, dark fruits, chocolate, rock candy, fruit cake, cinnamon, port wine, flan, vanilla, dulce de leche caramel, pecan pie, apple pie and rocky road hints. No alcohol in the taste, but that ABV sneaks up! Dark Crimson, blood red clear body, crisp, soft, smooth, velvety and syrupy mouthfeel with a sipping drinkability.
14543876_10103600135551460_850547043953860732_o
Overall:
Literally, the best cider I have ever made and to much of the ciders I have had, the best cider I have tried. I really think things start to kind of blend in with the wine and mead category but it blends so damn well into this dark oblivion and bringing in the rum and Belgian Candi Sugar just takes it to another level. The aging process changed this cider into something I would never have imagined. With a wine like appearance and taste that is so damn complex, especially for a cider, I really feel I made something really wonderful. Something that I think I will definitely try to make again.
14566234_10103600135461640_2715776031374699346_o
Anime Corner:
Miriam, from “Bloodstained: Ritual of the Night” which is the new upcoming Kickstarter series by Koji Igarashi (Godfather of the Castlevania series). Based on the progress, artwork and tribute to the castlevania games, Miriam is literally a bad ass!! I know this game won’t be released until 2018 but I figured I wanted to pair her with this. She is damn perfect!! Just look at this cider. It is Rum aged and her outfit is similar to that of European royalty but also a captain of pirates. It is made with Flor de Caña or Cane Flower Rum. Essentially representing the roses that surround Miriam. The cider is dark crimson blood red so it fits the theme not only for a dark and bloody cider but also the Castlevania series and Koji’s vision of an awesome tribute game.
14556799_10103600135646270_29398353329010499_o
Sources:
http://40.media.tumblr.com/0b13732a8486fe83ea1e0c17240659cc/tumblr_no751qv3xO1s2ut1zo6_1280.png
https://pbs.twimg.com/media/CE1G2sxWEAABEKc.jpg:large
http://orig10.deviantart.net/b7fe/f/2015/141/3/c/bloodstain12_by_phamoz-d8u6ybd.jpg
https://cdn3.patreon.com/1/patreon.posts/3493771155782837701.jpg?v=TvlqMZT9g_j78u6zUBvoddAO_Kx-CsMn-2eaeEye8ts%3D

The Mosaic Pineapple by El Borracho brewing

14563513_10103600134598370_3532102145679133124_nRating: 4.85/5

The Mosaic Pineapple by El Borracho brewing is a 5.25% ABV India Pale Ale brewed with Pineapple Simcoe and Mosaic Hops

Label:
None!

==Introduction==

My friend Will Carranza has shared another homebrew with me for the Fall. Using the Whoa Bundy!!! recipe he had previously made, adding the Mosaic hops and pineapple to the mix, we have this new IPA. The previous Whoa Bundy!!! From what I remember was definitely a delicious beer. This time around with the new ingredients, I hope it has more of a tropical fruit flavor to it. There wasn’t a specific reason for the name of the beer but I do remember he told me he always wanted to make his own pineapple IPA after the inspiration of the Sculpin variants such as the Grapefruit Sculpin and Pineapple Sculpin. Let’s take a dive into this one, Cheers!

Aromas:
Stone fruit peach, apricots, mango, pineapples, citrus, herbal, floral, piney and grassy hops, tropical fruit mango, dragon fruit, passion fruit, papaya, honey dew melon, grapefruit, orange candy, biscuit bread, vanilla, lemon zest, tangerines and guavas.

Flavors:
Rich pineapple, tropical fruit honey dew melon, prickly pear tunas, kumquats, mango, Strawberries, raspberries, guava, Papaya, dragon fruit, passion fruit, citrucy, grapefruit, piney, floral, and dank garlicky hops, lemon candy, tangerines, oranges, lemon grass, cherries, green tea ice cream, stone fruit peach, apricots, lychee fruit, pears, vanilla, sweetened condensed milk hints and biscuit bread.

Aftertaste:
Finishing with rich pine apple, tropical fruits, stone fruits, grapefruit, citrus, lemon candy, herbal hops and tangerine spread on biscuit bread. No alcohol in the aftertaste, golden colored light body, crisp, refreshing, clean, rich and smooth mouthfeel with an easy drinkability.

Overall:
Damn very delicious tropical IPA! Definitely at that level of Pineapple Sculpin but in many ways better. The types of hop do definitely make a world of a difference when it comes to these beers. So much tropical fruit goodness that it is ridiculous. The pine apple pairs very well with the tropical type hops used that it enhances the experience with every sip. Definitely one of the friend William’s best beers! I hope to see more in time.

Anime Corner:
Original character was used in this pairing for the obvious. Essentially, the pineapple and mosaic hops added to this beer are the pairing of the ingredients, the colors and the flavors represented by the artwork. There weren’t any other specific reasons for the choice in pairing other than I think this works very well.

Sources:
https://pbs.twimg.com/media/CrCSC7qVYAAHdNh.jpg

Au Revoir Shoshanna by El Borracho brewing

14495427_10103600133181210_3907487708807810594_nRating: 4.25/5

Au Revoir Shoshanna by El Borracho brewing is a 5.25% ABV Saison/Farmhouse Ale brewed with chamomile, lemon grass and orange peels.

Label:
None

==Introduction==

The fall has hit and my friend William has been busy prepping some new line of beers for the colder season. To start, he ended up brewing this saison in reference to a French quote in one of his favorite movies, Inglorious Basterds. For being his first saison, he added several ingredients to the brew. The use of chamomile, lemongrass and orange peel seems very fitting as many breweries use different types of herbs and flowers to make some saisons.

Aromas:
Herbal, Lemongrass, oregano, peppercorn, chamomiles, citrus, farmhouse hay, funky must, green tea, apple hints, stone fruit, grapes and biscuit bread.

Flavors:
Citrus, Orange peel, grapefruit, chamomile, green tea, basil, oregano, biscuit bread, banana, clove spice, peppercorn, sage, tangerine gummies, musty grapes, tejuino hints, floral notes of lavender, hibiscus, black tea, lemons, lemon peel, honey, agave, apple hints, stone fruit peach, apricot notes, vanilla, grassy and earthy hop notes.

Aftertaste:
Finishes dry with rich herbal notes of chamomile, orange, grapefruit, vanilla, honey, earthy hop and stone fruit hints. No alcohol in the taste, Clear to medium honey colored hazy body, crisp, refreshing, smooth and effervecent mouthfeel along with an easy to moderate drinkability.

Overall:
A very delicious saison with unique herbal flavors. As the beer warms up more of the chamomile is released creating an orange and herbal tea of sweet and funky farmhouse flavors. I do find it an interesting choice as my friend will is not fond of saisons some of the times but what he has here is very definitive of the style and complex like the delicious saisons from Monkish brewing or Jester King too. I hope he makes more of these!

Anime Corner:
Original character by Azuma Syoujuan was chosen in this pairing as I wanted to gather similar colors but also the focus on chamomile in the beer. As you can see, you have the green for lemongrass and the overall orange theme works for the orange peel and the honey colored beer. In reference to the name, it is interesting how in the scene where Landa is about to shoot Shoshanna who is running through a field filled with similar colors and let’s her go uttering the words. The piece of art work I chose denotes the similarities in the scene like the flying of birds or swimming of fish as the action of running and the way sound of awesome music runs through the air mimicking that of the scene of freedom as one slips into bliss. So synonymous of the scene where essentially he had to choose between 2 freedoms. Freedom via Death for Shoshanna or Freedom to let her live. The beer has a meaning of its own where the consumption of the saison frees one of problems. Say Goodbye to your inhibitions!

Sources:
https://anime-pictures.net/pictures/get_image/485967-1920×1080-original-eshi+100-nin+ten-azuma+syoujuan-single-blush-short+hair.png

Cherry Bexarliner by Freetail brewing

14542466_10103598648731060_1131203906993852741_o 14525140_10103598648726070_4247838851142523554_oRating: 5/5

Cherry Bexarliner by Freetail brewing is a 5.8 ABV Berlinerweisse brewed with Montmorency tart cherries

Label:
None!

==Introduction==
14524344_10103598648661200_4733554126974292086_o
Freetail from Texas is another awesome brewery that we don’t get beers from here in California. Thanks to my friend Aaron Mendiola of BeerMetalDude.com, I am able to present another beer from them. The last Bexarliner brew that I had from Freetail was the Peach Bexarliner a while back. That one was awesome! This one is the Cherry variant and seeing as I loved the peach one, I can only hope it is just as or more awesome than the Peach version. Freetail brewery is another one of Texas best. Let’s take a look, cheers!

Aromas:
Lots of cherries! dark cherry yogurt, tropical fruit pineapple, honey dew melon, passion fruit, dragon fruit hints, prickly pears, strawberries, cranberrries, pomegranates, grapes, plums, oranges, tangerines, wine grape hints and banana hints.

Flavors:
Rich Deep dark and light, sweet and tart cherries forward, cranberrries, pomegranates, grapes, plums, oranges, tangerines, apples, pears, dark cherry yogurt, coriander spice, lychees, lemon peel, lemon candy, biscuit bread, peppercorn, waffle cone, bananas, wheat bread, tropical fruit pineapple, honey dew melon, passion fruit, dragon fruit hints, prickly pears, strawberries, wine grapes, oak, sangria, concorde grapes and salty tejuino maize drink hints.

Aftertaste:
Finishes semi dry with rich vanilla, tart cherries, wafflecone, biscuit bread, lemon peel, peppercorn, banana hints, oak and wine grapes. No alcohol in the taste. Hazy honey and mild rose colored full body, smooth, crisp, refreshing and effervescent mouthfeel along with an easy to moderate drinkability.

Overall:
Damn perfect Berlinerweisse. Unlike other Berlinerweisse that borderline the sour funk, this one carefully treads over super tart flavors while embracing the sweet fruity passion of the cherries. I feel I love this one more than the Peach Bexarliner although that one was very delicious in its own way. This one is a definite winner especially if you love cherries and sour ales in general so for that, I’m giving it my high approval.
14500766_10103598648651220_7153956438228295528_o
Anime Corner
Sakura Haruno from Naruto was chosen in this pairing along with an original character as I wanted to showcase the cherry colors of rosey pinks and flavors. Since it is Freetail and its relations to bats and the occult (kind of) I chose to use somewhat of a demonic looking character but also Sakura looking kind of evil. Also, her looking like Kaguya Otsutsuki with the horns/rabbit years also works too. Seduction is somewhat of an evil thing too but when it comes to beer, seduction is delicious! Just like this one is.
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Sources:
http://icarus.silversky.moe:666/wp-content/uploads/2015/08/pixiv-46878086.jpg
https://s-media-cache-ak0.pinimg.com/564x/7e/c7/16/7ec716e0986c9206c7e19aeae1747ccc.jpg
https://cloud.virink.com/15/04/09/e8b80efb1a2bcaeedf46325a2f274883.jpg
http://i.imgur.com/eCheLcd.png

2015 F.U.N Series No. 012 Trigavé by Karbach brewing

14516375_10103598638870820_4505887652809011250_n
Rating: 6/6

2015 F.U.N Series No. 012 Trigavé by Karbach brewing is a 10% ABV Belgian Tripel aged in pre-red wine aged Tequila Barrels.

Label:
What exactly is Trigavé? This elixir is unlike anything else you might have tried before. So unique that that real words simply cannot describe. Trigavé is what happens when the trinity of wine, ale and spirits collide.

This Belgian-style Tripel was aged for 6 months in Extra Añejo barrels which, prior to the spirit, held red wine from Napa Valley. Spicy phenolics from Belgian yeast meld together with a distinct Americna oak profile. Golden in color with aromatics of fruit, tequila and a touch of honey, this ale is a luxurious as it is complex. Enjoy in a tulip or snifter style glass at 45-50°F.”

==Introduction==

14566215_10103598638900760_319928908110719238_o
A special tequila barrel aged brew straight out of Texas. Thanks to my friend Aaron Mendiola of BeerMetalDude.com for sending me this one. The reason I get to bring you guys great beers from Texas breweries such as Karbach is because of him. I don’t think I have seen any of their stuff outside of Texas and every time I try their stuff, thanks to Aaron, it is always awesome. They really know how to make great beers. Especially their barrel aged ones. This one today is one that is aged using wine and tequila in different phases using a Belgian Tripel as its base. Using a combination of wine, spirits and ale usually brings out a very special summon of an alcohol beverage like none other. Let’s see how this one is. Cheers!

Aromas:
Citrus blossom honey, agave nectar, tequila, oak, chardonay, cherries, wine grapes, bananas, clove spice, tropical fruit guava, pineapple, papaya, lychee fruit, dragon fruit, passion fruit, cane sugar, stone fruit peach, apricot, mango, floral notes of lavender, hibiscus, chamomile, bubblegum, sweetened condensed milk, flan, biscuit bread, rich wafflecone, Belgian waffles, vanilla and caramel.

Flavors:
Rich honey, waffle cone, agave nectar, Sangria, wine grapes, stone fruit peach, apricot, mango, floral notes of lavender, hibiscus, bananas, clove spice, grilled plantains, phenolic notes, tropical fruit guava, pineapple, papaya, lychee fruit , dragon fruit, passion fruit, cane sugar, oak, tequila, mezcal, mazapan, oranges, tangerines, vanilla, bubblegum, sweetened condensed milk, flan, biscuit bread, raw as the sun orange juice, pears, sour apples, chamomile, dulce de leche caramel, rock candy, Belgian clear candi sugar, salty notes, limes, limeade, lemon peel, cherries, champagne, and concorde grapes,

Aftertaste:
Finishes with rich notes of agave, honey, waffle cone, tequila, wine, chardonay, stone fruit, honeysuckle, peppercorn, flowers, vanilla, caramel, oranges and tropical fruit. No alcohol in the taste despite the ABV strength, Golden light body, smooth, silky, creamy, velvety and refreshing mouthfeel with a moderate to sipping drinkability.

Overall:
I’m a sucker for Tequila barrel aged beers and this one went into another level with the barrels being previously aged in wine. You really want be careful not to drink the whole bottle on one chug. This one is so damn worthy though. So much honey, agave, sangria like notes, stone fruits, tequila, grapes and much much more. I feel despite its strength in terms of ABV and not its taste, I could drink this all day. Although I would be one very hammered person. Regardless to say, this one is a very huge recommendation from me if you can get it.
14543818_10103598638875810_2717735078319259142_o
Anime Corner:
Celes Chere from Final Fantasy 6 (FF3 in the U.S.) was used in this pairing to get close to the colors of the label but also the colors of the Agave plant and the origin of Tequila. I have not used Celes in a beer for a while so the timing was damn right and I felt that this would be the right choice. Celes was a very important character that helped saved the world after Kefka dropped an entire continent back down onto earth almost killing the population. Celes was there to rise up to the challenge, searched for her friends and together they all defeated evil. It was a great story and this beer just being that awesome complements her in so many ways.

Sources:
http://pds26.egloos.com/pds/201508/27/61/d0052261_55decf644cd2c.jpg
http://www.pixiv.net/member_illust.php?mode=medium&illust_id=14354115
http://fdzeta.com/data/MetaMirrorCache/_data___celes_chere_final_fantasy_and_final_fantasy_vi_drawn_bb59076609d7f7a5080af75a56ee51ab0.jpg

Simple Means by Jester King

14468662_10103598636804960_3498405864601383172_oRating: 5/5

Simple Means by Jester King is a 5.6% ABV Farmhouse Altbier brewed with smoked malt.

Label:
Batch #1 11.02.2015

We Looked inward and begged for meaning. Perhaps our great ancestors would make themselves known from within to share their wisdoms. Immediately, a guttural call emerged from the primal darkness in answer. It reverberated through our bodies. Embarrassed, we looked instead to history for our answer. Simple as it was, the inspiration we sought had been written in books all along.

Jester King is an authentic farmhouse brewery located in the beautiful Texas Hill Country on the outskirts of Austin. We brew what we like, drink what we want, and offer the rest to those who share our tastes.

INGREDIENTS: ill Country Well Water, Malted Barley, Hops, Farmhouse Yeast, Native Yeast and Souring Bacteria from Texas Hill country

Suitable for Vegetarians & Vegans.

NOTES: The term Altbier. Though classically associated with the copper ales of Dusseldorf, can refer to any older-style beer in the German-speaking world. Both the use of smoked malts and mixed fermentation with native yeast and bacteria predate modern brewing techniques, lending flavors to our farmhouse altbier that are evocative of a simpler, much earlier time. Unfiltered, unpasteurized, and 100% bottle-conditioned.

==Introduction==
14566454_10103598636809950_2409622548809275721_o
Brought to you by, wholehearted Texas goodness and my good friend and brother beer reviewer, Aaron Mendiola of BeerMetalDude.com. Aaron graces us once again with a brew from one of the best breweries in Texas, if not, one of the best Farmhouse breweries in the country, Jester King! Many brews from JK I have had the fortune to try thanks to Aaron especially since many are only exclusive to JK. So for as many of the brews I could get, always end up here in the site. This brew I first had it once at a beer tasting sessions with my friends at the BeerBumz. They presented its as one of the offering and I remembered that I really liked it. Now that I have a bottle of it, I can carefully analyze and give you a thorough take. Let’s have a look shall we? Cheers!

Aromas:
Dulce de leche caramel, burnt caramel, vanilla, smokey oak, tobacco notes, leather, brown sugar, banana notes, peppercorns, sea salt, tejuino, wine grapes, citrus, mushrooms, ginger bread, fruit cake hints, beachwood, hibiscus, lavender hints, burnt oak, BBQ, bacon and farmhouse hay.

Flavors:
Smokey notes, graham crackers, dulce de leche caramel, salted caramel, toffee, smokey oak, peppercorns, farmhouse hay, tejuino notes, rye bread, citrus, marshmallow notes, sea salt hints, hibiscus, lavender, bananas, clove spice, brown sugar, butterscotch, mushrooms, beachwood, maple, bacon hints, mild BBQ notes, tobacco notes, leather, sweet potato pie, ginger bread, pecan pie, funky must and wine grape notes.

Aftertaste:
Finishes rich smokey oak and bacon forward with bacon, sweet potato notes, rye bread, caramel, marshmallow, banana and chocolate hints. No alcohol in the taste, Brown medium body, smooth, crisp, chewey and syrupy mouthfeel along with an easy drinkability.

Overall:
A perfect Farmhouse Altbier. Very rich and nutty, smokey, funky with peppercorn sweets like bananas and other complex flavors. Jester King, while making lots of funky beers, definitely can differentiate itself from each beer made and especially the styles they make. Of the many saisons and wild ales I have had, Jester King is unique just like Stillwater Artisanals has its uniqueness and so does Jolly Pumpkin and other breweries as well. This one to me is a definite hit but then again I don’t know when JK wasn’t. I Highly recommend this one.
14570795_10103598636814940_6967988733603320184_o
Anime Corner:
Ayla from Chrono Trigger was used in this pairing as I wanted to represent the Caveman era and “simple means” of hunter and gatherers. Ayla comes from the prehistoric times so using her in this pairing worked well. She represents a civilization where they had to live essentially like the beer says, simple means. I like these pairings since she also pairs well with the colors of the label and earthiness of the flavors and ingredients. Her holding a bone with meat is like some of the food that was cooked with the invention of fire in those time.

Sources:
http://76.72.168.19/images/2009-02-06-142007.jpeg
http://76.72.168.19/images/2012-09-15-529040.png
http://img.nijizou.com/photo/f770cf9c68adbe7a19f9b5420810a310ea750c5d.2.jpg

Mr. Nibbles by 5 Stones Brewing of Cibolo Texas

14543700_10103598632663260_8959214263226471863_oRating: 6/6

Mr. Nibbles by 5 Stones Brewing of Cibolo Texas is a 5.2% ABV Brown Ale brewed with Walnuts, Almonds, Filberts, Pecans, Brazil Nuts and Maple Syrup.

Label:
Batch 1 Bottled on 1/20/2016
Ale hand crafted with Walnuts, Almonds, Filberts, Pecans, Brazil Nuts and Maple Syrup.

==Introduction==
14525226_10103598632698190_1185316386890986874_o
What great way to start the fall with some brews from my good friend and fellow review brother, Aaron Mendiola of BeerMetalDude.com. This beer comes to us from the good people at 5 Stones brewing in Cibolo, Texas. Thanks to Aaron, I have the great opportunity to bring some of these beers to the website. Many of which have been very delicious and some supremely exceptional and unique. Today, we bring you a review of their Mr. Nibbles beer. A beer that has been made with all sorts of crazy nuts. Sure, I can recall the delicious nutty peanut butter beers and even the hazelnut nectar beers, but this…. this is taking nuts to a whole new level. Let’s take a look at this new brew, cheers!

Aromas:
Maple syrup, marshmallows, bananas, clove spice, cinnamon, fruit cake, ginger bread, almond joy butter, nutter butter, hazelnut nectar, pecan pie, dark chocolate, milk chocolate, vanilla, rye bread, nutmeg, brown sugar, bananas, marzipan and praline ice cream hints.

Flavors:
Rich Almond joy butter, nutter butter, hazelnut nectar, pecan pie, toasted pumpkin seeds, cashew cream, butterscotch, toffee, dulce de leche caramel, marshmallows, leather hints, rye bread, walnut cake, dark chocolate notes, milk chocolate, Brazil nuts, macadamia nuts, peanut buttercup notes, maple syrup, molasses, bananas, clove spice, cinnamon, fruit cake, ginger bread, nutmeg, allspice, brown sugar, marzipan, mazapan, capirotada raisin bread pudding, stone fruit peach, mango hints, dark fruit raisins, cherries, dates, Danish cream and vanilla.

Aftertaste:
Finishing with rich nutty notes, toffee, chocolate notes, cinnamon, marzipan, rye bread, toffee, vanilla, dulce de leche caramel and banana notes. No alcohol in the taste, crimson medium body, smooth, creamy and slightly chewey mouthfeel and with an easy drinkability.

Overall:
Damn exceptional brew. It isn’t even barrel aged but the many points go to it for making a brown ale so complex it almost reminded me of a special Belgian Quadruple I had long ago. The mix of nuts and sweets is enough to drive someone nuts. The scary part about this is that I almost finished the whole bottle it was that damn good. Deep within the recesses of Texas and other parts of the country, people like 5 Stones are brewing beers that are damn unheard of helping people reach a special palatable Nirvana of sorts. I highly recommend you try and find this one if you live in Texas and special thanks to Aaron for the awesome hook up, always a pleasure!!

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Anime Corner:
Gadget Hackwrench along with Disney’s Rescue Rangers gang were chosen in this review to go with the label furry characters. Yes, I know chipmunks and squirrels are not the same but the fact that it showed mice and a squirrel, I felt it was a great opportunity to bring it the Rescue Ranges into this pairing. This one I think works super well considering the comparisons of the woodland creatures. I also found an awesome picture with the surprised look on their faces just like the squirrel in the label is surprised about the mice. Almost like a king but in this case, Gadget would be the queen.

