Tag Archives: bourbon barrels
2017 Black Tuesday – Port by The Bruery
Rating: 7/7
2017 Black Tuesday – Port by The Bruery is a 17.8% ABV Imperial Stout aged in Bourbon barrels and port wine barrels.
The economy fluctuates. The latest fads inevitably decline. Black Tuesday stands the test of time. This rare release of our storied imperial stout was aged in port wine barrels, adding vinous undertones with notes of berries and chocolate to our favorite day of the week.
Chocoaky Mustaberries….
Breakfast Beast by Clown Shoes
Breakfast Beast by Clown Shoes is a 10% ABV American Imperial Stout aged with Barrington Coffee Roasting and aged in bourbon barrels.
The beer is Breakfast Beast, a blend of Blaecorn Unidragon Russian imperial stout (12.5 percent ABV), Undead Party Crasher imperial stout (10 percent ABV) and an “experimental new stout” that was aged in bourbon barrels. In addition, cold brewed coffee sourced from Barrington Coffee Roasting Co. in Lee, Mass. was added to the beer before being bottled.
Black Butte XXIX 29th Birthday Reserve by Deschutes Brewery

Black Butte XXIX 29th Birthday Reserve by Deschutes Brewery is a 12.2% ABV Imperial Porter brewed with Dutche cocoa, Saigon cinnamon, and cayenne. 50% aged in Bourbon and Rum barrels.
Label:
In celebration of our 29th anniversary this year’s Imperial Porter delivers notes of dark chocolate and cinnamon spice with hints of coconut, vanilla, and dried fruit finished by a warm dash of cayenne.
==Introduction==
Essentially a Double Barrel Porter aging in both Rum and Bourbon. Every year, I try to pick up this annual release of their anniversary beer. Each year is a different blend entirely and while I feel some blends I really liked for the ingredients used, overall, I think each installment is more and more delicious with time. This year they decided to go with a chocolate, cinnamon and cayenne take with Rum and bourbon. That is crazy using a double barrel half take with what seems to be like a Mexican inspiration. Let’s see how the flavors of this one are, cheers!
Aromas:
Rich piloncillo sugar cone, cinnamon, nutmeg, yams, sweet potato pie, vanilla, caramel, bananas, dark fruit prunes, raisins, plums, figs, dates, rum, bourbon, oak, mint, sweetened condensed milk, coconut and marshmallow smores.
Flavors:
Sweet potato pie, capirotada/Mexican yams, piloncillo sugar cone, maple srup, dark chocolate, chocolate milk shake Mexican Chocolate, Belgian chocolate, German Chocolate, Bakers Chocolate, cocoa powder, rum, bourbon, oak, Dark fruit prunes, raisins, plums, figs, dates, currants, cherries
Pancho Pantera chocolate milk shake, banana sundae. Sweetened condensed milk, flan, crème brulee, tres leches cake, pecan pie, bourbon, marshmallows, almond joy, toasted coconut, molasses, mint, clove spice, bananas, grilled plantains, Danish cream, rye bread, piña colada, oatmeal cookies, raisins bread and more!
Aftertaste:
Finishing with dark fruits, cinnamon, ginger bread, fruit cake, earthy notes, dark chocolate, pecan pie, tobacco, oak, marshmallows, floral tartness, caramel, vanilla and tobacco hints. No alcohol in the taste, Pitch Black Midnight Full body, silky, velvety and smooth mouthfeel and a super easy drinkability which is dangerous. Just like each year, its smoothness will make you want to drink the whole bottle in one sitting.
Overall:
Seems like every year, a different beer and a different way of preceiving the greatness which is the Black Butte anniversary. This year it seems more of a Mexican style of taste. While although spicy, the overall consensus, it was not super hot but definitely zlong the lines a Mexican desert flowing. Indeed this scream sweetness but the peppery heat is not present. Along with the many versions out there, this one should definitely be picked up!
Anime Corner:
Twili Midna from The Legend of Zelda Twilight Princes was chosen once again this year for the Black Butte release as well as the other releases. Just like previous tears, I had chosen her in the previous releases since I wanted to represent the mixing of 2 of the same ale together but one specially blended. Since I did not use the chibi version of Midna for this iteration, I figure I let the adult version of her do all the talking. In this year, the Chocolate, Cinnamon and cayenne represent somewhat of a Mexican Dark Mole feel to the beer. It is actually more towards a Mexican sweet potato pie if it was mixed in with Mexican Hot Chocolate. So since Midna has a cloak like the tilma of the virgin of guadalupe it sorta ties in that Mexican culture aspect of this beer. Who’d of thought Midna would complement this iteration even more!
2017 Rue D’Floyd Collaboration by Three/3 Floyds and The Bruery
2017 Rue D’Floyd Collaboration by Three/3 Floyds and The Bruery is a 14.4% ABV Imperial Porter aged in Bourbon Barrels with Cherries and Vanilla Beans Added.
Label:
A Collaboration with our friends at the Bruery. An invigorating ale aged in Bourbon barrels with Cherries and Vanilla Beans Added.
==Introduction==
I finally got my hands on the Three Floyds edition of one of my all time rare favorites, the Rue D’Floyd. A collaboration from the unthinkable coming together to create something out of this world. The original from the Bruery is the one I got a chance to try in 2014 and finally again in 2017. It was a beer that many loved but people thought it would have a problem aging. Even so, The beer proved to last the times. I cannot say the same about the Floyd D’rue since that one was not rereleased since 2014. Nevertheless, I never got a chance to try Three Floyds version of the same beer. In this iteration, it looks like they dropped the coffee and that is why Dark Matter is not involved. Will this still stand the test like the one I had from the Bruery? Well, let’s find out and take a crazy journey into the unknown.
Aromas:
Lots of dark fruits, port wine, dark chocolate, milk chocolate, roasted barley, hazelnut nectar, vanilla, bourbon, oak, banana sudae, Chambord Raspberries, sweetened condensed milk, roasted barley notes, coffee notes, burnt sugar, oatmeal cookies, almond, fruit cake, chocolate turtles, funky grape notes, tobacco and leather.
Flavors:
Super rich tart cherries, dark cherries, tart wine must, dark fruit currants, raisins, blue berries, raspberries, pomegranate, bourbon, marshmallows, nutella, hazelnut nectar, rocky road ice cream, toasted coconut, burnt sugar, molasses, marzipan, mazapan, walnuts, prailines, cherry cordials, pecan pie, port wine, wine grapes, Chambord Raspberries, sweetened condensed milk, roasted barley notes, coffee notes, tiramasu, Khalua coffee liqueur hints, vanilla, dulce de leche caramel, fudge chocolate, cherry chocolate cake, mocha, banana cream pie, Banana sundae, cinnamon, crème brulee, white chocolate, oatmeal, tobacco, leather, rye bread, chocolate turtles, chocolate mousse and cherry cheese cake.
Aftertaste:
Finishing with Dark cherries, oak, bourbon, dark chocolate, cherry cordials, raspberries, tart wine grapes, Nutella, vanilla, caramel, mocha, pecan pie and banana split cherry sundae. No alcohol here or anywhere despite the ABV. Pitch black and abysmal body. Very smooth, mildly chewey, velvety, creamy and syrupy mouthfeel. Sipping drinkability and definitely meant to be enjoyed.
Overall:
This beer reminds me of the Perennial and Fremont Barrel aged Unicorn tears but if you made it slightly more tart. I cannot say if the tart was due to its aging or if this really was what they were going for. So why did I give it a 7? Cuz fuck it that’s why! No but seriously, this semi sweet semi tart complexity gives this beer some crazy appealingness to it. For those that enjoy the various spectrum of beers should definitely have this one too. Especially the Bruery one!
Anime Corner:
Ramona Flowers from Scott Pilgrim VS. The World and welcoming back, Haruko Haruhara from Fooly Cooly/FLCL were brought in this pairing because they are 2 sides of the same coin. So Ramona’s aesthetics similarly complements Haruko’s and since I used Haruko for the Bruery version, Ramona is the Three Floyds version. East Meets West essentially, Manga Vs. Comics, Ying and Yang so to speak. 2 versions of the same beer created by both brewers. In this iteration though, the aspect of Ramona having so many girlfriends and having some personal issues reflect that of Haruko’s very animated and out there personality. Just like this beer is the tart, the other is more sweet, both insane in the head and who wouldn’t want to hook up with these babes. However, they are dangerous as fuck!
Bruery Version: https://animebeers.com/2017/01/16/2017-rue-dfloyd-collaboration-between-3three-floyds-dark-matter-coffee-and-the-bruery/
Stone Berlin Groundbreaking Collaborations 07 Züper Magik w00tstout collaboration by Drew Curtis, Greg Koch and Wil Wheaton
Stone Berlin Groundbreaking Collaborations 07 Züper Magik w00tstout collaboration by Drew Curtis, Greg Koch and Wil Wheaton is a 10.1% ABV Imperial Stout brewed with Hazelnuts, Pecans & Almonds and partially aged in Whiskey Barrels
Label:
Series 7 of 14
==Introduction==
In 2014, Stone was raising money to open a brewery in Berlin, Germany. It would be the first time an American craft brewery would open up a business in Europe. For Germany who has Bavarian laws on the beer making process, craft beer would no coincide with their laws. However, Stone being some crazy arrogant bastards were able to make their way into the market and were successful to open up shop. At the time, I had donated money on promised collaborations with different breweries. Mainly some of the ones I like such as Brew Dog, Lost Abbey, The Bruery, Surly and even Devil’s Gate/Will Wheaton. So, with the donations I made in that year, I was wondering if I would ever see a return on my investment. Long behold, Stone contacted me to inform that they were going to release the beers and so today I bring Züper Magik w00tstout.
The magic that is the same magic, bloodstream of the universe that flows and keeps existence afloat has granted me a chance to bring this beer here to the site. Ever since Stone wanted to make special batch of w00tstout, I was all in. W00stout, like many of my favorite stouts, has inspired me to make a blend using their original recipe with a Dark Lord and original twist giving way to Sangrileche 2 which was a special homebrewed batch of oak aged amazing beer. One that to this day seems to develop more and more. Heck, even the original Belgian Stout Sangri leche 2 still sits aging into newer heights. This special super magical space aliens and leprechauns riding unicorns of a beer was definitely something I didn’t expect to be released this year. The addition of all sorts of nuts to the original recipe definitely swings towards the infinity part of special collaborations that I don’t even think they have literature, comics or even elder scrolls on. Doesn’t matter though, we’re about to dive in and experience the magic first hand. Visit a local Stone Liberty Station or the main local brewery for a chance at this one, cheers!
Aromas:
Ddark chocolate, milk chocolate, German chocolate, Belgian chocolate, oak, hazelnut necar, pecan pie, marzipan, almond joy coconut, rocky road ice cream notes, nutella, dark fruit cherries, raisins, currants, blue berries, raspberries, fruit cake, Khalua liquer, toffee, butterscotch, coconut, tiramasu, cherry corials, licorice, oreo cookies, flan, dark candi sugar, rock candy,blueberry muffins and ginger bread.
Flavors:
Super nutty chocolate bliss, nutter butter, Cocoa Krispies cereal, chocolate nutella, marzipan, mazapan, peanut butter, pecan pie, almond joy, cookie dough, chocolate chip cookies, hazelnut nectar, maple syrup, tiramasu, fancy coffee, banana split, dark fruit cherries, raisins, currants, blue berries, raspberries, raspberry Chambord, blue berry muffin, cherry cordials, dark chocolate, milk chocolate, German chocolate, Belgian chocolate, chocolate mousse, bourbon and whiskey notes, chocolate smores, sangria notes, licorice, molasses, vanilla, dulce de leche caramel, flan, crème brulee, three milks/3 leches cake, stone fruit peach, old mango hints, earthy notes, Khalua liquer, toffee, butterscotch, coconut, rocky road ice cream, cinnamon notes, dates, Pancho Pantera chocomil, rye bread, oatmeal raisin cookies, oreo cookies and cream, smokey oak notes and dark candy sugars.
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Aftertaste:
Finishing with rich notes of dark fruit, banana, super mixed nuts, almond butter, pecan pie, hazelnut nectar, cashew milk, dark chocolate, oak hints, whiskey notes, earthy notes, roasted barley notes, wine notes and much more! No alcohol in the taste despite the 10% ABV, pitch black darkness supreme body, smooth, silky, creamy, velvity, chewy and syrupy mouthfeel along with a sipping drinkability.
Overall:
Heilige Scheiße!!! This is crazy crazy crazy. It has the original in spirit for sure but the mixing of all sorts of nuts into the beer makes for one extremely nutty brew that is on that level of nutella and more. Maybe it is just the wait I had to go through but this beer sure seems to be casting spells not just on the current verse of existence but even the theoretical verse of the quantum, essentially, the veil above reality. Crazy nuts makes anyone nuts. But I’m sure it would be welcomed by the masses who love the original w00tstout.
Anime Corner:
Mari Illustrious, Rei Ayanami and Asuka Sohryu Langley/Shikinami from Neon Genesis Evangelion were used for this iteration of W00tstout just like I have used them before in the past. This time around though, I wanted to show some extravagant to complement not only some of the German side like when they dressed up in the green synonymous with Oktoberfest but also some superstitious art like with them on what appears to be a tarot cart. I have used them in man iterations of W00tstout but this time, some of these are a bit different and out there. Kind of what I wanted in terms of showing what is so Zuper and Magikal!
(Double Tasting) 2017 & 2016 Stone Farking Wheaton W00tstout by Stone Brewing
(Double Tasting)
Rating: 6/6 2017 Stone Farking Wheaton W00tstout 5.0
Rating: 6.35/7 2016 Stone Farking Wheaton W00tstout 4.0
2017 Stone Farking Wheaton W00tstout 5.0 (5th year release) collaboration is a 13% ABV Imperial Stout brewed with rye, pecans, wheat, hops, awesome (beer + sci-fi) *geek ideologies with a 1/4 of it aged in bourbon barrels.
2016 Stone Farking Wheaton W00tstout 4.0 (4th year release) collaboration is a 13% ABV Imperial Stout brewed with rye, pecans, wheat, hops, awesome (beer + sci-fi) *geek ideologies with a 1/4 of it aged in bourbon barrels.
When Trekkies and Starnerds unify, you got some borg assimilation of flavors that cab only be complete in the dark side. Just like the previous years, the flavors get way better with age bringing more dark fruit out in place of banana split flavors. Both cases, very Epic!
Past Review:
https://animebeers.com/2016/08/02/double-review-2016-stone-farking-wheaton-w00tstout-4-0-and-2015-farking-wheaton-w00tstout-3-0-1year-aged/
(AnimeBeers On The Road) Pacific Gravity collaboration with Firestone Walker Brewing Company and Homebrew Club
Rating: 6/6 (On The road series)
Pacific Gravity collaboration with Firestone Walker Brewing Company and Pacific Gravity Homebrew Club is a 9.8 % ABV Weizenbock aged in Bourbon Barrels
Description:
Barrel Aged Weizenbock// 9.8% ABV // Flavors of sweet vanilla and bourbon mingle with banana and clove in this barrel-aged German-style weizenbock. Brewed with wheat, pilsner, Munich, and highly-kilned melanoidin malts for a solid base, PGW has just a touch of hop balance, letting the banana and clove character of our traditional Bavarian wheat beer yeast strain take center stage. Eleven months spent resting in retired charred American oak bourbon barrels adds a layer of complexity reminiscent of Bananas Foster.
Damn….. banana, coconut, dark fruit cream pie!!! No wonder the other release of this is in bottles rarely sold
2017 Grey Monday by The Bruery
2017 Grey Monday by The Bruery is an 20% ABV World Class Imperial Stout aged in Bourbon Barrels with Hazelnuts.
The malty milkshake of Gods is only comprehensible to the ones that know the pure bliss…… This one brings all living creatures out to the yard….
Original Review: https://animebeers.com/2016/12/02/2016-grey-monday-by-the-bruery/
2016 Hoarders Cuvee by The Bruery Terreux
2016 Hoarders Cuvee by The Bruery Terreux is a 12% Sour Blonde ale aged in oak barrels with Honey, and Wheatwine ale aged in Bourbon Barrels with Coconut, Hibiscus, Rose Hips and White Pepper
Label:
An invitation to join our Hoarders Society is the ultimate nod in how far you’ve come in your craft beer journey. Each year as a member, you get access to some of the most elusive and exclusive beers (such as this) and one-of-a-kind experiences, like going toe-to-toe with your peers in blending sessions exclusive to Hoarders.
This Cuvee is as dynamic as the members it competed against to gain top bragging rights in the Hoarders Cuvee blending tournament and be produced by Bruery Terreux in 2016. Designed by Hoarders Society members Kyle Landig, Paul Moore, Cory Townsend and Andy Williams, this Cuvee begins with one of the cornerstones of Bruery Terreux – our oak-aged sour blonde ale. We then premier a new ingredient in a packaged product for the first time in our company’s history: honey. Together with coconut, these two catapult the rich, barrel character found in our bourbon barrel-aged wheatwine ale, which is the second beer in the blend. Hibiscus, rose hips and white pepper balance the oaky, sweet and sour profile, adding a degree of spice and herbal characteristics to the dynamic blend.
==Introduction==
I obtained this beer from the Bruery Reserve as they were having a sale and happened to allow a Hoarders beer to be purchased. While I did try the Bruery’s version of the Cuvee, now I bring forth the Terreux version of the 2016 Cuvee. Amazingly, the Cuvee from the Bruery was far up there as being a one of the best I have ever had. I hope I can say the same for this one. Let’s take a look and see if it is worth seeking out, cheers!
Aromas:
Floral notes of hibiscus, rose notes, lavender, honey, tropical fruit, stone fruit, mild toasted coconut, wine grapes, biscuit bread, vanilla, toasted coconut, chocolate hints and bourbon oak.
Flavors:
Rich oak, Lemon peel, hibiscus, roses, floral hops, lavender, honey, Bourbon, toasted coconut, stone fruit peach apricot, lychee, biscuit bread, vanilla, cocada Mexican coconut candy notes, sweetened condensed milk, strawberries, kiwi, cherries, dragon fruit, passion fruit, lychee fruit, cane sugar, sour apples, wine grapes, Chardonnay, raspberries, white chocolate notes, oranges, tangerine hints, super lactic funk and white wine.
Aftertaste:
Finishes dry with floral notes, coconut, lemon peel, vanilla, oak, honey, oranges, hibiscus, strawberries and biscuit bread. No Alcohol in the taste, clear rose and golden body, crisp, refreshing and effervecent mouthfeel with a sipping drinkability.
Overall:
While it is exceptional and very delicious, I think the balance is the only thing that keeps it from being at the highest it could be. It is mainly tart and the sweetness is here and there but you can still tell there is a lot of complexity in this one. While I feel many who love sours will definitely enjoy this one, if you mainly love sours for its extreme sourness, then this one is an awesome one for you.
Anime Corner:
Aeris Gainsborough from Final Fantasy VII was chosen in this beer since I have yet to review a beer with Aeris but mainly since her colors fit well with the colors and ingredients of the beer. This beer is full of flowers and Aeris is a flower girl so I figure it was the most perfect pairing especially a beer such as this one, the golden cuvee.
Sources:
http://i.imgur.com/Z7iVoXe.jpg
https://s-media-cache-ak0.pinimg.com/736x/76/d5/a1/76d5a1334bf885972c8dec13d4511e32.jpg
http://img2.yiihuu.com/860X860/upimg/courses/2016/04/19/1-1461034043-529785.jpg?auto=h
http://images.forwallpaper.com/files/images/6/6c04/6c049fbc/100568/aerith-gainsborough.jpg
https://s-media-cache-ak0.pinimg.com/736x/93/b9/b7/93b9b7af4b08eab0082ac228b2d2a8b2.jpg
2016 Bourbon County Brand Stout by Goose Island Beer Co.
2016 PB & Thursday by The Bruery
Rating: 7/7* Final Review of 2016
2016 PB & Thursday by The Bruery is a 19.8% ABV Imperial Stout aged in Bourbon Barrels with Peanut Flour.
Label:
SAMMICH
We claim the days of the week Sparingly With this release , we spread it on thick. This is our kind of Thursday.
Check The Forecast, down a cup of coffee, grab your backpack and pack something special to enjoy later on. Might we suggest this bottle? It is Thursday, after all. PB & Thursday – a peanuty variant of Black Tuesday. It won’t stick to the roof of your mouth, but it will impart layers of peanut butter character and bourbon-laced fudge notes to our storied imperial stout.
==Introduction==
Released to the Hoarders Society only, I had to reach out to my sources and definitely pull some beer leverage for this one. There was no way I could not pass up on this one and well, things paid off and now I have the next edition to the Weekday Series from The Bruery here to the site. For this being the last beer of 2016, it is only fitting. I did Grey Monday as the last beer of 2012 when I first started posting to my website. 4 years later and a new Weekday addition has come. This time, the Bruery has decided to add a Peanut butter beer as their Weekday. Peanut butter has really been exploding in the craft beer industry and I can’t blame them. Ever since Karl Strauss Peanut Butter Cup and Terrapin Liquid Bliss, it has been a damn staple in some of the best beers. Heck, even my first Experimental Bourbon Barrel aged Imperial Stout was made with peanut butter. Granted, some breweries add peanut butter flavoring and other manage to add real peanut butter or powdered peanut butter, the Bruery went with Peanut flour. I actually added something similar called PB2 to my brew, a ton of it! Also, the Bruery has made a peanut butter beer before called Elvis Tuesday which was Peanut Butter and Bananas. They also made one called PB & J which was peanut butter powder and boysenberry puree. I think with this however, the emphasis on more of a peanut and chunky peanut butter beer, they decided to go with peanut flour. This is definitely quite the honor and specially a great way to end this year. For many it has been decent but over all its been up and down. Let’s have a beer and celebrate for a better tomorrow! Cheers for another year of Anime and Beer reviews!