Sources:
http://kejzfox.deviantart.com/art/Ancient-Slavs-style-of-Gadget-209220195
http://img0.joyreactor.cc/pics/post/full/Чип-и-Дейл-спешат-на-помощь-чип-Дейл-Рокфор-2780352.png
http://mastergodai.deviantart.com/art/CDRR-Group-2-124368701

Feeding The Fanatics by Monkish brewing

14516556_10103598625976660_1789878070697657022_nRating: 7/7

Feeding The Fanatics by Monkish brewing is a 7.1% ABV India Pale Ale brewed with Citra, Simcoe, and Amarillo hops.

Label:
None!

==Introduction==
Released as a taproom exclusive, Monkish has changed its ways for the better good. Since the beginning, they were a brewery exclusive to the Belgian styles of brewing. They even had a sign that used to say NO IPAs! Until recently, they have tested their brewing art and applied to making IPAs. They somehow stumbled upon an east coast secret of hazy New England style IPAs. Essentially, the orange juice and tropical fruit and pulpy hop bombs. I say that because the beers are so hazy and so juicy that they are exactly like if you are drinking juice. Since I tried King JJJuliusss by Tree House a while back, I have an idea of what they are about. Especially since Heady Topper as well. This combined with the fact that Monkish has been releasing IPA cans exclusively at the brewery and creating a very coveted market, their IPAs are extraordinary. Unfortunately, for me, I think I have lost interest in waiting for can releases. You see, it has become very hyped up that people are actually staying overnight on some Fridays before can releases in order to get a chance at a 4 pack of gold. They pretty much sell out really quick. So, when they said they would release one of their IPAs on tap only and growler fill option, I had to see what this “hype” was all about. The name alone describes how big their IPAs have become. They have to feed the masses or “fanatics” like a cult of IPA praise that there really is not enough of these delicious beers to feed the other masses that do not want to camp out for beer releases. Monkish is a gold mine! Essentially, to the degree that they are most likely Pliny and Heady Topper hype killers at this point until other breweries can make such juice bombs just like Tree House or Trillium to name a few. So here I have a pour from a growler fill and I will tell you, what I think of this so called, Gold… cheers!

Aromas:
Tropical fruit guava, mango, dragon fruit, passion fruit, pineapple juice, kiwi, prickly pears, pomegranates, honey dew melon, papaya, cranberries, cherries, tangerines, lychee, kumquats, Danish cream, sweetened condensed milk, lemon starbursts, orange starburst, lemons, limes, orange juice, lemonade, lime aid, tang, tampico orange juice, raspberries, cane sugar, agave nectar, stone peaches, apricots, dank, garlicky, floral, herbal and grassy hops, basil, lemon grass, vanilla and tangerine gummies.

Flavors:
Rich orange juice, lemonade, lime aid, tang, tampico orange juice, raspberries, cane sugar, agave nectar, stone peaches, apricots, dank, garlicky, floral, herbal and grassy hops, basil, lemon grass, vanilla, tangerine gummies, tropical fruit guava, mango, dragon fruit, passion fruit, pineapple juice, kiwi, prickly pears, pomegranates, honey dew melon, papaya, cranberries, cherries, tangerines, lychee, kumquats, orange bang, orange juice pulp, grapefruit pulp, orange blossom honey, almond cream, cashew cream, biscuit bread, Danish cream, sweetened condensed milk, lemon starbursts, orange starburst, lemons, limes, grapes and tropical fruit smoothies.

Aftertaste:
Finishing with rich tropical and citrus fruit flavors that just linger for a very long time with rich hop dankness, honey, sweetened condensed milk hints, honey and more. No alcohol in the taste, Hazy Pale Honey medium body, crisp, clean, smooth, refreshing and velvety mouthfeel with an easy drinkability.

Overall:
Seriously though, what Vatican Deep Vault Scrolls did Monkish unearth to make these grandeur IPAs. Apparently, they somehow brought the magic of the east coast and blended some West Coast mysteries into it because this is damn insane. IF the can releases is making people wait outside on different Friday nights to camp for a Saturday Can release, it must be something that is definitely out there. This must be proof as the fact that this was the first time they released it on tap that soon, there will be enough beer for even distribution to the masses. I will not say this is the best beer in the world, NO, but I will say this type of beer style is definitely up there with my top 10s. Sorry, I love my Belgians to be a hop head but I am a lover of all styles and IPAs are a love of mine as well. Regardless, I honestly think while the beer is supreme and I hope to see more in the future, I would still not camp out to get these beers. Unless you really want to, I say give it some time before this or any other of their IPAs are released to the public or find a way to trade for it. These beers have a low shelf life, even lower than West Coast IPAs so you definitely have to enjoy them fresh. If Monkish still has this beer on tap and you happen to be around the town. GO GET THIS!… This one is a bucket lister… I’m sure their other ones are too.
14500314_10103598625966680_7273747620588369782_o
Anime Corner:
Anime Justice League by artists Wizyakyza (link in the sources) which includes anime characters Kirito from Sword Art Online 2, Naruto from Naruto, Natsu from Fairy Tail, Ryuko Matoi (maiwaifu LOL) from Kill La Kill, Saitama from One Punch Man, Mikasa Ackerman from Attack On Titan, Goku from Dragon Ball/Z/GT/Super, Edward from Full Metal Alchemist and Luffy from One Piece were all used as a statement. The masses seem to be moving forward toward some kind of IPA hop juice Utopia and the name signifies that people will stop at nothing to this brew. Maybe the secret isn’t so secret at all as some home brewers have attempted to mimic some of these beers. However, for being a beer that I damn enjoyed so much (maybe not the way I enjoy my favorite best beers in the world like my Quads and Belgian Dark Strongs or Barrel Aged gold) I still wanted to create a parallel between what people in the craftbeer world are wanting versus what people in the anime world are wanting. A true collision of Beer and Anime awesomeness!!

Sources:
http://wizyakuza.deviantart.com/art/hmmmmmmm-587323705

Aurora Hoppyalis IPA by Karl Strauss brewing

14462760_10103598619324990_180452469865324733_nRating: 5/5

Aurora Hoppyalis IPA by Karl Strauss brewing is a 7% ABV San Diego Style India Pale Ale.

Label:
Okay fine, we admit it, you can’t see the Northern Lights this far south. But San Diego has its own version of Aurora Borealis, and ours has cast a hoppy spell over this city. What the rest of the world calls an IPA, San Diego locals consider pale in comparison. Aurora Hoppyalis is our San Diego-style IPA brewed with Simcoe, Mosaic, Amarillo, and Citra hops. Robust flavors and aromas of tropical fruit, pine, and tangerine linger through a dry, crisp finish. Tonight’s forecast: clear hoppy skies.

==Introduction==
14542334_10103598619339960_3506077873278952090_o
Released year-round, this is the first time Karl Strauss takes a shot at an east coast style beer with a west coast blend. Or at least it seems like it as this one is a hazy IPA. It has also been a while since I brought a Karl Strauss brew to the website as well. Karl Strauss has been in the business for craft beer since 1989 and as the times have changed, so have they to adjust for certain beer trends. While the West Coast hoppy beers have been the craze for years, it seems the arrival of the East Coast style is definitely having an effect on masses. So as a response they brought this. I have heard great things about this one so when my local shop started to carry it, I was damned if I didn’t bring this one to the site. Let’s take a look, cheers!

Aromas:
Tropical fruit, mango, pineapple, guava, dragon fruit, passion fruit, lychee, strawberry, biscuit bread, green tea ice cream, pears, sweetened condensed milk hints, stone fruit peach, honey, Citrus blossom honey, orange peel, grapefruit, piney, garlicky, oniony, herbal, dank and grassy hops, lemon starbursts, basil, Eucalyptus honey, lemon grass and agave hints.

Flavors:
Honey, Citrus blossom honey, orange peel, grapefruit, piney, garlicky, oniony, herbal, dank and grassy hops, lemon starbursts, basil, Eucalyptus honey, lemon grass, tropical fruit pine apple, dragon fruit, passion fruit, guava, lychee, strawberry, mango hints, tangerine gummies, biscuit bread vanilla hints, agave hints, mint, green tea ice cream, pears, sweetened condensed milk hints, stone fruit peach and apricot.

Aftertaste:
Finishing dry with honey, green tea, grassy, citrus and tropical hops. No alcohol in the taste, pale golden clear to hazy body, crisp, clean and refreshing mouthfeel along with an easy drinkability.

Overall:
A perfect IPA resembling an east coast style with the massive tropics but still giving it the old heave-ho garlicky dankness found in the west coast style. They somehow got all the flavors to meld well and then this honey and citrus taste that’s very unique. It does seem a lot like an East Coast in some aspects especially with the haze. While I haven’t had some good Karl Strauss beers in a while, this one was super damn impressive. Definitely another pickup from me and I recommend you pick this one up online or local.
14468597_10103598619344950_8756424425363609626_o
Anime Corner:
Ragyō Kiryūin from Kill LA Kill is the antagonist of the series. I won’t spoil who she really is if you have not seen the show but the reason I chose her for this beer pairing is because I wanted to pair the play on the name of the bear. Aurora Hoppyalis is a play on Aurora Borealis or the Northern lights. The lights they are created by sun’s particles that collide with the Earth’s atmosphere in the north creating these very beautiful and colorful lights. Since Ragyō’s hair is a rainbow of colors and she is always surrounded by immense light, it makes sense to use her in a beer that centers around the colorful variety and complex flavors that come from the hops which mimic the different fruits, citrus, sweets and herbs. She maybe evil in term of who she is but her light is as casting as that of a god!

Sources:
https://i.ytimg.com/vi/GKVD8sSuCD0/maxresdefault.jpg
http://img1.joyreactor.cc/pics/post/Anime-Kill-la-Kill-Kiryuuin-Ragyou-yand-1181849.jpeg

Ten Fidy by Oskar Blues

14484631_10103598617952740_5215157053771549939_nRating: 5/5

Ten Fidy by Oskar Blues is a 10.5% ABV Russian Imperial Stout.

Label:
Half-Baked Fully Toasted
This Dog’ll Hunt
==Introduction==
14589664_10103598617942760_1446491650074448128_o
Ten Fidy gets its name, I believe, by the 10.5% ABV it carries. It has been several years since I last brought this beer for a review. As originally recommended to me by a dude at Total Wine, this had become a definite standard for Imperial Stouts. Especially, Russian Imperial Stouts. Stouts likes Old Rasputin were just as standard as well. This brew for being so awesome, it was hard to find back then. Now it seems like it is everywhere. That being said, I am giving you a reason as to why you should pick up a pack of these whenever you see it or have it on tap. Oskar Blues makes amazing beers. Even for some of the common styles, they really know how to make great beers and even in cans. I have yet to try an Oskar Blues beer that has not been under a very good to perfect or above rating. So yeah, take a look, cheers!

Aromas:
Dark fruit raisins, dark cherries, currants, black berries, prunes, Danish cream, Cherry Chocolate cordials, Double chocolate cherry cake, vanilla, dulce de leche caramel, pecan pie, hazelnut nectar, dark chocolate, milk chocolate, German chocolate, Bakers Chocolate, Belgian Chocolate, Yoohoo chocolate drink, Roasted Coffee, Mocha, Khalua Liqueur hints, roasted barley, jerkey hints, bananas, clove spice, molasses, anise, chocolate mint, marshmallows and oatmeal chocolate chip cookies.

Flavors:
Dark chocolate, milk chocolate, German chocolate, Bakers Chocolate, Belgian Chocolate, Yoohoo chocolate drink, Roasted Coffee, Mocha, Khalua Liqueur hints, roasted barley, jerkey hints, bananas, clove spice, molasses, anise, chocolate mint, oatmeal chocolate chip cookies, Dark fruit raisins, dark cherries, currants, black berries, prunes, Danish cream, Cherry Chocolate cordials, Double chocolate cherry cake, vanilla, dulce de leche caramel, pecan pie, hazelnut nectar and marshmallows.

Aftertaste:
Finishes with rich dark chocolate, milk chocolate, mocha, coffee, vanilla, caramel, dark fruits, earthy hops, rye bread, roasted barley, pecans, almonds and cherry chocolate cordials. No alcohol in the aftertaste. Pitch black delicious full body, smooth, creamy, silky and syrupy mouthfeel with a sipping drinkability.

Overall:
One of the best and perfect imperial stouts out there. Even after years of not trying it, this should be a standard go to and one that can be easily recommended to many people that love stouts. So much roasted barley, chocolate, coffee, dark fruits and more. Simply put, you can never ever go wrong with this one. Yes, there are better ones out there and possibly due to the barrel aging process but this one, definitely a common go to. Highly recommended.
14522737_10103598617947750_731139145184505972_n
Anime Corner:
Ayeka Misaki Jurai from the Tenchi Muyo! Series was used in the original review I did for Ten Fidy so naturally I brought her back to pair once again. This time, I was able to find a picture where she has a crown denoting the queen of the Russians stouts (Kate The Great was it?) Essentially the can has picture of a crown and so it fits just right with the pairing.

Sources:
http://www.animegalleries.net/img/11955
http://hypnohub.net/data/image/4d73e8c549e7d1847dbbf635d8a5f610.jpg
https://simg1.uberbooru.com/t4/cd/8d768817fc61ea04611796b0fdd1a.png

N10 Anniversary by Ninkasi brewing

14457279_10103598616909830_7294399324672049109_nRating: 6.25/7

N10 Anniversary by Ninkasi brewing is a 10% ABV American Strong Barrel Aged Hybrid Cuvee / Blend Ale.

Label:
Please See Image Below
14502794_10103598616864920_4998721006883797136_n
==Introduction==

It has been quite some time since I tried a Ninkasi brew. When I first heard that they wanted to release a beer that was essentially a Cuvee of other beers in their profile, I was all for it. I figure this would be a great opportunity to see how it compares to other great Cuvees like Firestone Walker’s Anniversary ales. Essentially, they do the same process, blending different beers to create a special hybrid of a brew that can exceed expectations. This one uses 2 IPAs 2 Stouts and a Barleywine. Almost reminds me of some of the Bruery Melange beers too. So for me, that is awesome enough to bring it to the website. Let’s take a look at this monstrosity of a beer, cheers!

Aromas:
Dark fruit currants, raisins, prunes, blackberries, raspberries, dark chocolate, milk chocolate, Belgian Chocolate, German Chocolate, Chocolate milk shake, bourbon, oak, vanilla, caramel, smokey campfire, marshmallow smores, chocolate mousse, bananas, clove spice, almonds, rocky road ice cream honey, rye bread, leather, tobacco, tropical fruit mango, dragon fruit, passion fruit, strawberries, kiwis, papaya hints, guava, anise and brown sugar.

Flavors:
Dark chocolate, milk chocolate, Belgian Chocolate, German Chocolate, Chocolate milk shake, bourbon, oak, vanilla, caramel, smokey campfire, marshmallow smores, chocolate mousse, cookies and cream, oatmeal cookies, citrus, grapefruit, herbal, super dank piney, grassy and earthy hops, dark fruit currants, raisins, prunes, blackberries, raspberries, mild toasted coconut, tropical fruit mango, dragon fruit, passion fruit, strawberries, kiwis, papaya hints, guava, anise, molasses, rock candy, candy sugar, Stone fruit apricot, peaches, plums, red velvet cake, chocolate oranges, coffee cake, Irish cream, port wine, bananas, clove spice, almonds, rocky road ice cream honey, rye bread, leather and tobacco.

Aftertaste:
Finishes with lots of hoppy and malt forward flavors such as chocolate, caramel, earthy, citrus, dank grassy hops, dark fruit, tropical fruit, stone fruit, bourbon, marshmallows. Grapefruits, caramel and vanilla. No alcohol in the taste despite the ABV, Dark full body, creamy, silky crisp, refreshing and velvety mouthfeel along with a sipping drinkability.

Overall:
Above exceptional! Granted, I do love certain versions of the FW beers, this one deserves to be up there as well. There was so much complexity in this one where you know it has stout and IPA characters blend so well. Some aspects remind me of the Jewbelation brews from Schmaltz brewing which uses several different types of malts and hops. It seems some American Strong beers do use that method but the blending of different beers is altogether very different and if you love American Strong ales, you will find the difference in this one. It’s awesome! I highly recommend it.
14468248_10103598616874900_8996947797472252408_o
Anime Corner:
The 5 Sailor Scouts, Serena/Usagi Tsukino, Amy/Ami Mizuno, Raye/Rei Hino, Lita/Makoto Kito, Mina/Minako Aino from Sailor Moon were used in this pairing to go with the different colors of the ingredients, flavors holographic labels and the 5 beers that were used to blend this brew. Rei is the Stout, Mina is the Barrel Aged stout, Lita the Total Domination IPA, Amy the Maiden the Shade and Serena the Critical Hit. All the colors and complexity were what I was going for when I decided to go with team Sailor Moon.

Sources:
http://i.imgbox.com/FKN2Dzst.jpg
http://i99.beon.ru/static.zerochan.net/Bishoujo.Senshi.Sailor.Moon.full.1746357.jpg

SPACE Bloody Orange Craft Cider By ACE California Cider Company

14500451_10103598607847990_4469713028129911338_oRating: 5/5 *Cider Rating

SPACE Bloody Orange Craft Cider By ACE California Cider Company is a 6.9% ABV Hard Apple Cider brewed with Blood Oranges

Label:
At a cantina on a star in a planetary system far far away, the surviving beautiful sister, takes a hit on a hookah pipe and listens for incider information… Who makes the best cider in the Universe?

SPACE it is out of this World!
“Brea”
==Introduction==

I first tried this cider back when I went to the Great Society Cidery in Long Beach, California. In remember that was one of the best ciders I have ever in a while. So I went to visit the CraftBeerKings.com in El Monte, California and there it was. The SPACE CIDER! No questions asked, I jumped to the occasion and brought this one home since I felt it was a cider duty to share this one with the world.

Aromas:
Oranges, citrus, blood oranges, grapefruit, vanilla, Wild flower honey, honey blossom flowers, stone fruit apricots, sour apples, pineapple, passion and dragon fruit.

Flavors:
Blood Oranges, Honey blossom flowers, Wild flower honey, grapefruits, tangerine gummies, pineapple hints, dragon fruit hints, passion fruit hints, orange peels, grapefruit peel, coriander spice, sour green apples, cane sugar, kumquats and mild tart apricots.

Aftertaste:
Finishes tart and dry with flavors apples, honey, blood oranges, tart grapefruit, waffle cone, and cane sugar. No alcohol in the taste, unfiltered hazy pink grapefruit colored body, crisp, clean and refreshing mouthfeel and easy to drink.

Overall:
A perfect cider. There was no doubt in my mind since that first time I tried this cider that I would have to bring it to the site. Ace makes great ciders and I have worked to try to make my ciders just as great but one using actual blood orange pulp gives me ideas to try out with future ciders for sure. Regardless, getting this one more commonly would be something I would love to see. If you love ciders, this would be great to pick up. I highly recommend this one!
14500349_10103598607852980_5606263524084599316_o
Anime Corner:
Lalaco GodSpeed from Space Patrol Luluco was used in this pairing as she pairs well with being a Space Pirate, red and orange to fit with the color, ingredients and flavors of the beer. While is somewhat evil (orange bitterness), she cares for her family and would do anything for them as shown later on in the series (the sweetness of the apples and orange pulp). She is definitely one hot Milf that definitely fits with the cider and the story.

Sources:
https://pbs.twimg.com/media/Cg_PHs4UYAAy7Fc.jpg:large
http://i2.kym-cdn.com/photos/images/original/001/109/415/de5.jpg

2016 Salted Gose by Angel City brewing

14542338_10103598600023670_7047187959931120993_oRating: 4.75/5

2016 Salted Gose by Angel City brewing is a 4.3% ABV German Gose.

Commercial Description:
Gose (Goes-uh) is a very, very old German beer style that has been gaining popularity stateside over the past few years. A traditional gose is a low alcohol, sour wheat beer brewed with coriander and salt. Our version is soured in the traditional way using Lactobacillus, but instead of coriander, we complement the salt with caramel and vanilla for a deliciously refreshing treat

==Introduction==
14500234_10103598599908900_1150888514190721735_o
Found this one at my local market. While I don’t often review Angel City brews since the most common ones are average to subpar at times, I have reviewed the intriguing and unique ones. It is difficult to tell the quality of Angel City’s stuff as I know they contract brew through Samuel Adams so the beers you get in bottles are not always the same as the stuff you get at the brewery. Although the beers in the bottles have been very good recently. I can’t really speak for their local stuff as I have only been there twice. Needless to say, this Salted Caramel Gose was a unique one and I wanted to bring it to the site. Let’s have try shall we? Cheers!

Aromas:
Dulce de leche caramel, salty caramel popcorn, vanilla, honey, passion fruit, Guava hints, lemon merengue pie, funky notes, earthy hops, sea salt, lemon juice, floral notes, biscuit bread, bananas, clove spice, peppercorn, mild butterscotch, salted maize tejuino, sour apples and tart strawberries.

Flavors:
Vanilla, honey, almond, cereal notes, Dulce de leche caramel, Tart Guava, Lemon merengue pie, tart lemon juice, floral notes, biscuit bread, bananas, clove spice, peppercorn, salty caramel popcorn, candy corn, ginger notes, ginger bread, grapes, wine grape hints, funky notes, earthy hops, sea salt, mushrooms hints, maple syrup, mild butterscotch, salted maize tejuino, sour apples, tart strawberries, kiwi, mild passion fruit and toffee hints.

Aftertaste:
Finishes dry with cereal and honey hints, almond, caramel, vanilla guava and salted caramel popcorn.
No alcohol in the taste, honey colored clear body, crisp, clean, refreshing mouthfeel and easy to drink.

Overall:
Very delicious gose. It is amazing how they were able to get the sweet caramels, toffee, vanilla and other flavors to meld with the salty and dry flavors of from the Gose. Simply put, a light fluffy dessert beer. I must admit, I really hope this taste just as good locally than in the bottle because bottle wise they really have a winner here. I will definitely get this again and would recommend you give this one a shot too.
14524627_10103598599888940_2384443311745639241_o
Anime Corner:
Harley Quinn from DC’s Batman and Suicide Squad was used in this pairing as I wanted to pair her with attitude. The name of the beer is Salted Caramel Gose. Essentially, sweet but salty. Harley is an awesome sweet and hot looking character but she is too unpredictable and psychotic like her partner, the Joker. Well, Joker is technically leagues above her in that department but the funny part is that she can take you on a pleasure cruise before it is all over and you’ll be swimming with the fishes in the salty sea.
14543916_10103598599903910_6542207282908200973_o

Sources:
http://www.artworkz.de/wp-content/uploads/2016/07/cdnb3.artstation.compassetsimagesimages002931003largemichelle-hoefener-harley-quinn-2-e4eca2583be7ca22aab8078a68dc45fc148fb58b.jpg
http://oboitut.com/uploads/posts/oboitut.com_9070.jpg
http://66.media.tumblr.com/2412ac08a972e100930f6d2bdd6307a9/tumblr_obdsfpwJFG1rin8ioo1_1280.jpg

Mélange 15 by The Bruery

14568160_10103598592493760_667678100762519923_nRating: 7/7

Mélange 15 by The Bruery is is a 14.8% ABV American Strong Ale Cuvee blend of an Imperial Stout (Black Tuesday) Barleywine (Mash) and old ale (Anniversary Ale) brewed with lactose, vanilla beans, cacao nibs, walnuts and aged in Bourbon barrels.