Aromas:
Dark chocolate, milk chocolate, German chocolate, Belgian chocolates, Peanut brittle, toffee, dulce de leche caramel, oak, vanilla, marshmallow, bourbon, Reese’s pieces peanut butter cups, Nutter Butter Cookies, Capn’ Crunch Peanut Butter Crunch cereal, roasted peanuts, Cocoa Krispies, dark fruit raisins, plums, figs, dark cherries, raspberries, currants, pomegranates, crème brulee, flan, sweetened condensed milk hints, Rocky Road Ice cream, chocolate mousse, peanut butter and chocolate chip ice cream, Bananas, and clove spice.
Flavors:
Rich Reese’s pieces peanut butter cups, Nutter Butter Cookies, peanut brittle, roasted peanuts, peanut butter fudge, Capn’ Crunch Peanut butter crunch, oak, bourbon, marshmallows, peanut butter and chocolate smores, Cocoa Krispies, dark chocolate, milk chocolate, Baker’s Chocolate, German chocolate, Belgian chocolates, dark fruit raisins, plums, figs, dark cherries, raspberries, currants, pomegranates, flan, dulce de leche caramel, cotton candy, Irish Cream, Danish Cream, molasses, anise, maple syrup, rocky road ice cream, graham crackers, peanut butter cereal, port wine, crème brulee, tobacco, leather, mocha, Bananas, clove spice, oreo cookies, coffee cake, hazelnut nectar, toffee, piloncillo sugar cone, waffle cone, peanut butter chocolate ice cream, peanut butter cookie dough, butterscotch, almond joy coconut,peanut butter chocolate mousse, 3 leches/ 3 Milks cake, sweetened condensed milk and pecan pie.
Aftertaste:
Finishing Rich in dark fruit, peanut butter, dark chocolate, marshmallows, oak, bourbon, vanilla, sweetened condensed milk, peanut butter fudge and Reese’s peanut butter chocolate and rocky road ice cream. Slight booziness but mainly sweetness in the aftertaste and not even detracting from the flavors. Crimson Dark full body, velvety, smooth, creamy, syrupy and chewey mouthfeel along with a sipping drinkability. Although there was times I wanted to just drink it all in one sitting.
Overall:
An Exceptional, Grandiose and supremely delicious addition the series of great beers. A bucket lister simply because I am a nut for peanut butter. This beer, just like Grey Monday did for Hazelut, Chocolate Rain for Chocolate, Wineification for Wine, Mocha Wednesday for Coffee, White Chocolate for Vanilla and Chocolate, this brand new day takes everything I loved about peanut butter and brings it full force. This is not peanut butter flavoring in any way. This is as close to real peanuts, roasted peanuts and real peanut butter as it gets. It definitely is closer to my peanut butter home brew but also the Sweep The Leg Peanut Butter Stout I got from my friend Aaron Mendiola in Texas. However, it is like take that peanut butter and the Gods of the universe named Black Tuesday rose you up to the heavens and said from this day forth, you are now, PB & Thursday. I’m sure it was damn magical when they finally decided to promote the Black Tuesday to become a new day of the week. They chose damn right. This special beer is definitely righteous to hold its place as such. I am hoping we see a release of this next year for us Reserve members as well as Preservation members, this one is definitely one for the book and one I recommend you try it especially if you are Black Tuesday.
End of The Year Statement:
I want to thank each and every one of you who have made this year special. Not just for keeping up with these wacky reviews, sometimes mistyped words and overall defender of many beers where people rate beers too harshly. I thank you for getting this far if you are new to the site or even been a fan for years. To all my readers, lovers, haters, Facebook, Untappd, SomethingAwful.com linkers and Twitter followers, regardless, thank you so much. I really appreciate the love and support from everyone and all the breweries that have contributed to my site growth, to my friend Aaron Mendiola from BeerMetalDude.com, to my fellow homebrew brothers, to the BeerBumz and to you, the reader, lover of beer and anime, KANPAI!
Anime Corner:
Emeralda Kasim from Xenogears was chosen in this review as I wanted to a make favorite character part of the awesome Bruery series. You see, KOS-MOS is the original Black Tuesday for Xenosaga/Xenogears. Rukia Kutchiki who I chose for Grey Monday was from Bleach, same as Yoruichi Shihouin who I chose for Chocolate Rain. Temari is my favorite top from Naruto and I chose White Chocolate. So for Mocha Wednesday, my next favorite who fit perfectly with the colors was Konan from Naruto as well. So that being said, I had not chosen another favorite character from the Xeno series aside from my top which was KOS-MOS. So that is when I decided to go with Emeralda. She is a hidden character and one of the most powerful in the game. Some might argue, she is the KOS-MOS of that series subsection as she is an experiment. KOS-MOS is an advanced cybernetic android, Emeralda is a shape shifting biological weapon that grows up later in the series. So, it was definitely a fit for this beer. You can easily tell I was going for colors of the label as well as colors of the flavors with crimson and and peanut butter colors representing Emeralda. The green of her hair is like that of the origin of peanuts, green. Essentially, this beer is like remembering one’s roots. Like Peanuts remember their green origin, one remembers the Black Tuesday origin and this special beer here will forever be that… very special, like Emeralda!
Sources:
http://img1.joyreactor.cc/pics/post/full/Anime-xenogears-emeralda-kasim-583773.jpeg
http://static.zerochan.net/Emeralda.Kasim.full.872819.jpg
http://static.zerochan.net/Emeralda.Kasim.full.334009.jpg
http://charaud.com/wp-content/uploads/xenogears/emeralda_kasim01_03.jpg
http://i4.pixiv.net/c/1200×1200/img-master/img/2016/06/12/17/47/01/57362703_p0_master1200.jpg
http://orig15.deviantart.net/80c6/f/2015/201/6/3/emeralda_by_pechan-d91veif.jpg
http://i.imgur.com/X6dbA2V.jpg
2016 Vindictive collaboration by Sans Liege Wines and The Bruery
2016 Vindictive collaboration by Sans Liege Wines and The Bruery is a 14.9% ABV Black Tuesday (Imperial Stout aged in Bourbon Barrels) with Grenache, Syrah and Mourvèdre grapes aged in New American Oak Puncheons
Label:
A NEW ERA
If some of the best wines are blends of several grape varieties, imagine what could be achieved when applied to beer. This Black Tuesday varietal is a blended and fermented with must from 75% destemmed and 25% whole cluster Grenache, Syrah and Mourvèdre grapes from Sans Liege. After nearly a year in oak, this release vanquishes the boundaries between wine and beer.
==Introduction==
Released to Hoarders and Reserve society as a single bottle, this version of their Wineification/Mardi Rouge, in the Bruery’s attempt to wineify beer, is the latest in the series. After trying Wineification I, II and III, this was essentially IV. However, it looks like they amped up their wine game by using different species of grapes and instead of French Oak Barrels they are using New American Oak Puncheons. This is definitely going to be something else I am sure. The previous iteration have tought me that it is possible to blend and create a wine/beer hybrid and based on what I had heard about this one it looks like they might have actually successfully made it. Heck, even their mini commercial for it shows all the other beers praise this one as the new god among beers. Let us see if the hype is real and see just how much closer they truly are to the wine beer hybrid. Cheers!
Vindictive Commercial: https://www.youtube.com/watch?v=mIyIR324QNM
Aromas:
Rich oak, Dark fruit figs, raisins, plums, prunes, currants, blackberries, dark cherries, raspberries, wine grapes, Concorde grapes, white grapes, port wine, chocolate, vanilla, sangria, green apples, stone fruit apricots, dulce de leche caramel hints, brown sugar and fruit cake.
Flavors:
Very rich oak, wine grapes, red grapes, Concorde grapes, peppercorns, flowers, hibiscus, dark fruit figs, raisins, plums, prunes, currants, blackberries, dark cherries, raspberries, strawberries, port wine, red wine, sangria, bourbon, vanilla, rocky road ice cream, dark chocolate, chocolate mousse, mocha, Kahlua Coffee Liqueur, bourbon, dulce de leche caramel, Chambord Raspberry, white grapes, sauvignon blanc, stone fruit peach, green apples, gamey meat notes, blood hints, hazelnut nectar, pecan pie, sweetened condensed milk, flan, piloncillo sugar cone, brown sugar, fruit cake, graham crackers, bananas, cherry cola, almonds, rye bread and leathery notes.
Aftertaste:
Finishing super dry, rich oak for days, dark fruit, gamey meat hints, stone fruit and fruit cake. No alcohol in the taste despite the ABV. Dark Crimson and Deep Blood Red clear body under certain lighting. Smooth, rich, creamy and velvety mouthfeel along with a sipping drinkability.
Overall:
The only reason this beer is not a bucket lister but is still up there with the best ones like Black Tuesday, Winefication I,II and III, White Chocolate, Chocolate Rain and the other Melangè brews and days of the week series is because it is still exceptionally supreme. The gripe is mainly that it really is super super dry. The other Winefications were not as dry and the flavors linger. I also totally understand that in order to finally meld the borders between beer and wine (which this achieves it phenomenally) is that you have to make a beverage that pleases both sides. This is the key! Now I understand why people love their wine and can differentiate themselves from beer drinking. I appreciate the love there is for wine because there are many I love especially meads and heavy ciders. For me though, super dry is something I am not used to. I can actually start to appreciate why sommeliers and wine connoisseurs have the jobs they do. Its hard to review wine the drier it becomes. Granted I can still review this one well, but with lots of dryness involved to not be able to discern flavors as fast as you can with beer, it truly is a challenge. That’s why I highly recommend this one to beer and wine lovers alike. This one is even more unique than the one’s in the past. It kicks ass!
Anime Corner:
Ryuko Matoi from Kill La Kill makes a return once again to pair with many of the different aspects of the beer. This time, in the fourth installment, I am using her third and most powerful form, the Golden Hair/Super Saiyan-esque Senketsu Kisaragi form just like I did with Wineification III. While the alcohol is lower, the brew is definitely hit the marks on wine. Ryuko is one of my favorite characters in Anime right next to my other top 3 (Kos-mos, Yoruichi and Temari). The reason I did not use her second “Junketsu” form was due to the fact that I never got around to putting the beer to the site, although I did have Winefication II at the Bruery’s Black Tuesday party. Like the original installment of Winefication, the colors pair perfect with Ryuko’s hair, the background, her eyes and her outfit as well. If this was a candidate for Mardi Rouge (Red Tuesday) then even more the reason to use her for this pairing. This time around, I found an awesome picture of Ryuko with a cloak. A cloak to represent the extra oak and grapes to get the beer to that wine level even more. The complexity of the flavors showcases her unpredictable characteristics. She always has a plan up her sleeve. She is deadly and sexy which best describes how smooth the beer goes down. The beer is dark but it is a blood red dark as you get closer to finishing the glass. Her suit Senketsu (Fresh Blood) describes this as she needs to let senketsu take some of her blood in order to unleash a higher power. Perfect for that red wine aspect and the color as I mentioned earlier. Heck, even the gamey meat like flavor is proof of blood in this beer. Ryuko is strong and tough minded, but she does have her sweet,warm hearted and loving side which she shows to the people she cares about. The sweet chocolate and berries is what best places this category. Her Kisaragi form is what is new from Wineification III and being that it is her ultimate form, there was no doubt why I wouldn’t use that form once again here. Take it easy with her though, you won’t find one like her again, maybe. Especially since people only got 1 bottle. Either way, it will be a very memorable experience.
Sources:
https://lh3.googleusercontent.com/-P8xlGMmI-Q8/VhgpvCfIIMI/AAAAAAAEYfo/sMWS8Rq02ow/w1156-h1700/heels%2Bkill_la_kill%2Bmatoi_ryuuko%2Bsakimichan.jpg
http://i.imgur.com/Rvm3bFP.jpg
http://img15.deviantart.net/47fd/i/2016/224/c/7/ryuko_matoi___final_form__by_phasechan-dadmlef.jpg
http://i.imgur.com/eRF7kiu.jpg
https://www.filepicker.io/api/file/jCgJq2a5SK65v4QQGPda
2016 Grey Monday by The Bruery
2016 Grey Monday by The Bruery is an 19.8% ABV World Class Imperial Stout aged in Bourbon Barrels with Hazelnuts.
I had done a reviewed this one in the past so this year, I am leaving it to a previous review to take care of the recommendation. Each year it is more awesome and the ABV seems to climb higher and higher. Cheers!
https://animebeers.com/2015/06/25/2015-grey-monday-by-the-bruery/
2016 Black Tuesday by the Bruery
2016 Black Tuesday by the Bruery is an 20.3% ABV World Class Imperial Stout Aged in Bourbon Barrels.
I have reviewed this one many times so this year, I am leaving it to a previous review to take care of the recommendation. Each year it is more awesome and the ABV seems to climb higher and higher. Cheers!
https://animebeers.com/2015/12/05/2015-black-tuesday-by-the-bruery/
2016 Mash & Coconut by The Bruery
2016 Mash & Coconut by The Bruery is a 13.1 % ABV World Class English Barleywine aged in Bourbon Barrels with coconut.
Label:
Bear The Palm
This Rendition of our classic bourbon barrel-aged barleywine ale amplifies the coconut character natively derived from extensive bourbon-barrel-aging.
This is our classic bourbon barrel-aged barleywine ale, Mash, stretching to new levels. Mash & Coconut has coconut added – nearly 1 lb. Per gallon, which ratchets up the complex coconut character and complements the oaky and vanilla notes that are imparted to the beer as part of its extensive maturation in oak bourbon barrels.
==Introduction==
After 2 years, the Bruery has finally re-released the one of their most awesome beers, the Mash and Coconut. I remember this one distinctively since the first time they released it, it was not up to their standards. Essentially, they had issues with the beer that could only be served at their tap room and not be bottled. Fast forward to now, and they not only released a tap room of it, but also in bottle form. I bring this one back as I remember it being a supreme coconut joy. Now since it has been released to all societies, let’s take a look at it from a bottle perspective, cheers!
Aromas:
Lots of toasted coconut, vanilla, caramel dark chocolate, milk chocolate, German Chocolate, chocolate brownies, rocky road ice cream, marshmallows smores, butterscotch, dark fruit prunes, currants, dark cherries, plums, stone fruit peaches and cream, peach cobbler, rye toast with coconut burnt sugar, Mexican Alfajor Coconut pastry, madamia nuts, Macaroons, flan, brown sugar and bananas.
Flavors:
Supreme coconut cream and pecan pie nectar, hazelnut, Dark chocolate, Milk chocolate, German Chocolate, Chocolate mousse, dark fruit prunes, currants, dark cherries, plums, fruit cake, marshmallows, cinnamon, brown sugar, nutmeg, smoked peat, toffee, vanilla, dulce de leche caramel, stone fruit peaches and cream, peach cobbler, rye toast with coconut burnt sugar, Mexican Alfajor Coconut pastry, madamia nuts, Macaroons, flan, coconut custard, capirotada raisin bread pudding, maple, oatmeal raisins cookies, plantains, Danish cream, chocolate brownies, rocky road ice cream, butterscotch, marshmallow smores and graham crackers.
Aftertaste:
Finishing with Rich Almond joy chocolate, dark fruits, bourbon notes, toffee, dulce de leche caramel, flan, bananas, Mexican coconut candy, hazelnut nectar, vanilla and cheesecake. No alcohol despite the ABV. Dark brown full body, smooth creamy, chewy and velvety mouthfeel along with a sipping drinkability.
Overall:
A bucket lister that finally was released in bottles. With the separation of Sour and regular brews, a much more controlled environment was what made this possible for the Bruery. Thankfully it was finally released and this time, Preservation Society would see this one coming. So if you signed up for Quarter 4 2016, you will get this one along with Black Tuesday and another brew. This is a must get and if you can get several, do cellar them. This is insane, I highly recommend this one!
Anime Corner:
Ramona Flowers and Knives Chau from Scott Pilgrim Vs. The World were used in this pairing as the original since I wanted to compare them to the name MASH & COCONUT. Ramona always has a hammer ready to MASH up her opponents and Knives is a smooth ninja representing the coconut flavors and the overall smoothness of the beer. This is way too easy to drink. They are both hot but super damn deadly. Some of the colors of the label also pair with the artwork. Scott is there for the other complex flavors of the beer as well as the other characters from the series.
Sources:
http://www.zerochan.net/full/1250828
http://data.whicdn.com/images/102897436/large.jpg
http://data.whicdn.com/images/89284118/large.png
2016 Darkness by Surly brewing
2016 Darkness by Surly brewing is a 12% ABV World Class Russian Imperial Stout.
Label:
The legendary hound of Hades Cerberus was said to guard the gates of the Underworld, preventing the dead from leaving. In this year’s art by Adam Martin, he also protects a massive stash of Surly Darkness. Go ahead and try to grab one. If his three heads don’t get you, his snake-headed tail certainly will.
This massive Russian Imperial Stout contains notes of chocolate, coffee, dried tart cherries, and raisins. It finishes sweet, with a piney resinous hop character.
You can drink this now, or hoard it like Cerberus, it’s up to you if you want to be a bit more generous with it than he is.
==Introduction==
Wow… Stronger this year it seems. 12% ABV is what many sites are giving this one and plainly it is awesome. Surly beers don’t show an ABV and sometimes, some beers won’t have any ABV listed anywhere but for 12% that is really cool. Darkness has been a very important beer. It represents the Dark Lord in the state of Minnesota similar to how California has Black Tuesday and Texas has La Muerta. Of course, as the years go by, the hype for specialty stouts change. Like right now, one of the biggest stouts people are hyped about here in California is the Bottle Logic Fundamental Observation. A stout I will probably not bring to the site until it becomes easier available. Anyways, every year I bring this beer to the site and every year it is always one to the masses. Let’s take a look at it shall we? Cheers!
Aromas:
Dark fruit raisins, prunes, plums, figs, dark cherries, currants, mocha, roasted coffee, brown sugar, molasses, anise, mild rum, leather, tobacco, toasted bread on blackberry jam, rich sweetened condensed milk, tres leches cake, crème brulee, tropical fruit like passion fruit, dragon fruit, guava, grapefruit, tangerines, citrus, oranges, stone fruit mango, peaches, apricot, dulce de leche caramel, bananas, Milk chocolate, dark chocolate, bakers chocolate, fudge chocolate, chocolate mousse, brown sugar, honey, dark candi sugar, fruit cake, pecan pie, almond joy and oak.
Flavors:
Deep Dark Abyss of 4th dimensional chocolate, milk chocolate, bakers chocolate, Belgian and German chocolates, stone fruit mango right off, peaches, apricot dark fruit raisins, prunes, currants, raspberries, plums, figs, dark cherries, molasses, anise, tropical guava, dragon fruit, passion fruit grapefruit, tangerine gummies, citrus, oranges marshmallows, lechera sweetened condensed milk, crème brulee, whipped cream, plantains, chocolate mango, brown sugar, honey, dark candi sugar, fruit cake, pecan pie, almond joy, bourbon hints, bananas, dulce de leche caramel, vanilla, maple syrup, earthy hop notes, stone fruit peaches and cream, mocha, coffee cake, cherry Dr. Pepper hints, rocky road ice cream, almond joy chocolates, toasted coconut, grahama crackers, double chocolate cake and cherry chocolate mousse.
Aftertaste:
Rich Chocolate mango, coffee, tropical fruit like dragon fruit, passion fruit, earthy notes, oak, rye bread, vanilla, dulce de leche caramel, banana, dark fruit raisin, blackberry preserves, coconut, fruit cake, pecan pie and other sweet goodies. No alcohol in the taste, dark abyss, 5th dimensional dark matter body (I can see a black hole forming), smooth velvety, chewy and silky mouthfeel and a dangerously easy drinkability as past iterations.
Overall:
Supremely above Exceptional and definitely something is different with this one. I think with the additional ABV, the more malts that went into it and certainly enhances the flavor to new heights. A rich complex and sweet stout that has reminiscent flavors of tropical fruit hints. Absolutely one of my favorite beers for being hard to get for sure. They released the Barrel aged version of this one but I think my last review of the brew with the bourbon barrel one does it justice so I will leave it be. However, for this beer, if you have not ever had this one before of if you are a fan of this one, I strongly and highly recommend you find a way to get your hands on this piece of gold!!!
Anime Corner:
Ryuko Matoi from Kill La Kill was chosen in the previous versions of this beer. Every year I try to find as many details as I can as to why she fits with the iterations of the brew. For starts, the red and white of the label pair well with the evil version of her which is the white one with Junketsu as well as the blood. The aspect of Cerberus for her comes with the different versions of (2 Junketsus and the regular Senketsu version which is the one black armor). Maybe a stretch for sure but I definitely love pairing her with each year’s version since the first time I tried it.
Sources:
https://danbooru.donmai.us/data/__junketsu_and_matoi_ryuuko_kill_la_kill_drawn_by_takatsuki_nato__b716e63ddef98837323fdb232372b08e.jpg
https://i.imgur.com/pcNT5vs.jpg
https://www.rpnation.com/applications/core/interface/imageproxy/imageproxy.php?img=http%3A%2F%2Fi.imgur.com%2FsST0chF.jpg&key=3b91f57e98d7828abb73c9cb94fd8f54189127f251490e7c84ed1b9fe8b343bd
http://i.imgur.com/rqACHxM.jpg
http://67.media.tumblr.com/097550c0e49e04ad47080ab498657833/tumblr_nsu1965O2I1u6f6neo1_1280.jpg
2015 Black Crack by Southern Star Brewing
2015 Black Crack by Southern Star Brewing is an 10% ABV Imperial Stout Aged in Bourbon Barrels.
Label:
Bourbon barrel aged Buried Hatchet Stout
==Introduction==
I did not recognize it at first, but as I researched, I realized I had already reviewed this beer in the past (https://animebeers.com/2014/08/16/black-crack-by-southern-star-brewing/). Thanks to my good friend and fellow beer review brother, Aaron Mendiola or BeerMetalDude.com, we present to you, the canned released of the Black Crack. A beer aged for a year and a half in Bourbon Barrels. As I recall, this one was definitely awesome and now that they released it in cans, I almost want to say this is the first I had a bourbon barrel aged beer in a can. Or at least one that I can remember. Surely this is a great opportunity to chime on the differences between the bottled one and the can one. I will do my best, cheers!