Label:
Nuts & BBLS

We play with nuts and BBLs in this winning blend of barrel-aged beers. Designed to mimic the flavors of rocky road, this mélange took top place in our 2016 staff blending competition.

Our Mélange series is a playground for exploring flavors that cannot be achieved outside of the art of the blend or by any one beer. We had a particularly good time playing with nuts and BBLs in this winning blend of barrel-aged beers from our 2016 staff blending competition. Fueled by cheeseburgers and inspired by rocky road, we folded walnuts, cacao nibs from TCHO and vanilla into rich, bourbon barrel-aged barleywine and old ale to mimic the flavors of the rich, nutty dessert. Lactose was added to impart a marshmallow character and an extra creamy mouthfeel. We’re pretty nuts about it, and we think you will be too.

==Introduction==
14589731_10103598592344060_3902476259253180339_o
Released to the public and all societies, this the first time since Mélange 3, that a Mélange series beer is released outside of the societies. What an awesome release at that. Knowing the Mélange series pretty well, they are some of the best beers the Bruery has ever released. With this one being liquid Rocky Road Ice Cream in a bottle, I can only say that this is going to be gold. How can I say that without trying it? Well, my track record for reviewing these Mélange beers has shown that they keep pushing the bar with every release and I can only push so far up the bucket list. Yes, indeed, even before I review this one, I can safely say, it is going to be a bucket lister. The best part, now the public can get their hands on as many bottles as they can. Let’s delve into this shall we? Cheers!

Aromas:
Dark chocolate, milk chocolate, Chocolate Milk Shake, German chocolate, Belgian chocolate, marshmallow, graham cracker smores, toasted coconut, rich rocky road ice cream, rich walnuts, hazelnut nectar, pecan pie, macadamia nuts, nutter butter cookies, rich nutella spread on toasted rye bread, prailine ice cream, dark fruit raisins, figs, dark cherries, currants, blackberries, figs, plums, mocha, coffee, Khalua liqueur, almond liquer, Chambord raspberry liqueur, bananas, clove spice, cookie dough ice cream, Tres Leches/3 Milks cream, sweetened condensed milk, Danish cream, flan, and crème brulee

Flavors:
Super rich rocky road ice cream, rich walnuts, hazelnut nectar, pecan pie, macadamia nuts, nutter butter cookies, rich nutella spread on toasted rye bread, prailine ice cream, mocha, coffee, Khalua liqueur, almond liquer, dark chocolate, milk chocolate, Chocolate Milk Shake, German chocolate, Belgian chocolate, marshmallow, graham cracker smores, toasted coconut, cotton candy, almond joy ice cream, salted caramel, vanilla, dulce de leche caramel, toffee, dark fruit raisins, figs, dark cherries, currants, blackberries, figs, plums, Tres Leches/3 Milks cream, sweetened condensed milk, Danish cream, flan, crème brulee, molasses, anise, grilled bananas, clove spice, cookie dough ice cream, rocky road cheesecake and Chambord raspberry liqueur.

Aftertaste:
Lots of Rich chococaramellow nuts and Nutella remain, walnuts, dark chocolate, marshmallows, dark fruits, Danish cream, flan, bananas, clove spice, smores and sweetened condensed milk over rocky road ice cream. No alcohol in the taste despite the high ABV. Dark Crimson medium to full body, smooth, creamy, chewy, syrupy and velvety mouthfeel along with a sipping drinkability.

Overall:
Definitely without question, this is a major bucket lister. Since Mélange 12, I have not seen any other one top it and I honestly thing this one definitely tops that one even though the 12th was my favorite followed by the 3rd. This one just speak volumes and volumes. Like pieces of the best Black Tuesday variants like Chocolate Rain and Grey Monday are here. If you have a self-indulgence, guilty pleasure or a problem when it comes to something like Nutella or Rocky Road Ice Cream, this beer may be your devil’s water. But you know, you really have to take it all in sometimes and enjoy yourself once and awhile. Go get this bottle barrel aged and dessert beer lovers. Do it before it is gone!! You will not regret it!!!
14500265_10103598592334080_758328508315411265_o
Anime Corner:
Claire “Lightning” Farron from Final Fantasy XIII was used in this pairing to mainly go with the rich flavors of the beer although some of her colors do match with the colors of the beer. It has been a long time coming and I wanted to use Lightning in a Bruery beer but deciding which one was definitely the challenge. I wanted to choose a special occasion for a worthy beer pairing and now that I have seen what this is capable of, I set my eyes on her for this beer. A bad ass beer definitely deserves a bad ass character and art pairing.
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14543749_10103598592483780_3353564524856114803_o
Sources:
https://cdn.luscious.net/images/slywalker_96/457/lusciousnet_lusciousnet_1437152598845_1294766462.jpg
http://i99.beon.ru/s017.radikal.ru/i437/1507/fe/5fb4ecd4d9d3.jpg
https://pbs.twimg.com/media/CJ3_R8dUsAARpT1.jpg:large

2016 Mash & Vanilla by The Bruery

14500564_10103598556605680_3332765650315263375_oRating: 6/6

2016 Mash & Vanilla by The Bruery is a 13.3% ABV Barleywine aged in Bourbon Barrels with Vanilla Beans.

Label:
VANILLOAK

We took our classic release, already oaky, sticky and sweet from extensive bourbon barrel-aging, and amplified that barrel character with the addition of vanilla.

This is our classic bourbon barrel-aged barleywine – kicked up a notch. We took Mash, already oaky, sticky and sweet, and amplified its barrel character with the addition of fresh vanilla beans. This vanilla prominence is complemented by the woody bourbon flavors and coconut notes that are imparted to the beer as part of its extensive maturation in oak bourbon barrels.

==Introduction==
14519793_10103598556406080_1995534252692024811_n
Released to the public, this beer uses their base Barleywine in bourbon barrels which I have tried different variants of. So far, the best one of the variants was the Mash and Coconut. The other one, Mash and Coffee was awesome too. This time around, we have the vanilla version. Vanilla beers in general are awesome! In fact, when making strong vanilla beers, they typically have flavors of all sorts of sweets like sweetened condensed milk, crème brulee or flan. Essentially, when I think of the Bruery making beers with vanilla, like the White Chocolate, you know it’s gonna be awesome. Let’s see how this is.

Aromas:
Dark fruit figs, prunes, raisins, marshmallows smores, bourbon, oak, fruit cake, toasted coconut, rocky road ice cream, vanilla, flan, sweetened condensed milk, dulce de leche caramel, crème brulee, Jericalla Mexican custard, banana cream pie, grilled bananas, clove spice, toffee, capirotada raisin bread pudding, rye bread, milk chocolate, dark chocolate, white chocolate, plantains, almond joy notes, oatmeal cookies, stone fruit plums, peach hints, brownies and cookie dough ice cream.

Flavors:
Rich Vanilla, Flan, sweetened condensed milk, dulce de leche caramel, crème brulee, Jericalla Mexican custard, banana cream pie, grilled bananas, clove spice, toffee, dark fruit figs, prunes, raisins, marshmallows smores, bourbon, oak, fruit cake, toasted coconut, rocky road ice cream, macadamia nuts, hazelnut nectar, maple notes, cinnamon, capirotada raisin bread pudding, rye bread, milk chocolate, dark chocolate, white chocolate, plantains, almond joy notes, oatmeal cookies, stone fruit plums, peach hints, brownies, cookie dough ice cream, Danish cream, cheese cake, chocolate cherry cordials and chocoflan.

Aftertaste:
Finishing with smooth vanilla, Cheesecake hints, bourbon, toffee, caramel, dark fruit, oak, flan, Jericalla custard and crème brulee. No alcohol in the taste, medium to full deep brown crimson body, syrupy, smooth, creamy and velvety mouthfeel and a sipping drinkability.

Overall:
Damn exceptional! While I agree that I lean more towards the Mash & Coconut, this is definitely at the league or above the Mash & Coffee. So much dark fruit and flan flavors it ridiculous. This is the kind of beer that, especially since it was released to the public, you want to get several bottles of. Some to enjoy whenever and some to just cellar to see how it will do in 5, 10 or even 15 years from now. A high recommendation on this one.
14566256_10103598556411070_4693813222217437558_o
Anime Corner:
Alia and Megaman X by Capcom was used in this pairing because I wanted to use her and X in a Bruery pairing and I think the colors of them fit well with beer’s label, ingredients and flavors. X would be like the original Mash and Alia by his side is the vanilla. I definitely like to go all out with the different possible pictures to pair well with the characters I choose.
14543951_10103598556386120_5062825453135283139_o
Sources:
http://keichan411.deviantart.com/art/Aya-Commission-290959370
http://orig01.deviantart.net/0996/f/2007/282/b/f/bfa4cbe2d9101c4c.jpg
https://s-media-cache-ak0.pinimg.com/originals/d4/a3/c3/d4a3c3c667c665333f92bd364be6a530.jpg
http://img10.deviantart.net/a37a/i/2008/256/7/7/maverick_hunter_alia_by_louisblack78.jpg

 

Beer Geek Breakfast Stout by Mikkeller Brewing San Diego


14502908_10103598546955020_1257495264377221000_nRating: 5/5

Beer Geek Breakfast Stout by Mikkeller Brewing San Diego is a 7.5% ABV Oatmeal Stout brewed with Dark Horse Coffee.

Label:
None!

==Introduction==
14556754_10103598546820290_703024135016632969_o
Mikkeller has finally opened up closer to the states. Their new division’s home is San Diego. With the establishment of a new brewery, comes a new set of beers exclusive to San Diego and well, those who can purchase them online. The first beer I wanted to bring from them is this one. The Beer Geek Breakfast Stout. Mikkeller beers have always been sold in 12 ounce bottles with occasional 750ml releases. This is the first time I ever see a 22-ounce bottle from them. Knowing how expensive but world class the beers from the original brewery can be, I am here to see how the quality of the new beers are in comparison to their other beers of a similar style. The last time I had a had a Beer Geek Breakfast beer from them was Kopi Luwak Coffee brew. That one was aged in Cognac so the comparison is not fair. This one uses Dark Horse Coffee which sounds interesting. So let’s take a look and see how this one is.

Aromas:
Dark chocolate, milk chocolate, roasted coffee, brown sugar, Irish cream coffee, marshmallows, smores, smoked oak hints, hazelnut nectar, peanut butter cup hints, Nutella chocolate hints, lactose milk sugar, caramel, vanilla, toffee, tobacco, leather, molasses and rye bread.

Flavors:
Roasted coffee, Khalua notes, espresso, dark chocolate, milk chocolate, lactose milk sugar, caramel, vanilla, toffee, tobacco, leather, molasses, rye bread, dark fruit raisins, prunes, dark cherries, currants, molasses, toasted coconut flavors, marshmallows, smores, smoked oak hints, hazelnut nectar, peanut butter cup hints, Nutella chocolate hints, nutter butter hints, Danish cream, chocolate chip oatmeal cookies, cookie dough, oreo cookies and cream, brown sugar, Irish cream coffee and pecan pie.

Aftertaste:
Finishing with rich roasty coffee, mocha, vanilla, earthy notes, marshmallows and dark chocolate. No alcohol in the taste, dark medium to full body, smooth, creamy and velvety mouthfeel with a moderate to sipping drinkability.

Overall:
A perfect coffee stout giving delicious flavors of coffee and chocolate. While it is not like the other beer geek breakfast beers (mainly since the others are barrel aged of the ones I tried), this one is amazing in its own right. The coffee flavors are pretty fancy and really bring about the best of what this beer can be. This one is definitely worth a pick up especially the base of the beer is in the essence of the “Beer Geek” series. Give this one a shot!
14567538_10103598546810310_7642879088653946907_o
Anime Corner:
Wii Fit Trainer from Nintendo and Queen Chrysalis from MLP were used in this pairing to go with the aspects of breakfast. As in, you have a well-balanced breakfast and you work out, you will go far. Drinking beer is not necessarily healthy but it can be when done in moderation and a single small serving. Anything above that and you have work cut out for you. Also, since the beer gives off complex flavors, it would be like a punch to the face. Queen Chrysalis was used to pair with the Dark Horse Coffee used in the beer. Yes, she is from MLP but I think she fits with that aspect.
14542476_10103598546795340_8918854623900232795_o
Sources:
http://i.imgur.com/GuyA1GY.jpg
http://img1.joyreactor.cc/pics/post/full/Женские-мускулы-разное-Wii-Fit-Trainer-под-катом-еще-одна-1982567.jpeg
http://orig09.deviantart.net/bd68/f/2015/070/b/2/queen_chrysalis_by_ispincharles-d8lcna0.png

4 Fourth Anniversary by Figueroa Mountain

14560166_10103598545557820_1592579853259566570_oRating: 7/7

4 Fourth Anniversary by Figueroa Mountain is an 11% ABV Belgian Quadrupel brewed with figs and aged in oak barrels.

Label:
The number 4 is powerful and prevalent. For our fourth anniversary, it was apropos to brew a Belgian-style Abbey Quadrupel for the special occasion Crafted in the traditional style of Trappist monastery breweries. This massive dark ale was aged in oak barrels with figs an ancient and sacred fruit. We look forward to the infinite possibilities for Figueroa Mountain Brewing Company as the sensors pass and the phases of the moon come full circle.
==Introduction==

It has been a while I tried a Figueroa Mountain brewing beer. I do believe the last one I tried from them was their 2nd Anniversary Grand cru. That beer was very delicious but when I saw this one, I was very excited. They took a quadruple and aged it with figs in oak barrels. I was unable to find information to see if this one had oak sitting in a particular spirit. Anyway, quadrupels are some of my favorite types of beers. There is a special place in my heart for the style so anytime I see one, I have to try it at least and if I can, bring it to the website. I usually compare it to St. Bernardus 12abt, best quad ever! (To me). Fortunately, I was able to bring this one here but let’s see how this one does. Cheers!

Aromas:
Massive dark fruits figs, dates, plums, prunes, currants blackberries, pomegranates, strawberries, raspberries, blueberries, boysenberries, cranberries, bananas, clove spice, grilled plantains, port wine, sherry, rich fruit cake, stone fruit peach, apricots, mango, brown sugar, dark candi sugar, dulce de leche caramel, vanilla, oak, bourbon hints, piloncillo sugar cone, flan, cinnamon, ginger bread, sweetened condensed milk with mixed berries and milk chocolate.

Flavors:
Super Rich Dark fruit raisins, figs, dates, plums, prunes, currants blackberries, pomegranates, strawberries, raspberries, blueberries, boysenberries, cranberries, dark candi sugar, rock candy, toasted bread with mixed berry preserves, Capirotada Mexican bread pudding, figgy pudding, dark chocolate, milk chocolate, chocolate raisinettes, cherry cordials, tangerine preserves, orange notes, dulce de leche caramel, vanilla, oak, bourbon hints, piloncillo sugar cone, flan, cinnamon, ginger bread, coriander spice, sweetened condensed milk with mixed berries, Mixed Berry yogurt, rich mixed berry cheese cake, dulce de leche caramel, bananas, clove spice, grilled plantains, port wine, sherry, rich fruit cake, pecan pie, stone fruit peach, apricots and mango.

Aftertaste:
Finishes with super massive barrage of rich dark fruit and mixed fruit flavors, oak, bourbon vanilla, marshmallow smores, dark chocolate, earthy notes and rich dark candi sugar. No alcohol in the taste, bloody crimson body, smooth, cream, velvety and chewy mouthfeel along with a sipping drinkability.

Overall:
I have no fucking idea what makes this quad so damn exceptional ridiculous. This quad is probably the highest grade I have given a quadrupel if not for the St. Bernardus 12 ABT Apple Brandy oak aged. Essentially this Quadrupel is a super damn dark fruit in your face quad with so much variants of fruit and delicious caramels and vanilla I have not seen in a while since Mikkeller’s raspberry quad. I am sure enjoying the hell out of this brew for damn sure and definitely recommend you highly get this one.

Anime Corner:
Super Saiyan Son Bra from Dragon Ball Multiverse is the daughter of Vegito (Fusion of Goku and Vegeta) from the universe where Vegito never unfused. She was used in this pairing to go with colors of the label but also the dark fruits and supreme complexity that this beer provides. A quadruple to be reckon with only pairs some of the best characters and Son Bra was the best one to use in this instance.
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Sources:
http://i.imgur.com/wQZySjx.jpg

2016 Quingenti Millimitre series Batch No. 1 OAKMEAL Stone 12th Anniversary Bitter Chocolate Oatmeal Stout aged in Bourbon Barrels by Stone brewing

14542303_10103598543197550_7205434410496364125_oRating: 6/6

2016 Quingenti Millimitre series Batch No. 1 OAKMEAL Stone 12th Anniversary Bitter Chocolate Oatmeal Stout aged in Bourbon Barrels by Stone brewing is an 11.4% ABV Imperial Oatmeal Stout aged in Kentucky Bourbon Barrels.

Label:
Brewed December 5, 2015
Originally inspired by recipes of two Team Stone members, Stone 12th Anniversary Bitter Chocolate Oatmeal Stout became an instant classic. The onyx-hued beer also proved to be an ideal barrel-aging specimen, thanks to its rich, thick mouthfeel and chocolate-heavy flavors and aromatics.

INTHEMASH: Pale, Caramel, Dextrine, Black and Chocolate Malts, Roasted Barley & Flaked Oats
IN THE BOIL Summit Williamette, Galena and Ahtanum Hops & Chocolate-heavy

UNFILTERED AND AGED
7 Months in American Oak Kentucky Bourbon Barrels

IBU: 43 ALC/VOL 11.4% Bottled July 2016

CELLAR NOTES
An already magnificent beer’s mouthwatering recipe of unsweetened chocolate, flaked oats and dark-roasted malts is made even more deliciously complex care of oak barrels that previously nurtured bourbon. These amazing vessels impart oak and coconut-like flavors upfront while accentuating the silky smooth midpalate with oak vanillin notes. The finish is long and intense, with layers of chocolate and oak vanillin. You might be tempted to lick the glass for every last drop of this delectable adult confection.

==Introduction==

It has been a while since I had some of the beers from Stone’s Quingenti Millimitre series and this one I could not pass up. Especially, since it was available in local and online stores. Essentially, they take their 12th Anniversary Bitter Chocolate Oatmeal Stout, which I tried several months back at my friend Richard’s house, and then they age it. The original beer was delicious but the fact that they barrel aged it was something I just thought is amazing. I think almost every beer that I have tried barrel aged is definitely leagues above the original beer. Not always, but it is common for it to happen. Let’s see what this one has to offer, cheers!

Aromas:
Marshmallows, chocolate smores, oak, whiskey, bourbon, toasted coconut, chocolate chip oatmeal cookies, oatmeal raisin cookies, oreo cookies, Danish cream, cookie dough ice cream, dark cherries, chocolate cherry cordials, flan, pecan pie, piloncillo sugar cone, grilled bananas, capirotada raisin bread pudding, hazelnut nectar, ferrero rocher Chocolate, roasted coffee, mocha, molasses, tobacco, leather, anise, dark chocolate, milk chocolate, bakers chocolate, German chocolate, Belgian chocolates and Mexican Chocolate.

Flavors:
Rich dark chocolate, milk chocolate, bakers chocolate, German chocolate, Belgian chocolates, Mexican Chocolate, marshmallows, chocolate smores, oak, whiskey, bourbon, toasted coconut, chocolate chip oatmeal cookies, oatmeal raisin cookies, oreo cookies, Danish cream, cookie dough ice cream, earthy hop hints, dark fruit raisins, prunes, dark cherries, chocolate cherry cordials, flan, pecan pie, piloncillo sugar cone, grilled bananas, capirotada raisin bread pudding, hazelnut nectar, molasses, tobacco, leather, anise, ferrero rocher Chocolate, roasted coffee and mocha.

Aftertaste:
Finishing with rich oak Bourbon soaked dark fruit chocolate chip raisins oatmeal cookies on whipped cream and earthy and vanilla ice cream. No alcohol in the taste despite the ABV or the oak bourbon notes, pitch black dark full body, smooth, creamy, chewy, and velvety mouthfeel along with a sipping drinkability.

Overall:
An exceptional and supremely delicious liquid chocolate cookie in a bottle. This beer so much cookie goodness that it reminded me of the Velvet Merkin from Firestone Walker. So much smoothness and chocolate, it’ll blow your mind. I almost wish they sold this one on tap and growler fill as 500ml is not enough for this one. Definitely need to try this again but for the price I think it is worth having once. I highly recommend this brew to those that love barrel aged beers and chocolatey goodness.

Anime Corner:
Lei Lei Hsien-Ko from Darkstalkers was used in this pairing because I wanted to use her in a beer. It has been a very long time and I think she fits with this beer as well as a spirit lies in the oak that used to contain a bigger amount of a spirit. By spirit I mean bourbon. There really isn’t much to say other than how the colors can compare to the complex flavors or how sweet and innocent she looks like the sweetness contained in this bottle.
14468537_10103598543207530_7442689886328970094_o
Sources:
http://i.imgur.com/rLjZhPB.jpg
http://k34.kn3.net/taringa/4/F/B/F/B/8/JoCYoG/AB8.jpg

The Dark Ages Barrel Series Imperial Stout by Tahoe Mountain Brewing Co.

14570836_10103598540797360_7751737505811618340_oRating: 5.75/6

The Dark Ages Barrel Series Imperial Stout by Tahoe Mountain Brewing Co. is a 10% ABV Imperial stout aged in Kentucky Bourbon and Cognac Barrels.

Label:
Aging Imperial Stout in both Kentucky Bourbon and Cognac Barrels brings complex flavors and a rich oak character to this big beer made with a variety of roasted malts.

==Introduction==

This is first brew that I try brew from Tahoe Mountain brewing. I always feel that some time digging into the stronger beers from a brewery can say a lot about how complex and awesome a brewery can be. It may not say much about how great the brewery is, just how well they can make the type of beers that I like. This one was a very intriguing beer as it was aged in both Bourbon and Cognac. Essentially, a double barrel aged brew. Sometimes, double, triple or even quadruple barrel aging takes beers to whole new levels to where a beer has never been to before. This is a definite must for the site, let’s take a look, cheers!

Aromas:
German chocolate, Baker’s chocolate, dark chocolate, milk chocolate, tobacco, leather, dark candi sugar, dark fruit currants, prunes, raisins, dark cherries, currant yogurt, pomegranates, almond joy chocolate, anise, licorice, wine grapes, juniper berries, pecan pie, piloncillo sugar cone, marshmallows, chocolate smores, molasses, smokey oak, hazelnut nectar, sherry, raspberries, port wine notes, grilled plantains, bananas, clove spice, roasted coffee notes and mocha.

Flavors:
Rich Barrel Oak, bourbon, whiskey, cognac, vanilla, dulce de leche caramel, toffee, dark fruit currants, prunes, raisins, dark cherries, grilled plantains, bananas, clove spice, roasted coffee notes, mocha, burnt marshmallows, chocolate smores, molasses, smokey oak, hazelnut nectar, sherry, raspberries, port wine notes, dark chocolate, milk chocolate, German chocolate, Baker’s chocolate, tobacco, leather, dark candi sugar, currant yogurt, pomegranates, almond joy chocolate, anise, licorice, wine grapes, juniper berries, pecan pie and piloncillo sugar cone.