Aromas:
Port wine hints, bourbon oak, vanilla, dark fruit raisins, currants, prunes, pecan pie, flan, fruit cake, crème brulee, Oatmeal cookie, chocolate chip cookies roasted coffee, smokey notes, marshmallows, smores, dulce de leche caramel, rocky road ice cream, crème brulee, coconut hints, dark cherry yogurt and fruit cake.
Flavors:
Dark fruit currants, raisins, prunes, figs, anise, molasses, black berries, dark cherry yogurt, port wine hints, oak, vanilla, dulce de leche caramel, Dark chocolate, milk chocolate, tobacco, leather, molasses, marshmallows, smores, rocky road ice cream, coconut hints, bourbon, almond joy chocolate, hazelnut nectar, roasted coffee notes, smokey notes, pecan pie, flan, fruit cake, crème brulee, Oatmeal cookie, chocolate chip cookies and Irish cream hints.
Aftertaste:
Finishing with rich dark fruit and slight dark berry yogurt notes, earthy notes, tobacco, chocolate, wine notes, caramel, vanilla, oak and smoked marshmallows. No alcohol in the taste, pitch black dark body, smooth, creamy and velvety mouthfeel with a easy to moderate drinkability.
Overall:
Damn, this one is just as awesome or way better than I remembered it to be. Either the can made a huge difference or the high ABV did. Either way, this beer is phenomenal. The batch seems even more complex than the last time I had it. Comparing to what I wrote in the analysis in comparison to the 2014 version, it sure was a difference. Mainly that somewhat mild smokey and dark fruit increase. Hard to explain but I definitely noticed the difference. This is the type of beer I could definitely buy several of. A couple packs of these and that’s that! For being the first to can in Texas, definitely awesome presentation. Highly recommended!
Anime Corner:
Original characters by artists Yuyu were used in this pairing as I used the first piece in a pairing a long time ago. In the previous pairing I mentioned about how the colors pair well with that of the label and how it mentioned dark hands and the smoke notes. This time however I added the second character by the same artist representing the sweet aspects of the beer but also the evil darkness within. The colors may not match the can but it sure does match with the other things, the flavors and the color of the beer.
Sources:
http://anime-pictures.net/pictures/view_post/363141?lang=en
http://anime-pictures.net/pictures/view_post/332735?lang=en&by_tag=82778
Black Butte XXVIII (28th Anniversary Reserve) by Deschutes Brewery
Black Butte XXVIII (28th Anniversary Reserve) by Deschutes Brewery is 11.5% ABV Imperial Porter brewed with Cocoa, Vanilla, Peated Malt and Sweet Orange Peel with 50% aged in Bourbon and Scotch barrels.
Label:
Imperial Porter brewed with cocoa, vanilla, peated malt and sweet orange peel, with 50% aged in bourbon and scotch barrels–“The result is our 28th anniversary imperial porter with bright orange and vanilla aroma, layers of roasty chocolate and a warm, smokey finish”
Description:
Every year, we celebrate our anniversary with an imperial, barrel-aged version of our flagship Black Butte Porter. Our brewers love to experiment and they always add some fun new ingredients to this beer like chilies, cranberries, figs and other such treats. This year, to celebrate 28 years of brewing, they’ve added the interesting mix of ingredients above for another multi-layered flavor experience.
==Introduction==
Essentially a Porter and Wee Heavy Blend. Every year, I try to pick up this annual release of their anniversary beer. Each year is a different blend entirely and while I feel some blends I really liked for the ingredients used, overall, I think each installment is more and more delicious with time. So with year’s version, they decided to go with a chocolate and orange and additionally aging in Scotch. Let’s see how the flavors of this one are, cheers!
Aromas:
Dark fruit raspberries, cherries, prunes, raisins, figs, currants, blackberries, Chambord raspberry liqueur, Smoked Peat, Chocolate Orange cream hints, Dark Chocolate, Milk Chocolate, chocolate covered pomegranates, bananas, piloncillo sugar cone, raspberry preserves, Danish cream, coffee cake, Mexican Gansito cake hints, clove spice, licorice, anise, molasses and brown sugar.
Flavors:
Smoked Peat, Chocolate Orange cream balls, orange candies, dragon fruit, Dark Chocolate, Milk Chocolate, chocolate covered pomegranates, bananas covered in chocolate, roasted malts, Bourbon, Scotch, vanilla, dulce de leche caramel, dark candi sugar, coffee, chocolate mousse, oak, bubblegum hints, fudge cake, dark fruit raspberries, cherries, prunes, raisins, figs, currants, blackberries, walnut cake, pecan pie, clove spice, licorice, anise, molasses, Chambord raspberry liqueur, Mexican Gansito cake, creme brulee, flan, sweetened condescended milk, marshmallows, wine grapes, almond joy chocolate, rye bread, abuelita chocolates, piloncillo sugar cone, raspberry preserves, Danish cream and coffee cake.
Aftertaste:
Dark fruits, stone fruits, earthy notes, Dark chocolate, pecan pie, tobacco, oak, marshmallows, floral tartness, caramel, vanilla and tobacco hints. No alcohol in the taste, Pitch Black Midnight Full body, silky, velvety and smooth mouthfeel and a super easy drinkability which is dangerous. Just like each year, its smoothness will make you want to drink the whole bottle in one sitting.
Overall:
Incredible, each year’s version of this beer is nothing short of supremely exceptional. They really out do themselves every anniversary. The complex flavors of the wee heavy, bourbon, chocolate orange and much more really stood through with every sip. This brew was so damn amazing I accidently finished the whole bottle in one sitting! Whoops! Lol but seriously though, not a lot of beers make it this far and even if common ones are this good, you know hypes are trends. Never underestimate what a common beer can do! I highly recommend getting a bottle of this one or two to drink and cellar.
Anime Corner:
Midna (Both Forms) from The Legend of Zelda Twilight Princes was chosen once again this year for the Black Butte release as well as the other releases. Just like last year’s, I had chosen her in the previous releases since I wanted to represent the mixing of 2 of the same ale together but one specially blended. They are both the same person and both are kick ass but that was obvious from the fact that I use them for the same beer every year that I represent Twili Midna, the taller one, as the one that represents the barrel aged percentage. In this year, the orange peel and vanilla do complement both of them as they both have orange hair and the chocolate and vanilla by the black and white of their tones.
Sources:
https://66.media.tumblr.com/5d0541f783409437d3cfe56e7b4b5479/tumblr_o0iuklT29i1t09dnqo1_500.jpg
http://orig00.deviantart.net/af6d/f/2014/274/9/f/midna_zelda_by_cyberunique-d819kdh.jpg
https://cdn3.patreon.com/1/patreon.posts/LtIYhP7FvNFFJmYSrV1JyyKN5mRHlegqU8LXSFrgz3PC5IgfYHRWIlLiEUJWzZcV_large.jpeg?w=1600&v=D6NyMcMd9e6pwTpO6MkN9AEAN0KG77_QH9m8_jmGNSc%3D
Chronology:24 by The Bruery
Chronology:24 by The Bruery is a 17% ABV English Old Ale Aged in Bourbon Barrels for 24 months.
Label:
TICK TOCK
24 months Oak Aged Ale
This fourth and final installment in our chronologically-aged series of English-style old ale. We’ve released this beer at six month intervals over the last 24 months. Its time is now at an end.
Our Chronology series is an experiment with time. A single beer will be aged in bourbon barrels and be released 6, 12, 18 and 24 month periods. Delicious while fresh, but existing to taste side by side upon each subsequent released as time moves forward.
==Introduction==
Just when I thought the end of the original Chronology series (Old Ale) was complete, the Bruery released the last installment to the Reserve Society to 2016 and 2015 members. This beer has been aging for 2 years and typically with big brews, develops characters so complex, it is like you a drinking a blend of fancy desserts. Craft beer, the adult version of ice cream! Let’s see where this goes, cheers!
Aromas:
Cadbury cream eggs, vanilla, Dark fruit cherries, raspberries, prunes, plums, figs, currants, stone fruit peach cobbler, Danish cream, honey, rocky road ice cream, toasted coconut, Coconut macaroons, cookie dough ice cream, maple syrup, dark chocolate, milk chocolate, chocolate mousse, Caramel Chocolate Cheesecake, Chocolate Turtles, Walnut, hazelnut and pecan pie, piloncillo sugar cone, flan, dulce de leche caramel, oak, bourbon, Jericalla/Mexican custard, sangria notes, bananas, plantains, clove spice, English toffee, crème brulee and sweetened condensed milk.
Flavors:
Cadbury cream eggs, Caramel Chocolate Cheesecake, Chocolate Turtles, Walnut, hazelnut and pecan pie, piloncillo sugar cone, flan, dulce de leche caramel, oak, bourbon, Jericalla/Mexican custard, dark fruit cherries, raspberries, prunes, plums, figs, currants, stone fruit peach cobbler, Danish cream, honey, rocky road ice cream, toasted coconut, Coconut macaroons, cookie dough ice cream, maple syrup, dark chocolate, milk chocolate, chocolate mousse, capirotada bread pudding, sherry, raspberry chambord, peanut butter, Belgian waffles, dark candi sugar, English toffee, crème brulee, sweetened condensed milk, sangria notes, bananas, plantains, clove spice and port wine.
Aftertaste:
Finishing with Cadbury cream eggs, dark fruit, stone fruit, rich pecan pie, bananas, stone fruit, bourbon, piloncillo sugar cone, caramel chocolate cheesecake, coconut, oak, earthy notes, marshmallows and rocky road ice cream. No alcohol in the taste despite the ABV as it has developed like a fine wine. Dark crimson full body, creamy, smooth, velvety and syrupy mouthfeel.
Overall:
Above Exceptional and close to a bucket lister. Age has really done wonders far more than the 18 month one. The Cadburry chocolate cream egg, pecan pie and bananas are way stronger in this one and even more mind blown. This one would definitely be good to age for many more years to see what one day it would be like. Highly recommended for those that love the strong beers!
Anime Corner:
Chou’un Shiryuu from Ikki Tousen/Battle Vixens was chosen in this pairing as the final character to go with the theme of the beer. For the longest time I have been using characters that associate with time itself but also with the colors of the label. This time I mainly went for the colors but the bad assery that this character is as she is a powerful character in the series.
Sources:
http://www.dogame.com.cn/bbs/attachments/day_130116/130116141561b33ff25fd5c999.jpg
http://static.zerochan.net/Chou’un.Shiryuu.full.1856276.jpg
http://pm1.narvii.com/5920/a51cfe446476167b9c3e7872e499bc2bd3cb187a_hq.jpg
(Double Review) 2016 Stone Farking Wheaton W00tstout (4.0) and 2015 Farking Wheaton W00tstout (3.0) (1year aged)
Another year has come to the release of the awesome and ultimate Beer Geek Beer, the W00tstout. This beer has been a beer I always look forward to every year in which I compare the previous year to the current release. While I really love this one, I am not sure how long I will keep doing these double reviews but one thing is for sure, I will be doing a special review when I end up brewing the recipe myself. I actually got a hold of the recipe and may create my own version of W00stout. Anyways, I have last year’s version which is the 2.0 combined with the 1.0 recipe. This year’s version is a take back to the first recipe, the W00tstout 1.0 which is released as 4.0. These beers are readily available for a limited time. So let’s take a look at the newest release and see how it stands to the previous year. Cheers!
====2016 Farking Wheaton W00tStout
2016 Stone Farking Wheaton W00tstout 4.0 (4th year release) collaboration is a 13% ABV Imperial Stout brewed with rye, pecans, wheat, hops, awesome (beer + sci-fi) *geek ideologies with a 1/4 of it aged in bourbon barrels.
Label:
Has it been three years since we introduced the world to w00tStout? about a dozen years ago, I had the pleasure of getting to know Wil Wheaton when he reached out as a fan of our beers. Over the years, we kept plotting to brew a beer, and it finally came together in 2013. We brought mutual friend Drew Curtis (founder of fark.com) aboard to round out a three-way collaboration. The imperial stout you’re holding contains wheat (Wil pretty much insisted and we paid tribute to Drew’s Kentucky roots by adding pecans to the mix and partially aging the beer in bourbon barrels. The result? Nothing short of serendipitous. This is release No. 4 of our decadent staple of Hop-Con, our annual July celebration of all things geeky, and goes back to the original recipe and process we started with in 2013.
We were honored to work with Amanda Conner, who lent her illustrative talents for the creation of this year’s w00tstout art in exchange for our donation to The Hero Initiative (heroinitiative.org), a charity organization that provides retirement funds for golden-age comic book artists. She’s worked on countless comics and characters over the years, including Gargoyles, Vampirella, Power Girl, Silk Spectre, and Harley Quinn. She’s also co-creator of Gatecrasher and had her art recently featured on The Big Bang Theory. We also had the honor of working with her husband, Jimmy Palmiotti, who helped with the creative process. He’s known for so many things that you either know him or or a quick web search will give you far more insight than could fit on this bottle.
Cheers! Greg
“This beer ages well. Cellar yours and in the smuggling compartment of a Corellian YT-1300 light freighter-or suitable cool and dark space in space. Pull it out to share on Life day with family or friends, either at the feast table or under the Tree of Life.
GREG KOCH, Stone Brewing CEO & Co Founder
“For When you absolutely, positively, must go to the Dark Side, this is a good stand-in”
DREW CURTIS, Fark.com Creator & Patent Troll Killer
“Hokey marketing and ancient fizzy beers are no match for a good w00tstout by your side”
WIL WHEATON, Actor & Web Celeb
===
Aromas:
Dark Chocolate, Bananas, clove spice, Hazelnut, Dark fruits like raisins, prunes, figs, dates, dark cherries, port wine, toasted coconut, pecan pie, milk chocolate, Chocolate Mousse, vanilla, rye bread, butterscotch, toffee, brown sugar, licorice, mint, molasses, chocolate oatmeal raisin cookies, cinnamon hints, coconut hints, almond joy, old mango, mild stone fruit peach, pears, vanilla, dulce de leche caramel and Banana Sundae.
Flavors:
Dark Chocolate, Milk Chocolate, Chocolate Mousse, German Chocolate, dark fruits like raisins, plums, figs, dates, currants, dark cherries, pecan pie, hazelnut nectar, bananas, clove spice, banana split ice cream, fig pudding, earthy notes, mint, toasted wheat bread, rye, old mango, mild stone fruit peach, pears, molasses, licorice, mocha, Kahlua liqueur, roasted coffee, vanilla, bourbon hints, dulce de leche caramel, butterscotch, chocolate oatmeal raisin cookies, cinnamon hints, coconut hints, almond joy, rocky road ice cream and mild sangria hints.
Aftertaste:
Finishes with chocolate, rye, vanilla, caramel, dark fruit, molasses, and toasted wheat with pecan and almond buttery hints. Mildly boozy taste but not detracting from the flavors, pitch black full body, syrupy, smooth, velvety and creamy mouthfeel with a sipping drinkability.
Overall:
The new edition is essentially the original. Supremely decadent and amazing as ever. While being mildly boozy, this one is one that is probably better aged but even as is, it never ceases to amaze me. With the rich dessert flavors of a Stout with quad notes and banana sundae goodness, it has inspired me to make it on my own. Not only for the ultimate beer geek and fan of Star Wars but for those that love strong dark stouts too. As every year, supremely and highly recommended.
======2015 Stone Farking Wheaton W00tstout
2015 Stone Farking Wheaton W00tstout (3rd year release but now 1 year aged as of 2016) collaboration is a 13% ABV Imperial Stout brewed with rye, pecans, wheat, hops, awesome (beer + sci-fi) *geek ideologies with a 1/4 of it aged in bourbon barrels then blended with W00tstout 2.0 and all aged in bourbon barrels once again. W00t!
Label:
Wil Wheaton first called us in 2004 ask if it’d be OK for him to put the Arrogant Bastard logo on his blog’s website (back when people still asked permission to do such things), and I just so happened to answer the phone (back when I still answered the main line sometimes). Since he was so damn enthusiastic about our beers, I said ‘Sure, no problem,’ all the while thinking ‘Hmmm…this guy’s name sounds familiar.’
Months later, in a serendipitous turn of fate, I reached out to our 10,000th email newsletter subscriber…drumroll…Wil Wheaton. Since his gigs in the iconic Stand By Me and Star Trek: The Next Generation, Wil has become quite the renaissance man, adding author, w00tstock innovator, and homebrewer to his resume. His enthusiasm for the fermentable arts and our beer was such that after many occasions of sharing grog over the years, we decided it was time to brew in collaboration.
It was a no-brainer for us to choose Drew Curtis—who many know as the twisted mind behind Fark.com—as our third cohort. Drew was an old friend of Wil’s that I had serendipitously met (when he saw me and told me, ‘Dude, I love your beer) and enjoyed many beers with at the famous TED conference three years in a row. The beer you hold before you is an imperial stout made with wheat (Wil pretty much insisted), and we also paid tribute to Drew’s Kentucky roots by adding rye and pecans to the mix and partially aging the beer in bourbon barrels. The result? Nothing short of serendipitous.”
In celebration of the third brewing of this annual offering, we added to the mix a version of last year’s vintage that we aged in bourbon barrels for a year. Consider it a superhero version of this sudsy staple of Hop-Con, our imaginary titled annual July W00tstout release event!
Brought in to put a personalized stamp on this year’s edition of w00tstout was famed comic-book cover artist Dave “The Reverend” Johnson. The Elsner Award winner, known for his work for DC Comics and Vertigo series “100 Bullets.” created the fine art for this bottle in exchange for out donation to The Hero Initiative (heroinitiative.org), a charity organization that provides retirement funds for golden-age comic book artists.
======
Aromas:
Dark fruits of raisins, plums, figs, dates, cherries, currants, blackberries, blueberries, prunes, dark candy sugar, dulce de leche caramel, crème brulee, bourbon, pecan pie, almond joy, toasted coconut, rocky road ice cream, bananas, clove spice, brown sugar, whipped cream, crème brulee, bourbon, tobacco, leathery notes, bourbon soaked fruit cake, walnut pie, marzipan, sangria, cinnamon, ginger bread, rocky road ice cream, praline ice cream and mint chocolate chips.
Flavors:
Super Dark fruits of raisins, plums, figs, dates, cherries, currants, blackberries, blueberries, prunes, boysenberries, rich banana split on a boysenberry cobbler, hazelnut nectar, clove spice, toasted wheat bread, rye bread, dark candy sugar, dulce de leche caramel, crème brulee, bourbon, pecan pie, almond joy, toasted coconut, rocky road ice cream, Jamoca Ice cream, Praline ice cream, licorice, molasses, earthy notes, mint chocolate chip ice cream, oatmeal cookies, sweetened condensed milk, flan, cinnamon, brown sugar, whipped cream, crème brulee, bourbon, tobacco, leathery notes, fruit cake, port wine, sangria and marzipan.
Aftertaste:
Rich Dark fruit raisins, prunes, figs, currants, cheeries, bananas, port wine, sangria, caramel, vanilla, rocky road and milk chocolate, hints of bourbon and oak. No alcohol in the taste, Full body with a pitch black body, Syrupy, velvety, creamy mouthfeel with a sipping drinkablity.
Overall:
Awesome Dark fruit sauce! The Cuvee of 2.0 and 1.0 make for one beer that is essentially more dark fruit forward that it was when I first had it. I expected no less from this one but damn, there was just so much deliciousness I was not ready for. Belgian stout/quad and chocolate notes to the umpteenth power. The fact that the booze dissipated too also gave way to a much greater complexity. Just like I have done several times, saving a couple of bottles for aging is definitely worth it and I recommend you do the same.
Anime Corner:
Mari Illustrious, Rei Ayanami and Asuka Sohryu Langley/Shikinami from Neon Genesis Evangelion were used in this year’s pairing of 2016 W00tstout and 2015 W00tstout. Just like the last several year, I wanted to represent the 3 collaborators Wil Wheaton, Drew Curtis. Greg being Asuka from the original Mari being Wil and Drew is Rei. In this Star Wars version of the beer I wanted to pay tribute with some crossover Evangelion artwork where Shinji’ Ikari’s dad is the the Gargoyle. Yes the characters seem to be mixed around but they are still characters for the original brew pairings. It has been along time coming with these awesome Geek beers and hope more to come. Great Job and Cheers to all Sci-Fi, Anime and Beer fans out there!
Sources:
https://i.warosu.org/data/tg/img/0211/60/1350453426412.jpg
http://orig13.deviantart.net/11cf/f/2016/045/3/6/evangelion_wars_by_lord__opal-d9rr47t.jpg
https://k41.kn3.net/taringa/2/2/1/8/2/2/60/kairack/C41.jpg?6429
https://36.media.tumblr.com/44f806c1176f847e2742a37097620c30/tumblr_o05z4xmQUN1v39f3co1_1280.jpg
Rating: 6/6 2016 W00TSTOUT
Rating: 6.25/7 2015 W00TSTOUT
2016 Blue BBLS by The Bruery Terreux
2016 Blue BBLS by The Bruery Terreux is a 16.3% ABV World Class Imperial Sour Stout blend (30% Tart of Darkness Sour Stout and 70% Black Tuesday Imperial Stout) aged in Bourbon Barrels with Blueberries.
Label:
Berries – Stoked – Oaked
IT’S SWELL
A sweet, sour, and fruity ale. Extended oak aging and an addition of blueberries results in a delightful vinous quality.
In brewing, BBL is the notation for “barrel,” a unit of a measurement equal to 31 gallons. This is not to be confused with an oak barrel, which typically holds nearly two BBLs of beer. Still with us? Great. Blue BBLs is best enjoyed fresh for peak fruit flavor, but may develop pleasantly with time if cellared properly. Best stored and cellared around 55°F (13°C). Best enjoyed in a tulip or wine glass.
==Introduction==
Released to the Bruery Reserve and Hoarders society, the original version of this brew was released to Hoarders a couple of years ago and since I finally had a chance to try before, I had to get this one again. With only so few variants of Black Tuesday ever released in bottles, this one is a staple just like the others. From the first time I tried it, I had fallen for this one. Reminding me similar to wineification but in blueberry form and still showcasing the flavors of the Black Tuesday along with the flavors of Tart of Darkness. So with the release under the Terreux now, let’ see how this one is, cheers!