Aftertaste:
Finishing with nice notes of oak, bourbon, oak dark chocolate, dark fruit, vanilla, roasted coffee, port wine and tobacco hints. No alcohol in the taste, pitch black dark full body, smooth, creamy and chewy mouthfeel along with a sipping drinkability.

Overall:
An exceptional brew almost taking it to the level of exceptional perfection. The lower score has to do with a slight unbalance in the flavors but overall, the complexity is way above perfect. There is so much going on here and it is super solid. These dark age beers are definitely something to try out and definitely highly recommended.

Anime Corner:
Dark Saber from Fate Stay Night was used in this beer to go with the dark ages aspect as well as dark knight armor and helmet as shown in the label. The colors she represents are just some of the complex color and flavor pairings of the beer.
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Sources:
http://niji-moe.com/wordpress/wp-content/uploads/fate-saber-01-16.jpg

Blackwater Series Choklat Oranj by Sourthern Tier

14500614_10103598537039890_7359746282089994777_oRating: 6/6

Blackwater Series Choklat Oranj by Southern Tier is a 10% ABV Imperial Stout brewed with Chocolate, Orange Peel and Natural Flavor.

Label:
Color: BLACK Body: HEAVY. Bitterness: MODERATE. Pair: roasted or smoked foods, chocolate desserts. Store: Dark upright, <48°F | Serve: Snifter

The Blackwater Series first made waves when we introduced Choklat in 2007. Through experimentation and willingness to venture into the unknown, our quest to brew the perfect stout has continued ever since.

Our love for dessert-like beers has led us down interesting paths – from the classic fusion of coffee and chocolate in Mokah to the rich vanilla and lactose sugar Creme Brulee – and now here to Choklat Oranj.

ORANGE YOU GLAD?

The flavors of oranges and chocolate have been a sweet treat for millenia, it’s fitting that these kindred spirits should meet in this way.

Enjoy Choklat Oranj in a snifter on its own, or with a scoop of vanilla ice cream as a float. Cheers!

25° plato; 2-row malt; caramel malt; debittered blackmalt; chocolate malt; orange peels; bittersweet Belgian Chocolate; columbus hops; natural flavor.
42° F

==Introduction==
14542309_10103598537024920_3613822297290706039_o
Just when I finished with a Southern Tier Blackwater series beer, Salted Caramel, I was graced with this one. Chokolat Oranj? Like Chocolate and Orange beer? There have been plenty of chocolate orange sweets I have tried before but an actual chocolate orange beer, I think I have not. This is a great idea for a beer and as always, the Blackwater series being more desserts than beer, it surely is great. Let’s take a look and see if this one can hold its own, Cheers!

Aromas:
Citrus, Tangerine preserves, dark chocolate, milk chocolate, chocolate milk shake, orange chocolate shake, cocoa powder, cinnamon, coriander spice, peppercorn spice, mocha, coffee cake, vanilla, dulce de leche caramel, flan, Fruity Pebbles note, creamsikle, Rocky road ice cream, Jericalla Mexican Custard, sweetened condensed milk, tapioca pudding, anise, molasses, Baileys Chocolate and Orange Irish Cream.
14595605_10103598536910150_4670487442789942908_n
Flavors:
Super Rich Chocolate covered orange dessert, Fruity Pebbles, creamsikle, vanilla, dulce de leche caramel, flan, Citrus, Tangerine preserves, rye bread, dark chocolate, milk chocolate, chocolate milk shake, orange chocolate shake, cocoa powder, cinnamon, coriander spice, peppercorn spice, mocha, coffee cake, Danish cream, orange tang, chocolate mango, marshmallows, chocolate smores, graham crackers, earthy hops, Rocky road ice cream, Jericalla Mexican Custard, sweetened condensed milk, tapioca pudding, anise, molasses, Baileys Chocolate and Orange Irish Cream, Danish cream pastries, hazelnuts, peach cobbler and Tres Leches/3 Milks cake.
14481851_10103598536915140_1214357227654451069_o
Aftertaste:
Finishes with lots or orange citrus, dark chocolate, caramel, vanilla, marshmallow smores, hazelnut nectar and earthy hop notes. No alcohol in the taste, super dark pitch black body, smooth, creamy, velvety and syrupy mouthfeel with a moderate to sipping drinkability.
14566247_10103598536905160_2202693326043496620_o
Overall:
Another awesome exceptional and supremely delicious beer. Like those Chocolate Orange balls, this is that special dessert but in liquid form. Sometimes I wish Southern Tier had released some stuff out here in the West Coast. Although I have seen a few of their beers like Crème Brulee and Mokah in one specialty store, I would like to see more in many stores. These beers are like what Belching Beaver and Brew Rebellion is to us here in the west. There is a world of flavor fusions that they can come up with. I highly recommend this one.
14566299_10103598537014940_8519443345131089668_o
Anime Corner:
Yoruichi Shihouin from Bleach was chosen in this pairing because she is one of my favorite anime characters but I also chose her mainly to pair with the label and ingredient colors of the beer. In which case, the orange and black it well with her attire and the chocolate dark fruit aspects as well. Her unleashing using her God of Thunder II version is how I felt that this beer experience was. This beer unleashed so much awesome stuff. I also like how in one of the pics, the God of Thunder lightning is orange like the oranges used in the beer as well.
14595605_10103598536910150_4670487442789942908_n
Sources:
http://img01.deviantart.net/0a39/i/2015/059/6/3/bleach_fan_art____yoruichi_shihoin_by_djinay-d8jw01y.jpg
http://rocky-ace.deviantart.com/art/Yoruichi-Shihouin-615735590?q=gallery%3ARocky-Ace%2F26324613&qo=7
http://img12.deviantart.net/7e0a/i/2016/043/2/4/shihoin_yoruichi_by_guilhermessj-d9rhb4u.png
http://www.deviantart.com/art/Yoruichi-429536105
http://charaero.com/wp-content/uploads/2016/01/shihouin_yoruichi-bleach-004.jpg
http://img08.deviantart.net/1daa/i/2016/055/1/3/bleach_663___shunryuu_kokubyou_senki_yoruichi_by_arteemis-d9sz5cp.png

Seasonal Sneak by Cigar City brewing

14556749_10103598536121730_8444380239853625420_oRating: 5/5

Seasonal Sneak by Cigar City brewing is a 7% ABV Chocolate Pumpkin Ale with Spices added

Label:
An insidious beast that Seasonal Sneak. A few days here. A week there. Before you know it you are hanging a Christmas stocking on your Jack o’ Lantern and hiding painted eggs in the pumpkin pie. But there is no use fighting. Be still and let the cold claw of Seasonal Sneak seize your palate with a tumult of chocolate, pumpkin, and spice flavors. Label designed by Foursixsix

==Introduction==
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Talk about an evil Bugs Bunny! So it is finally the fall and out comes the pumpkin spiced beers. I have become to like some and other seem just the same. This on the other hand, intrigued me. Aside from the awesome artwork with a crazy Halloween on Christmas Bugs Bunny on the label. It makes me wonder if the purpose of this beer is to combine the fall flavors with holiday ale flavors. I might be looking too much into it but let’s have a look at this one. Cheers!

Aromas:
Bumpkin flesh, butterscotch, cinnamon, toasted pumpkin seed, coriander, clove spice, peppercorn, dark Chocolate, Cocoa Nibs, Chocolate Abuelita, Ginger bread, cummin, nutmeg, dark fruit raisins, plums, figs, dates, piloncillo sugar cone, green tea, mint, chai spice, Mexican Ponche caliente “Hot Holiday Punch”, cane sugar, grapes, fruit cake, pecan pie, pumpkin pie, sweet potato pie, citrus, lemons, hazelnut nectar, tobacco, apple pie and apple cider.

Flavors:
Dark Chocolate, Cocoa Nibs, Chocolate Abuelita, Ginger bread, cummin, nutmeg, pumpkin flesh, butterscotch, cinnamon, toasted pumpkin seed, coriander, clove spice, peppercorn, sangria, tequila notes, oak, wine grapes, cucumber, pecan pie, pumpkin pie, sweet potato pie, citrus, lemons, hazelnut nectar, tobacco, apple pie, apple cider wassail, Mexican Ponche caliente “Hot Holiday Punch”, cane sugar, grapes, fruit cake, dark fruit raisins, plums, figs, dates, piloncillo sugar cone, green tea, mint and chai spice.

Aftertaste:
Finishes with herbal and spicy notes of mint, chai, Mexican Hot Punch, piloncillo sugar cone, dark chocolate, pumpkin flesh, wine grapes, nutmeg, ginger bread, cinnamon and hot apple cider. No alcohol in the taste, crimson dark light to medium body, smooth, creamy, velvety and silky mouthfeel,

Overall:
Perfect and complex and yet so damn unique. It is definitely like something you would have closer to the end of the fall, like in Thanksgiving more than Halloween although the complexity is scary enough to give it the something worth being scared about. With a lot of unique chocolate flavors and spices, it is definitely also a unique pumpkin beer which is not the same as any other pumpkin beer I have tried in the past. Cigar City really surprises with their beers often. I would highly recommend you find this one for the season, especially for the evil Bugs Bunny.
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Anime Corner:
Jack-O’ Valentine from Guilty Gear Xrd was used in this pairing to go with the theme of Halloween and the Jack O’ Lantern look from Jack-O. The colors of her also complement the evil Bugs Bunny and the overall label colors as well as the flavors of the beer. The name of sneaking works well too as her appearance with the pumpkin head, as she is trying to scare on screen, is almost like she sneaked up and it was unexpected.

Sources:
http://i.ytimg.com/vi/OGnaA8cMy2k/maxresdefault.jpg
https://67.media.tumblr.com/7916dcf9032cbb6ac70b684ea0a3f7fc/tumblr_o1oq3qnJ5R1rctu9po1_1280.png
https://lh3.googleusercontent.com/-pJ8HOchf_eE/Vnwg5V5sYPI/AAAAAAAAARM/Zfs80B0MVvA/w426-h435/15%2B-%2B1

Blackwater series Salted Caramel by Southern Tier

14556653_10103598533786410_2286201946465247160_oRating: 6/6

Blackwater series Salted Caramel by Southern Tier is a10% ABV Imperial Stout brewed with Himalayan Pink Sea Salt, Caramelized Sugar & Natural flavor.

Label:
Color: BLACK Body: MEDIUM. Bitterness: MEDIUM. Pair: roasted or smoked foods, chocolate desserts. Store: Dark upright, <48°F | Serve: Snifter

Salt has long been an important part of civilization. Although it is now a ubiquitous household mineral, it has not always been easy to find. Salt was once so valuable that Roman legions were sometimes paid with it.

WORTH OUR SALT

Rich, dark malts are combined with caramelized sugar and Himalayan pink sea salt to make Salted Caramel a perfect combination of sweet and salty. It’s a delicious dessert beer and 10% ABV put it squarely into Blackwater Imperial Stout Series. How does all of this measure up? Definitely worth its salt.

25° plato; 2-row malt; caramel malt; barley flakes; chocolate malt; Himalayan pink sea salt; caramelized sugar; natural flavor.
42° F
==Introduction==
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It has been a long time since I tried the Blackwater series of beers from Southern Tier. I have tried the majority of them including the Chocklat, Pumpking as well Mokah, Crème Brulee and Warlock. Thanks to my friend Aaron from BeerMetalDude.com for some of those that I got to try. This beer should be no different other than awesome, or at least that is what I can assume. The choice to go with Salted Caramel is quite unique. There a few brews that have taken this approach and those were very good. The fact that Southern Tier took it upon themselves to create this style, they will surely be better than what I have had before. Let’s see if this is true, cheers!

Aromas:
Dark Chocolate, Milk chocolate, Toffee, Butterscotch, pecan pie, Rich vanilla, crème brulee, Tres Leches/3 Milks cake, coffee cake, toasted cashews, peanut butter, piloncillo sugar cone, Danish cream pastries, Chocolate caramelized Turtle Truffles, Baileys Irish cream, Dulce de leche caramel, Rich flan, salt, earthy hop notes, dark fruit raisins, currants, dark cherries, blackberries, raspberries, walnuts, hazelnuts, rocky road ice cream, maple syrup, marshmallows, Irish cream, mocha, chocolate pudding and Jericalla Mexican Custard.

Flavors:
Dulce de leche caramel, Rich flan, salt, earthy hop notes, Dark Chocolate, Milk chocolate, Toffee, Butterscotch, pecan pie, Rich vanilla, crème brulee, dark fruit raisins, currants, dark cherries, blackberries, raspberries, walnuts, hazelnuts, rocky road ice cream, maple syrup, marshmallows, Irish cream, mocha, chocolate pudding, Jericalla Mexican Custard, sweetened condensed milk, tapioca pudding, anise, molasses, bourbon hints, rum hints, Chocolate milk shake, chocolate mousse, Burnt Caramel, Tres Leches/3 Milks cake, coffee cake, toasted cashews, peanut butter, piloncillo sugar cone, Chocolate caramelized Turtle Truffles, Baileys Irish cream and Danish cream pastries.

Aftertaste:
Rich vanilla, flan, dulce de leche caramel, salted after taste, dark chocolate, hazelnut nectar, pecan pie, burnt sugars and earthy hints. No alcohol in the taste, Pitch Black sludgy full body even light barely penetrates, syrupy chewey and creamy mouth feel, and moderate drinkability despite the ABV.

Overall:
An exceptional brew! Just like the other Blackwater brews in the series. They seem to be able to bring flavors forward for the type of idea they are going for. Due to this, I have yet to have a brew that was not very delicious or exceptional. This is one definitely had the caramel salted ice cream flavors forward along with lots of other chocolate dark fruit complexities making it closer to a nutty pie. The point is, pure dessert in a bottle and if you have tried any of the previous beers in the series, you will love this one. Highly recommended!
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Anime Corner:
Reiko Mikami from Ghost Sweeper (GS) Mikami was chosen in this pairing to go with the amber color of caramel. Her colors resonate with that of caramel and dark fruits just like the beer. Her love for money is not synonymous with duty but that and her attitude toward Yokoshima, her partner, is one that is salty. Especially since Yokoshima is a pervert. The thing that works for her with this beer is slightly umami. The sweet, salty and bitter combination of the beer is the key here. The combination of those taste experiences creates something out of nothing. Like the ghosts that she destroys. Definitely a pleasurable experience that she makes much better in this pairing.
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Sources:
http://lohas.nicoseiga.jp/thumb/756281i?
http://76.72.168.19/images/2013-11-28-620117.jpeg
http://cdn.9cloud.us/images/30/look_back___1_1952703634.jpg
http://i.imgur.com/P0orrx3.jpg

Decadence 2016 Anniversary Ale by Alesmith

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Rating: 5/5

Decadence 2016 Anniversary Ale by Alesmith is a 9.5% ABV Imperial California Common Ale.

Label:
AleSmith Decadence Anniversary Ale was originally brewed in 2005 to celebrate our first decade in business. Eleven years into this series, we proudly present our latest anniversary ale, an imperial California Common inspired by the historic “steam beers” originating from the northern-coastal expanses of our home state. This high-gravity take on a Golden State classic is fermented using lager yeast kept at temperatures typically utilized in ale-brewing, resulting in a crisp yet substantial ale-lager hybrid packed with wood-like accents reminiscent of NorCal pine trees thanks to the addition of Northern Brewer hops. Savor it now or age and enjoy later, on its own or along with other vintages of Decadence Anniversary Ale.

==Introduction==
14543704_10103596960723840_4233252671888456697_o
Another year for Alesmith has come. Since the beginning, starting with the Horny Devil Belgian Pale Ale, I have loved their many releases. Even until the day I finally got a chance to visit the brewery itself, I have been a major fan. Alesmith seems to take common beers and take them to another level of delicious. Some being full flavored and high ABV while other brews even more complex. I have yet to have a bad Alesmith brew and now that they have reached their 21st year in business, I hope they keep going and make more great beers. Let’s take a look at this one, cheers!

Aromas:
Dark fruit raisins, blueberry hints, cherries, vanilla, oak, toffee, dulce de leche caramel, banana hints, clove spice sweetened condensed milk, stone fruit peach, mild apricot, pears, toasted barley, rye bread, citrus, old mango, dragon fruit, hazelnut, peanut brittle, brown sugar, fruit cake, waffle cone, Danish cream, toasted bread with blueberry preserves, orange preserves, butterscotch and tangerine notes.

Flavors:
Super rich toffee, dulce de leche caramel, vanilla, oak, English figgy pudding, dark fruit raisins, blueberry hints, cherries, trail mix, honey, Danish cream, toasted bread with blueberry preserves, orange preserves, butterscotch, tangerine notes, Stone fruit peach, mild apricot, pears, toasted barley, rye bread, citrus, old mango, dragon fruit, hazelnut, peanut brittle, brown sugar, fruit cake, waffle cone, macadamia nuts, flan notes, pecan pie, banana hints, clove spice sweetened condensed milk and grape notes.

Aftertaste:
Finishes with flavors of caramel, dark fruit, port wine hint, earthy notes, waffle cone, honey, vanilla and fig pudding. No alcohol in the taste, copper and crimson light body, creamy, smooth, crisp and refreshing mouth feel with a moderate to sipping drinkability.

Overall:
A perfect California Common and one that I think is the best. This brew definitely borderlines a barleywine as the richness and alcohol content give it the similar flavors with the difference being this is brewed with a lager yeast. I have not had an imperial California Common but just like the other beers in the Decadence series, each one is unique and very delicious in its own way. If you love barleywines and California commons, I would highly recommend this one.
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Anime Corner:
Inoue Orihime from Bleach was used in this pairing to go with the amber color of the California Common but also the West Coast. This is represented by her being in a bikini in the different pictures and in the water on the beach. The different aspects of what people think when it comes to California.

Sources:
https://anime-pictures.net/pictures/get_image/189471-2800×2006-bleach-studio+pierrot-inoue+orihime-persona92+%28orichie%29-single-highres.jpg
http://www.deviantart.com/art/Inoue-s-day-135597383
http://orichie.deviantart.com/art/Orihime-470623586?q=gallery%3Aorichie%2F50441087&qo=2

Dark Age by Wicked Weed

14525039_10103596955614080_3325273672849418286_oRating: 6.25/7

Dark Age by Wicked Weed is a 12% ABV Imperial Stout aged in Four Roses Bourbon Barrels.

Label:
Humanity’s path out of the Dark Age is one without end. This path carries us away from the mystical to the measurable, from the magical to the mathematical, and is a meticulous tale of progress from madness to method. Yet, we still find wonder in the magic, and extraordinary potential in the mystery. Out of this yearning for the old ways, Dark Age imperial stout emerges from the whisky barrel, its dark malt complexity and bold, ye balanced, sweetness softened by it’s mystical evolution in oak. There are few things pair together better than bourbon and beer. Brewed with local honey and brown sugar this imperial stout spent upwards of 9 months soaking up rich flavors of bourbon while aging in oak barrels. With huge chocolate flavors playing together with the complexity of bourbon and a warming finish, this beer is a great night capper.
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==Introduction==

This is not the first time I tried a Wicked Weed beer. The first time was a sour my friend Auggie’s invitation to the BeerBumz beer session. I have heard many great things about this brewery and I absolutely love their artwork. They are mainly an East Coast brewery so we typically don’t see any of their beers on the west coast. What I have seen though is a way to get them online. https://bruisin-ales.lightspeedwebstore.com/ has them. So I was able to get this one on the website. This one being a bourbon barrel aged is a great way to introduce them to the website. Those complex beers are always welcome here. Let’s take a splash into the abyss… Cheers!

Aromas:
Dulce de leche caramel, oak, vanilla, bourbon whisky, dark fruit currants, raisins, plums, figs, raspberries, pomegranates, boysenberries, flowers of lavender, rose petal hints, port wine, wine grapes, funky hints, black berry yogurt, blueberry yogurt, leather, tobacco, anise, dark chocolate, milk chocolate, German Chocolate, bakers chocolate, bananas, clove spice, raisin bread pudding, maple, roasted coffee, fruit cake, toasted coconut, licorice and abuelita chocolate.

Flavors:
Dark fruit currants, raisins, plums, figs, raspberries, pomegranates, boysenberries, dulce de leche caramel, oak, vanilla, bourbon whisky, flowers of lavender, rose petal hints, port wine, wine grapes, funky hints, black berry yogurt, blueberry yogurt, Marshmallows, molasses, leather, tobacco, anise, dark chocolate, milk chocolate, German Chocolate, bakers chocolate, bananas, clove spice, raisin bread pudding, maple, roasted coffee, cookie dough, Danish cream, rocky road ice cream, marshmallow smores, pecan pie, toasted coconut hints, licorice hints, oreo cookies and cream, rock candi, piloncillo sugar cone, hazelnut, flan, 3 leches/3 milks cake and beet sugars.
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Aftertaste:
Rich dark fruits like cherries, prunes, figs, coffee hints, dark chocolate abuelita, tobacco, bourbon, caramel, Blackberry yogurt, wine hints, floral hints oak and marshmallows. Slight influence of booze but like rosey petal kiss. It does not detract from the flavors but it is hard to explain and yet awesomely delicious. Dark Abysmal body, Sipping drinkability, smooth, creamy, rich and syrupy mouthfeel.

Overall:
Above Exceptional! While this bottle is only 500ml, there is a whole world of massive complexity reminding me of some of the best sour stouts I have ever had. In fact, this is the best sour stout in the world for me. Reminding me of a like a Cuvee of Madrugada Obscura, Tart of Darkness, Hellshire II and many other great blends. With the deep oak and complex flavors, I highly recommend you find this one!
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Anime Corner:
Ryuko Matoi from Kill La Kill was chosen for this pairing because the label and the name represent dark ages and dark knights. While Ryuko’s dress kind of looks like evil dark armor, she is not evil at all. While the dark ages mainly happened in Europe, I wanted to show the contrast as what the dark ages would have been in Feudal Japan. Ryuko with the samurai contrasts that of Japan and in her other attires represents the European times as well as the Dark Knight outfit. Definitely creative.
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Sources:
https://65.media.tumblr.com/55f3c83ba48748bb104f4cbffd77bec1/tumblr_n7y3glGBfZ1qhttpto3_1280.jpg
http://blog-imgs-65.fc2.com/d/g/d/dgdg875/anime_wallpaper_Kill_la_kill_Matoi_Ryuko_Matoi-Ryuuko-999368.jpeg
http://img1.joyreactor.cc/pics/post/full/Kill-la-Kill-Anime-Matoi-Ryuuko-Senketsu-1487257.jpeg
http://i99.beon.ru/static.zerochan.net/Matoi.Ryuuko.full.1988188.jpg

20th Anniversary Ale by Weyerbacher

14567529_10103596944661030_1894206684023985654_oRating: 5/5

20th Anniversary Ale by Weyerbacher is an 11% ABV Belgian Dark Strong Ale Brewed with Coriander and Star Anise.