Aromas:
Blueberry flan, Dark fruit raisins, currants, blackberries, wine grapes, Concorde grape skins, raspberries, figs, dark cherries, vinous grapes, milk chocolate, dark chocolate, bakers chocolate, German chocolate, Belgian Chocolate, blueberry fudge cake, bananas, port wine, chambord raspberry liqueur, rocky road ice cream, chocolate mousse, dulce de leche caramel, vanilla, oak, bourbon, marshmallow smores, Belgian Chocolate, Danish cream, maple syrup, sweetened condensed milk and hazelnut nectar.
Flavors:
Super blueberries, tart blueberry skins, concord grapes, blueberry flan, blueberry muffins, blueberry cheese cake, blueberry fudge cake, dark fruit raisins, currants, blackberries, wine grapes, Concorde grape skins, raspberries, figs, dark cherries, vinous grapes, port wine, chambord raspberry liqueur, rocky road ice cream, chocolate mousse, dulce de leche caramel, vanilla, oak, bourbon, marshmallow smores, burnt sugar, banana notes, Irish cream, molasses, anise, milk chocolate, dark chocolate, bakers chocolate, German chocolate, Belgian Chocolate, Danish cream, maple syrup, sweetened condensed milk, hazelnut nectar, crème brulee, pecan pie, blueberry preserves and blueberry chocolate cake.
Aftertaste:
Lots of Blueberries that linger forever, with flavors of the dark chocolate, bourbon, port wine, dulce de leche caramel, flan, sweetended condensed milk. Sweetness covers up a lot of the alcohol so only slight in taste but mainly sweet. Dark and Pitch black full body just like the original. Silky, creamy, syrupy, smooth, velvety mouthfeel, and a sipping drinkability although it seems easy to drink at times like many of the dangerous yet “plug it into my veins” beers go.
Overall:
If the Draco was the Blueberry Barleywine heaven and Smashed Blueberry the Wee Heavy Porter Blueberry heaven, then this must the imperial and sour stout of blueberry heaven. It is just as delicious as I had remembered when I first tried it. I am really happy they decided to release this one again and hope they make this a staple in their variant beer blends. There is a rich amount of blueberry yogurt chocolate complexity going on in this beer that can only be understood with every sip. This one is one of my favorites along with the Black Tuesday variants and is definitely one for the list. This beer is a must have if you have not tried it. Best to all that love Blueberry Stouts.
Anime Corner:
Shampoo from Ranma ½ was my girl for this beer as well as the original Blue BBLS. In the show, the main character Ranma hardly paid any attention to her even though she was the hottest girl in the show giving any man there including real men/women a boner. She was a huge representative of Amazonian women as she was huge but also very skilled kung fu master as well as a waitress. Her passion to fight for Ranma would be the kind that would destroy mountains and that is why even to this day she is one of my favorite characters of anime from back in the 90s. When I thought of Blue BBLs it not only reminded me of her being that representative of giving blue balls to others that liked her but mainly her Chinese style of hair with the little buns that looks like two blue balls. Shampoo’s strength and sweetheart of a personality but vicious for her passion is representative of the beers alcoholic strength and sweet super complexity.
Sources:
http://static.zerochan.net/Shampoo.(Ranma.½).full.875459.jpg
http://pds25.egloos.com/pds/201602/04/56/f0027756_56b3675f4c9ff.jpg
http://asha47110.deviantart.com/art/Shampoo-Ranma-FANART-D-509416937
http://orig14.deviantart.net/da6a/f/2015/142/1/a/shampoo__palette_challenge__by_animusubi-d8uapeg.png
2015 Darkness & Barrel Aged Darkness by Surly brewing (Double Review)
The time has come for another yearly review of Minnesota’s equivalent of Dark Lord Day (Darkness Day), Surly Darkness! If you were lucky to have the 2014 version of Darkness, there was only one release at the time that was both the original but also aged in Rye Whiskey. This time, they released both the original non-barrel aged and the barrel aged versions. Today I will bring you the review for the original brew for this year and the Whiskey Barrel variant. Both beers, though a pretty penny, I was able to get through online means. If you want to get this one, you can try and find them at www.mybeercollectibles.com or best your chance to trade. Regardless, I want to see if these beers are worth the trade but also want let you know if they are worth it to save you some time. Who am I kidding, ofcourse these are awesome! Then again, let’s see if they have changed over the years too. Cheers!
2015 Darkness*
———————
2015 Darkness by Surly brewing is a 10.3% ABV World Class Russian Imperial Stout.
Label:
Our 2015 vintage bottling of Darkness features a screeching bat-nightmare by local artist Brandon Holt.
No creature is more adept at navigating in the Darkness than a bat. Emerging from a deep and ancient cave, this year’s twisted nocturnal creature has evolved a set of adaptations well suited to detecting and devouring uncommon nourishment.
Notes of chocolate, coffee, dried tart cherries, and raisins emirate from his lair. If you can evade the talons and teeth, the think body of this Russian imperial stout finishes sweet, with a piney resinous character.
___
Aromas:
Rich sweetened condensed milk, tres leches cake, crème brulee,tropical fruit like passion fruit, dragon fruit, guava, grapefruit, tangerines, citrus, oranges, stone fruit mango, peaches, apricot, dulce de leche caramel, bananas, Milk chocolate, dark chocolate, bakers chocolate, fudge chocolate, chocolate mousse, brown sugar, honey, dark candi sugar, fruit cake, pecan pie, almond joy, oak, dark fruit raisins, prunes, plums, figs, dark cherries, currants, mocha, roasted coffee, brown sugar, molasses, anise, mild rum, leather, tobacco and toasted bread on blackberry jam.
Flavors:
Milk chocolate, dark chocolate, bakers chocolate, fudge chocolate, stone fruit mango, peaches, apricot, dulce de leche caramel, bananas, chocolate mousse, capirotada raisins bread pudding, peaces and cream, tropical fruit like passion fruit, dragon fruit, guava, grapefruit, tangerines, citrus, oranges, molasses, anise, dark fruit raisins, prunes, plums, figs, dark cherries, currants, mocha, roasted coffee, brown sugar, cherry Dr. pepper, rocky road ice cream, maple syrup, raspberries, marshmallows, graham cracker smores, toasted coconut, flan, earthy notes, mild rum, leather, tobacco, toasted bread on blackberry jam, rye bread, tres leches cake, lechera sweetened condensed milk, whipped cream, plantains, chocolate mango, brown sugar, honey, dark candi sugar, fruit cake, pecan pie, almond joy and bourbon hints.
Aftertaste:
Rich Chocolate mango, coffee, tropical fruit like dragon fruit, passion fruit, earthy notes, oak, rye bread, vanilla, dulce de leche caramel, banana, dark fruit raisin, blackberry preserves, coconut, fruit cake, pecan pie and other sweet goodies. No alcohol in the taste, dark abyss body, smooth velvety and silky mouthfeel and a dangerously easy drinkability like before.
Overall:
It has been a long time since I tried the original. The 2014 one was straight up barrel aged and that one was super amazing. So the original is definitely true to when I tried it back in 2013. Damn luscious evil, darkness, black magic, abysmal craziness. If you have never tried this beer, you have to get your hands on this one or any of the previous variants. This is always ridiculous to the core. A true Dark Lord of its own arts!
2015 Barrel Aged Darkness
————————
2015 Barrel Aged Darkness by Surly brewing is a 12% ABV World Class Russian Imperial Stout aged in High West Rye Whiskey Barrels.
Label:
(Same as The 2015 Darkness)
___
Aromas:
Dark cherries, prunes, plums, currants, raisins, blackberries, vinous Caramel, dulce de leche caramel, rye whiskey, bourbon, marshmallows,oak, vanilla, Danish cream, Khalua coffee, mocha, leather, tobacco, Bubulubu chocolate, capirotada raisins bread pudding, Rich bananas, Flan, tres leches cake, vanilla, crème brulee, grilled plantains, platano burro, brown sugar, pecan pie, Gansito Chocolate berry pastry, honey, graham crackers, waffle cone, stone fruit peaches, chocolate mangos, mature mangos and hazelnut nectar.
Flavors:
Rich bananas, Flan, tres leches cake, vanilla, crème brulee, grilled plantains, platano burro, brown sugar, pecan pie up front, rye whiskey, bourbon, marshmallows, smores chocolate, campfire hints, maple syrup, dark cherries, prunes, plums, currants, blackberries, oreo cookies and cream, rocky road ice cream, Dr. Pepper cherry, stone fruit peaches, chocolate mangos, mature mangos, molasses, anise, fruit cake, almond joy chocolate, milk chocolate, bakers chocolate, dark chocolate, leather tobacco, Gansito Chocolate berry pastry, honey, graham crackers, waffle cone, Danish cream, Khalua coffee, mocha, leather, tobacco, Bubulubu chocolate, capirotada raisins bread pudding, candi sugar, milk sugar, hazelnut nectar, tropical fruit like passion fruit, dragon fruit, guava, grapefruit, tangerines, citrus, oranges, whipped cream, ice cream cake, chocoflan, chocolate cheese cake, port wine, Vinous Caramel and more.
Aftertaste:
Rich berries, rich coconut, vanilla, dulce de leche, rye whiskey, tropical chocolate mango, dark fruit raisins, figs, leather, dark cherries, fruit cake, pecan pie, sweetened condensed milk, marshmallows, chocolate smores, tres leches cake, and almond joy lingers. Super Rich. No alcohol in the taste despite this being strong ABV. The drinkability of super easy is quite dangerous. This beer treads the neither regions of dimensions of what truly is, a full dark body, smooth velvety, rich, syrupy and creamy mouthfeel.
Overall:
Talk about going head to head with some of the greats out there especially Black Tuesday from the Bruery, Three Floyds Dark Lord Imperial Stout and others like them. Rye Whiskey barrel aged version is more complex as this addition gives way transforming the original but also makes it more complex with varying temperatures. For only being able to purchase one per person at the Darkness Day Event, I am very grateful to the person who gave up theirs in order for us to have a chance to post it to the website. Such a damn honor and cheers to you good sir or m’am! As for you, the reader, I think it is definitely worth it to find this one. It be a rare whalez!
Anime Corner:
Ryuko Matoi from Kill La Kill was chosen in the previous versions of this beer. This year, since the barrel aged version is golden labeled, I am pairing also the Ryuko version with Senketsu Kisaragi. For those that do not know this form, it is the one that looks like she turned super saiyan from Dragon Ball Z increasing her power exponentially like the way the original Darkness power was increased by the process of Rye whiskey Barrel Aging. Each beer in its own means is delicious and evil as I show case the version of Ryuko when she was evil using Juunketsu (The White armored version). The original time I used Ryuko in 2013 was the original form with Senketsu so I paid tribute to that by bringing forth the Ryuko plushie in this pairing.
Final Judgment:
Absolutely love them both. The Rye Whiskey version bring out more of the rye and whiskey flavors and mild the hoppy mango flavors although they are still present as the beer warms up. So definitely depending on your taste, you can choose one or the other but they are a damn fine collection worth having.
Sources:
http://i3.kym-cdn.com/photos/images/original/000/734/568/c3d.jpg
http://i1.pixiv.net/img-original/img/2014/03/31/21/12/59/42604840_p0.png
https://im1.ibsearch.xxx/9/43/265ecaa4c0d5f8c785419d982c939.png
http://cs627722.vk.me/v627722304/b5fe/viblojSJFyM.jpg
http://nowere.net/p/src/1440672835871.png
http://image.noelshack.com/fichiers/2014/34/1408797252-sample-4000c119b28b5aecc2ae23c16a292504.jpg
Rating: 6.25/7* 2015 Darkness
Rating: 7/7* 2015 Barrel Aged Darkness
Wineification III (Mardi Rouge III?) collaboration with The Bruery and Fess Parker winery and vineyard
Wineification III (Mardi Rouge III?) collaboration with The Bruery and Fess Parker winery and vineyard is a 19% ABV Black Tuesday Imperial Stout with Grenache Grapes 91% Aged in Bourbon Barrels and 9% aged in French Oak Barrels
Label:
WHO’S COUNTING!
The Rues and the Parkers are back at it again! In this third rendition of Wineification, they continue to vanquish the boundaries between wine and beer, combining their brains and brawn with a blend of juicy Rodney’s Vineyard Grenache grapes with The Bruery’s Black Tuesday Imperial Stout.
===Introduction===
A new version of Wineification has arrived to Reserve and Hoarders members. Last year, we did not get Wineification II but since I wanted to pair Ryuko with her Junketsu form (evil Ryuko) it was okay. I would later have a chance to try it at the Black Tuesday party and may do a review of those beers at a later time. It sure has been a damn busy year for me as I have barely had a chance to finish my reviews and well even add all the beers I have tried and jotted down notes for. I really am behind but it happens especially since I like to dedicate my time to homebrewing. Either way, I said to myself, when it comes to these beers like Black Tuesday, White Chocolate, Chocolate Rain, Wineification and other variants like Melange 3 or 12, Mocha Wednesday, Grey Monday and other Black Tuesday Cuvees, there is always damn time. As for this release of Wineification using different types of grapes, let’s see how it goes. Cheers!
Aromas:
Port wine, red wine, concorde grapes,fancy wine notes sweet condensed milk, flan, crème brulee, dark, milk, Baker’s, Belgian and German chocolate, dulce de leche caramel, vanilla, Chambord raspberries, Khalua Coffee Liqueur, port wine, red wine, grapes, dark cherries, raisins, figs, dates prunes, blue and black berries, currants, bananas, bourbon, oak, leather, toasted coconut, mocha, pecan pie, hazelnut, rocky road ice cream, candi sugars, agave, rich chocolate mousse and fudge cake in wine.
Flavors:
Rich dark fruit raisins, figs, prunes, plums, blue berries, currants, grapes, dark cherries, blackberries, raspberries, Bourbon, oak, toasted coconut, red wine, port wine, milk chocolate, dark chocolate, Baker’s chocolate, tootsie roll chocolate, Belgian Chocolate, vanilla, dulce de leche caramel, flan, crème brulee, toffee, butterscotch, marshmallows, graham cracker smores, sweetened condensed milk, rum notes, grilled caramel bananas, plantain, Chambord raspberry liqueur, Khalua Coffee Liqueur, Mocha, leather notes, rye bread with black berry jelly spread, pecan pie, agave notes, candi sugars, brown sugar, rock candy, rocky road ice cream, almond joys, chocolate mousse, cherry cola, hazelnut, chocolate fudge cake and blueberry cobbler cheesecake.
Aftertaste:
Finishing only mildly dry unlike the original and lingering lots of delicious flavors. Milk and Dark chocolate, Port wine, fudge cake, dark fruit berries and sweetened condensed milk. There is hardly any sense of harsh alcohol in the taste even for that 19% ABV. They did their homework. Crimson Dark yet medium body, syrupy, velvety and creamy mouthfeel and a sipping beer, there is a smoothness about it that makes it very dangerous and as you will want to keep drinking it. Take your time with it, this beer is meant to be savored, enjoyed and well loved!
Overall:
Exceptionally ridiculous. Is there anything the Bruery can’t do when it comes to making all sorts of Black Tuesday Cuvees or what? This beer is definitely more on the wine side but also balances out with the bourbon imperial stout goodness. Think of this as the connoisseurs’ ambrosia making the ultimate in Wine/Beer/Liquor hybrid. Like the Black Tueday, Chocolate, White Chocolate, Cacaonut, Grey Monday, Mocha Wednesday, Melange 3 and 12 and many of their other blends, I highly highly recommend this one if you can get it!!
Anime Corner:
No doubt, Ryuko Matoi from Kill La Kill makes a return once again to pair with many of the different aspects of the beer. This time, in the third installment, I am using her third and most powerful form, the Golden Hair/Super Saiyan-esque Senketsu Kisaragi form. The different aspects of this year’s beer from the label, the flavors, the ingredients and especially the alcohol (going from the 14%ABV to 19% ABV) all represent this beer very well. Ryuko is one of my favorite characters in Anime right next to my other top 3 (Kos-mos, Yoruichi and Temari). The reason I did not use her second “Junketsu” form was due to the fact that I never got around to putting the beer to the site, although I did have Winefication II at the Bruery’s Black Tuesday party. Like the original installment of Winefication, the colors pair perfect with Ryuko’s hair, the background, her eyes and her outfit as well. If this was a candidate for Mardi Rouge (Red Tuesday) then even more the reason to use her for this pairing. The alcohol content represents her will power and strength and now that she is on the third form, even more! The complexity of the flavors showcases her unpredictable characteristics. She always has a plan up her sleeve. She is deadly and sexy which best describes how smooth the beer goes down but deadly since it has the really high ABV. The beer is dark but it is a blood red dark as you get closer to finishing the glass. Her suit Senketsu (Fresh Blood) describes this as she needs to let senketsu take some of her blood in order to unleash a higher power. Perfect for that red wine aspect and the color as I mentioned earlier. Ryuko is strong and tough minded, but she does have her sweet,warm hearted and loving side which she shows to the people she cares about. The sweet chocolate and berries is what best places this category. Her Kisaragi form is what is really new to this beer and being that it is her ultimate form, there was no doubt why I wouldn’t use that form. Take it easy with her though, you won’t find one like her again, maybe. Either way, it will be a very memorable experience :3
Sources:
http://i.imgur.com/eRF7kiu.jpg
http://i3.egv.cc/img/i.egv.cc/i/feti/mji/mji-kaikyaku_675.jpg
http://blog-imgs-65.fc2.com/d/g/d/dgdg875/anime_wallpaper_Kill_la_kill_Matoi_Ryuko_swordwaltz_mk2-13778181.jpg
https://fanart.tv/fanart/tv/272074/showbackground/kill-la-kill-5389cb01bf479.jpg
Coffee Smoking Wood by The Bruery
Coffee Smoking Wood by The Bruery is a 13.8% Smoked Imperial Rye Porter Aged in Bourbon Barrels with Coffee and Vanilla beans.
COMMERCIAL DESCRIPTION
Bourbon Smoking Wood aged on coffee and vanilla
==Introduction==
Purchased a growler at the Bruery Tasting Room, this one is on tap only. This beer is based on the original Smoking Wood which was aged in Whiskey barrels. In 2014, this beer was rereleased as a Bourbon barrel variant. Along with this variant, there were sub-variants that had different ingredients added to make the beer even more unique. This sub variant was made with Coffee and was one of several ones they released on tap only to the public. The best one was probably the blueberry one but I would definitely like to see how this one compares. Let’s take a look and see what this one is about.
Aromas:
Rich Coffee notes, smokey campfire notes, oak, whiskey, bourbon, coconut, marshmallow, almond joy, rocky road ice cream, dark cherries, dark fruit, plums, raisins, anise, molasses, bacon hints, butterscotch, rye bread, pecan pie, crème brulee, Khalua Coffee Liqueur, mocha, Irish cream hints, Milk chocolate, German Chocolate and Bakers chocolate.
Flavors:
Smokey campfire notes, Oak, vanilla, rich roasted coffee, mocha, espresso, cold brew, milk chocolate, dark chocolate, rye bread, whiskey, bourbon, coconut, marshmallow, cocoa crispies cereal, BBQ honey glaze, Jericalla (Mexican-Custard), flan, burnt sugar, roasted malt, almond joy, rocky road ice cream, bacon hints, butterscotch, rye bread, pecan pie, crème brulee, cherry wood oak, dark cherries, dark fruit, plums, raisins, anise, molasses, Khalua Coffee Liqueur, Irish cream hints, maple syrup, chocolate smores and dark candi sugar.
Aftertaste:
Smoked oak, coffee, earthy notes, vanilla, whiskey, bourbon, marshmallows, BBQ honey, flan and caramel. No alcohol in the taste, A sipping beer with with a very very smooth, creamy and syrupy mouthfeel, and a pitch black full body.
Overall:
An exceptional brew that definitely adds more complexity to the original bourbon barrel smoking wood. The higher levels of Mocha along with the original flavors makes me thing of being in the forest on a morning or night having a coffee with a nice campfire. I loved the Blueberries one better but I think in comparison, this one is second best for sure and would highly recommend it if you can still get it at the tap room.
Anime Corner:
Vocaloid Megurine Luka was used in this pairing to represent the coffee and the rainforest tying South America to the greatest production of Coffee. I do not know where or what the coffee they used in this beer came from or is but I figure as a tribute to the greater origins of it. I figure since Luka’s colors defines some of the berry like flavors as well the color of the berries where the coffee beans come from, that this would be a good pairing.
Sources:
https://anime-pictures.net/pictures/get_image/438233-2000×1189-vocaloid-megurine+luka-shon-long+hair-blue+eyes-highres.jpg
https://anime-pictures.net/pictures/get_image/212622-1500×844-vocaloid-megurine+luka-marirero+a-long+hair-single-blue+eyes.png
2015 Black Tuesday by the Bruery
2015 Black Tuesday by the Bruery is an 19.9% ~20%ABV World Class Imperial Stout Aged in Bourbon Barrels.
Label:
NEW DEAL
I cannot help but raise a dissenting voice to statements that we are living in a fool’s paradise, and that prosperity in this country must necessarily diminish and recede in the near future.” – E.H.H. Simmons, President, NYSE, January 1928
Black Tuesday Will age gracefully for many decades of economic fluctuations. Best stored and cellared around 55 °F (13 °C) in a dark place. Ideal serving temperature is 55 ° F (13 °C). Best enjoyed in a tulip or wine glass
==Introduction==
So we reached yet another year of the Bruery’s finest. Such a great year and the strongest Black Tuesday yet at 19.9% ABV. I might as well just call it a 20% ABV beer as there is not point in being accurate. This is going to be my final Black Tuesday review (Or at least the regular Black Tuesday). I have enjoyed this favorite countless times and I think it is finally time to put the continuous review of this beer away regardless if it gets stronger. Maybe I’ll put a small blurb somewhere, Who knows. If you want to get your hands on this limited release, you will have to do 1 of 3 things. First, if it is still the month of November, sign up for the 4th quarter preservation society, sign up for the Reserve society, or win the Bruery’s lottery for Black Tuesday which they do every October, or at least that is what they have been doing. Other than those 3, trading or buying online in the secluded beer stores, you may get lucky to get this one. At this rate, this beer should not be consumed in one sitting unless you know what your are doing lol. Either way, I don’t have to mention what I have already mentioned many times before, this beer is supremely phenomenal. So here’s to the future and more Black Tuesday being available to the masses one day! Cheers!
Aromas:
Oak, Bourbon, dark fruits raisins, figs, prunes, bananas, dark chocolate, milk chocolate, German Chocolate, Bakers Chocolate, Belgian Chocolates, clove spice, Vanilla, dulce de leche caramel, molasses, anise, toffee, Three Milks/Tres Leches cream, port wine hints, brown sugar, leather, mint, tobacco, mint, Irish cream, agave syrup, candi sugar, rock candy, pecan pie, flan, crème brulee, pudding, graham cracker smores, coconut, smokey notes, choco flan, Kahlua, marshmallows, coffee hints and piloncillo.
Flavors:
Dark Chocolate, Milk Chocolate, German Chocolate, Bakers Chocolate, Oak, Bourbon, Vanilla Dulce De Leche Caramel, Three Milks/Tres Leches cream, Rich Bananas, Grilled Bananas, dark fruit raisins, plums, figs, currants, cherries, raspberries, flan, leche nestle/sweetened condenced milk, choco flan, brown sugar, mocha hints, coffee, Khalua Liquer, Irish and Danish cream, Oreo cookies and cream, Toffee, Piloncillo Sugar Cone, Cotton candy, marshmallows, toasted coconut hints, tobacco, leather, cinnamon, hazelnut nectar, pecan pie, molasses, anise, mint, maple syrup, almond joy, rocky road icecream, crème brulee, clove spice, port wine notes, graham crackers, waffle cone ice cream, butterscotch, black cherries, chocolate cheese cake, mousse chocolate dessert and pancho pantera chocolate powder.
Aftertaste:
Immense lingering flavors of Dark chocolate, milk chocolate, hazelnut hints, marshmallow, dark fruits, dulce de leche, vanilla, oak, bourbon, pecan pie, coconut hints, tres leches cake, chocolate cake, cherry cordial hints and gooey brownies. Strange, despite the highest ABV this beer has been, the boozy aspect has diminished more than it’s previous incarnations. Remains a beyond pitch black deliciousness of a full body. Velvety, silky, syrupy, smooth and rich creamy mouthfeel, and still a sipping drinkability. Very much the balanced and KOS-MOSly/Orderly beer.
Overall:
Oh how I am going to miss dissecting this beer. It has been a long time phenomenal favorite of mine but since I have reviewed it many times again and again, it is time I make this one the last one. I have said many times over and over what this beer is capable and while many states have their versions of that one Bourbon Barrel Aged Stout that always becomes coveted by masses, Black Tuesday will always be a staple of being one of my most favorite beers of all time. It’s variants have even paired with some of my other favorite anime characters. The future of newer beers to come that are also variants I will save.
Anime Corner: tl;dr
As being my final Black Tuesday Review (Like I haven’t done it enough!) This time I bring forth the KOS-MOS Plushy I got back in 2005. Yes it is an old plushie but I keep the favorites stored safely. I think I did such a great job of pairing Kos-mos from the several beer reviews back that I wanted to bring the 2013 Anime corner below. Also, the 20% goes along with the second picture where she is holding the world on her fin. As to who is Kos-mos, see below:
KOS-MOS or (Kosmos Obey Strategical Multiple Operation Systems), from the series Xenosaga is one of my Four most favorite characters in anime. She was chosen for this particular beer in 2012 to go along with some of my most favorite beers of all time. In terms of who she is is representative of how bad ass this beer is. To me, Black Tuesday is representative of a crash (the stock market) which brings about chaos. Polar to chaos is order or cosmos. While there is is a mess among chaos, there is always a glimmer of hope that will restore the balance to the universe, and that is order or KOS-MOS. In other reviews I have reviewed her character when it comes to the divine and holy (The Lost Abbey Judgement Day, Mayan Judgment, Angel Share, Sede Vacante and even Sam Adams Tetravis). In the game, SPOILER ALERT She is Mary Magdalene’s vessel for which Kaos (Another Xenosaga character) is Jesus Christ respectively. Yeah, the spoiler may not make sense but there are many websites ready to explain. Anyways, Black Tuesday label, although hard to see holds some shiny blue but also some shiny brown. The blue part represents KOS-MOS for me and the brown is the sweet chocolate. Once you find out how sweet and understanding this character is, it makes a world of a difference which is why Black Tuesday makes a world of a difference to me. Although the cold harsh reality of her initial computational robotical android form may seem a bit cold when the series first started. Not to mention the fact that she is a definitely over powered character, which may be the alcohol and the fact that this beer should not be consumed in one sitting. She should be enjoyed slowly. The artwork also represents Black Tuesday as the dark matter of space, the upper frontiers of awesomeness and good beer. Tuesday is just another cycle of the stars, y Kos-mos es otra chiquita mia, love ya!!
Sources:
http://fc00.deviantart.net/fs49/i/2012/337/8/9/the_firebird_suite_by_melficexd-d23or7w.jpg
http://img01.deviantart.net/8c5b/i/2012/166/4/b/synthetik_kosmos_by_einheit00-d53n9lr.jpg
Black Butte XXVII (27th Anniversary Reserve) by Deschutes Brewery
Black Butte XXVII (27th Anniversary Reserve) by Deschutes Brewery is 11.6% ABV Imperial Porter brewed with Rose water with 50% aged in bourbon barrels blended with ale with apricot puree, cocoa nibs, pomegranate molasses and spices.
Label:
Our 27th Anniversary Imperial Porter was brewed with Theo Chocolate’s cocoa nibs, pomegranate molasses and select spices, blended with apricot puree, and then aged in bourbon barrels. The result is a truly exquisite ale with bold chocolate character, inspired flavors of fruit, and just a pinch of spice. The perfect way for us to celebrate our golden birthday with you!.
==Introduction==
Each year they release this beer, they always use different ingredients. I have been fortunate enough to be able to try the beers since the 24th version all the way to 26th and now the 27th. Since I loved the previous years versions, I can only imagine this years version will be insane. Then again, is there any surprise. Actually yes, It is NOT the SAME BEER! I definitely forget to get 2 every time but this year I will want to get more! Since each year has different ingredients, you want to try them all as one amazing and every year getting better! Nuff said, Review, I coming!
Aromas:
Super dark chocolate goodness, milk chocolate goodness, almond joy, marshmallow, rich dark fruit raisins, plums, figs, currants, blackberries, cherries, marshmallows, chocolate and rye bread with strawberry and raspberry jam, almond butter, wrapped in tin foil over a campfire, brown sugar on top then being dipped in a chocolate mouse and then a sweetened condescended milk and flan cream.
Flavors:
Milk Chocolate, Dark Chocolate, chocolate covered tart apricots, chocolate covered pomegranates, chocolate covered bananas, roasted malts, coffee, chocolate mousse, bourbon, oak, vanilla, caramel, dark fruit raisins, plums, figs, cherries, currants, blackberries, pecan pie, walnuts, clove spice, bubble gum hints, licorice, anise, molasses, tobacco, leather, rye bread, almond joy, marshmallows, smokey campfire hints, flan, sweetened condensed milk, crème brulee, chocolate cherry fudge cake, dragon fruit, passion fruit, lavender, sakura cake, rose hints, maple bar, brown sugar, piloncillo sugar cone, abuelita chocolate hints, strawberry preserves on rye bread and Danish cream.
Aftertaste:
Dark fruits, stone fruits, earthy notes, Dark chocolate, pecan pie, tobacco, oak, marshmallows, floral tartness, caramel, vanilla and tobacco hints. No alcohol in the taste, Pitch Black Midnight Full body, silky, velvety and smooth mouthfeel and a super easy drinkability which is dangerous. Just like each year, its smoothness will make you want to drink the whole bottle in one sitting.
Overall:
No surprise here, Exceptional to the max! Every year, this beer really surprises me. It gets better but in different aspects since they try different flavors and ingredients and it is never the same beer every year but an evolved version of the previous or something altogether different. There is no doubt, with the great amount of this beer for many to try, it should be a pick up for sure for many that love dark barrel aged beers.
Anime Corner:
Midna (Both Forms) from The Legend of Zelda Twilight Princes was chosen once again this year for the Black Butte release as well as the other releases. Just like last years,I had chosen her in the previous releases since I wanted to represent the mixing of 2 of the same ale together. One being the the bourbon barrel aged Rose Water (Twili Midna on the right) and the cocoa nibs, apricot puree (The dimensions of flavor in the background) and pomegranate molasses (Midna on the left). They are both the same person and both are kick ass but that was obvious from the fact that I use them for the same beer every year. The pomegranate and Rose color can be see by the crimson in their beautiful eyes, staring seductively at each other apparently but also nurturing mainly (like mother and child) (sweet and tart) and the land of pleasure is now a portal in the background to that dimension of flavor. Don’t be fooled though, take your time with this both versions of Midna. They can be misleading and evil but only if you let them be.
Sources:
http://img05.deviantart.net/f2f6/i/2014/177/d/3/midna_s_hug_by_yuqoi-d7o1hls.png
Rexx by Clown Shoes brewing
Rexx by Clown Shoes brewing is a 12% ABV Imperial Amber/Red Ale aged in Heaven Hill and Four Roses Bourbon Barrels.
Label:
We like dinosaurs. We especially like Rexx, our prehistoric pal who wears clown shoes, drinks bourbon, and spends his doomed days in exile from the other Tyrannosauruses, choosing to romp with friendlier beasts. Rexx, we dedicate this Imperial Red Ale aged in Heaven Hill and Four Roses bourbon barrels to you buddy.
==Introduction==
Clown Shoes releases another awesome Barrel aged beer. This time, Bourbon Barrel aged red. Granted, the last time a Barrel Aged Red was from Anderson Valley which was pretty good for the low ABV. Now we are dealing with a heavy hitter at 12% ABV. A style that is aged in any type of spirit is always welcome to the site. Especially Clown Shoes stuff which has been for the majority of the time, exceptionally great, just like the Blaecorn Unidragon series and its Beast Variants and more! Now let’s take a trip to the ancient past, to the time of the dinosaurs and study this, Amber Nectar. Cheers!
Aromas:
Rich bananas, caramel, vanilla, oak, bourbon, whiskey, toasted coconut, marshmallows, dark fruit raisins, cherry notes, Rye bread, flowery rose hints, lavender, hibiscus, earthy, citrusy and grapefruit hints, toffee, pecan pie, almond joy chocolate, milk chocolate, rocky road ice cream notes, hazelnut, very mild tropical fruit like prickly pear, passion fruit, papaya and mango notes.
Flavors:
Rich Rye, whiskey, bourbon, floral notes of hibiscus, lavender, rose petals, toffee, rich caramel, plantains, rich bananas, marshmallows, toasted coconut, earthy, citrucy, piney hops, rich grapefuits, pecan pie, almond joy chocolate, milk chocolate, rocky road ice cream notes, caramel, vanilla, oak, tropical fruit like prickly pear, passion fruit, mango notes, dragon fruit, sweetened condensed milk, flan, dark fruit raisins, cherries, cinnamon spice, brown sugar and hazelnut nectar.
Aftertaste:
Rye, earthy notes, grapefruit hops, lots of whiskey, vanilla, toasted coconut, caramel, marshmallows and banana notes are left in the taste. Slight booziness in the taste, crimson full body, smooth, creamy, velvety, mouthfeel, sipping drinkability
Overall:
An exceptionally bourbony, whiskey rye flavored Amber ale. The last time I tried a bourbon barrel amber ale was long ago. Come to think about it, this reminded me of the Bourbon Barrel aged Bock but this is a red so the flavorful hops do come out to play as well. It almost borderlines a certain Barleywine aged in Bourbon Barrels. The only thing to pick at is the boozeyness. I think with time this one will mature into something incredible. I still highly recommend it as is. Clown Shoes barrel aged beers have been extremely awesome!
Anime Corner:
Ranma Saotome from Ranma ½ was used in this paring to pair with the style of the beer (A Red Ale) but also to pair with the beers sweet flavors and rich complexity which are complemented by Ranma’s sweet and sexy appearance. She is pretty sweet in general but she is also a dangerous martial artists. You see, being the protagonist of the show, Ranma has shown immense strength and power which goes well with the ABV of the beer. Although Ranma can be hot headed at times, she means well which goes with the booziness of the beer. Give her sometime, she will age just right and be good to you. As for th T-Rex in the label, her colors complement it too but like I said before, this T-Rex can be hot headed just like Ranma. Give the T-Rex a beer, calms right down, just like Ranma!
Sources:
http://static.skynetblogs.be/media/37519/ranma5.jpg
Chronology:12 by The Bruery
Chronology:12 by The Bruery is a 16.7% ABV English Old Ale Aged in Bourbon Barrels for 12 months.
Label:
TICK TOCK
12 months Oak Aged Ale
This English-Style Old Ale is the second in a chronologically aged series that will be released at 6 month intervals for a fascinating view of evolution.
Our Chronology series is an experiment with time. A single beer will aged in bourbon barrels and be released 6, 12, 18 and 24 month periods. Delicious while fresh, but existing to taste side by side upon each subsequent released as time moves forward.
==Introduction==
It has been another 6 months since the release of the original Chronology. Sold to members of the Reserve and Hoarders Societies of the Bruery. A this point, you can actually visit the Bruery and may get a taste if it is still available. So as stated before in my last review, the challenge of this beer is to figure out what has changed either for the better or for the worse. An interesting challenge they present. Lets take a look at the 12 month version shall we?
Aromas:
Rich dulce de leche caramel, vanilla, oak, bourbon, coconut, marshmallows, milk chocolate, almond joy chocolate, chocolate truffle ice cream, wine grapes, raspberry chambord, piloncillo sugar cone, waffle cone, Belgian Waffles, peanut butter, sweetened condensed milk, raspberry syrup, Danish cookies, dark fruit cherries, raspberries, black currants, plums, figs, raisins, honey, bananas, clove spice, waffle cone, port wine and almond joy chocolate.
Flavors:
Rich dulce de leche caramel, port wine hints, rich coconut, vanilla, coconut macaroons, oak, bourbon hints, marshmallow smores, flan, crème brulee, brown sugar, pecan pie, stone fruit peaches, apricot, apples, dark fruit cherries, raspberries, black currants, plums, figs, raisins, honey, bananas, clove spice, Danish cookies, cookie dough ice cream, maple syrup, capirotada bread pudding, sweet potato, milk chocolate, almond joy chocolate, chocolate truffle ice cream, wine grapes, raspberry chambord, piloncillo sugar cone, waffle cone, Belgian Waffles, peanut butter, sweetened condensed milk hints and raspberry syrup along and coriander hints.
Aftertaste:
Dark and Stone fruit forward, bourbon, dulce de leche caramel, vanilla, piloncilo sugar cone, coconut hints, spicy notes, oak, and earthy notes. Mild alcohol in the taste, dark crimson full body, sipping drinkability, creamy, smooth and syrupy mouthfeel.
Overall:
Time has done this one well. It is definitely getting smoother and the flavors while still complex as ever, seem a little more complex but much of the same. Nothing too crazy has changed except the richness of them. Like some flavors are a little sweeter and overall, still a very rich and delicious little beer. You can’t go wrong with this one but maybe the best one will be in 18 months. We will see, until next time and cheers!
Anime Corner:
Sakuya Izayoi from the Touhou project was used in this pairing similar to Rosette but since I wanted to do a different character but similar to the theme of time and pairing with the beer, Sakuya was the good choice as the colors and the theme of time best pair with the beer. You can almost say she also represents aging too.
Sources:
http://konachan.com/image/db0f7c5190ed9968f5c198284ca025a4/Konachan.com%20-%20185051%20izayoi_sakuya%20touhou%20youyi.jpg
http://i2.pixiv.net/img-original/img/2014/02/07/04/04/57/41444965_p0.jpg
(Double Review) 2015 Stone Farking Wheaton W00tstout and Stone W00tstout 2.0 (1year aged)
It has been ages since I have done a double review. However, this type of review is no exception. This is actually a pretty damn special type of double review that gains the notoriety every year. Meaning, people and all beer geeks love W00tStout. It is just plain and simple. This year, I bring for the W00tstout 2.0 that was aged for 1 year and the 2015 W00stout which, to my surprise, was a blend of the W00tstout 2.0 with the original recipe. Talk about supreme epicness right there. So I decided to dissect both of these individually and come to terms as to which one I love the most. The newer one that is a blend of the old one or the older one. So let’s check these babies out, cheers!
2015 Stone Farking Wheaton W00tstout Review
2015 Stone Farking Wheaton W00tstout (3rd year release) collaboration is a 13% ABV Imperial Stout brewed with rye, pecans, wheat, hops, awesome (beer + sci-fi)*geek ideologies with a 1/4 of it aged in bourbon barrels then blended with W00tstout 2.0 and all aged in bourbon barrels once again. W00t!
Label:
Wil Wheaton first called us in 2004 ask if it’d be OK for him to put the Arrogant Bastard logo on his blog’s website (back when people still asked permission to do such things), and I just so happened to answer the phone (back when I still answered the main line sometimes). Since he was so damn enthusiastic about our beers, I said ‘Sure, no problem,’ all the while thinking ‘Hmmm…this guy’s name sounds familiar.’
Months later, in a serendipitous turn of fate, I reached out to our 10,000th email newsletter subscriber…drumroll…Wil Wheaton. Since his gigs in the iconic Stand By Me and Star Trek: The Next Generation, Wil has become quite the renaissance man, adding author, w00tstock innovator, and homebrewer to his resume. His enthusiasm for the fermentable arts and our beer was such that after many occasions of sharing grog over the years, we decided it was time to brew in collaboration.
It was a no-brainer for us to choose Drew Curtis—who many know as the twisted mind behind Fark.com—as our third cohort. Drew was an old friend of Wil’s that I had serendipitously met (when he saw me and told me, ‘Dude, I love your beer) and enjoyed many beers with at the famous TED conference three years in a row. The beer you hold before you is an imperial stout made with wheat (Wil pretty much insisted), and we also paid tribute to Drew’s Kentucky roots by adding rye and pecans to the mix and partially aging the beer in bourbon barrels. The result? Nothing short of serendipitous.”
In celebration of the third brewing of this annual offering, we added to the mix a version of last year’s vintage that we aged in bourbon barrels for a year. Consider it a superhero version of this sudsy staple of Hop-Con, our imaginary titled annual July W00tstout release event!
Brought in to put a personalized stamp on this year’s edition of w00tstout was famed comic-book cover artist Dave “The Reverend” Johnson. The Elsner Award winner, known for his work for DC Comics and Vertigo series “100 Bullets.” created the fine art for this bottle in exchange for out donation to The Hero Initiative (heroinitiative.org), a charity organization that provides retirement funds for golden-age comic book artists.
—–
Aromas:
Rich chocolate, rich banana split, rich Dark fruit prunes, raisins, plums, figs, dates, sangria, dark chocolate, milk chocolate, pecan pie, dulce de leche caramel, flan, macaroons, toasted coconut, mocha coffee, vanilla, oak, bourbon, banana notes, hazelnut, rye bread, butterscotch, toffee, licorice, brown sugar, molasses, pear, dark cherry and port wine.
Flavors:
Danish cream, hazelnut nectar, sweetened condensed milk, Rich Banana Split, Kahlua, dark and milk chocolate, molasses, licorice, toffee, dulce de leche caramel, dark fruits like raisins, plums, figs, dates, mocha coffee, port wine, rye pie crust, bourbon, butterscotch, buttered praline ice cream, pecan pie, hazelnut nectar, bananas, clove spice, fig pudding, raisin bread pudding, coriander spice, earthy notes, hints of mint, wheat toast, oatmeal cookies, flan cinnamon and whipped cream..
Aftertaste:
Rich Banana split, rocky road and milk chocolate, Dark fruit raisins, cherries, plums, prunes, hints of bourbon, port wine, oak, caramel and vanilla. No alcohol in the taste, Syrup mouthfeel with a sipping drinkablity and pitch black appearance with not much head retention.
Overall:
I have no idea how crazy this year’s version would get. Somehow, with the Cuvee blend of the W00tStout 2, the beer became more of a chocolate banana split and pecan pie forward beer. This is actually a great thing. Save several bottles of this one as who knows what this will be like when comparing it to the Super W00t when they release it from Berlin. For now, just know this year takes the best of both the original and W00tstout 2.0 and takes it to another level! W000000tttt!!
W00tstout 2.0 (1year aged) Review
Stone W00stout 2.0 (1 year aged) collaboration by Drew Curtis, Aisha Tyler and Wil Wheaton brewed at Stone brewing is a 13.5% ABV World Class Imperial Stout brewed with flaked rye, wheat, pecans, hops, Stone-Ground Chocolate, awesome (beer + sci-fi)*geek ideologies with a 1/4 of it aged in Kentucky bourbon barrels.
Label:
In 2013, our CEO and Co-founder, Greg Koch, invited two respected fans of craft beer, brewing and all things Stone to develop an intense, inventive beer capable of not only delivering immense flavor, but also serving as a fitting, singular celebration of über-level enthusiasm. Self-proclaimed geeks in a number of arenas, the duo of thespian and renaissance man Wil Wheaton and Fark.com online news guru Drew Curtis proved up to the challenge, calling on their personal backgrounds to devise an imperial stout brewed with flaked rye, wheat and pecans that was partially aged in Kentucky Bourbon barrels. Shortly after being released, this creation—dubbed “w00tstout” in honor of w00tstock, Wil’s annual tribute festival to cross-genre geekdom—became an instant cult classic.