Description:
Weyerbacher is turning 20 this year! How do we celebrate 20 years of bold and innovative beers? With the release of our 20th Anniversary ale!

Our 20th Anniversary brew is a Belgian-Style Dark Ale weighing in at 11% ABV. It’s malty with notes of caramel, raisins and berries, as well as subtle hints of coriander and star anise.
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==Introduction==

Weyerbacher is a brewery I wish I had more beers to try from. We do not get these beers in the west coast but for the brews I have been able to get from them have all been phenomenal. My favorite of the brews is the Blasphemy. One of the best Quadrupel ales that I would consider as one of my top beers. This brew was like a Dark Fruit and pecan pie in a bottle. So since I had the opportunity to bring more Weyerbacher beers, I decided to bring their 20th anniversary ale. In the theme of Belgian beers which I see they like to take, it would be a great honor and addition to review it. Let’s have a look.

Aromas:
Dark fruits like black cherries, currants, raisins, plums, figs, dates, raspberries, butter pecan ice cream, sweetened condensed milk, flan, dulce de leche caramel, vanilla, butterscotch, toffee, chocolate, pecan pie, buttery Mexican pan dulce, Danish cream, rock candy, bananas, clove spice, port wine, raspberry chambord, apples, rye bread, cinnamon and fruit cake.

Flavors:
Dulce de leche caramel, dark fruits like black cherries, currants, raisins, plums, figs, dates, raspberries, leather hints, cinnamon hints, coriander spice hints, bananas, clove spice, stone fruit peaches, pears, vanilla, butterscotch, toffee, chocolate, pecan pie, buttery Mexican pan dulce, Danish cream, rock candy, Belgian candi sugar, port wine, raspberry chambord, apples, rye bread, anise, molasses, blackberry preserves, dragon fruit hints, brown sugar and butter pecan ice cream, sweetened condensed milk and flan.

Aftertaste:
Rich dark fruits and dulce de leche caramel linger with a slight sweet port wine and earthyness. No alcohol in the taste. Dark crimson body, moderate to sipping drinkability, velvety, syrupy and bold mouthfeel with a very rich and smoothness.

Overall:
A perfect Belgian Dark strong. So much of what I love from Belgian beers. Bananas, dark fruit, candi sugars and more! They even managed to have some of those pecan pie flavors that I loved from the Blasphemy. I can only assume it is the special yeast strain that they are using. Either way, this is the stuff of great beers and I highly recommend you to look for this one!
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Anime Corner:
Selvaria Bles from Valkyria: Azure Revolution was used in this pairing mainly for the colors of label but also fits with the somewhat dark theme of beers presented by Weyerbacher. The colors just caught my eye and seems it would work overall.
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Sources:
http://cdn3.dualshockers.com/wp-content/uploads/2016/01/Valkyria-4-2.jpg
https://pbs.twimg.com/media/CUPVDTIUwAEdWYo.jpg:large
http://www.51modo.cc/upload/kindeditor/image/20151120/20151120165055_66986.jpg

 

White Chocolate Grand Cru by Six Rivers Brewery

14542462_10103596942510340_487049530732521544_oRating: 5/5

White Chocolate Grand Cru by Six Rivers Brewery is a 10.2% ABV Belgian Strong ale brewed with Humboldt Chocolate White Chocolate Nibs, Valencia Orange Peel, Maris Otter 2 Row Malt, and German Hellertau Hops.
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Label:
Brew #4000

Description:
A Belgian Tripel brewed with all imported malts, Domestic hops light Belgian candi sugar, Valencia orange peel & white chocolate

==Introduction==

A Tripel with white chocolate? YES! For as little as we get to see white chocolate beers, I always like to bring them to the site as I love white chocolate. This time, a beer that uses white chocolate nibs. I do not know how White Chocolate nibs are made as white chocolate in essence is not really chocolate. It does not contain chocolate but cocoa butter, milk sugar and in some instance vanilla. White chocolate nibs on the other hand, unless they are using white chocolate pieces, there is a rare set of white chocolate nibs according to article here (http://www.mediaite.com/food/eric-ripert-rare-white-cocoa-nibs/) that states: white cacao beans “are mutations that happen when trees are left undisturbed for hundreds of years,” resulting in a “more mellow-tasting, less acidic chocolate” that happens to be “extremely expensive.” So, if Six Rivers is actually White Cacao nibs, which I don’t have enough research to prove, then it would make for one of the rarest beers in the world! That being said, I lean toward this being white chocolate chunks really. Either way, for the love of white chocolate, let’s have a look at this beer. Cheers!

Aromas:
Stone fruits, peaches, plums, apricots, oranges, white chocolate, peppercorn, tropical fruit mango, pine apple, honey dew melon, kiwi, tangerines, lyche fruit, papaya hints, cane sugar, phenolic notes of bananas, honey, tres leches/ 3 milks, milk sugar, pears, apples, crème brulee, sweetened condensed milk, flan and marshmallow.

Flavors:
Orange peel, Belgian Candy sugar, coriander, White chocolate notes, peppercorn, Stone fruit peaches, plums, apricots, biscuit bread, vanilla, white grapes, grapefruit hop notes, tropical fruit mango, pine apple, honey dew melon, kiwi, phenolic notes of bananas, Danish cream, wheat bread, tangerines, lyche fruit, papaya hints, cane sugar, sweetened condensed milk, flan, marshmallow, honey, tres leches/ 3 milks, milk sugar, pears, apples and crème brulee.

Aftertaste:
Finishes with lots of stone fruit, earthy and citrucy hops, orange and tangerines, white chocolate notes and Danish cream. No alcohol in the taste, golden light body, crisp, refreshing, smooth and velvety mouth feel with a moderate to sipping drinkability.

Overall:
A perfect and very delicious Tripel. The compliments of orange and white chocolate fits very well. Reminding me similar to the White Chocolate Ale which was an American Wheat Ale by Sonoran Brewing, this one is more into the phenolic and Belgian candi sugar kind of brew and ofcourse, the style is Belgian. It fits very well almost reminding me of the Bubulubu Ghost In the White Choco Shell beer I made but without the coffee and replace it with orange peel. I really enjoyed this one and suggest you get this one if you love Belgian styles.
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Anime Corner:
Temari Sabakuno from Naruto was used in this pairing since I love white chocolate like I love Temari. She is one of my favorite characters, but mainly since I love using her in White Chocolate beers ever since The Bruery’s version, I like to bring her to these reviews. Also, the fact that in some of her attire, she looks like a Japanese Buddhist monk, she fits well with the aspect of Monks and Belgian Tripels. Not to mention the fact that the colors overall of the beer and the label fit so damn well.
14470388_10103596942345670_7969050873284079452_n
Sources:
http://t07.deviantart.net/Ringte-dv1dUrqS7E6Qv0nQ-6aE=/fit-in/700×350/filters:fixed_height(100,100):origin()/pre06/5822/th/pre/i/2014/352/a/6/temari___sunagakure_by_dicenete-d8ackud.jpg
http://jonin-temari.ru/uploads/posts/2013-01/1359541928_temari_by_juniorbunny-d51lhsj.jpg
http://img13.deviantart.net/ae78/i/2016/001/2/7/temari_by_abremson-d9mai57.jpg
https://lh4.googleusercontent.com/–yapFBGgEug/VQyp5zLgnJI/AAAAAAAABAA/9VMwtTm3Tzo/w600-h846/IMG_6260.JPG

Ale to the Chief! By Avery brewing

14481760_10103596938927520_7144194345813442735_oRating: 5.5/6

Ale to the Chief! By Avery brewing is an 8.1 ABV American Strong Ale.

Label:
A Presidential Pale Ale to celebrate Inauguration Day, January 20, 2017

We the Brewers of Avery Brewing Company, in order to form a more perfect ale, require a new leadership that can liberate us from our quagmires in foreign lands; embrace environmentally sound energy alternatives to imported oil; heal our ailing health care system; free us from tyrannical debt and resurrect the collapsing dollar. We hereby pledge to provide him or her with an ample amount of our Presidential Pale Ale to support in the struggle for the aforementioned goals! Hail to the New Chief!

Not an “Imperial” pale ale, this is a democracy. It’s Presidential! Take the all-American pale ale, a bipartisan blend of malt and hops, increase to both Avery Brewing standards, and then, of course, dry hop the result with that most quintessential of American hops, Cascades, and you get this… Ale to the Chief. A brew worthy of the Oval Office! Brewed with Rocky Mountain water, malted barley, hops and yeast.

==Introduction==

Released every 4 years, this is the first time I try this beer and one I have not heard of before. The fact that it comes out every 4 years to go with the elections is quite the tribute. While I don’t like to express my political views, this beer is nice to see who will be the next president of the United States. An interesting reason to make a beer but I think different things in life should be celebrated in the name of beer. Now, let’s take a look and see if this beer is worth the 4 year wait. Cheers!

Aromas:
Tropical fruit mango, dragon fruit, papaya, guava, pickley pears, raspberry, citrus, grassy, grape fruit and earthy hops, Danish cream, sweetened condensed milk, brown sugar, leather, berry, starburst, oak, leather, rye bread, dark fruit raisins, figs, prunes, dark cherries, currants and bananas.

Flavors:
Caramel, vanilla, Biscuit bread, citrus, grassy, grape fruit and earthy hops, orange peel, toasted grains, Bananas, plantains, clove spice, dark fruit raisins, figs, prunes, dark cherries, currants, strawberry short cake, Tropical fruit mango, dragon fruit, papaya, guava, membrillo guava cake, pickley pears, raspberry, coffee cake, Danish cream, sweetened condensed milk, brown sugar, leather, oak, rye bread, tangerine gummies and berry starburst.

Aftertaste:
Finishing with rich banana and orange flavor, grapefruit, biscuit bread, vanilla, and caramel. No alcohol in the taste, crimson clear body, clean, crisp, refreshing and smooth mouthfeel and moderate to sipping drinkability.

Overall:
Exceptionally delicious. A blend of pale ale, Barleywine and American dark strong brew is the only I can describe this one. You have a great mix of hops, an array for light to dark fruits, caramels and other dessert sweets. In some cases, like Barleywines and old ales, the malt over takes the hops but this one has a strong enough hop forward presence that makes it balanced. Once that I will need to find again and one I highly recommend you find too!

Anime Corner:
Ryuuko Matoi from Kill La Kill was chosen in this pairing since I wanted to go with a character who is one major bad ass and a leader of her own series. Ryuuko For President! Essentially. She gets things done and doesn’t look back for such a bold and strong and yet balanced character to pair with a beer like this was something I had to choose. Besides, she’s a favorite of mine so no questions there. She looks like a queen on her throne.

Sources:
http://img1.joyreactor.cc/pics/post/full/Anime-Kill-la-Kill-Matoi-Ryuuko-ecchi-1662545.jpeg
http://67.media.tumblr.com/5f2a7f7cd4d6a85d31d73051695ff197/tumblr_nh8y68NmZB1raxgepo1_1280.jpg

Stone 20th Anniversary Citracado IPA by Stone brewing

14484714_10103596384553490_3937893536958866357_nRating: 5/5

Stone 20th Anniversary Citracado IPA by Stone brewing is a 9% ABV Double India Pale Ale brewed with Citra hops and Avocado Flower Honey.
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Label:
Fortune Favors The Bold

For 20 years our passion for brewing and our obsession with hops have challenged traditional styles and expectations for beer. So it’s only fitting we commemorate this momentous occasion by crafting a liquid ode to bold brewing that satisfies your hop thirst and pays homage to our flagship San Diego brewery, located on Citracado Parkway (which itself pays homage to the citrus and avocado agricultural history of the region).

“Citracado” also teases the two key ingredients of this beer. “Citra” refers both to the juicy gem of a hop and its citrusy (and tropical) aromas and flavors. “Cado” inspired us to utilize wonderful, native avocado flower honey. Combine the two and the result pours like silk and abounds with enough hops to match our excitement for reaching this 20-year milestone. We thank you sincerely for the years of support and pledge that we will, as always, strive to live up to the reasons for your loyalty!

It seems like we started just yesterday, and at the same time, our early days feel like some distant, surreal parallel universe. Still fresh in our memories are the countless hours of intense work to get things started in a near vacuum of popular acceptance. Plus the camaraderie of early supporters and fellow craft brewers in those nascent days. While being told countless times in the late ’90s and early 2000s that our beer was too bitter, too strange, and that “this microbrew thing was just a fad, kid, and sorry to be the one to tell you, but it’s over now” has largely faded from memory.

While we’re remembering all the good times and accomplishments along the way and celebrating those who stood with us, we welcome the past skeptics to join us as well. After all, the detractors often gave us as much energy as our die-hard supporters, although it’s gratitude. THANYOU from the bottom of our hearts for believing along with us in this thing we call Stone Brewing. It is with true joy, humilty and appreciation that we present to you this special celebratory beer.

Greg Koch
CEO & co-founder

Steve Wagner
President & co-founder
==Introduction==
14570551_10103596384418760_3412290535330750244_o
It is finally here, stone turns 20. Since the year 2010 and the introduction of Arrogant Bastard, stone has been one of my favorite breweries aside from The Bruery, Lost Abbey and many others when I first started tasting many beers. Arrogant Bastard was the first time I tried a beer that was so damn bitter, that I eventually fell for it. As the many years went by, many more awesome beers came and they have really been showcasing some great beers. Today, Stone is known worldwide and even has beers in Europe thanks to the new Brewery in Germany. With the release of this IPA, they mark what will a representation of what they have worked to be and what they will become in the future. Here’s to 20 more, Cheers!

Aromas:
Herbal, citrus, grapefruit, floral, piney, grassy, garlicky, oniony and earthy hops, tropical fruit mango, prickly pear, guava, lychee, papaya notes, dragon fruit, passion fruit, honey, oregano, basil, citrus blossom honey, stone fruit peach, tangerine gummies, sweetened condensed milk hints, lemon starburst and vanilla.

Flavors:
Italian Basil, Oregano, Avocado, honey, wild flower honey, biscuit bread, citrus, grapefruit, floral, piney, grassy, garlicky, oniony and earthy hops, caramel, vanilla, brown sugar, peppercorn, cherries, tropical fruit mango, prickly pear, guava, lychee, papaya notes, dragon fruit, passion fruit, cane sugar, lemon starburst, rye bread hints, stone fruit peach, tangerine gummies, sweetened condensed milk hints and citrus blossom honey.

Aftertaste:
Finishes dry with rich citrus, grassy and herbal hops, oregano, avocado, honey, tropical fruit hints and starburst. No alcohol in the taste, Amber Honey clear body, crisp, smooth, refreshing and slightly creamy mouthfeel along with an easy to moderate drinkability.

Overall:
Perfect IPA showcasing many great flavors of tropical fruit with honey which the herbal notes taste somewhat like avocado. There are still the dank resinous flavors of a great IPA as always from the palate ruining hops that made many people’s dreams come true. As I sip the beer it still crazy that in only a few years since Arrogant Bastard, that Stone is still coming out with great recipes. Definitely worth a try and highly recommended.
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Anime Corner:
Flootier and Cyda from Summon Night were used in this pairing to go along with the gargoyle mascot that has been around since the beginning of Stone brewing. Flootier from the picture is synonymous with the story of stone. In the beginning, the gargoyle was summoned and graced the people (Cyda) with such magical liquid arrogance that soon the masses fell head over heels for the brewery which has redefined what the true king of beers really means. After that, people could not get over the great beers and for many years, may the gargoyle keep giving more and more to the people. Stone (Flootier) works really hard to make people happy :).
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Sources:
http://img.moeimg.net/wp-content/uploads/archives6/6283/30_1bjyzewe76.jpg
https://lolibooru.moe/image/fc4691c7ea3301f9f26349fbea97772f/lolibooru%2043469%20amachi_(ageha0214)%20black_sclera%20cyda_afrarn%20demon_horns%20detached_sleeves%20multiple_girls%20purple_hair%20summon_night%20summon_night_5%20very_long_hair.png
http://kurge1m.web.fc2.com/illust/samon2.jpg
http://pbs.twimg.com/media/CGlaHAVUAAEJMzZ.jpg

Watermelon Dorado by Ballast Point

14524511_10103586641274100_6828431451147215792_o 14446023_10103586640939770_7511650369790683355_n 14468419_10103586640894860_4631750039031208059_o 14441095_10103586640919810_1713880088563950125_nRating: 4.85/5

Watermelon Dorado by Ballast Point is a 10% ABV Double India Pale Ale brewed with Watermelon.

Label:
A fresh twist on a heavy hitter

Our Watermelon Dorado Double IPA is not one to back down from big flavors. Mash, kettle and dry hopping blend to create a huge hop profile that is balanced with a blast of watermelon. The result is a refreshing brew that is all summer and no seeds.

==Introduction==

Double Dorado is a beer I have not tried in a very long time. It took me a while to find it back then but with the recent purchase of the brewery, they have been able to experiment and release more beer in general than in the past. With this installment, they released their double dorado with watermelon. Watermelon beers have been awesome brews for me for a very long time but this is the first time I try a watermelon double IPA. This brew is sold in many places that sell Ballast Point brews now, in cans and bottles. Let’s have a look, cheers!

Aromas:
Citrus piney, grapefruit, grassy and dank hops, watermelon jolly rancher candy, tropical fruit kiwi, mango, dragon fruit, passion fruit, honey dew melon, lemons, pineapple, ginger, strawberries, stone fruit apricot, peach, cherries, raspberries, lychees, honey, caramel, vanilla and oranges.

Flavors:
Watermelon gummies, citrus, piney, grapefruit, grassy and dank hops, biscuit bread, stone fruit apricot, peach, cherries, raspberries, honey dew melon, cantaloupe, orange, tangerine, tropical fruit kiwi, mango, dragon fruit, passion fruit, honey, caramel, lemons, pineapple, ginger, strawberries, vanilla and lychees.

Aftertaste:
Finishes dry with ginger hints, citrus, piney, grapefruit and grassy hops and hints of watermelon. Slight booziness but not detracting from the flavors. Clear golden light body, crisp, refreshing and slightly syrupy mouthfeel and a moderate drinkability.

Overall:
Very delicious IPA. It may be better than when I first tried the original. The watermelon changes the flavor overall but enhances the original IPA. There is a slight booziness as this is a stronger IPA but because the flavors are complex it works out. Plus, for a 6 pack of bottles or cans at that ABV, it is a damn good deal. I say give this one a shot if you love watermelon and double IPAs.

Anime Corner:
Ryofu Housen and Kanu Unchou from Ikkitousen/Battle Vixens were used in this pairing as I used them in the original El Dorado beer. Since the green of Ryofu’s hair paired with the Mahi Mahi/Dorado fish as well as watermelon, this pairing seemed to work fine especially since they are by the ocean. Ryofu’s red jacket also pairs with the color of the watermelon and since we are looking Kanu and Ryofu, it fits with the theme of Double Fish and Double IPA. Double D’s lol

Sources:
http://img3.mmo.mmo4arab.com/photo/2011/07/16/girls_of_ikkitousen/ikkitousen_girls_p2_29.jpg
https://rrd.2chin.net/may/b/src/1455631991517.jpg
http://img.doujin-soku.net/7820520/b8c893bd-s.jpg

Nuckin’ Futz by Track Seven brewing

14481991_10103586636024620_2998096996574479254_o 14390795_10103586636009650_5840516735163929553_n 14434980_10103586635889890_2370816057642438533_o 14433075_10103586635864940_7931461128418940336_nRating: 6/6

Nuckin’ Futz by Track Seven brewing is a 7.3% ABV Imperial Peanut Butter Chocolate Cream Porter brewed with lactose, chocolate and peanut butter.

COMMERCIAL DESCRIPTION
This creamy and crazy ale takes our Burnt Fog Smoked Porter recipe, drops the smoked malt and adds peanut butter, chocolate and lactose sugar. The combination produced a creamy peanut butter cup of a beer fitting of a celebration and capable of easing the winter doldrums. Nukin’ Futz was brewed for our 3rd anniversary on New Year’s Eve but will continue as an occasional release.

==Introduction==

I first tried this beer at the first BeerBumz beer session when I was introduced to the group by my friend Augie Escobedo. We went to his friend’s house and many brought different beers. I brought my home brew which I am glad many loved. Someone had brought this one in and I had remembered so that when I finally saw a bottle of this for sale, I had to get it and bring it to the site. This is the first beer I try from Track Seven in Sacramento and what a great way to start. I will look for their other beers too. Let’s take a look, cheers!

Aromas:
Milk chocolate, dark chocolate, dark fruit raisins, currants, peanut butter, vanilla, marshmallows, peanut butter chocolate smores, lactose milk sugar, Irish cream, walnut pie, praline ice cream, cashew butter notes, candi sugar, chocolate mousse, molasses, chocolate mint, earthy hop notes, Nutter Butter cookies, hazelnut nectar, Reese’s peanut butter cup hints.

Flavors:
Rich Nutter Butter cookies, Hazelnut nectar, Reese’s peanut butter cup, milk chocolate, dark chocolate, peanut brittle, pecan pie, coffee cake, mocha, dark fruit raisins, currants, dark cherry yogurt, vanilla, marshmallows, peanut butter chocolate smores, lactose milk sugar, Irish cream, walnut pie, praline ice cream, Peanut butter Chocolate Truffle turtles, Almond butter, cashew butter notes, candi sugar, chocolate mousse, molasses, chocolate mint, earthy hop notes, Mazapan, fruit cake and chocolate bananas.

Aftertaste:
Finishes with peanut butter chocolate sweetness, dark fruit hints, earthy hop hints, vanilla, smores, and pecan pie hints. No alcohol in the taste, Dark crimson medium body, creamy, velvety, smooth and mild mouthfeel with an easy drinkability.

Overall:
An exceptional, and awesomely delicious brew. Extra credit for this one goes because of the fact that to me, they really hit high marks with this one since I like nutty beers and this one is exactly that, super nutty and chocolatey. That and I was hooked when I first tried it back then. It may not seem like much at first glance but wait till you try it. Definitely give this one a shot and grab a couple!

Anime Corner:
Makoto Nanaya from Blazblue was paired perfectly with this beer because not only did I want to show the label colors, but she is a nutty girl. She is a squirrel and squirrels love nuts. Heck she goes crazy for them. Either way, with the rich flavors of peanut butter that are given from this beer, I couldn’t think of any other awesome characters to pair this beer with.

Sources:
http://i.imgur.com/WUK5n34.jpg
http://orig13.deviantart.net/c90d/f/2011/203/a/6/makoto_by_exaxuxer-d41ahxf.png
https://67.media.tumblr.com/3e4adc336517c2ebb9cb33324be8d426/tumblr_neyepzKTQ31rxmk5uo3_1280.png
http://img.chikubeam.com/images/2015/12/30/blazblue02-151230-11.jpg

Stone Enjoy by 09.05.2016 Unfiltered IPA by Stone brewing

14517466_10103586629487720_8438646594727963423_n 14519763_10103586629387920_1816045118082020789_n 14524383_10103586629377940_2050361353312363675_o 14500373_10103586629362970_3313936591322493138_oRating: 5.4/6

Stone Enjoy by 09.05.2016 Unfiltered IPA by Stone brewing is a 9.4% ABV Imperial India Pale Ale brewed.