Despite the fact that Greg spent the first half of 2014 on an international walkabout-style sabbatical, Wil and Drew were invited back to Stone to put a new spin on this threesome-borne beauty. All they needed was a third conspirator, and for that, they called on friend and fellow geek, Aisha Tyler. An actress, talk show host, comedian and author with a flair for individuality, she brought an entire new dimension to the brew day, just as the stone-ground chocolate the trio added to the original w00tstout recipe added delicious depth to the beer.
A personalized stamp was put on this year’s edition of w00tstout by comic artist Dave Gibbons. The co-creator of the Watchmen series worked up the fine art for this bottle in exchange for a donation to The Hero Initiative (www.heroinitiative.org), a charity organization providing retirement funds for golden-age comic book artists.
He thought his super power to point out the obvious was the most useless “power” ever, until he realized many people don;t see that which is plain as day.
Drew Curtis is…Captain Obvious!
Limbs unwieldy and lank are her lithe tools of destruction. Years of Bradbury (and corrective lenses) gave her laser vision. Where once she stumbled into peril, now she springs toward it, headlong.
Aisha Tyler is…Lady Temerarious!
Flashes of his destiny occurred in his youth, but it wasn’t until he uploaded his consciousness to the digital realm, that his powers were revealed. Now, he brings hops and hope to a thirsty world.
Wil Wheaton is…The Mercene-ary!
___
Aromas:
Very dark fruit raisins, figs, plums, dates, Rich dark chocolate, milk chocolate, bakers chocolate, Kahlua, Rich Bananas, toasted coconut, pecan pie, mocha coffee, molasses, licorice, toffee, dulce de leche caramel, port wine hints, rye bread, vanilla, oak, bourbon, butterscotch, hazelnut nectar, clove spice, earthy hop notes, mint, wheat toast, raisin bread pudding, rich chocolate banana split sundae, flan, sweetened condensed milk and brown sugar.
Flavors:
Rich bananas, pecan pie, coconut, flan, sweetened condensed milk, dark, bakers, milk, Abuelita and Belgian Chocolates, Very Rich dark fruits like prunes, raisins, figs, dark cherries, black currants, grapes, almond joy chocolate, raisin bread pudding, Danish cream, Chocolate eclair, chocolate moose, chocolate chip cookies, oatmeal, hot fudge sundae, mocha coffee, licorice, toffee, dulce de leche caramel, toffee, licorice, port wine hints, rye pie crust, bourbon, oak, hazelnut nectar, butterscotch, clove spice, vanilla, hazelnut nectar, whipped cream, crème brulee, brown sugar, wheat toast with nutella, mint and molasses.
Aftertaste:
Rich dark fruits, Banana split sunday, flan, dark cherries, milk and dark chocolates, pecan pie, whipped cream, bourbon, oak, caramel, earthy hops and vanilla. No alcohol in the taste, a sipping beer, syrupy mouthfeel and pitch black appearance with hardly any head retention such as the previous.
Overall:
I can honestly say, time has done miracles for this version of the beer. Along with the rich dark chocolates that come about, the rich dark fruits are more forward along with an even bigger and richer banana split and nutty flavor. The richer combination of the dark fruits and chocolates reaches some of the Belgian Quad notes and Belgian Stout notes stronger than it did last year. I highly recommended bringing this one out of the cellar if you have it as trying them both side by side, I could tell I love this one even more for its chocolate and dark fruit forward goodness but yet, I love the other one for its Banana split goodness. W00t!!!
Anime Corner:
Mari Illustrious, Rei Ayanami and Asuka Sohryu Langley/Shikinami from Neon Genesis Evangelion were used in this years pairing of W00tstout and W00tstout 2.0. Just like last year, I wanted to represent the 3 collaborators Wil Wheaton, Drew Curtis and the addition of Aisha Tyler which to Greg’s Place last year. Now that Greg’s back, we can use them interchangeably as you can see Greg being Asuka from the original and Mari being Asisha cheering on their hard work. Don’t worry, Drew is and Wil are there as well, kinda lol. Great Job and Cheers to all Sci-Fi, Anime and Beer fans out there!
Sources:
http://www.bankoboev.ru/…/Bankoboev.Ru_evangelion_3_devushk…
http://www.zerochan.net/full/661580
http://konachan.com/…/Konachan.com%20-%20154543%20sample.jpg
Rating: 6/6 2015 Stone Farking Wheaton W00tstout (3rd Edition)
Rating: 6.2/7 W00tstout 2.0 (1 year aged)
Blue BBLS by The Bruery
Blue BBLS by The Bruery is a 15.9% ABV World Class Imperial Sour Stout blend (Tart of Darkness and Black Tuesday) aged in Bourbon Barrels with Blueberries.
Label:
IT’S SWELL
A sweet, sour, and fruity ale. Extended oak aging and an addition of blueberries results in a delightful vinous quality.
In brewing, BBL is the notation for “barrel,” a unit of a measurement equal to 31 gallons. This is not to be confused with an oak barrel, which typically holds nearly two BBLs of beer. Still with us? Great. Blue BBLs is best enjoyed fresh for peak fruit flavor, but may develop pleasently with time if cellared properly. Best stored and cellared around 55°F (13°C(. Best enjoyed in a tulip or wine glass.
==Introduction==
Released to the Hoarders society members in 2014, this elusive beer caught my eye a while back when I heard what this one was all about. The mere covetedness and the the fact that I got a small sip of this one last year left me wanting more so I was left with Blue Balls, umm I mean Blue BBLs. Either way, I was able to find someone that had it but was in Canada. So basically, this beer took a long trip from California to Canada and back here to California and will forever live in the infamy of the interwebs as an awesome anime review. So while being a Reserve Society member, Hoarders beers tend to be a slight step above what we get but sometimes I could care less bu in the case of this one, I was no stranger to a new Black Tuesday variant blended with Tart of Darkness and then aged again in bourbon with Blueberries. Quite the damn conundrum. If this is anything like Smoking wood or better, the we might have ourselves a gracious winner here.
Aromas:
Chocolate Blueberries, Blueberry flan, Blue berry cheese cake, blueberry preserves, blueberry muffins, hazelnut nectar, dark fruits like raisins, currants, blackberries, wine grapes, concored grape skins, raspberries, figs, dark cherries, dark chocolate, bakers chocolate, German chocolate, Belgian Chocolate, piloncillo sugar cone, crème brulee, sweetened condensed milk, maple syrup, milk chocolate, Irish cream, Danish cream, pecan pie, blueberry fudge cake, coffee cake, port wine and rocky road ice cream.
Flavors:
Blueberry cheese cake, Blueberry chocolate truffles, dark chocolate, bakers chocolate, German chocolate, Belgian Chocolate, piloncillo sugar cone, crème brulee, sweetened condensed milk, maple syrup, milk chocolate, blueberry preserves, blueberry muffins, hazelnut nectar, dark fruits like raisins, currants, blackberries, wine grapes, concored grape skins, raspberries, figs, dark cherries, dulce de leche caramel, vanilla, oak, bourbon, marshmallow smores, burnt sugar, banana notes, blueberry flan, cinnamon, Irish cream, Danish cream, pecan pie, blueberry fudge cake, coffee cake, port wine, rocky road ice cream, double chocolate mousse and vinous grapes.
Aftertaste:
Rich Blueberry lingers for infinity along with the gracious bourbon, deep dark chocolate, port wine notes, dulce de leche caramel, oak, dark fruits to the max, molasses and toffee. Sweetness covers up a lot of the alcohol so only slight in taste but mainly sweet. Silky, creamy, syrupy, smooth, velvety mouthfeel, Dark and Pitch black of the 5th and 6th dimensions full body and a sipping drinkability although it seems easy to drink at times like many of the dangerous yet “plug it into my veins” beers go.
Overall:
The epitome of blueberry heaven!. This beer should be in the Weekday Serries on the fact that combining Black Tueday and aging it in bourbon barrels again with the Tart of Darkness and blueberries is a supreme beer. The sour aspects are lowered down but still traceable tart goodness here and there. A beer orgasmic enough to satisfy even though the name would imply that you would be left feeling tempted to have more but the truth is, the name is name really implies that you really wanna try it but you can’t unless you find it through trades.
Anime Corner:
Shampoo from Ranma ½ was my girl for this beer. In the show, the main character Ranma hardly paid any attention to her even though she was the hottest girl in the show giving any man there including real men/women a boner. She was a huge representative of Amazonian women as she was huge but also very skilled kung fu master as well as a waitress. Her passion to fight for Ranma would be the kind that would destroy mountains and that is why even to this day she is one of my favorite characters of anime from back in the 90s. When I thought of Blue BBLs it not only reminded me of her being that representative of giving blue balls to others that liked her but mainly her Chinese style of hair with the little buns that looks like two blue balls. Shampoo’s strength and sweetheart of a personality but vicious for her passion is representative of the beers alcoholic strength and sweet super complextity.
Sources:
http://asha47110.deviantart.com/art/Shampoo-Ranma-FANART-D-509416937
http://orig14.deviantart.net/da6a/f/2015/142/1/a/shampoo__palette_challenge__by_animusubi-d8uapeg.png
2015 Grey Monday by The Bruery
2015 Grey Monday by The Bruery is an 18.6% ABV World Class Imperial Stout aged in Bourbon Barrels with Hazelnuts.
Label:
JUST ONE SHADE
Originally brewed for a molecular gastronomy dinner at Beachwood BBQ, this decadent version of Black Tuesday is brewed with Oregon grown, roasted hazelnuts.
Grey Monday is just the beer you need to kickstart your week and is meant for sharing with family and friends in your time of need. It will age gracefully for many decades of economic fluctuations. Best stored and cellared around 55°F (13°C) in a dark place. Ideal serving temperature is 55°F (13° C) Best enjoyed in a tulip or wine glass.
==Introduction==
Behold! One of the Bruery’s finest has returned making its way to the Bruery’s Reserve and Hoarder’s Societies as well as some public samplings on tap at the Bruery (if they still have some). I am sure this beer will see the preserve society soon enough like Chocolate Rain, Black Tuesday and White Chocolate but for now, the beer is a damn highly sought after item that is not sold in stores and can only be obtained by a friend of a friend and a trade with a loop and a grapevine. So seek it out as I don;t have to tell you twice about this one. While this may actually be my last review of this beer as to not to be repetitive with the coming years, just know this is prize way ahead of time. So go now and find it but for now, Cheers!
Aromas:
Super Chocolate Milk shake, nutella, Rich hazelnut nectar, Rich Chocolate cocoa powder wafer cookies, dark chocolate, milk chocolate, German chocolate, Belgian chocolates, Ferrero Rocher hazelnut chocolates, grilled bananas, french vanilla ice cream, toasted walnuts, macadamia nuts, cashews, crème brulee, dulce de leche caramel, dark cherries, dark fruit raisins, plums, figs, toasted coconut, brown sugar, bourbon, whiskey notes, sweetend condensed milk, flan, pecan pie, prailines, maple syrup, bourbon, chocolate mousse, chocolate cheesecake, honey, toffee, rocky road ice cream, smores, marshmallows and the list goes on and on!
Flavors:
Super Chocolate Milk shake, Rich hazelnut nectar, Rich Chocolate cocoa powder wafer cookies, dark chocolate, milk chocolate, German chocolate, Belgian chocolates, Ferrero Rocher hazelnut chocolates, grilled bananas, flan, pecan pie, prailines, maple syrup, bourbon, chocolate mousse, chocolate cheesecake, honey, toffee, rocky road ice cream, smores, marshmallows, anise, bananas, plantains, cinnamon toast crunch, nutella, french vanilla ice cream, toasted walnuts, macadamia nuts, cashews, crème brulee, dulce de leche caramel, dark cherries, dark fruit raisins, plums, figs, toasted coconut, brown sugar, bourbon, whiskey notes and sweetend condensed milk.
Aftertaste:
Rich chocolate milkshake, hazelnut nectar, dark chocolate, dark fruit, vanilla, dulce de leche, sweeteneded condensed milk, crème brulee, nutella, macadamia nut and pecan pie. Boozy! Especially if you do not drink this at room temperature. Take your time, let it settle to mask that alcohol with the complex flavors. As before, this is very dangerous too as it is a very very smooth but sipping beer with a silky and syrupy mouthfeel oh yeah and lets not forget the inter-dimensional pitch dark color that cannot be perceived by regular eyes.
Overall:
This year’s version caught me way off guard. From the moment I took a wiff, I was like holy chocolate hazelnut milkshakes! LOL Rukia’s milkshake brings all the boys to the yard! By Rukia I mean the girl I used in this beer pairing from last year’s. I go further into detail below but for those who truly seek a wonderment above some of the regular beers out there, The Weekday Beer Series from the Bruery definitely takes a turn for the supreme and luciously and diabetical sweet “pour this on your next dessert” type of flavor side. I could ramble more about the greatness which is Grey Monday, but I think I have done enough and enough is enough when I say, put this beer on your bucket list NOW!!!
Anime Corner:
Rukia Kuchiki from Bleach in her prestigious and beautiful Bankai form awaits the light of the new Monday, the Grey Monday. She is on the horizon displaying her new power and rightfully so as her character has gone through many many struggles. Throughout the entire series, she is second to the protagonist and while yes this may be a spoiler for many, she does make it. She achieves a form that takes her to new heights of existence. Rightfully so, as powerful in ABV as this beer is, it is also sweet, just like sweet little Rukia. Rukia, just like Grey Monday, evolve into great heights of where only few beers can take people. The sweet nectar of gods like this can only be bestowed on the few, like Rukia who trained with gods, literally, she now holds her own against the final threats of the series. As the series comes closer and closer to the end, this new form will unleash its fury of absolute 0 degrees Kelvin. Only the next day that comes can melt the ice and melt one’s heart as they try this beer.
Sources:
http://deohvi.deviantart.com/art/Bleach-570-Rukia-s-Bankai-436885263
http://th01.deviantart.net/fs71/PRE/i/2014/148/1/f/hakka_no_togame__rukia_by_rikamello-d7k391v.jpg
http://www.zerochan.net/full/1693368
http://fc06.deviantart.net/fs71/i/2014/037/8/3/bleach_567___rukia_ice_queen_by_hikarinogiri-d75avwk.png
2010 Coton (2nd Anniversary) by The Bruery
2010 Coton (2nd Anniversary) by The Bruery is a 14.5% World Class Old Ale blend with 75% ale and 25% ale aged in Bourbon Barrels.
Label:
Bottle 08177
This sturdy beer marks our second year, and we are grateful for the outpouring of community. Together may our supporters, our brewery and this beer grow in complexity and refinement over the years.
Coton (Cotton) will age gracefully for decades when cellared properly.
Commercial Description
2010 2nd Anniversary Ale. This sturdy beer marks our second year, an incredible year of growth and learning experiences. Together may our supporters, our brewery, and this beer grow in complexity and refinement over the years.
==Introduction==
Coton or “Cotton” in French, in the traditional sense of the wedding anniversary gifts, refers to the 2nd year in which Cotton is given. The beer will be released in 2010 but was sold as a special release in May 2015 to the public. I was able to snag a bottle since I have never had it or brought it to the site in the past. Here it is now so if your are able to trade for it, I hope my humble review helps you in your path to enlightenment to the great brews of old and supremacy. Cheers!
Aromas:
Dark fruits like raisins, plums, prunes, dried cherries, dried cranberries, currants, figs, blackberries, raspberries, boysenberry jelly, figgy pudding, rich oak, rich bourbon, leather, Stone fruit peaches, apricots, peaches in syrup, pears, burnt sugar, pecan pie, tobacco, peach cobbler and almond joy, peaches in cream, butterscotch, dulce de leche caramel, dark chocolate, milk chocolate, flan, Cadbury cream eggs, crème brulee, brown sugar, Mexican vanilla, piloncillo, rum hints, bourbon hints, whiskey hints, toasted coconut hints and marshmallows.
Flavors:
Supremely rich dark fruits raisins, plums, prunes, dried cherries, dried cranberries, currants, figs, blackberries, raspberries, boysenberry jelly, figgy pudding, very rich oak, butterscotch, dulce de leche caramel, dark chocolate, milk chocolate, flan, Cadbury cream eggs, crème brulee, brown sugar, Mexican vanilla, piloncillo, rum hints, bourbon hints, whiskey hints, toasted coconut hints, marshmallows, grilled bananas, grilled plantains, white chocolate, Belgian Dark Candi sugar, rock candy, waffle cone, rocky road ice cream, stone fruit peaches, apricots, peaches in syrup, pears, burnt sugar, pecan pie, leather, tobacco, peach cobbler and almond joy.
Aftertaste:
Lots of oak, port wine, Raspberry Chamboard, Rich dark fruit prunes, dulce de leche, leather notes, molasses, rye bread, tobacco, earthy notes, old stone fruits and aged sugar. It’s crazy to see how non-alcoholic this feels. Damn smooth, rich, creamy, soft and mildly syrupy mouthfeel, moderate to siping drinkability and crimson brown colored clear body.
Overall:
A syrupy wine and barley wine fusion of complex proportions! This here for being 5 years old is one of the most, if not the most complex beer that has been aged for years, the most complex beer next to Draco from 2009. The beer is screaming for being one of the most complex beers I have ever had that was aged. I can probably admit that if I ever have Papier, then that would the up most of complexest experiences but this right here, even if not the 100% bourbon barrel aged has a ton to say for itself. It is the original so it deserves its merits as a veteran in the craft beer world. Which reminds me, I do have beers cellared from long ago. I wonder how those will be when I finally get around to them. Only time will tell.
Anime Corner:
Asagi Igawa from Taimanin Asagi was used in this pairing because I wanted to do a bad ass ninja but also the color of cotton which is white which was perfect for this pairing. Yes, she maybe from a restricted audience entertainment of Japan yet she is bad ass regardless. She fights for what she believes in and this beer for being 2nd to the supremest beer (Papier) fits the category of pure bad ass!. Hot as well (Complexity) Bad Ass (ABV) and drinks like an angel (Insert orgasmic drink quote here).
Sources:
http://www.theanimegallery.com/data/thumbs/790px/0156/tAG_156129.jpg
Crasher in the Rye by Clown Shoes brewing
Crasher in the Rye by Clown Shoes brewing is an 11.5% ABV Imperial Oatmeal Milk Stout aged in Rye and Bourbon Barrels.
Label:
Ahhh, What better smell is there than chupacabras, defeated, burning in a field of rye? Umm, perhaps the complex aromatics of Crasher in The Rye? Texas oak smoked malt, from Blacklands Malt Company, as well as a touch of rye malt, complement the roasted bittersweet core if the brew. Aged 100% in Rye and Bourbon barrels.
==Introduction==
Obtained this guy at the Whittier Liquor in Whittier California. As many of the Clown Shoes beers go, they have all been pretty damn phenomenal. This beer is a milk stout in bourbon barrels. I can only imagine crazy the beer is going to be as Milk stout, especially ones that are made right but then those that are bourbon barrel aged tend to be very delicious. Well, let’s give this this warrior a shot. Cheers!
Aromas:
Dulce de leche caramel, milk chocolate, bakers chocolate, mocha, velvet chocolate mousse, lactose milk sugar, flan, dark fruits, fudge brownies, bourbon, rye bread, vanilla, brown sugar, molasses, rocky road ice cream and smokey campfire notes.
Flavors:
Rich milk chocolate, lactose milk sugars, chocolate milk shake, rye bread, bourbon, vanilla, dulce de leche caramel, oak, smokey notes, campfire smores, almond joy, toasted coconut, dark fruit raisins, plums, figs, molasses, chocolate, bakers chocolate, dark chocolate, rocky road ice cream, waffle cone, vanilla caramel, velvet chocolate mousse, chocolate cream cake, fudge brownies, coffee notes, molasses, malted milk balls, mocha, Irish cream, whipped cream, crème brulee, marshmallows, oreo cookies, Danish cream, flan, brown sugar, sweetened condensed milk, and oatmeal cookies.
Aftertaste:
Lots of milk chocolate, dark fruits, flan, Irish cream, oatmeal cookies, oreo cookies, marshmallows, coconut hints, rye, bourbon, mild earthy and smokey notes finish at the end. No alcohol in the taste despite the ABV, Rich, very smooth, creamy and silky mouth feel, easy to drink despite the ABV that is is pretty much ridiculous.
Overall:
This beer is pretty damn ridiculous. It drinks wayyyyy too easy for its own good. The fact that it s a milk and oatmeal stout then age it in rye and bourbon barrels is like leading a moth to flames. There were not joking about this being a huge setup. IT’S A TRAP type of deal since it is so damn smooth yet its so strong at 11.5% ABV. You drink the bottle quick and you won’t feel nothing until half an hour later. I highly recommend this ridiculous beer on many merits and is a sinful, bliss and guilty pleasure.
Anime Corner:
Cammy White from Street Fighter was used in this pairing as I wanted to pair her with the beers colors and the pose of the Crasher squatting next to the burning chupacabras. The green colors of the chupacabras and the duck sitting next to the Crasher are on Cammy. Also the color of her beret goes with the cap that the crasher is wearing. While the beers is so delicious and drinkable, like how hot Cammy is, it does not take away from the fact that this beer is still 11% ABV and like that strength, Cammy is an extreme and skilled fighter that would break necks if angered.
Sources:
https://s-media-cache-ak0.pinimg.com/originals/ac/29/1d/ac291d91a4e849fc83780d255081a5bd.jpg
http://i.ytimg.com/vi/mYjp2_qm5Zs/maxresdefault.jpg
Chronology:6 by The Bruery
Chronology:6 by The Bruery is a 16.5% ABV American Strong Ale Aged in Bourbon Barrels for 6 months.
Label:
TICK TOCK
6 Months Oak-Aged Ale
This bourbon barrel aged ale is the first in a chronologically aged series that will be released at six month intervals for a fascinating view of evolution.
Our Chronology series is an experiment with time. A single beer will aged in bourbon barrels and be released 6, 12, 18 and 24 month periods. Delicious while fresh, but existing to taste side by side upon each subsequent released as time moves forward.
==Introduction==
The Bruery released the series as stated above to the Reserve Society. They will release one every six months accordingly and people can figure out how it changes over time. This will be an interesting challenge as it will require me to go back and compare what I reviewed in the past and see what has changed, what has been added. I have done something similar with regular beers and then barrel aged in different spirits. This will be different though. So let’s take a look at how this one is shall we? Cheers!
Aromas:
Rich vanilla, dulce de leche caramel, coconut, oak bourbon, milk chocolate, almond joy chocolate, chocolate truffle ice cream, wine grapes, raspberry chambord, piloncillo sugar cone, apples, peaches, waffle cone dark fruit cherries, raspberries, plums, figs, raisins, honey, bananas, clove spice, Danish cookies, cookie dough ice cream, maple, crème brulee, capirotada bread pudding, sweet potato, pecan pie, coconut macaroons, marshmallows, flan, sweetened condensed milk, brown sugar, pecan pie, and maple syrup.
Flavors:
Rich coconut, Rich dulce de leche caramel, vanilla, oak, bourbon, coconut macaroons, marshmallows, flan, sweetened condensed milk, brown sugar, pecan pie, dark fruit cherries, raspberries, plums, figs, raisins, honey, bananas, clove spice, Danish cookies, cookie dough ice cream, maple, crème brulee, capirotada bread pudding, sweet potato, milk chocolate, almond joy chocolate, chocolate truffle ice cream, wine grapes, raspberry chambord, piloncillo sugar cone, apples, peaches, waffle cone and Belgian waffles on maple syrup.
Aftertaste:
Rich vanilla, bourbon, dulce de leche caramel, dark fruits, piloncillo sugar cone, dulce de leche caramel, coconut hints, rich oak and earthy notes. Mild alcohol in the taste, dark crimson full body, sipping drinkability, creamy and syrupy mouthfeel.
Overall:
This is obviously top notch stuff and exceptional. The fact that they are releasing every 6 months is pretty insane. I almost wish I did not only get one was a vertical of this would have been awesome. Even if they make barrel aged beers with different recipes, even their new stuff is supremely exceptional. If you can find this one and you love barrel aged beers, get it as you can’t go wrong.
Anime Corner:
Rossette Christopher from Chrono Crusade is used in this pairing since I wanted to represent a character that is a bad ass and is involved with time itself. Fortunately, a lot of the colors used in the beer label work well with Rossette’s colors. A match made in anime beer heaven. This beer is like that for sure. I will have to figure the rest of the beers as they come in the series as they may or may not have the same colors.
Box Set Track #10 (Bat Out Of Hell) by The Lost Abbey
Box Set Track #10 (Bat Out Of Hell) by The Lost Abbey is a 13.5% ABV Imperial Stout aged in Bourbon Barrels with Ryan Brothers Coffee And TCHO Cacao Nibs Added.
Label:
The morning headlines hit the streets with apocalyptic alliterations describing the offensive odor that sprang from the underbelly of New York’s sewers. The Times splashed “Rancid Reckoning” as the Daily countered with “Fetid Funk.” The New York Sentinel doubled up stating “Phillip’s Putrid Petulant Problem.”
Each paper speculated on the arrival of thousands of bats. Tree Huggers ascribed it to global warming. The noxious gasses emanating from the sewers had stymied the City Engineers leaving the clergy to invoke worldly moral decay and the book of Revelations. A live press conference was convened to coincide with the start of the 5 O’clock news as Mayor Phillip Paulson attempted to allay his citizen’s concerns.
As the mayor took to the podium, a cyclone of evil emerged as the bats formed into one large satanic storm of hate. Heathens and heretics held hands in the ensuing panic. Some dropped to their knees and prayed. Chaos reigned supreme in the streets and as quickly as the whirlwind emerged, it was gone. To this day, no one is sure what happened that night. But to a man, everyone prays that Phillip’s Fetid Funk never returns…
==Introduction==
Formerly known as “Serpent’s Stout – Bourbon Barrel Aged With Cocoa Nibs & Coffee”, this beer was released back in 2012 as part of the 13 tracks of rock and roll for the lost abbey. It was renamed as Track#10 “Bat Out of Hell” by Meat Loaf. These 13 beers were hard to get since once needed to purchase a lottery ticket and then if they won, they would get the option to but the whole thing for about $300. Yes, that set of 13 beers is pricey and it was definitely something I did not bother to invest in. I don’t like hyped stuff when it comes to jumping through hoops or “Black Friday” style of overnight camping and standing in line. I have usually obtained beers either online or through trades. This set was pretty ridiculous to get but I figured one that one day they would release them one at time. I figure I would get the ones that intrigued me the most. Well, this one was one of those and I am glad they have it for the public. You should be able to find this wherever they sell Lost Abbey beers or in most places. I am here to see if this beer is worth what I was hoping for. Serpent’s Stout is one of my favorite Lost Abbey beers and now this being barrel aged, I know it can only be way better . Let’s take a look, cheers!
Aromas:
Rich oak, vanilla, toffee, dulce de leche caramel, fancy coffee, whiskey, bourbon, Dark chocolate, Milk chocolate, Bakers Chocolate, German chocolate, Belgian chocolate, Fancy coffee, Khalua Coffee, Marshmallow smores, oreo cookies, choco flan, Irish cream, almond joy chocolates, pecan pie, hazelnut nectar, coffee cake, tobacco and tons of dark fruits.
Flavors:
Rich Dark chocolate, Milk chocolate, Bakers Chocolate, German chocolate, Belgian chocolate, roasted coffee, fancy coffee, Whiskey, Bourbon, oak, khalua coffee liqueur, vanilla, marshmallow smores, oreo cookies, choco flan, Irish cream, coffee cake, tobacco, leather, dark fruit raisins, plums, figs, currants, black berries, cherries, almond joy chocolate, pecan pie, toasted coconut, coffee grounds, espresso, java, bananas, clove spice, cinnamon, rocky road icecream, butterscotch, hazelnut, raisin bread pudding, macadamia nuts, anise and molasses.
Aftertaste:
Rich fancy coffee, chocolate, marshmallow smores, vanilla, caramel, crème brulee, whiskey, toasted coconut, almond joy, frapppuccino, dark fruits and tobacco. No alcohol in the taste the despite the ABV, sipping drinkability, rich, smooth and creamy mouthfeel and pitch black abyss body.
Overall:
Serpent’s Stout never tasted this great. Holy crap this beer is freaking awesome. There are so much rich flavors going on here with a lot of complexity. I wish they released this in a 750ml bottle but even then, that is just danger waiting to happen. I really enjoyed this one a lot that I will get it again. I can only speak for the other beers, but at $300$ for the set, well $1000, I say get this one but unless you have money, buy the whole set. I will only invest my time on the more intriguing ones. Serpent’s Stout rules!
Anime Corner:
Asmodeus from ShinraBansho was used to represent the “Bat Out Of Hell” in the label. I also chose her since she pairs really well with the colors. While Rukia and Ichigo were used in the previous review of Serpent Stout to go with Rukia seduced by the snake and becoming evil, Asmodeus represent that bat that is in full frontal rage. Asmodeus can be really sweet and nice representing the smoothness of the beer and rich flavor, but this is when she is pissed off. So luckily you only have 370ml bottle otherwise her rage would really consume your soul!
Sources:
http://www.liliah.info/img/Other%20Backgrounds/pissed.jpg
http://e-shuushuu.net/images/2011-08-30-435143.jpeg
Kentucky Streetwalker by Naughty Brewing
Kentucky Streetwalker by Naughty Brewing is a 10.2% ABV American Porter aged in Bourbon Barrels with Vanilla beans.
Label:
Brewed dark and aged for months in wood. Copious amounts of vanilla present themselves from both the beans and barrel. Kentucky Streetwalker is an Imperial Vanilla Porter aged until it was ready in premium bourbon barrels. It is dark, seductive and passionate… like your wildest dreams.
==Introduction==
This awesome beer I received thanks to my friend Aaron Mendiola at www.beermetaldude.com. This is the second beer I have tried from Naughty brewing and the theme they have going on I really like. It seems to go nicely with the beers I review here at the site. This time, we bring forth a Kentucky barrel aged porter brewed with vanilla beans. If that alone isn’t enough to get the sweet tooth aroused, maybe you can try something else. However, we like to try all sorts of beers and so let’s go and pick up this beer and see where the night takes us. Cheers!
Aromas:
Lots of oak, bourbon notes, brown sugar, vanilla, caramel, wine grapes, musty funk hints, dark chocolate, milk chocolate, smokey notes, earthy notes. Dark fruits like currants, raisins, plums, figs, pecan pie hints, licorice, honey and marshmallow smores.
Flavors:
Lots of oak, funky wine notes, wine grapes, vanilla, whiskey bourbon, smokey notes, caramel, dark chocolate, marshmallow, graham cracker smores, smores, dark fruit raisins, plums, figs, currants, blackberry skins, raspberry skins, pecan pie hints, earthy notes, leather, pipe tobacco, brown sugar campfire hints, molasses, honey, licorice, anise and oatmeal cookies.
Aftertaste:
Lots of oak, funky wood and musty wine grape notes, bourbon hints, vanilla, caramel, dark fruit, molasses, anise and smokey notes. Mild booziness in the taste, very dark body, slightly creamy and robust mouthfeel and sipping drinkability.
Overall:
This beer was very good. The most prominent aspect of this beer was definitely the oak. I am unsure if they were going with just a sweet beer or oaky but also tart hints. Which for this style, is very unique and welcomed to those that like a little bit of sour notes in their barrel aged. I liked it for sure and while it was not the best BBA beer I have ever had, it was still very good and worth the try.
Anime Corner:
Nibutani Shinka from Chuunibyou Demo Koi Ga Shitai! Was used in this pairing as I wanted to mainly pair with the label. It was a somewhat of a challenge as I wanted to get the girl with a vehicle just like it was on the car. I think this one was the best choice and while I am unable to say much about how this relates to the flavors of the beer, it definitely pairs with the theme and the label. Don’t Drink and Drive but if you do drive careful if you find an unsuspecting person that might seduce you like this beer.
2014 The Off Label Series – Perpetual Peace by No Label Brewing
2014 The Off Label Series – Perpetual Peace by No Label Brewing is an 11.62% ABV Wee Heavy/Scotch Ale aged in Bourbon Barrels.
Label:
Wee-Heavy
Aged in Bourbon Barres, The Tannins complement the malty sweetness of the beer, while adding vanilla notes. Fans of Bourbon will love this beer.
==Introduction==
Straight out of Katy Texas, a special thanks to my friend Aaron Mendiola from www.beermetaldude.com who sends me this awesome little gem, a bourbon barrel aged wee-heavy. The Scotch Ale or Wee Heavy is a style of beer that is not common but the many I have tried, there is yet to be one that I don’t like. It is an uncommon style but very delicious and one that is bourbon barrel aged is even more uncommon. So when I saw this, I was super stoked to try it. This is my first label from No Label Brewing and hope it is not the last as this one seems super promising. So let us see what some of Texas finest have to offer. Cheers!
Aromas:
Rich dulce de leche caramel, vanilla, banana notes, clove spice, bourbon, oak, marshmallows, smores, flan, smoked peat, dark fruit raisins, figs, dark cherries, raisin bread pudding, pecan pie, molasses, scotch whiskey, anise, almond joy, cookie dough, cookies and cream, brown sugar, toasted coconut and macaroons.
Flavors:
Bananas, clove spice, dark fruits like raisins, figs, plums, cherries, milk chocolate, dark chocolate, espresso, raisin bread pudding, scotch whiskey, bourbon, oak, hazelnut nectar, macadamia nuts, pecan pie, rocky road ice cream, toasted coconuts, macaroons, cookies and cream, vanilla, fudge brownies, earthy notes, smoked peat, butterscotch, molasses, anise, licorice hints, choco flan, brown sugare, marshmallows smores, rye bread, espresso hints, graham crackers, cinnamon hints and almond joy chocolate.
Aftertaste:
Banana notes, scotch whiskey, marshmallows, caramel, vanilla, anise, clove spice, dark fruits, toasted coconut, oak and earthy notes. No alcohol in the taste despite the ABV, Smooth and creamy mouthfeel, easy to drink despite the ABV and a dark coffee full body.
Overall:
I enjoyed the hell out of this one. This beer to me was ridiculously drinkable and very complex. Lots of the bourbon and oak along with the chocolate and all the sweet dark fruit and scotch flavors. I would probably drink this all the time if I could find it but then I wouldn’t be very sober now would I. Totally worth the find and recommendation if you can find it.
Anime Corner:
Motoko Kusanagi from Ghost In The Shell: Stand Alone Complex was used in this pairing to go with the label colors as well as the different colors of the flavors and ingredients I could detect in this beer. No label brewing works with Motoko Kusanagi as she is an augmented-cybernetic human and most likely didn’t have a name in the beginning. Also, the perpetual peace has to do with the struggle not only to keep the peace as a member of the Public Security Section 9 but also to come to terms with who and what she is. The beer is strong and smooth which represents her abilities as a tactician and intelligence but also the sweet flavors represents how much of a sweet heart she is even is she seems like a cold robot mainly.
Sources:
http://i.imgur.com/PGP6Ptk.jpg
http://superherowallpapers10.net/wp-content/uploads/images/2c/ghost-in-the-shell-4.jpg
The Belly Rub collaboration by Project Co-op Brew and Sleepy Dog Brewing
The Belly Rub collaboration by Project Co-op Brew and Sleepy Dog Brewing is a 10% ABV Belgian Tripel aged in Bourbon Barrels.
Label:
You know that satisfying good feeling you get when your belly gets rubbed? Yeah… like that. So go ahead have a sip, sit back, paws up, and say, “hahh haahh haah.”
==Introduction==
I have over looked this beer many times and did not really bother to get although I really liked the label. There was always something else I wanted to try but recently I saw it again and I thought to myself, I have to get it now or miss the chance. I said screw it! So here we are with the little dalmatian on the label. Looks like Disney may have over looked this one as the little puppy resembles one of the 101 dalmatians. Disney selling beer? Nah, no way! Anyway, here you have it. This Belgian Triple is aged in Bourbon Barrels. I have not tried many Tripels aged in Bourbon so trying this I hope it is as awesome as some of the other great BBA beers I have tried in the past. Let’s try out this one shall we? Cheers!
Aromas:
Stone fruit apricots, peaches, plums, mango, white raisins, white wine grapes, peppercorn, biscuit bread, rye bread, butterscotch, Danish cookies, graham crackers, bourbon, marshmallow, brown sugar, pilloncillo sugar cone, sweeteened condensed milk and brettanomyces possibly from the oak.
Flavors:
Rich Stone fruit Apricots, Peaches, old mango, apples, pine apple, guava hints, Biscuit bread, Oak, Bourbon, vanilla, caramel, honey, phenolic notes, bananas, sour white wine grapes, orange preserves on rye bread, brettanomyces hints, waffle cone, graham crackers, brown sugar, pecan pie hints, sweetened condensed milk hints, butterscotch hints, buttery Danish cookies, White Raisins, floral notes, lemon peel, peppercorn hints, citrus, farm house hay hint, marshmallow, coconut hints, dried plums, Pilloncillo Sugar cone and cane sugar.
Aftertaste:
Apricots, White Wine grapes, caramel, waffle cone, bourbon hints, Danish cookies, honey, citrus and biscuit bread lingers. No alcohol in the taste, Hazy Golden medium body, moderate and creamy body and moderate to sipping drinkability.
Overall:
A bit over the perfect mark. This beer is pretty pleasant allowing a good amount of honey and stone fruit sweetness along with the mild tart citrus and apricot notes and more. Something about the aging process or maybe the type of bourbon used here pairs it well to unleash the rich Stone fruit flavors. I would definitely recommend this as this thing oozes with a lot of Stone fruit flavors and oak. A great tripel and the bourbon barrel aging just does its wonders.
Anime Corner:
Original Dalmatian Girl by Hirano Katsuyuki was chosen for this pairing to go with the little cute dalmatian puppy. It really looks like a Disney character. Also, trying to find something that would pair with the label was hard to find. Not only could I hardly find a cute anime girl but a Dalmatian one at that. I only found it in one place but you can see how well it pairs especially as she approaches the beer. The beer gives a Belly rub from the inside and definitely please man’s best friends search for great beer. I am not sure if dogs drinking beer is good, but it seems to make them happy. Overall very cute
Mash & Grind by the Bruery
Mash & Grind by the Bruery is a 13.7% ABV English Barley Wine aged in Bourbon Barrels with Portola Lab’s Lucio Delgado (Columbia) Coffee beans.
Label:
TO HAVE
An English-style classic with rich flavors from time spent aging in bourbon barrels, plus fresh roasted coffee from Portola Coffee Lab.
Mash & Grind is best enjoyed fresh for bold coffee notes, but may develop pleasantly with time if cellared properly.
==Introduction==
After reviewing the other MASH variations, I am unsure how the Coffee variant could top the coconut, but we definitely have to focus on this one now. This was also released to Reserve Society members only and you may have to trade to get this variant. MASH by the Bruery is in itself an insanely rich and delicious beer that really shoots up to the top of the best Barleywines in the world in my opinion especially of the English style. This coffee variant is something I have been meaning to try and is one that I passed off a taster as I was too exited to the coconut and the fact that I was willing to wait to focus on this one. So let’s dive and see how this one differs from the regular MASH. By the way, Portola labs is one of the best I have seen for brewing some of the best coffee beers out there. Well, except for the rarities of Kopi Luwak, Intelligentsia, Jamaican Blue, Jobella and Dark Matter and their variants such as Unicorn’s Blood, but I digress. Check out my other reviews on those if you want. As for this one, let’s take close look shall we? Cheers!!
Aromas:
Rich milk chocolate coffee, rich roasted coffee grounds, java coffee, espresso, frappuccino cream, coffee cake, dulce de leche caramel, vanilla, bourbon, oak, banana split, dark fruit raisins, figs, plums, banana clove spices, rich mocha, coconut hints, marshmallow, chocolate smores, custard, sweetened condensed milk (Leche Nestle), rocky road icecream, pecan pie, tobacco, brownies, chocolate bread, toffee, butterscotch, raisin bread pudding and maple.
Flavors:
Rich mocha coffee, Java, espresso, Khalua, dark chocolate abuelita, roasted coffee notes, coffee grounds, dulce de leche caramel, frappuccino, mocha latte, flan, plantain hints, almond joy, dark chocolate pecan pie, danish cookies, cinnamon, bananas, hazelnut, tocacco, rocky road icecream, bourbon, toasted coconut hints, butterscotch, macadamia nuts, dark fruit, plums raisins, dark cherry, sweetened condensed milk, tapioca pudding, custard, chocolate cake, coffee cake, crème brulee and maple.
Aftertaste:
Roasted coffee, vanilla, caramel, crème brulee, rye bread, marshmallows, coconut hints, almonds and frappuccino cream lingers. No alcohol in the taste, moderate drinkability, creamy mouthfeel and a dark brown full body.
Overall:
Hot Damn, if you love coffee, this one is like Coffee Central! The coffee is strong in this one. The colder the sharper coffee strength. You get more coffee roast as it is cold, but when it warms up, that is when you get the best out the beer. I definitely suggest trying it a variant temperatures as it will vary as the temperature gets warmer. Aging this will let more coffee and other flavors go through but as it is right now as it warms up is definitely pure coffee beer Nirvana. I do think this reaches the heights of best coffee beers in the world and the best coffee Barleywine ever and I highly recommend if you can get some bottles to age too.
Anime Corner:
Aqua from Kingdom Hearts makes a triumphant return in the beer scene with this pairing. The last couple of times I used her were in pairings such as 1556 Ale from New Belgium, Rochefort 10 and Jamaican Blue Coffee Speedway Stout from Alesmith. She relates to this beer in the sense of the deep and by that I mean deep darkness. Darkness which is presented by the rich coffee roast but mainly because even with the strongest of the Dark, she can battle it with light as she is a Key Blade Master which are very few from the series. You see, Mash & Grind is not a dark beer. It retains its barleywine caramel colors, super strength and complexity and yet presents the darkness. Aqua has been locked in the darkness for a long time but her light is always brimming never to extinguish!
Sources:
http://fc06.deviantart.net/fs70/i/2012/002/1/d/dark_aqua_by_annria2002-d4l2k63.jpg
Mash & Coconut by The Bruery
Mash & Coconut by The Bruery is a 12.8% ABV World Class English Barleywine aged in Bourbon Barrels with coconut.
Label (Proposed):
TO HAVE…
An English-style classic with rich flavors added by aging in bourbon barrels with tropical coconut.
==Introduction==
So this beer was supposed to be released for the Reserve Society but due to time restraints and quality control, this one was not released in bottles this year. Hopefully next year will be different. Same thing happened with So Happens It’s Tuesday as well. So when I found out they had this on tap and for growler fill, it didn’t take long for me to bring one home. When I went for a taster set, I had several greats from the Bruery but this one just blew everything away. That’s when I realized, I gotta get a growler. The original MASH was phenomenal, but this certainly took the cake and I had to review it so people can go try this at the Bruery before it is gone but also in hopes that a future release will be available for everyone. This is on tap for the public too, no membership needed so that works out great! Cheers!
Aromas:
Rich macaroon and cocada coconut candy forward, rich toasted coconut, dulce de leche caramel, dark fruit raisins, plums, banana split ice cream, hazelnuts, almonds, almond joy candy, pecan pie, milk chocolate, sweetened condensed milk (Leche Nestle), custard, rocky road ice cream, macadamia nuts, flan, coconut cream pie, capirotada raisin bread pudding, cinnamon, brownies, rye bread, plantains, mocha, clove spice and toffee.
Flavors:
Rich Macaroon and Almond joy chocolate flavors forward, rich toasted coconut, milk chocolate, rich bananas, flan, dulce de leche caramel, dark fruit raisins, plums, dark cherries, capirotada raisin bread pudding, custard, cinnamon, rocky road ice cream, sweetened condensed milk, banana split, brownies, chocolate cake, rye bread, mocha, macadamia nuts, hazelnuts, dark chocolate, crème brulee, clove spice, marshmallow smores, oak, bourbon, maple, butterscotch, plantains, toffee, brown sugar, Danish cream and oatmeal raisin cookies.