Label:
Our all-important, hop-driven quest to deliver the most devastatingly fresh IPA on the planet facilitated a paradigm shift in 2012 with the launch of Stone Enjoy By IPA. Not only did we brew this beer with more than 10 different hops, we brewed it specifically NOT to last. For this version of Stone Enjoy By IPA, we thought: “We don’t always have to filter, so why should our beer?” By Skipping a step and letting this devastatingly fresh, golden-hued double IPA go unfiltered, the beer takes on a haze appearance and its peach and tropical fruit hop aromas are intensified. So though it may sound like it, this missed step was no misstep.

Acclaimed for its ground breakingly short shelf life, this intense double IPA brought forth a whole new concept of what constitutes “fresh”—guaranteeing fans the ultimate level of hoppiness. For Stone Enjoy By Tangerine IPA, we added the tangy zeal of a mandarin fruit’s juicy nectar. The result…freshness has never tasted as ripe for the picking as this does right now.

==Introduction==

The review is late than when I first tried the beer which was back in August 6th 2016. Typically, I take notes on the beer as I try them and then compose my overall presentation at a later time. So as fresh as this beer was back when I tried it, it no longer is today according to Stone Freshness standards. Don’t worry though, there will be more releases of this one in the future. This release comes with the rise of an interesting trend in the East Coast where the “New England” or “Unfiltered” IPAs are setting a trend. Essentially those are the ones that are more tropical fruit forward than their west coast garlicky piney cousins. With the use of more modern hops and brewing processes, these beers have been like drinking juice. Let’s see how this one is, cheers!

Aromas:
Tropical fruits like papaya, mango, honey dew melon, dragon fruit, passion fruit, lychee, kiwi, citrus, grapefruit, floral, garlicky, oniony, herbal, piney and grassy hops biscuit bread, orange juice, honey, strawberry, cherry notes, oregano, stone fruit peaches, apricot, plums, kumquats, tangerines, citrus peels, grapefruit peels, lemon peel, starburst candy and sweetened condensed milk hints.

Flavors:
Rich dank hop flavors or citrus, grapefruit, floral, garlicky, oniony, herbal, piney and grassy hops, Rich tropical fruits like papaya, mango, honey dew melon, dragon fruit, passion fruit, lychee, coconut hints, stone fruit peaches, apricot, plums, kumquats, tangerines, citrus peels, grapefruit peels, lemon peel, starburst candy, sweetened condensed milk notes, honey, strawberry, cherry notes, oregano, basil, Italian herbs, orange juice, Mango tang, biscuit bread and kiwi hints.

Aftertaste:
Finishes with the dank oniony, floral, and garlicky hop notes tropical notes, stone fruits, honey, citrus and grapefruit peels linger. No alcohol in the taste, easy to drink despite the ABV, Golden hazy medium body, silky, crisp, clean and refreshing mouth feel.

Overall:
An exceptional brew. I am not sure if the appearance adds to the experience, but the flavors are definitely enhanced from the regular version. It seems more of the hop resins would appear keeping the beer more fulfilling than if it was filtered. This is true in homebrews as filtering processes for homebrew is difficult unless you are kegging but that yeast sediment will stay at the bottom of the bottle to carbonate. Professional brewers leaving the sediment to leave the beer cloud I feel actually makes it way better which in this case, it is what makes it damn delicious. Definitely pick it up when it comes out again.

Anime Corner:
Morrigan Aensland from Dark Stalkers Cosplaying as Cammy White from Street Fighter was used in this pairing as I have used Morrigan for past “Enjoy Bys.” However, this being a variant in terms of being unfiltered, I wanted to go with Morrigan being uncensored. Well, I need to keep it somewhat moderate so her being dressed up as Cammy exposes just a little more.

Sources:
https://s-media-cache-ak0.pinimg.com/736x/2f/ff/f9/2ffff948e57dbfd98c4cfafa8968cc0b.jpg
https://pbs.twimg.com/media/Cnk59iVVMAI5CYN.jpg
http://img09.deviantart.net/10c1/i/2010/110/a/4/morrigan_as_cammy__blue_sky__by_ziconviene.jpg
http://pds12.egloos.com/pmf/200808/31/45/f0000745_48bab16a1aa13.jpg

Black Butte XXVIII (28th Anniversary Reserve) by Deschutes Brewery

14500358_10103586625670370_7603281402284353722_o 14468505_10103586625665380_3911454266961627999_o 14481978_10103586625675360_639779613992909017_oRating: 7/7

Black Butte XXVIII (28th Anniversary Reserve) by Deschutes Brewery is 11.5% ABV Imperial Porter brewed with Cocoa, Vanilla, Peated Malt and Sweet Orange Peel with 50% aged in Bourbon and Scotch barrels.

Label:
Imperial Porter brewed with cocoa, vanilla, peated malt and sweet orange peel, with 50% aged in bourbon and scotch barrels–“The result is our 28th anniversary imperial porter with bright orange and vanilla aroma, layers of roasty chocolate and a warm, smokey finish”

Description:
Every year, we celebrate our anniversary with an imperial, barrel-aged version of our flagship Black Butte Porter. Our brewers love to experiment and they always add some fun new ingredients to this beer like chilies, cranberries, figs and other such treats. This year, to celebrate 28 years of brewing, they’ve added the interesting mix of ingredients above for another multi-layered flavor experience.

==Introduction==

Essentially a Porter and Wee Heavy Blend. Every year, I try to pick up this annual release of their anniversary beer. Each year is a different blend entirely and while I feel some blends I really liked for the ingredients used, overall, I think each installment is more and more delicious with time. So with year’s version, they decided to go with a chocolate and orange and additionally aging in Scotch. Let’s see how the flavors of this one are, cheers!

Aromas:
Dark fruit raspberries, cherries, prunes, raisins, figs, currants, blackberries, Chambord raspberry liqueur, Smoked Peat, Chocolate Orange cream hints, Dark Chocolate, Milk Chocolate, chocolate covered pomegranates, bananas, piloncillo sugar cone, raspberry preserves, Danish cream, coffee cake, Mexican Gansito cake hints, clove spice, licorice, anise, molasses and brown sugar.

Flavors:
Smoked Peat, Chocolate Orange cream balls, orange candies, dragon fruit, Dark Chocolate, Milk Chocolate, chocolate covered pomegranates, bananas covered in chocolate, roasted malts, Bourbon, Scotch, vanilla, dulce de leche caramel, dark candi sugar, coffee, chocolate mousse, oak, bubblegum hints, fudge cake, dark fruit raspberries, cherries, prunes, raisins, figs, currants, blackberries, walnut cake, pecan pie, clove spice, licorice, anise, molasses, Chambord raspberry liqueur, Mexican Gansito cake, creme brulee, flan, sweetened condescended milk, marshmallows, wine grapes, almond joy chocolate, rye bread, abuelita chocolates, piloncillo sugar cone, raspberry preserves, Danish cream and coffee cake.

Aftertaste:
Dark fruits, stone fruits, earthy notes, Dark chocolate, pecan pie, tobacco, oak, marshmallows, floral tartness, caramel, vanilla and tobacco hints. No alcohol in the taste, Pitch Black Midnight Full body, silky, velvety and smooth mouthfeel and a super easy drinkability which is dangerous. Just like each year, its smoothness will make you want to drink the whole bottle in one sitting.

Overall:
Incredible, each year’s version of this beer is nothing short of supremely exceptional. They really out do themselves every anniversary. The complex flavors of the wee heavy, bourbon, chocolate orange and much more really stood through with every sip. This brew was so damn amazing I accidently finished the whole bottle in one sitting! Whoops! Lol but seriously though, not a lot of beers make it this far and even if common ones are this good, you know hypes are trends. Never underestimate what a common beer can do! I highly recommend getting a bottle of this one or two to drink and cellar.

Anime Corner:
Midna (Both Forms) from The Legend of Zelda Twilight Princes was chosen once again this year for the Black Butte release as well as the other releases. Just like last year’s, I had chosen her in the previous releases since I wanted to represent the mixing of 2 of the same ale together but one specially blended. They are both the same person and both are kick ass but that was obvious from the fact that I use them for the same beer every year that I represent Twili Midna, the taller one, as the one that represents the barrel aged percentage. In this year, the orange peel and vanilla do complement both of them as they both have orange hair and the chocolate and vanilla by the black and white of their tones.

Sources:
https://66.media.tumblr.com/5d0541f783409437d3cfe56e7b4b5479/tumblr_o0iuklT29i1t09dnqo1_500.jpg
http://orig00.deviantart.net/af6d/f/2014/274/9/f/midna_zelda_by_cyberunique-d819kdh.jpg
https://cdn3.patreon.com/1/patreon.posts/LtIYhP7FvNFFJmYSrV1JyyKN5mRHlegqU8LXSFrgz3PC5IgfYHRWIlLiEUJWzZcV_large.jpeg?w=1600&v=D6NyMcMd9e6pwTpO6MkN9AEAN0KG77_QH9m8_jmGNSc%3D

Orange Vanilla Fathom by Ballast Point brewing

14525128_10103586622317090_5070427260887884130_o 14444796_10103586622307110_1178157421089251358_oRating: 4.75/5

Orange Vanilla Fathom by Ballast Point brewing is a 7% ABV India Pale Lager made with Orange and Vanilla.

Label:
A sweeter take on an award – Winning IPL
Our Orange Vanilla Fathom India-Style Pale Lager continues our quest for exploration. The piney and citrus hop aromas of our India-Style Pale Lager combine with sweet orange and creamy vanilla – while staying true to classic lagering techniques. Brewed with a touch of nostalgia, it may remind you of a childhood treat, but this one is just for adults.

==Introduction==

I first tried this as my friend Augie’s friend’s house for a BeerBumz beer session. They are a close community of beer tasting enthusiasts and when I was invited for a second time, someone brought this beer. I remember it for being very delicious and easy to drink. Not to mention the fact that it was like an orange cream sickle beer. Ballast Point has been making some really nice variants of their original beers and definitely something I personally enjoy even if they do add fruit to their beers. So let’s take a look at this one and see what it is about.

Aromas:
Biscuit bread, honey, lemon Heads candy, lemon zest, grapefruit, floral, honey dew melon, hints of Orange cream-sickle, strawberry hints, tangerine peel, lemon starbursts and stone fruit.

Flavors:
Orange cream-sickle, vanilla, biscuit bread, honey, lemon Heads candy, lemon zest, grapefruit, floral, piney and grassy hops, herbal notes, stone fruit peach, apricots, lyche, mango, tropical fruit papaya, pineapple notes, honey dew melon, kiwi, passion fruit, strawberry hints, tangerine peel, lemon starbursts, cherries and flan hints.

Aftertaste:
Finishes dry with hints of orange and vanilla in the aftertaste along with grapefruit, piney, citrus and floral hops with tropical and stone fruit hints. No alcohol in the taste. Clear golden body, smooth, crisp, clean and refreshing mouth feel with a very easy drinkability.

Overall:
A very delicious and refreshing brew. Definitely Orange creamsickle beer. The vanilla and orange flavors definitely play a good role in making the sensation that this is liquid creamsickle. Some of the brews by Ballast Point have been on par while others are decent at best. This one is definitely worth the try if you like hoppy lagers but would enjoy a creamsickle brew.

Anime Corner:
Kid from Chrono Cross and an original character were both used in this pairing to represent the colors of the ingredients, flavors and the label. As it goes with the theme of deep ocean and the name. Kid under the depths was a really good pairing.

Sources:
http://i.imgur.com/fKBnfYg.jpg
http://cfile24.uf.tistory.com/image/11363242517E840612FA8D

2016 Chocolate Rain by the Bruery

2016 Chocolate Rain – Essentially the Bruery’s Black Tuesday with Cocoa Nibs and Vanilla Beans. I have reviewed this one many times so I figure this year, I leave it to a previous review to take care of the recommendation. Cheers!
 
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Surly Ten (10th Anniversary) by Surly brewing

14516591_10103584081498910_2056854794465941046_n 14480476_10103584081478950_4582084902699775247_o 14520424_10103584081503900_4606359032148955510_n 14517670_10103584081713480_7518643637349435473_n 14470559_10103584081733440_8417786069727886430_nRating: 6/6

Surly Ten (10th Anniversary) by Surly brewing is a 10.5% ABV Old Ale aged on toasted Sassafras.

Label:
Ten years is hard to summarize in a couple sentences. Hell, it’s hard to even comprehend all that has happened since I helped Todd brew our first batch on New Year’s Eve, 2005. So many great people have been part of this journey, helping Surly tackle challenges we hadn’t even dreamed of when we filled those first kegs. Thanks to Todd for ten years of tireless work and exceptional beer. And to everyone who has enjoyed those beers with us. Cheers! Here’s to ten more!

Omar Ansari

Brewed with pale ale, crystal malts, invert sugar and aged on toasted sassafras, this celebratory Old Ale is meant for sharing. Amber in color with aged flavors of toffee, sherry and vanilla-sassafras, finishing with a warming full-bodied swallow.

ToddHaug

==Introduction==

The first time I tried a Surly beer was when I saw the Surly 5th Anniversary. It was the first time I saw a beer that had some crazy paganistic and satanic artwork. I was like damn, that’s pretty bold of Surly to do. Once I tried their beers I was hooked! Yes, as evil looking as the beers looked, they were damn fine marvels of delicious dark liquid. Since that time, I have tried many ways to get these beers either online or via trades as Surly has not hit my market yet. So yes, while I would like to visit their brewery someday, for now, I will keep adding their beers as I can find them. Cheers for 10 more years Surly!!

Aromas:
Dark fruit raisins, currants, prunes, blackberries, grapes, port wine, dark cherry yogurt, earthy hop hints, dulce de leche Caramel, vanilla, oak, sassafras, Gansito (Chocolate Mexican Raspberry Twinkies), raspberry Chambord, milk chocolate, cinnamon, biscuit bread, mixed berry preserves, figgy pudding, oatmeal cookies, dark chocolate, flan, Danish cream, dark candy sugar, fruit cake, molasses, anise, stone fruit pears and brown sugar.

Flavors:
Rich dulce de leche Caramel, vanilla, oak, sassafras, Gansito (Chocolate Mexican Raspberry Twinkies), leather, toasted rye bread, tobacco hints, English Toffee, Sherry, dark fruit raisins, currants, prunes, blackberries, grapes, port wine, Danish cream, Dark candy sugar, fruit cake, molasses, anise, stone fruit pears, ginger bread, raspberry Chambord, milk chocolate, cinnamon, biscuit bread, mixed berry preserves, figgy pudding, oatmeal cookies, dark chocolate, flan, clove spice, bananas, hazelnut nectar, pecan pie, dark cherry yogurt, earthy hop hints, apple pie and cherry cobbler hints.

Aftertaste:
Finishing with Rich caramel, vanilla, dark fruits, butterscotch, anise, port wine, oak, stone fruit and fruit cake. No alcohol in the taste, Crimson clear body, creamy, velvety smooth and syrupy mouth feel and sipping drinkability.

Overall:
An exceptional brew that was very different from the ones before and yet so complex and delicious. I have not tried Sassafras, or at least I do not think but the flavors on this one were very unique. Something a crazy scientist would definitely come up with. I would highly recommend this one as well. Love those Surly brews. Now it is on to the newer ones, cheers!

Anime Corner:
Fuwa Hyouka from Shimoneta: A Boring World Where the Concept of Dirty Jokes Doesn’t Exist was used in this pairing as Fuwa is one of my favorite characters from the show along with Anna but she is the only other scientist, aside from Washu from Tenchi Muyo, that I know of. The fact that her colors pair so damn well with the colors of the label of the beer is simply awesome! It was just a matter of finding the right pieces of artwork and it was the perfect girl for pairing.

Sources:
https://66.media.tumblr.com/7ae9bb3f64222cbbf170373bf21332c0/tumblr_nt8wiuVsGv1tspryno1_1280.png
http://beta.hentaihearts.net/file/pic/user/2015/07/f0fc01f79dfbb2ad858b27eb9dfe38c4_1000_square.jpg
https://67.media.tumblr.com/04d6aa35c90da9a84193243feb750140/tumblr_o2d5x7WchF1qjmcfmo1_1280.png
http://i.imgur.com/RBRCOyr.jpg
http://pre15.deviantart.net/b0f5/th/pre/f/2015/315/6/6/hyouka_fuwa_by_azurmc-d9gcktt.png

(Homebrew Project#25) Frontier Tropics At Mirage Sunrise by Nubis Sanctum Ales

14379789_10103559179837040_7433726519403536685_oRating: 5/5 
 
Frontier Tropics At Mirage Sunrise by Nubis Sanctum Ales is an 11% ABV Tropical Double India Pale Ale Brewed with, Citra, Cascade and Summit hops, Toasted Coconut, Strawberries, Kiwis, Mangos, Oranges, Grapefruit, Limes and Coriander.
 14424872_10103586803963070_3241017320736671024_o
Label:
Tropical Double India Pale Ale Brewed with, Citra, Cascade and Summit hops, Toasted Coconut, Strawberries, Kiwis, Mangos, Oranges, Grapefruit, Limes and Coriander.
 
Saving townsfolk comes at a high price. Even for the noble outlaw duo like Franco il Nero and Donne Anonime who’s good deeds don’t go without punishment. Like the lost oasis of indigenous lore, Licuados Alets, the duo has never been captured. Only fools waste their search on such legends. Although, tales told that during sunrise, while in search of the duo, off in the distance, the tropical oasis has been seen with the deceiving eyes of the dessert heat. An illusion of the cowgirls can be witnessed but even the thirstiest of pursuers will never reach them…Until today, the water from that lost oasis, was given by the sexy outlaws to the few. You are, but the few…
 14468167_10103586803973050_2582004819127454354_o
==Introduction==
13217167_10103252646078150_4895582831966392613_o
Project #25 was technically a last minute creation for the end of spring 2016. You see, I cannot brew beer in the summer as the temperatures in my room are not viable for brewing. However, since my friend Richard Avila of Avila Ales gave me a birthday present, basically the ingredients to make a cascade and summit double IPA, I decided to take my own crazy and twisted approach to the base recipe and create something awesome. Since I always wanted to make a more tropical IPA ever since last year’s IPA I made, I decided to buy all sorts of fruits that would not only compliment the citrus and grapefruit flavors of cascade and summit but also the tropical fruits in citra which is the other set of hops I added. The origin of the name really came from the use of hops like Summit like in the mountains of the Frontier of the old west. While many are stuck in the dessert in the old west, they desire water and often would find an oasis in the distance only for it to be a mirage. Hence if they ever got to the oasis, it would be like reaching a tropical beach full of delights. The water would also trickle form the mountains into this paradise tropical oasis, hence the use of the cascade. So all and all, the name came to be, Frontier Tropics At Mirage Sunrise. The sunrise part is all the citrus added since it would also remind one of drinking orange juice for breakfast, Nevertheless, this beer came to be. There was a lot of trial and tribulations since I had not used toasted coconut before and so this would be my first attempt. So let’s take a look at the final beer that was made at the end of spring and ready to drink in the summer time, Cheers!
 14524412_10103586803978040_4903703890628546172_o
Aromas:
Rich toasted coconut, piña colada, macaroons, Tropical fruit pineapple, kiwi, mango, dragon fruit, honey dew melon, vanilla, biscuit bread, agave nectar, honey, kiwi jelly, Oranges, orange juice, limes, lemon peel, tangerines, grapefruit, piney, grassy and herbal hops, coriander hints, strawberries and sweetened condensed milk.
14324298_10103559179717280_4878994497619442482_o
Flavors:
Rich Piña Colada, toasted coconut, macaroons, rum notes, tropical fruit kiwi, mango, dragon fruit, mild passion fruit, pineapple (even though there isn’t any added to the beer), strawberries, strawberry cream pie, sour hints of lemon peel, Oranges, orange juice, limes, tangerines, grapefruit, piney, grassy and herbal hops, hint of coriander spice, stone fruit peach, apricot, earthy hops, flan hints, sweetened condensed milk hints, caramel hints, vanilla, biscuit bread, agave nectar, honey notes, honey comb hints and kiwi preserves.
 14524463_10103586804342310_8397508240260283130_o
Aftertaste:
Finishes with hints or strawberry, orange juice, toasted coconut, sour lemon, tart grapefruit hints, piña colada, macaroons and herbal hops. No alcohol in the taste despite the ABV, Golden Amber and brown medium to full body, crisp, refreshing, and smooth mouthfeel with a moderate drinkability
 14444994_10103586804611770_3492598450951233377_o
14500769_10103586804566860_5453039125315214166_o
Overall:
Damn perfect fruity and tropical IPA. My only gripes would be that since this is my first time toasting my own coconut, it changed the color of the beer to a brown color but other than that it was awesome. I think the fruit may have over taken some of the hops but the hops really did compliment the fruit and the bitterness is there with a hint of tart from the citrus fruits and kiwi but then rounded off by the delicious and pleasant coconut. Overall, I think it came out great but I think next time I would probably add more hops just because and buy already toasted coconut as toasting the coconut by baking it in the oven changed the color which then changed the color of the beer. This toasting though would work great for darker beers and even if it is a browner IPA, still taste perfect to me. One of my best!
14324668_10103559179747220_8856710042494202922_o
 14435336_10103586804926140_8765915958620446701_o
Anime Corner:
Franco iL Nero and Donne Anonime from Nitroplus series, Outlaw Django Tre Donne Crudeli were used in this pairing as I wanted to have not just the colors of the different ingredients complement as well as the flavors, but the theme of I was going for when I came up with the name revolved around the images of Franco and Donne at the beach which was pretty damn creative. Thus, the story beer complements the art, the other side of the pairing viewpoint!
14311252_10103559179737240_6789291749882227912_o
14435301_10103586804996000_7900692704053470370_o
Sources:

Mélange 14 by the Bruery

14364687_506778826184891_7986673022391212908_nRating: 6/6

Mélange 14 by the Bruery is a 13.4% ABV American Strong Ale/Cuvee composing 85% ale aged in Bourbon Barrels with 15% Imperial Stout.

Label:
ONE FOUR ALL

This fusion puts the spotlight on the art of the blend and bourbon barrel-aged beer, with rich complex notes and signature kiss of oak.

Our Mélange series is a chance to roll out the barrels, roll up our sleeves and explore flavors that cannot be achieved outside of the art of the blend or by any one beer. French for “blend”, this mélange fuses the mature character of some of our most vintage barrels of barleywine and old ale with the dark depth of our imperial stouts, including both Tuesday-themed releases and Share This.

==Introduction==
14322396_506778829518224_1280220773180401969_n
Mélange 14 was not only released to the different societies at the Bruery but also the public. With the release of Share This: Coffee, they created a variant that was blended with that beer, Black Tuesday as well as other beer which I believe are the Mash and their Anniversary series. The Mélange series has always been a personal favorite of mine since Mélange 3 and Mélange 12. Those beers have been a category of their own. While I did enjoy Share This: Coffee, I can only imagine into what depths this one will go. Let’s dig this rabbit hole, Cheers!

Aromas:
Roasted coffee, Mocha, fancy coffee, espresso, dark fruit raisins, figs, dates, prunes, plums, dark cherries, currants, rocky road ice cream, Belgian chocolate, milk chocolate, dark chocolate, chocolate milk shake, bakers chocolate, German chocolate, almond joy chocolate, oak bourbon, hazelnut, walnuts, Cadburry cream eggs, rock candy, fruit cake, licorice, mint chocolate chip, cocada Mexican coconut candy, wine grapes, waffle cone, port wine, rum hints, walnut cake, coffee cake, tres leche/ three milk cream cake, double chocolate fudge cake, brown sugar and dulce de leche caramel.

Flavors:
Super duper mocha, Jamoca ice cream, rocky road ice cream, Belgian chocolate, milk chocolate, dark chocolate, chocolate milk shake, bakers chocolate, German chocolate, almond joy chocolate, oak bourbon, hazelnut, walnuts, Cadburry cream eggs, dark fruit raisins, figs, dates, prunes, plums, dark cherries, currants, cocada Mexican coconut candy, wine grapes, waffle cone, port wine, rum hints, walnut cake, coffee cake, tres leche/ three milk cream cake, double chocolate fudge cake, fancy coffee, marshmallows, dulce de leche caramel, vanilla, leather, tobacco, molasses, dark candy sugar, burnt sugar, rock candy, fruit cake, licorice and mint chocolate chip.

Aftertaste:
Finishes with rich caramel, vanilla, steamed milk, mocha, dark fruit, bourbon, marshmallows, Cadbury cream eggs and coconut candy. No alcohol in the taste, Dark yet Crimson Full body, sipping drinkability and Silky, creamy, syrupy, smooth, velvety mouthfeel.

Overall:
Definitely, let it warm up to unleash its true potential. An exceptional beer that I would take over Share This: Coffee although, Share This: Coffee has its own merits. Both beers are available to the public but you can’t really compare both as they are entirely different beer. This one is so damn coffee and complex flavor rich that I definitely highly recommended.
14355784_506778819518225_1070249439704442135_n
Anime Corner:
T-elos from Xenosaga was used in this pairing as I wanted to connect Black Tuesday, which is represented by KOS-MOS in another pairing, to T-elos who is another version of KOS-MOS, essentially, her evil sister. The addition of Share This: Coffee complements T-elos in her dark appearance because she also looks like Muramasa who I used in Share This: Coffee, however, T-elos actually more powerful. Thus, representing the complexity and ABV of this beer. The colors of the label also help the pairing work with her too.

Sources:
http://blog-imgs-47.fc2.com/s/e/i/seiroganmania/473fecc5.jpg
http://img0.joyreactor.cc/pics/post/xenosaga-t-elos-hijiri-Anime-Pussy-2861824.jpeg
http://pbs.twimg.com/media/BpPT-SdCYAANbga.jpg

2016 Chronology:12 Wee Heavy by the Bruery

14372433_506770789519028_9207661275792997942_oRating: 6/6

2016 Chronology:12 Wee Heavy by the Bruery is a 14.1% ABV Wee Heavy/Scotch Ale aged in Bourbon Barrels

Label:
Scotchology
This wee heavy ale aged in bourbon barrels is the second in a chronologically aged series released at six-month intervals to chart the evolution of barrel-aged character over time.

We brewed a wee heavy – known for rich, malt-forward flavors – and set it to age in bourbon barrels. Every six months, we’ll take a quarter of the barrels, blend them and bottle them. This second bottling from our Chronology Series represents the nuances imparted to the base beer after twelve months of barrel aging.

==Introduction==
14368828_506770782852362_2854968996629940760_n
Released to the Reserve and Hoarders, this is the next 6 month release of the Chronology Wee Heavy series. After a whole 12 months of aging, the next brew is released. For being the first time The Bruery releases a Wee Heavy beer and places it in its Chronology series is awesome as the Wee Heavy style is somewhat uncommon. It is a personal favorite of mine. Let’s take look and see how this beer has fared for the last 12 months, Cheers!

Aromas:
Dark fruit prunes, grapes, plums, currants, blackberries, blueberries, Oak, Vanilla, bourbon, dulce de leche caramel, toasted coconut, smoked peat, dark chocolate, milk chocolate, rye bread, bananas, plantains, clove spice, crème brulee, flan, cinnamon, fruit cake, scotch whiskey, toffee, capirotada raisin bread, Almond Joy chocolate and marzipan.

Flavors:
Rich Oak, Vanilla, bourbon, dulce de leche caramel, toasted coconut, marshmallows, chocolate smores, Almond Joy chocolate, marzipan, smoked peat, dark fruit prunes, grapes, plums, currants, blackberries, blueberries, dark chocolate, milk chocolate, rye bread, blueberry cheesecake, Blackberry cobbler, pecan pie, nutmeg, maple, all spice, dates, anise, licorice, molasses, dark cherries, grilled bananas, plantains, clove spice, crème brulee, flan, cinnamon, fruit cake, scotch whiskey, toffee, capirotada raisin bread and port wine.

Aftertaste:
Finishes with richer dark fruits, oak, dates, anise, bourbon, toasted coconut, bananas, caramel, pecan pie, and hazelnut nectar. Slight alcohol in the taste. Dark brown full body, smooth, creamy and chewy mouthfeel and a sipping drinkability.

Overall:
An exceptionally awesome brew. As with many of these Bruery beers, age does wonders. The aging of the wee heavy for another 12 months has given this one a more dark fruit forward flavor along with the vanilla, banana and coconut hints. I definitely want to see more of this one as it develops more in the future and would recommend this one highly to those that love strong Wee Heavys
14409419_506770796185694_6468116716409230177_o
Anime Corner:
Felicia from Darkstalker/Vampire Saviour was used in this pairing for the reasons that I have not used her in any Bruery beer thus far and is one that is perfect with the colors of the label for the beer. Also the racing part is an analogy for how time speeds by and before you know it, BAM. That and Cats have 9 lives so would time even matter. I figured it was an interesting concept as to why use her in this pairing.

Sources:
http://orig05.deviantart.net/368d/f/2009/174/7/5/7522b95baa6cae1f8fadcdc568feaf32.jpg
http://blog-imgs-60.fc2.com/j/i/n/jingaidaisuki/78be039622ed_13AAC69F_061_thumb.jpg
http://i.imgur.com/IW7Id.jpg

2016 Dodie by The Bruery

14289938_505261043003336_8602052632933589383_o 14317505_505261033003337_2174933124002673992_n 14305202_505261039670003_1485742873544735752_oRating: 6/6

2016 Dodie by The Bruery is an 11.7% ABV American Strong Ale aged in bourbon barrels with grape must, cherries, orange zest and spices.

Label:
HOTSY TOTSY

Dodie is inspired by a classic New York concoction and shares a nickname with Grandma Rue, who was keen on the ritzy drink.

It’s time to dip the ill with Dodie. With no giggle juice on its rap sheet, it’s a dandy recreation of the profile of a classic Manhattan cocktail – from the grain (rye, wheat and barley), bourbon barrel -aged character, and blend of 20+ spices and grape must for bitters-eque and vermouth-like notes. Fancy a garnish? Cherries and orange zest come out as your kisser hits the glass.
==Introduction==

Released to the Bruery Reserve Society. I didn’t think too much about this beer at first since I had no idea what it is about and yet the Bruery always surprises with their full on experimentations. Once I saw what it was I was definitely intrigued. A beer based on a mixed drink. Reminded me of the L’deracola (Cola flavored beer) or the El Roble (Margarita based beer). They always come up with great beers and definitely are an inspiration to homebrewing. It is because of their willingness to experiment that I have taken it upon myself to make my own experimentations. Let’s have a look at this one though and see what it has to offer, cheers!

Aromas:
Dark fruit fruit raisins, prunes, plums, figs, dates, dark cherries, capirotada bread pudding, brown sugar, wine grapes, dulce de leche caramel, vanilla, oak, orange zest, coriander, bananas, clove spice, coconut, chocolate orange creamsicle, cherry cordials, cherry cobbler, pecan pie, hazelnut nectar, English toffee, Danish Cream, brown sugar, marshmallows, smores chocolate, almond joy chocolate, rocky road ice cream, cinnamon, fruit cake, allspice, nutmeg, chai tea and coffee cake.

Flavors:
Bananas, clove spice, coconut, Rich dark cherries, orange zest, bourbon, vanilla, dulce de leche caramel, wine grapes, dark fruit raisins, prunes, plums, figs, dates, coriander, ginger bread, cinnamon, fruit cake, allspice, nutmeg, chai tea, green tea ice cream, dark chocolate, marshmallows, smores chocolate, almond joy chocolate, rocky road ice cream, chocolate orange creamsicle, cherry cordials, cherry cobbler, pecan pie, hazelnut nectar, English toffee, Danish Cream, Dr. pepper notes, cherry cola, mocha, molasses, anise, mint, licorice, tangerines, coffee cake, capirotada bread pudding, and lots of brown sugar.

Aftertaste:
Finishing with rich flavors of dark fruits, cherries, oranges, pecan pie, oak, marshmallow, bananas clove spice, vanilla and caramel. No alcohol in the taste, Blood Crimson clear body, smooth, creamy and velvety body along with a sipping drinkability.

Overall:
Exceptionally awesome. I have had different mix drinks in the past and while I still have yet to try a Manhattan, this is pretty damn delicious. Almost as if it was what they were going for. Either way, it was enough for me to try to seek this one again. Spicy rich, fruity, citrucy and nutty, this one a highly recommended brew from me.

Anime Corner:
Jessica Rabbit from Disney’s Who Framed Roger Rabbit was chosen for this beer for many aspects such as beer color, label and theme. Essentially, this beer was made to mimic the Manhattan cocktail drink. As such, Jessica wears a cocktail dress and the movie, while it took place in Los Angeles, the theme seems very similar to New York in the 1920’s. While her character comes off as seductive like the flavors of the beer, the strength of the beer mimics her sense of justice to help Roger out in the movie. A childhood classic, now tribute with a brew.

Sources:
http://i0.kym-cdn.com/photos/images/original/000/980/555/aa7.jpg
http://yayahan.com/images/made/uploads/images/jessica_600_866_s.jpg
http://cs323416.vk.me/v323416272/62b8/kKMVMto_-YA.jpg

Frucht: Yumberry by The Bruery Terreux

14316773_505259763003464_4958505526224837296_n 14305471_505259786336795_8592709872769960977_o 14310289_505259783003462_106964422383059745_oRating: 4.75/5

Frucht: Yumberry by The Bruery Terreux is 4.7% ABV Berliner Weisse aged in an oak foeder with Yumberries

Label:
Fruity – Funky – Racy

Description:
We’re totally Frucht around here. In fact, we may just be filled to the brim, with excitement, that is. Our threshold is 250 BBLs, to be more precise. That’s the total capacity of each oak foeder at Bruery Terreux. One is dedicated exclusively to Frucht, our series of fruited Berliner Weisse-style beers. Known for a tart flavor profile and traditionally low ABV, our German-style wheat beer gains even more funky notes and natural earthy-woodiness from its fermentation in the large oak foeder vessel.

Each installment in the series will feature a new fruit, or Frucht, if we’re Sprechen sie Deutsch. This installment has yumberries added, which is our first time flirting with this funky fruit. Prost!

==Introduction==

Obtained this one via the Reserve Society. This one is part of a series of fruit based sours. While I am somewhat picky about which sours I bring to the site, I did find this one fascinating as it has yumberries. Yumberries go by many names like Chinese Strawberries or Japanese Bayberries for example as these are a set of exotic fruits. While personally I have not tried these, just by seeing them makes me want to get some. A unique choice for a sour for sure and one that we will have to see if it is worth trying. Let’s take a look, cheers!

Aromas:
Strawberries, citrus honey blossom, watermelon, honey, kiwi notes, funky oak, vanilla, sour apples, peppercorn notes, hibiscus, pomegranates, Cranberries, blueberries, tart blackberries, Yumberries, raspberries, wine grapes, oranges and dragon fruit.

Flavors:
Pomegranates, Cranberries, blueberries, tart blackberries, Yumberries, Raspberries, Lychee, lemon peel, strawberries, citrus, wine grapes, dragon fruit, grapefruit peels, citrus peel, mango peel, farmhouse hay, banana hints, peppercorn, hibiscus, lavender, tart guava, stone fruit apricots, wheat bread, sourdough bread hints, citrus honey blossom, watermelon, honey, kiwi notes, funky oak, vanilla, sour apples, papaya, kumquats, tomato hints, and coriander hints.

Aftertaste:
Finish super dry with notes of dark and stone fruits, tart berries, flowers, oak, vanilla hints and lemon peel. No alcohol in the taste, clear rosey golden light body, crisp, refreshing and effervescent mouthfeel with a moderate to sipping drinkability.

Overall:
A very good tart sour. Yumberries are something that you don’t see in beer and for the Bruery to make something awesome like this goes without words. A very unique sour for sure and with special exotic fruits. They once made a Durian beer but I am not sure how that would fare. However, it is safe that this one is a must try and definitely recommended for the sour lovers.

Anime Corner:
Nana from Megaman X Command Mission was choses in this pairing as a I wanted to pair with the colors of the beer and beer label. Rose sweet and sour. While she is not a playable character in the series and mainly stands by at HQ while the other teams are on missions, she sits there like the brew that sat for months in Oak and Yumberries to become something awesome.

Sources:
https://s-media-cache-ak0.pinimg.com/736x/bf/fb/7d/bffb7d63a4db957a777a13c0be78ae52.jpg
https://img.fireden.net/vg/image/1443/32/1443324421889.jpg
http://s1260.photobucket.com/user/RockMiyabi/media/2014%20Valentine%20Contest%20-%20Category%201/Cat1-nana_by_hiyashix2-d75au30.png.html

Chronology:24 by The Bruery

14317330_505257163003724_1191964228481973051_n 14324126_505257169670390_4927945591708664170_o 14372067_505257166337057_416860287679561196_oRating: 6.5/7

Chronology:24 by The Bruery is a 17% ABV English Old Ale Aged in Bourbon Barrels for 24 months.

Label:
TICK TOCK
24 months Oak Aged Ale
This fourth and final installment in our chronologically-aged series of English-style old ale. We’ve released this beer at six month intervals over the last 24 months. Its time is now at an end.

Our Chronology series is an experiment with time. A single beer will be aged in bourbon barrels and be released 6, 12, 18 and 24 month periods. Delicious while fresh, but existing to taste side by side upon each subsequent released as time moves forward.

==Introduction==

Just when I thought the end of the original Chronology series (Old Ale) was complete, the Bruery released the last installment to the Reserve Society to 2016 and 2015 members. This beer has been aging for 2 years and typically with big brews, develops characters so complex, it is like you a drinking a blend of fancy desserts. Craft beer, the adult version of ice cream! Let’s see where this goes, cheers!

Aromas:
Cadbury cream eggs, vanilla, Dark fruit cherries, raspberries, prunes, plums, figs, currants, stone fruit peach cobbler, Danish cream, honey, rocky road ice cream, toasted coconut, Coconut macaroons, cookie dough ice cream, maple syrup, dark chocolate, milk chocolate, chocolate mousse, Caramel Chocolate Cheesecake, Chocolate Turtles, Walnut, hazelnut and pecan pie, piloncillo sugar cone, flan, dulce de leche caramel, oak, bourbon, Jericalla/Mexican custard, sangria notes, bananas, plantains, clove spice, English toffee, crème brulee and sweetened condensed milk.

Flavors:
Cadbury cream eggs, Caramel Chocolate Cheesecake, Chocolate Turtles, Walnut, hazelnut and pecan pie, piloncillo sugar cone, flan, dulce de leche caramel, oak, bourbon, Jericalla/Mexican custard, dark fruit cherries, raspberries, prunes, plums, figs, currants, stone fruit peach cobbler, Danish cream, honey, rocky road ice cream, toasted coconut, Coconut macaroons, cookie dough ice cream, maple syrup, dark chocolate, milk chocolate, chocolate mousse, capirotada bread pudding, sherry, raspberry chambord, peanut butter, Belgian waffles, dark candi sugar, English toffee, crème brulee, sweetened condensed milk, sangria notes, bananas, plantains, clove spice and port wine.

Aftertaste:
Finishing with Cadbury cream eggs, dark fruit, stone fruit, rich pecan pie, bananas, stone fruit, bourbon, piloncillo sugar cone, caramel chocolate cheesecake, coconut, oak, earthy notes, marshmallows and rocky road ice cream. No alcohol in the taste despite the ABV as it has developed like a fine wine. Dark crimson full body, creamy, smooth, velvety and syrupy mouthfeel.

Overall:
Above Exceptional and close to a bucket lister. Age has really done wonders far more than the 18 month one. The Cadburry chocolate cream egg, pecan pie and bananas are way stronger in this one and even more mind blown. This one would definitely be good to age for many more years to see what one day it would be like. Highly recommended for those that love the strong beers!

Anime Corner:
Chou’un Shiryuu from Ikki Tousen/Battle Vixens was chosen in this pairing as the final character to go with the theme of the beer. For the longest time I have been using characters that associate with time itself but also with the colors of the label. This time I mainly went for the colors but the bad assery that this character is as she is a powerful character in the series.

Sources:
http://www.dogame.com.cn/bbs/attachments/day_130116/130116141561b33ff25fd5c999.jpg
http://static.zerochan.net/Chou’un.Shiryuu.full.1856276.jpg
http://pm1.narvii.com/5920/a51cfe446476167b9c3e7872e499bc2bd3cb187a_hq.jpg

Wee Heavy Coconuts by The Bruery

14317415_10103549287296770_8257949364608329598_n 14322607_10103549287661040_3547984226687490280_n 14212045_10103549288524310_440019086605376842_nRating: 7/7

Wee Heavy Coconuts by The Bruery is a 13.5 % ABV Scotch Ale/Wee Heavy brewed with Cinnamon and Coconut.

Description:
We have a penchant for playing with nuts and bourbon barrel-aged beers around here, and this plays right into our wheelhouse. Wee Heavy Coconuts is a special draft-only release featuring a rich, malt-forward wee heavy ale aged in bourbon barrels. After 12 months of barrel-aging, we added cinnamon and a massive amount of coconut to it. (Perhaps too much coconut?) It’s quite the treat. In fact, if Scotland was a tropical island, it might just taste like this.

==Introduction==
Released on tap only to the Reserve Society, this brew is the Chronology 12 of the Wee Heavy but aged in coconut. When I heard of this release, I had to find a way to bring it to the website. Having known that coconut brews from the Bruery in bottles has no been a release since Arrrggghhh! and Cacaonut, I know it is risky to release coconut beers. However, because they made a Wee Heavy which is a style that I really enjoy and then infusing it with coconut, then I knew for sure that this was going to be something amazing. So here it is, for a limited time, the Wee Heavy Chronology 12 in coconuts, cheers!

Aromas:
Rich Coconut, dark fruit prunes, currants, dark cherries, fruit cake, marshmallows, cinnamon, brown sugar, nutmeg, hazelnut, allspice, blueberry cheesecake, molasses, anise, licorice hints, mint, mocha, Dark chocolate, Milk chocolate, German Chocolate, Chocolate mousse, Mexican coconut candy, macaroons, toasted coconut, dulce de leche caramel, toffee, smoked peat, oak, bourbon, Scotch, Whiskey, vanilla, grilled bananas, clove spice, creamy flan and peach cobbler.

Flavors:
Rich cocada Mexican coconut candy, macaroons, toasted coconut, dulce de leche caramel, toffee, smoked peat, oak, bourbon, Scotch, Whiskey, vanilla, grilled bananas, clove spice, creamy flan, dark fruit prunes, currants, dark cherries, fruit cake, marshmallows, cinnamon, brown sugar, nutmeg, hazelnut, allspice, blueberry cheesecake, molasses, anise, licorice hints, mint, mocha, Dark chocolate, Milk chocolate, German Chocolate, Chocolate mousse, chocolate covered stone fruit peaches, pecan pie, peach cobbler, rye bread and Chocolate turtle truffles.

Aftertaste:
Finishing with Rich Chocolate Coconut covered dark fruits, scotch, toffee, dulce de leche carame, bananas, hazelnut nectar and Coconut candy. No alcohol in the taste as the alcohol seems to have been toned down in the taste despite the ABV. Dark brown full body, smooth creamy, chewy and velvety mouthfeel along with a sipping drinkability.

Overall:
A bucket lister that should have been bottled. Like Mash and Coconuts before, this brew is something that should have seen a bottle release despite the risk of infection due to souring. Either way, some beers find a way and a wee heavy in coconuts was just the next evolution is some of the best awesome brews in the world. I don’t know if they will still have this one since the publication of this review but I hope it does have a way for you to think about trying this one if they do release it again one day.

Anime Corner:
Ramona Flowers from Scott Pilgrim VS. The World was used in this pairing to go with the colors of the original Chronology 12 Wee Heavy but also since I used her in a coconut Bruery beer with Knives Chau. This time, I wanted her to take center stage has Scott not only has a heavy relationship with her which represents the sweet and ABV high aspect of the beer but the coconuts and complexity are Ramona’s traits of being a complex and emotionally heavy character.
14362484_10103549288239880_7540760652592593919_o

Sources:
http://data.whicdn.com/images/102897436/large.jpg
https://animebeers.com/wp-content/uploads/2016/09/ab26e-ramona_flowers___scott_pilgrim_vol__5_by_montanaferrin-d66lh98.png
http://t06.deviantart.net/2ky_i7DV-eB9_ycqzMowhiKkDhk=/fit-in/700×350/filters:fixed_height(100,100):origin()/pre01/bdcc/th/pre/i/2012/005/9/c/ramona_flowers_by_laurelwind-d4leakd.png
http://pre02.deviantart.net/6c7e/th/pre/i/2009/363/2/e/scott_pilgrim_xxxmas_by_maddoxfanx.png

 

2016 Chimay Grande Reserve Ale Barrel Aged by Bières de Chimay S.A

14203384_498865913642849_6410905480117919217_nRating: 7/7

2016 Chimay Grande Reserve Ale Barrel Aged by Bières de Chimay S.A is a 10.5% ABV Belgian Trappist Dark Strong Ale aged in French Oak, American Oak, Cognac and Chestnut Barrels.

Label:
The “Grande Reserve” Aged in wooden casks is an exceptional beer that benefits from triple fermentation and extended maturing in barrels. Unfiltered, unpasteurized, this beer has an incomparable rounded, wooden flavour.

Ingredients: water, barley malt, wheat, sugar, hop, yeast. More info: Chimay.us/barrel

Commercial Description:
The barrel-aged Chimay Bleue of March 2016 stands out from classic Chimay Bleue thanks to the many nuances provided by the additional fermentation in wooden barrels.
On the eye, the beer boasts a deep brown robe with a bright glint. It’s extremely fine and smooth foam also possesses a slight shade of cream.
On the nose, notes of black tea, jasmine and wood are equally predominant.
On the palate, the woodiness cloaks the bread crust, roasting, mocha and Cognac aromas as well as the empyreumatical notes.
This 2016 edition of barrel-aged Chimay Bleue boasts an excellent blend of the characters of Chimay Bleue and Cognac. This balance between roundness and powerfulness is best appreciated between 6 months and 1 year after it is bottled.

Type of Barrels

For this second batch, a mixture of barrels has been used.
38% of French oak – second utilization
22% of American oak – second utilization
22% of new cognac barrels
18% of new chestnut
Produced in limited amounts using craft-brewing methods.
The sophisticated bouquet is perfectly showcased when served at a temperature of between 10 and 12°C.
Alcohol content: 10.5%
14124469_498865873642853_4937645198899282843_o
==Introduction==

I obtained this one at my local shop. Having tried the St. Bernardus abt 12 Oak aged, when I first saw this, I thought I must have it. I couldn’t be driven to buy this thought. At a $40+ price, it just seemed way too expensive. Yes, it is Chimay. One of the best and world renounced Belgian Dark Strong ales but this time, in the barrel aged form. I actually passed this one up several times because of the price. It wasn’t until I talked to my friend Richard Avila about this beer that it was clear what I had to do. He had mentioned that, for a lover a Belgian brews, this is something very special and maybe not to try it, might be missing out on something that could well be loved by the community. He said I should try it for the fans of my work to see if they would be intrigued to get this one. This along with the fact that it was aged in several barrels and not just a single or a double but quadruply barrel aged. It was definitely a moving feat. So without further ado, I finally bring you, the Barrel Aged Chimay Blue Reserve.
14205940_498865876976186_5055602451118009385_o
Aromas:
Dark fruit raisins, plums, figs, prunes, dates, dark cherries, red wine sangria, Belgian dark candy sugar, Amber candy sugar, cane sugar, rock candy, grilled bananas, clove spice, toasted coconut, piloncillo sugar cone, pecan pie, hazelnut, dark chocolate, milk chocolate, Belgian Chocolate, port wine, Mexican Dulce de leche Cajeta, leche de cabra, tres leches/ three milks cake, flan, crème brulee, sweetened condensed milk, bananas and clove spice.

Flavors:
Rich Dark candy sugar, Amber candy sugar, cane sugar, rock candy, oak, vanilla, cognac, dulce de leche caramel, crystalized caramel, piloncillo sugar cone, Mexican Dulce de leche Cajeta, leche de cabra, tres leches/ three milks cake, flan, crème brulee, sweetened condensed milk, Dark fruit raisins, plums, figs, prunes, dates, dark cherries, dark cherry yogurt, pecan pie, hazelnut, dark chocolate, milk chocolate, Belgian Chocolate, port wine, Chambord raspberry liqueur, marshmallows, toasted coconut, rocky road ice cream, almond joy, earthy and herbal hops, pilsner grain, fruit cake, molasses, anise, chestnut cake, red wine sangria, waffle cone, graham crackers, grilled bananas, stone fruit peach, apricot, clove spice, chocolate oatmeal cookie and Danish cream.

Aftertaste:
Finishing with rich dark fruits, oak, caramel, vanilla, marshmallows, port wine, red wine, pecan pie, chestnuts, cognac notes, stone fruits, dark candy sugar and earthy hop notes. No alcohol in the taste, Abysmal Dark Crimson full body, smooth, syrupy, velvety and creamy mouthfeel and sipping drinkability.

Overall:
Even for the price, this exceptionally delicious bucket lister was just damn amazing. It has been a while since I tried Chimay Blue and the Reserve. Essentially, staples in my early days of craft beer Belgian experience. This one, just takes it to a whole new level. I have tried many Belgian Dark Strongs, all amazing and all over the top. This, however, this is some new godly potion. There is so much going on and all of it is so damn appeasing. Definitely, this one is to save for a very special occasion and supremely and highly recommended to all lovers of the Dark Belgian Arts.
14088460_498865880309519_846747009594510205_n
Anime Corner:
Konan from Naruto was chosen in this pairing to represent the Chimay Blue colors but her Akatsuki outfit also represents the Monks of Belgian of which compliments this beer’s Trappist origin. Also, the fact that she can create angel wings also coincided with the divine beverage that this really is. In a way, the quadruple barrel aging is really a way for her to “unleash”!!
14196091_498866630309444_7293366870846045759_o
Sources:
http://bellbell2345.deviantart.com/art/Konan-622565109
http://images.forwallpaper.com/files/images/d/df7f/df7fc741/272209/konan.jpg
http://www.zerochan.net/307111
http://i.imgur.com/fUYcfGc.jpg

2016 Private Stock Ale (2005 Olde Ale) by Alesmith

14068422_10103494899824700_6945016554142697332_o 14066228_10103494900907530_825857851174347857_oRating: 6/6

2016 Private Stock Ale (2005 Olde Ale) by Alesmith is an 11% ABV English Strong Ale

Label:
Originally brewed in 2005 as AleSmith Olde Ale, the inaugural beer in our annual Decadence Anniversary Ale series, this imperial English-style ale succinctly follows the brewing traditions of Old World England. Rich and malt-forward, this forceful yet elegant beer showcases soft notes of currants and dried fruit along with complex dark sugars, all of which are balanced by a subtle bitterness derived from the addition of English hops. Savor it now or age (for 20 years or more) and enjoy later, on its own or as part of a multi-vintage vertical tasting.

==Introduction==

When I first obtained this beer, I thought this would be something I have not had in the past. After doing some research it turns out that this is actually the same as the Olde Ale I had a couple years back. At the same time, I remembered how awesome that brew was. So I said, screw it, let’s give it another go to the site. Alesmith has always had very delicious beer. Even for the price they sell them for, you always get a lot of beer and the majority are phenomenal. So I am always excited to bring them to the site, even if a repeat.

Aromas:
Dark Candy sugars, rich Dark fruit cherries, currants, raisins, prunes, dates, figs, blackberries, Dulce de leche caramel, vanilla, toffee, stone fruit peaches, Cadbury chocolate cream eggs, flan, sweetened condensed milk, pecan pie, raspberry preserves on rye bread, molasses, biscuit, nutmeg, fruit cake, brown sugar, cinnamon, apple pie, pecan pie and hazelnut nectar.

Flavors:
Dulce de leche caramel, vanilla, toffee, pecan pie, hazelnut nectar, apples, rich Dark fruit cherries, currants, raisins, prunes, dates, figs, blackberries, walnut bread pudding, figgy pudding, raspberry preserves on rye bread, molasses, biscuit, nutmeg, fruit cake, brown sugar, port wine, butterscotch, earthy hop notes, rock candy, Dark Candy sugars, raspberry chambord, anise hints, milk chocolate, cinnamon, apple pie, stone fruit peaches, Cadbury chocolate cream eggs, flan, sweetened condensed milk, Mexican Cajeta on oak container, red velvet cake, pears and ginger bread.

Aftertaste:
Finishing with rich dark fruits, caramel, butterscotch, anise hints, chocolate, stone fruit notes, port wine and earthy hops. No alcohol in the taste, Crimson clear body, creamy, velvety smooth and syrupy mouth feel and sipping drinkability.

Overall:
Very exceptional brew showcasing many of what makes the English styles of beer noteworthy of world class. Especially the rich complex malt use that unleashes a labyrinth of flavors that can definitely pair with some of the medieval references of time. This one is definitely worth a pick up if you love strong and super complex brews. Hugely recommended!

Anime Corner:
Yui Takamura from Muv Luv Total Eclipse was used in this pairing to go with the colors of the label and the way the flavors are represented by her colors. Typically, label artwork is sometimes what I look for but when the flavors or ingredients used in the beer come into play, it actually adds that much more to a pairing. So you can also state the fact that the way this beer is mature in age, so too is Yui in terms of the development of her physique.

Sources:
https://anime-pictures.net/pictures/get_image/38718-1280×1024-muvluv+total+eclipse-muv-luv-takamura+yui-iizuki+tasuku-miyata+ao-light+erotic.jpg
http://static.zerochan.net/Takamura.Yui.full.866571.jpg

Stone Mocha IPA by Stone brewing

14054329_10103494899560230_180881574136506187_oRating: 5/5

Stone Mocha IPA by Stone brewing is a 9% ABV Double India Pale Ale brewed with Cacao nibs and Coffee.

Label:
A Style-Defying Double India Pale Ale with Cacao & Coffee

An Inexplicably Delicious Creation Born at our small Stone Brewing World Bistro & Gardens – Liberty Station brewery, this beer was an instant hit. The tantalizing combination of fresh golden-roasted coffee and pure dark chocolate is undeniably amazing, yet it’s perhaps surprising to find them paired with a hoppy blend of Cascade, Amarillo and Citra. Clearly, style lines have been crossed. Is it half-IPA, half-stout? Not quite. It’s definitely all IPA, but it’s also the best of both styles, making this love child of a beer simply just a pleasure-seeking meld of Imperial IPA and mocha indulgence. How much exceptional, downright awesomeness came to be doesn’t really matter, though. What matters is that it exists and that it’s here for you now, thanks to our deliberate disregard for brewing norms. Some things are not meant to be known, just enjoyed … thoroughly.

==Introduction==

Obtained this one at one of my local shops that sells Stone beers. Sold in a pack, this was damn awesome especially for a beer that is 9% ABV. When I first heard of the Coffee IPA from stone, it reminded me of the Dayman Coffee IPA they brewed in collaboration with Aleman and Two Brothers a couple of years back. This release, however uses Cacao and Lactose. I do not remember if the other had lactose in it but this beer I would think would be probably be closer to coffee. It would be difficult to tell since IPAs don’t age well so I can’t compare. Anyways, let’s see how this one goes. Cheers!

Aromas:
Grapefruit, piney, citrus, floral, grassy and garlicky dank hops, Lactose Milk sugar, coffee, vanilla, biscuit bread, honey, green tea ice cream, tropical fruit mango, dragon fruit, tangerine gummies, pecan pie, sweetened condensed milk, crème brulee, maple, Danish cream and milk chocolate.

Flavors:
Vanilla, Lactose Milk sugar, Mocha, coffee, Java, milk chocolate, Yohoo Chocolate drink, Grapefruit, piney, citrus, floral, grassy and garlicky dank hops, green tea ice cream, biscuit bread, honey, tropical fruit mango, dragon fruit, tangerine gummies, dulce de leche caramel, flan, sweetened condensed milk, crème brulee, maple, Danish cream, cookies and cream, Jamoca ice cream, rocky road ice cream, pecan pie, rye bread and hazelnut.

Aftertaste:
Finishes with notes of chocolate, vanilla, coffee, lactose milk sugar, citrus and earthy notes. No alcohol in the taste, Honey amber clear body, smooth, creamy, crisp and refreshing mouthfeel and very easy to drink.

Overall:
Phenomenal beer. It is interesting how the combination of a normally hoppy, citrucy and bitter aspects of an IPA can actually work very well with the flavors of coffee and vanilla sweetness. It creates something that is very unique and delicious. It is almost like a coffee pale gold stout but mixed with an IPA which is definitely mind blowing. I would definitely recommend this one for those that love Coffee and vanilla stouts but also love IPAs. High recommendation.

Anime Corner:
C.C. from Code Geasse was used in this brew to not only pair with the colors of the label but also it is a tribute to when I first reviewed the Dayman IPA back then. So seeing as this one take the place of the older beer, it was fitting to bring her back to represent this beer.

Sources:
https://anime-pictures.net/pictures/get_image/69041-1920×1200-code+geass-sunrise+%28studio%29-c.c.-highres-wide+image-widescreen.jpg

Tangerine Soul Style IPA by Green Flash

14138250_10103494896191980_5969253786494613664_o 14114945_10103494897055250_4241611875515062724_oRating: 4.75/5

Tangerine Soul Style IPA by Green Flash is a 6.5% ABV India Pale Ale brewed with Tangerines, Citra and Cascade hops.

Label:
Enjoy a SoCal summer year-round with Tangerine Soul Style IPA. This delectable brew is a one-way ticket to taste bud paradise. Relax and take in the brilliant, golden color and fresh aroma of effervescent tangerine. Tangerine zest carries throughout, accented by bright, floral, tropical flavors and a juicy finish. Brewed with American malts and a blend of Citra and Cascade hops, this is a beautiful brew to behold.

==Introduction==

Obtained this brew thanks to my friend Neal Lemons. I had not heard of this one before and I had not had a chance to try much of Green Flash beers aside from Silva Stout. This one looks very promising especially since it was recommended by my friend. This brew was released for the summer in many places where the Green Flash beers are sold. Let’s have a chug at this shall we? Cheers!

Aromas:
Citrus, Grapefruit, floral, herbal, piney and dank grassy hop notes, tangerines gummies, tangerine zest, tropical fruit mango, kiwi, strawberry, honey dew melon, passion fruit, dragon fruit, pineapple, starburst candy and biscuit bread.

Flavors:
Lots of tangerines, tangerine peels, tangerine gummies, oranges, orange peel, lemon peel, lemon candy, herbal, piney, grapefruit and floral hops, tangerine preserves on biscuit bread, mild cane sugar notes, coriander, stone fruit peach hints, tropical fruit kiwi, honey dew melon, passion fruit hints, dragon fruit, mild mango notes, strawberries, pineapple notes, papaya hints, cherry hints, starburst candies and wheat bread.

Aftertaste:
Finishes dry with lots tangerine notes, hoppy citrus, and tropical flavors but mainly herbal and grassy hops. No alcohol in the taste, gold pale yellow clear body, crisp, refreshing and clean mouthfeel as well as very easy to drink!

Overall:
A very delicious beer whose flavors of citrus are definitely amplified by the tangerine addition. Tangerines are sweet citrucy fruits so I think with the addition of the tangerines, citra and cascade makes for one ridiculously citrucy and tropical IPA. This one did not have a lot of malt back bone which many people may love in their IPA. A definite recommendation.

Anime Corner:
Yang Xiao Long from the RWBY series was used in this pairing as I wanted to pair with the color of the label, ingredients such as the tangerines, body and even the palate bite in the form of her strong punches. The name Tangerine soul also applies to her as her power resonates with that of the colors presented in this beer. Her soul burns with passion like the tangerines forward in this beer. The more you drink the sweeter she seems but the palate ruining will ensue like the fires of hell. You’ll be back for more.

Sources:
http://static.comicvine.com/uploads/original/11112/111127451/4348449-yang_xiao_long.jpg
http://pm1.narvii.com/5821/b05b9f8b7305c851dba3c4bc73e430ffa1b04ed1_hq.jpg

Roselle (LÄCTOBÄC: TWO) by Fair State CO-OP

14045742_493655160830591_4636984271957178798_nRating: 4.5/5

Roselle (LÄCTOBÄC: TWO) by Fair State CO-OP is a 5.7% ABV American Wild Ale brewed with Hibiscus.

Label:
Sour beer brewed with Hibiscus, tart & floral.

==Introduction==

I had received a can of this sour when I obtained it as an extra when I ordered the Pipeworks Brewing Lil Citra. This was unexpected but any new beer that can be added to the website is more than welcome. This one being a sour made with hibiscus gives it a very nice cherry looking color to it. Without much info on this beer, let’s see what this one is about. Cheers!

Aromas:
Tart grapes, flowers like roses, lavender, hibiscus, chamomile, biscuit bread, vanilla, cane sugar, sakura cake, wheat, coriander hints, lemon peel and peppercorns.

Flavors:
Hibiscus, Rose petals, lavender, Sakura Cherry blossoms, mild grape wine notes, cane sugar, vanilla, mango, passion fruit dragon fruit, kiwi, pink peppercorn notes, cherries, strawberry jam, grapefruit hints, sakura cake, hibiscus petals, biscuit bread, raspberry yogurt notes, wheat, coriander hints, lemon peel and lemon candies.

Aftertaste:
Finishes dry with hints of hibiscus, cane sugar, raspberry hints and lavender. No alcohol in the taste, rosy pink hazy body, creamy, crisp, refreshing and effervescent mouth feel and very easy to drink.

Overall:
Definitely a very good beer. Very floral than fruity sour and has a great color. There are few beers that use hibiscus and while I have enjoyed others that I loved more, this one is definitely awesome especially since it is canned. This one is worth a try.

Anime Corner:
Juri Han from the Street Fighter series was used in this pairing as I wanted to pair with the different colors of the label but also since her colors pair with the flavors and the ingredients used to make the beer and the beer color as well.

Sources:
http://anime-pictures.net/pictures/get_image/228666-1366×768-street+fighter-han+juri-omar-dogan-paha13-single-short+hair.jpg

Here Comes Mango by Belching Beaver

13925366_493653840830723_7110143882662544190_n 14045986_493653830830724_8687207944802754812_nRating: 5/5

Here Comes Mango by Belching Beaver is a 6.6% ABV India Pale Ale brewed with mango and pineapple.

Label:
Back story here is we hired a local brewery to contract brew for us. We were having a real problem producing enough of the Great Lei coconut pineapple IPA so we started making it there. We had planned to phase it out for the winter. I let out distributors know. In a brewers meeting it came up that the orders had stopped. Troy said, ‘but i have 160 barrels at the contract brew house!” I said, ‘aren’t you looking at the order sheets?’ Troy said, ‘no I never look at those! My bad’ That’s our Troy. He came up with the idea of turning them into a mango IPA, the beer took off! Here comes Mango!

==Introduction==

Since the released of the Great Lei, I thought that would be the best tropical IPA for the series at Belching Beaver. Ever since I found that they combined the pineapple one with Mango I definitely had to bring it here to the site. Belching Beaver has been making some very delicious beers. This version seems very promising. So without further ado, on with the review, cheers!

Aromas:
Strawberry, mango, pineapple, prickly pear, honey dew melon, papaya, guava, kiwi, stone fruit peaches, lychee, lemon candy, grapefruit, piney, floral, grassy and mild herbal hops, starburst candy, banana, biscuit bread and bubble gum hints.

Flavors:
Tropical fruit Mango, pineapple, papaya, guava, kiwi, strawberries, honey dew melon, passion fruit, dragon fruit, prickly pears, biscuit bread, cherries, grapefruit, piney, floral, grassy and mild herbal hops, starburst candy, lemon candy, tangerine gummies, stone fruit peach, apricot, lychee, sweetened condensed milk, cocada Mexican coconut candy hints, bananas, bubble gum hints, and green tea ice cream.

Aftertaste:
Finishing with mango, pineapple, kiwi, strawberry, tropical fruits, stone fruits, biscuit bread, floral and piney notes, wheat notes and dank herbal hops. No alcohol in the taste. Clear golden body, smooth, crisp, clean and refreshing mouth feel with an easy drinkability.

Overall:
I definitely thought this was a perfect beer. Blending the Great Lei, an already loved beer with the pineapple, and now with mango, it takes the beer to an awesome level of deliciousness. It is just as fruity if not fruitier than the Great Lei. Overall though, such a refreshing beer for the summer and one I highly recommend. Belching Beaver makes some of the best beers out there.

Anime Corner:
Annie Leonhardt from Attack on Titan was used in this pairing as I wanted to pair the military clothing the beaver wears with a character that wears similar and in this case, Annie. Especially since her blonde hair goes well with the color of the beer and its ingredients of Mango and Pineapple.

Sources:
https://lh3.googleusercontent.com/-RXadKzwfMkc/UbNbTCbj91I/AAAAAAABHBo/Jse2fiaIcEc/w900-h900/36234305.jpg
https://k40.kn3.net/taringa/2/5/2/0/4/4/44/loli-kisser/937.jpg?3146
http://cdn2.wallpapersok.com/uploads/picture/103/18103/art-mizore-devushka-annie.jpg?width=2657&height=1753&crop=true

2016 Stone RuinTen w/ Orange Peel & Vanilla Bean by Stone Brewing

13909378_488827764646664_1622734632841345945_o 13895122_488827774646663_170462034375170579_nRating: 5.55/6

2016 Stone RuinTen w/ Orange Peel & Vanilla Bean by Stone Brewing is a 10.8% ABV Triple India Pale Ale brewed with Orange peel and vanilla beans

Label:
A mosh pit of hops, Orange Peel & Vanilla Bean.

This version of Stone RuinTen Triple IPA imagines orange peel and vanilla bean being caught moshing with the hardcore hop legend. Its original inspiration starts back with our decision to take the 2002 release of Stone Ruination IPA and make it into an even hoppier monstrosity in 2012 for its 10th Anniversary. Soon after its release, the nickname “RuinTen” began to circulate, and eventually stuck. No sooner did we sell out the special release that our fans began to clamor for more of this veritable hop monster, and from their noise the annual RuinTen release was born. Not being ones to not mess with a good thing, we decided to add two new ingredients to produce this modern-day mosh pit of hops: orange peel and vanilla bean. The result is a melee of flavor. Dive in, or watch from the seats. Your call. You’ll find us in the pit.

==Introduction==

Ruin Ten is an awesome brew ever since I bought the original Ruination so very long ago. Ruination, a tongue ruining bitter burning hoppy decimator that would last for more than 30 minutes. It was a staple for me and a true Golden Standard for the IPA style. Since the release of the original RuinTen, it had been upgraded to newer golden standard, this time, for double/triple IPAs. As newer IPAs were released and new hop strains, they had to evolve from the golden standard and so Ruination 2.0 came out. With this year’s RuinTen I am not sure if they based it off the original RuinTen which I believe should still be the original recipe. This year however, they made a twist by adding the Orange Peel and Vanilla. There was definitely no way I would miss putting this one to the site for such an awesome variant. Let’s take a look and see what this one is about. Cheers!

Aromas:
Tropical fruit mango, papaya, pineapple, passion fruit, dragon fruit, kiwi, strawberry, Sweet oranges, lemon grass, honey, vanilla, citrus, grapefruit, piney, herbal, floral, and grassy hops, stone fruit peach, cane sugar, sweetened condensed milk, orange flan hints, tangerine spread and green tea.

Flavors:
Sweet oranges, honey, vanilla, citrus, grapefruit, piney, herbal, floral, and grassy hops, lemon grass, lemon peel, kumquats, persimmon, grape notes, lychees, tropical fruit mango, papaya, pineapple, passion fruit, dragon fruit, kiwi, strawberry, rich tangerine gummies, butterscotch, caramel orange, stone fruit peach, cane sugar, sweetened condensed milk, orange flan hints, tangerine spread on toasted rye bread, biscuit bread, orange cream sickle, hazelnut hints, green tea and orange ice cream, orange cream pie and lavender.

Aftertaste:
Finishes dry with vanilla, sweetened condensed milk,citrus, caramel, orange creamsickle and piney hops. No alcohol in the taste, golden honey clear color, creamy, smooth, crisp and refreshing mouthfeel and easy to drink despite the ABV.

Overall:
Continuous ruination and sweetening of the tongue cause the craving for more. Smooth and exceptionally delicious, this brew was definitely a winner in my book. The subtle creaminess from the vanilla also adds a very nice complexity to mellow out the crazy hop burn. Some people may love this. I highly recommend this one without a doubt!

Anime Corner:
Ultimate evolution Hera from Puzzles and Dragons was used in this pairing as I wanted to find a character that would fit the colors of the new RuinTen evolution, the orange and vanilla, the gargoyle and the fact that I used the blue skinned Zabel Zarock/Lord Raptor female version from Dark stalkers. All of which represented Ruination to the now RuinTen with the oranges and vanilla.

Sources:
http://i.imgur.com/bkBjK1C.jpg
https://pbs.twimg.com/media/BzaxCeECMAAS-dw.jpg:large