Aftertaste:
Toasted Coconut, bananas, almond joy, milkchocolate, marshmallow, dark fruit, butterscotch and macaroons linger. No alcohol in the taste, way too easy to drink, silky and creamy mouthfeel and a dark brown full body.
Overall:
Possibly the best toasted coconut/banana nut/almond joy beer ever! This is liquid coconut macaroon heaven. This beer is super toasted coconut forward. The only sad part was that I do not think this will be coming out in bottles anytime soon but if you are ever at the Bruery this month, see if you can have a reserve society member get you a growler fill. They really need to bottle this one as this one was the one that stood out when I tasted it the other day. This beer is way too good for it’s own good. At the height of the 12.8-13%ABV, it is way too drinkable that you would be in big trouble finishing a growler in one sitting. Savor this if you can find it as it won’t last…
Anime Corner:
Ramona Flowers and Knives Chau from Scott Pilgrim Vs. The World were used in this pairing since I wanted to compare them to the name MASH & COCONUT. Ramona always has a hammer ready to MASH up her opponents and Knives is a smooth ninja representing the coconut flavors and the over all smoothness of the beer. This is way too easy to drink. They are both hot but super damn deadly. Some of the colors of the label also pair with the artwork. Scott is there for the other complex flavors of the beer as well as the other characters from the series.
Sources:
http://www.zerochan.net/full/1250828
Itasca Loonidragon by Clown Shoes brewing
Itasca Loonidragon by Clown Shoes brewing is a 14.5% Russian Imperial Stout Aged in Bourbon Barrels.
Label:
Itasca Loonidragon the beer is Blaecorn Unidragon aged in bourbon barrels. Itasca Loonidragon the label depicts a new creature, a gentle monster, the get of a unidragon mated with a giant norther loon, drinking peacefully from the headwater of the Mississippi River.
___
Released only in Minnesota, very few online places will carry this beer and unless you know someone who is willing to trade something for this one is most likely the only way to get this one. Since the previous beers, the Unidragon itself has not been released bourbon barrel aged so the fact that Minnesota gets this one is pretty awesome. I have yet to try Ohio Unidragon which is the regular Unidragon with special ingredients. The awesome Texas one was made with special Texas ingredients. I can only assume that this one uses Minnesota bourbon or something. I tried finding more info about this unfortunately I could not in terms of what it is made with. If you know, please leave me a comment below. So let us see what this fine creature has to offer, cheers!
Aromas:
Rich bourbon, oak, smokey notes, earthy notes, rocky road ice cream, dark chocolate, milk chocolate hints, dark fruits like currants, blackberries, raisin and cherries, coconut hints, vanilla, dulce de leche caramel, mocha, brown sugar, mint, anise, molasses, pipe tobacco and mocha.
Flavors:
Bourbon Rocky road ice cream up front, lots of oak, dark chocolate, semi sweet Bakers chocolate, coconut, toffee, dulce de leche caramel, vanilla, marshmallow smores, dark fruits like raisins, cherries, currants and blackberries, pipe tobacco, flan hints, burnt sugar, brown sugar, banana notes, pecan pie, earthy notes, mocha, molasses, anise, licorice and mint chocolate chip.
Aftertaste:
Finishing slightly dry with some Oak, dark chocolate, marshmallow smores, smokey notes, earthy notes, and mild dark fruit. Slight boozyness that is mainly hidden by the complex flavors, silky smooth mouthfeel, sipping drinkability and pitch black night body with very little head retention.
Overall:
Surely exceeding expectations by several notches. The predominant aspect of the beer is the oak followed by the rich and sweet complexities but there is a good amount of earthy and roasted bitterness here to make stuff alittle more balanced. This goes down really well only hinting at the fact that it is 14.5% ABV afterall. Surely ofcourse, would I recommend it. If you cannot find it, that is okay but if you do, this one is awesome!
Anime Corner:
Asada Shino/Sinon from Sword Art Online II was used in this pairing to basically play at Nelliel Tu Odelschwanck but a more innocent version of her. I used Nelliel as the original Unidragon and she stuck around for the longest time so I figured I wanted to do something different but pay tribute to her green hair or a character that kind of resembles her. Sinon is an up and coming character that many fans of the show Sword Art Online like so I figure, new beer, new character. The fact that she is a bad ass in the show but also all the colors pair super super well with the colors in the label of the Itasca Loonidragon. It works very awesomely!
Sources:
http://mythicxgamer.deviantart.com/art/Sinon-Wallpaper-460056006
Bourbon Barrel Aged Arrogant Bastard by Stone Brewing
Bourbon Barrel Aged Arrogant Bastard by Stone Brewing is a 7.8% ABV American Strong Ale Aged in Bourbon Barrels.
Label:
Quite Refined, Unlike you.
I did not give you permission to pick me up, let alone drink me. Nor do I intend to. Being groped as you mutter to yourself taxes my patience. Pardon? You think you’re the only one who can hear that scattered cacophony of “thought” racing through your head? Ah, ’twere that true. While I am a master of social complexities and articulate thought, clearly you are not. I am the embodiment of unparalleled intellectual and artistic heights. You, on the other hand, bring the baggage of preconceived notions that serve only to distract.
Yet, I’ll give you one chance: Aspire to free your mind. Use a crowbar if you must. Approach me with openness, unsullied by your irrelevant “life experience.” Alternately, set me down and leave me the hell alone.
Yes, yes, I know. You don’t have to put up with this. You’re a tiger. Grrr. You go get ’em. Go tweet or otherwise enlighten the starved-for-your-opinion world of your precious insights about me. Thrill yourself imagining your three, 300 or 30,000 followers hanging on your every word. I’m sure they must. OMG, they’re waiting for you to tell them the thought you had just now.
Now close your mouth and either set me down or do your worst. What’s that? You’re going to drink a fizzy yellow beer out of spite? You got it. Self-flagellate all you like. Proclaim your unworthiness to whoever will listen, scamp.
___
Behold!! You are in the presence of the return of the true King/Queen of Beers. It’s long return from slumber after a long time of not being reviewed now graces the unworthy with a might of Bourbon and Oak. While There have been other variants taking advantage of the Double Bastard and Lukcy Bastard Barrel Aged, this is the truest return of the Arrogant Bastard since my first review of the regular beer oh so long ago (https://brewerianimelogs.wordpress.com/2012/10/19/arrogant-bastard-ale-by-stone/). This beer comes in a special Stone 4 pack including the other 3 Bastards, Arrogant, Double and Lukcy. You may as well get the quad of arrogance now before they sell out or just keep going without ever knowing what could have been… cheers!!
Aromas:
Bourbon, toffee, dulce de leche caramel, burnt sugar, toasted coconut, citrus, piney, grapefruit, earthy and grassy hops, vanilla, marshmallows, pine nuts, almonds, roasted peanuts, wooden oak, campfire, graham cracker smores, tobacco, leather, apples, stone fruit apricot hints, some tropics like dragon fruit and passion fruit hints.
Flavors:
Rich Toffee, Bourbon notes, earthy, piney, grassy, grapefruit hops, dulce de leche caramel,honey, dragon fruit, vanilla, hop soaked marshmallows, oak, rye bread, apples, stone fruit apricot, passion fruit hints, citrus, lemon peel, butterscotch, leather, tobacco, roasted burnt peanut butter hints, brown sugar, campfire oak, smores and sour raspberries.
Aftertaste:
Rye bread, toffee, caramel, earthy hops, grassy, citrus and grapefruit peel, oak and vanilla. No alcohol in the taste, deep crimson Amber in body, medium drinkability and smooth yet bitter mouthfeel.
Overall:
A tad more perfect than the already perfect Arrogant Bastard. While this is Bourbon Barrel Aged, the Bourbon helps compliment the awesome sweeter flavors but the beer is still pretty damn aggressive and delicious. They should really consider selling this one individually but the fact that it comes with the other ones including the Lukcy which is the Cuvee (Grand Bastard Cru) at a reasonable price may actually make this one worth getting. You be the judge. LOL like the Arrogant Bastard says “It’s Not Expensive, You’re just Too Cheap!”
Anime Corner:
Erza Scarlet from Fairy Tail was used in this pairing because I wanted to find another Bad Ass Red Head like I did with Baiken from Guilty Gear. Erza brings everything that has to do with this beer. The label, the colors, the flavors, the bitterness, the attitude, the arrogance and the dominance. Let us start with how she puts her arm to the side and looks straight into your soul like a bad ass giving off that look of pure bitter arrogance. Her hair spikes up like the wings and horns of the gargoyle. The dark surrounding with the crimson represents the flow of beer as I spends it’s time aging in the Bourbon to someday be released as such which was the Return of the King of Beers. Today is a Good Day!
Sources:
http://wallpapersinhq.com/images/big/fairy_tail_erza-1475314.jpg
2014 Black Tuesday by the Bruery
2014 Black Tuesday by the Bruery is an 19.7% ~20%ABV Imperial Stout Aged in Bourbon Barrels.
Label:
NEW DEAL
I cannot help but raise a dissenting voice to statements that we are living in a fool’s paradise, and that prosperity in this country must necessarily diminish and recede in the near future.” – E.H.H. Simmons, President, NYSE, January 1928
Black Tuesday Will age gracefully for many decades of economic fluctuations. Best stored and cellared around 55 °F (13 °C) in a dark place. Ideal serving temperature is 55 ° F (13 °C). Best enjoyed in a tulip or wine glass
___
What do I even say about this beer that I have not said over the many years I have reviewed this all time favorite. I think with my past review about the Black Tuesday Release Party should have been enough to disclose the greatness of this one or even the reviews of the past should have been enough. Yet, here I am again bringing another awesome review about a wonderful and favorite beer. Also, did I mention, that this year’s version is an even closer to a…20% ABV!!!!! Not to mention on a 750ml bottle that if you drink in one sitting you will surely coming a great mistake?! Well, here it is. The beer that is the strongest of the strong, the best of the best and just… well.. yeah… On to the review!!
Aromas:
Rich bourbon, oak, bananas, dark, milk German, Belgian and bakers chocolate, vanilla, dulce de leche caramel, hazelnut nectar, smokey notes, dark raisins, dark cherries, plums, marshmallow, mocha coffee, Kahlua, Irish cream, agave syrup, candi sugar, rock candy, pecan pie, flan, crème brulee, pudding, graham cracker smores, coconut, choco flan, maple syrup, molasses, anise, port wine hints, brown sugar, leather, tobacco and mint patties.
Flavors:
Bananas, dark, milk German, Belgian and bakers chocolate, oak, leather, tobacco, vanilla, dulce de leche caramel, rich dark fruits like raisins, plums, figs, dark cherries, currants, blueberries, raspberries, pecan pie, hazelnut nectar, cinnamon, coconut, marshmallow, graham cracker smores, agave syrup, molasses, maple syrup, anise, mint chocolate chip ice cream hints, rocky road ice cream, candi sugars, clove spice, port wine, mocha coffee, Kahlua, Irish cream, double chocolate cake, flan, leche nestle/sweetened condenced milk, choco flan, brown sugar, crème brulee, toffee, sugar cane and cotton candy.
Aftertaste:
Bananas, bourbon, flan, vanilla, dulce de leche caramel, milk chocolate, hazelnut, cherries, marshmallow, pecan pie, coconut, chocolate cake just lingers and lingers and lingers! Boozy but ridiculously subtle and nothing detracting from the rich complex flavor, smooth and sipping drinkability, silky and syrupy mouth feel, beyond pitch black body which the sight leads to another dimension. Highly and extremely dangerous so careful with her. Balanced to the true name of KOS-MOS/ORDER.
Overall:
Yes Yes Yes, there is nothing more to say other than if you want this beer, join the Preserve Society or simply trade. We are getting closer and closer to the day where the Bruery will make so much of this that it will be sold more widely to the public. Well, maybe, but at least the public can joint the Preservation society to get this. I don’t want to sound like an advocate for the Bruery but then again, tasting different beers and this crew who experiments so much to the point of creating super unique beers is pretty much unheard of. So yeah, get this while you still can!
Anime Corner: tl;dr
I think I did such a great job of pairing Kos-mos from the several beer reviews back that I wanted to bring the 2013 Anime corner below and elaborate on why I chose the new one picture. It obvious how Kos-mos simply just emerges from the depths of Black Void of Tuesday as she rises up stronger to show that 20%ABV (Order/KOSMOS Rising from the Chaos). As to who is Kos-mos, see below:
KOS-MOS or (Kosmos Obey Strategical Multiple Operation Systems), from the series Xenosaga is one of my Four most favorite characters in anime. She was chosen for this particular beer in 2012 to go along with some of my most favorite beers of all time. In terms of who she is is representative of how bad ass this beer is. To me, Black Tuesday is representative of a crash (the stock market) which brings about chaos. Polar to chaos is order or cosmos. While there is is a mess among chaos, there is always a glimmer of hope that will restore the balance to the universe, and that is order or KOS-MOS. In other reviews I have reviewed her character when it comes to the divine and holy (The Lost Abbey Judgement Day, Mayan Judgment, Angel Share, Sede Vacante and even Sam Adams Tetravis). In the game, SPOILER ALERT She is Mary Magdalene’s vessel for which Kaos (Another Xenosaga character) is Jesus Christ respectively. SPOILER ENDS. Yeah, the spoiler may not make sense but there are many websites ready to explain. Anyways, Black Tuesday label, although hard to see holds some shiny blue but also some shiny brown. The blue part represents KOS-MOS for me and the brown is the sweet chocolate. Once you find out how sweet and understanding this character is, it makes a world of a difference which is why Black Tuesday makes a world of a difference to me. Although the cold harsh reality of her initial computational robotical android form may seem a bit cold when the series first started. Not to mention the fact that she is a definitely over powered character, which may be the alcohol and the fact that this beer should not be consumed in one sitting. She should be enjoyed slowly. The artwork also represents Black Tuesday as the dark matter of space, the upper frontiers of awesomeness and good beer. Tuesday is just another cycle of the stars, y Kos-mos es otra chiquita mia, love ya!!
Sources:
http://fc00.deviantart.net/fs49/i/2012/337/8/9/the_firebird_suite_by_melficexd-d23or7w.jpg
http://images.forwallpaper.com/files/thumbs/preview/42/420445__xenosaga_p.jpg
1000th Breweanimelogs Post / 2014 Black Tuesday Release Party
Happy Black Tuesday!!
To honor the 1000th post on Brewerianimelogs as well as the Bruery’s 2014 annual release of the Black Tuesday, I decided to go in depth about my experience at the Bruery on that day. This was my first time at one of the Bruery’s Black Tuesday special release parties. According to the information that was provided, this event was to have 7 2oz. Tasters (18~20% ABV a piece) with catered food made with a variety of Black Tuesday variants.
So basically food made with the Black Tuesday beer. Unfortunately, I could not invite any of my good friends to this event as it was for members only but the reason I am doing this special post is because I want to talk about the special variants that they had there and hopefully they are some that may be released in bottles someday for you to try. That or if you want to join the Bruery Reserve or Hoarders Society, maybe this may give you an incite on what it is all about besides getting special coveted beers.
By the way, while I may be a reserve society member, the Hoarders Society got to choose from 11 different beers vs. our 8 beers. Unfortunately I did not get any details on those nor tastings so I can only elaborate on what beers and food and experience I had there.
So let’s start with the first review of that night and the list of food they had. Also, I did not get a chance to take a lot of pictures and my tasting reviews are mainly best of my knowledge and what my tasting notes could provide in terms of what new flavors are provided to the base Black Tuesday. That and the fact that 2 ounces is difficult to make a good review especially since I cannot taste the beer at different temperatures. I am not a food expert but the ingredients used to make the food are provided as well as they all revolve around Black Tuesday. Also, Black Tuesday on Nitro was replaced by “Orange Is The New Black Tuesday” as the kegs were not ready.
For more information on the Base beer I recommend you read my upcoming 2014 Black Tuesday review (which I will post a link here) for further information on the base beer itself aside from what the variants had to offer. I do not post information on the other beers here such as the Rum Barrel Aged Black Tuesday, Grey Monday or Chocolate rain as I already did some great reviews you can find on my site by clicking on the tags above. Cheers and Thank you for reading this far.
Sundae Black Tuesday by The Bruery is a 19.7% ABV Imperial Stout Aged in Bourbon Barrels with Bananas, Cherries and Vanilla beans.
Aromas:
Chocolate Sponge cake, vanilla ice cream, toffee, banana cream pie, banana split with dark cherries, dark cherry yogurt, cookies and cream, chocolate brownies hazelnut and Danish cream +Black Tuesday notes.
Flavors:
Rich Banana split notes, dark cherries, bourbon vanilla, milk chocolate, dark chocolate, flan, coconut cream, oak, dark cherry yogurt, cookies and cream, chocolate brownies, hazelnut nectar Danish cream, and pecan pie +Black Tuesday flavors.
Aftertaste:
Same as Black Tuesday but leaving some more residual sweetness.
Overall:
I think this is way better than the base beer bringing a lot richer flavors from the dessert of the cherries, bananas, cream pie, hazelnut and chocolate. This beer was the Winner of the Blending competition and definitely the winner of the variants I think so far that night. They really need to bottle this one.
Anime Corner:
Kos-mos and Mary II were used in this pairing to pair with the flavors of the original Black Tuesday (Kos-Mos) as well as the cherries and bananas (Mary II) which are represented by the colors shown.
===Pistachio Vanilla Black Tuesday===
Pistachio Vanilla Black Tuesday by The Bruery is an 18% ABV Imperial Stout Aged In Bourbon Barrels with Pistachio Nuts and Vanilla beans.
Aromas:
Pistachio notes, rich bananas, vanilla, oak, chocolate, capirotada raisin bread pudding, Pistachio ice cream, cookies and cream, whiskey and rye +Black Tuesday Aromas.
Flavors:
Pistachio ice cream hints, vanilla cream, capirotada raisin bread pudding, cookies and cream, pistachio hints, hazelnut, pecan pie, almond milk,whiskey, rye, milk chocolate and dark chocolate +Black Tuesday Flavors
Aftertaste:
Same as Black Tuesday but leaving some slightly dry but nutty sweet flavors.
Overall:
Reminding me of some of the nutty pistachio and vanilla Seme De La Vita flavors but since we are talking about Black Tuesday, its own already awesome flavors dominate and the pistachio isn’t as pronounced as Seme De La Vita but subtle. Still a great beer and would love to some day have a bottle to break it down better.
Anime Corner:
Kos-Mos and Elhaym Van Houten were used to represent Pistachio and Vanilla. While Kos-mos is already the Black Tuesday, her green colors on the head piece and blue represent the Pistachio and Elly with the cream colors and amber hair represent the vanilla and the vanilla beans.
===Double Barrel Black Tuesday===
Double Barrel Black Tuesday by The Bruery is a 19.7% ABV Imperial Stout Aged in old Bourbon Barrels and reaged in Young Whiskey Barrels.
Aromas:
Dulce de leche caramel, rich oak, bourbon, whiskey, mild pumpkin hints, plantain, dark chocolate, smokey notes, cinnamon, pumpkin hints, rye bread, almonds, coconut and rocky road ice cream +Black Tuesday Aromas.
Flavors:
Capirotada, Rich Dulce De leche caramel, whiskey, bourbon, oak, mild smokey notes, rich coconut, rocky road ice cream, burnt caramel, leather, tobacco, milk chocolate, almond milk plantain, rye bread, cinnamon and pumpkin spice hints +Black Tuesday Flavors
Aftertaste:
Same as Black Tuesday but leaving some more oak and caramel to the aftertaste
Overall:
This was definitely screaming more flavors of complex caramel and molasses than the previous versions I tried really accentuating a more barrel character giving those richer coconut, toffee and caramel flavors. Probably the second best of that night.
Anime Corner:
Kos-mos was used in this pairing and her dual Gatling guns of awesomeness represent the “Double Barrel” aspect of the Double Barrel Black Tuesday.
===Orange Is The New Black Tuesday===
Orange Is The New Black Tuesday by The Bruery is a 19.7% ABV Imperial Stout Aged in Bourbon Barrels through a Randall with Oranges.
Aromas:
Mild notes of Oranges, chocolate, orange creamsicle, earthy bitterness, maple, tangerines, rye bread, malt balls and brown sugar +Black Tuesday Aromas.
Flavors:
Dark Chocolate, oranges, vanilla, orange creamsicle, earthy bittermess, maple, orange candy, tangerines, brown sugar and rye bread +Black Tuesday Flavors
Aftertaste:
Same as Black Tuesday but leaving some more citrus and earthy bitterness that I have not seen before.
Overall:
Probably the most different but still delicious of the pairings to the point that the introduction of orange changed the dynamic to a chocolate orange beers. Richly sweeet but bitter and mild sour oranges. Truly unique twist to the Black Tuesday already super sweet category.
Anime Corner:
Kos-mos staring into space reminded me of how in Orange Is The New Black show, prisoners look out their cells in hope of a release. That is what was represented here. The bitter oranges added to the Black Tuesday bring it to a new twist that must be contained. Very delicious for sure!
This was my very first Black Tuesday Release Party attendance and I really hope to go again next year. It was also a good opportunity to post the 1000th entry into brewerianimelogs and hope to someday make that 2000th post. Looking back at all the beers I received and tried from the Bruery and the way they treat their member, it was sure worth the pennies I scraped to get into this which at the same time has helped my site but also has helped my friend Aaron Mendiola at www.beermetaldude.com.We are just a humble bunch of dudes trying to bring creative work to the already awesome phenomena of the craft beer world. Thank you once again for reading this and thank you for following me. It means a lot to me that many people can enjoy the work that I do and appreciate the beer side, the anime side or both! Cheers to you!
Rating: 6.45/5 *Sundae Black Tuesday
Rating: 6.15/5* Pistachio Vanilla Black Tuesday
Rating: 6.25/5* Double Barrel Black Tuesday
Rating: 6/5* Orange Is The New Black Tuesday
Sources:
http://www.deviantart.com/art/KOS-MOS-and-Mary-II-181601755
http://imagis.jp/pic/photo/raw/img_3204.jpg?h=198d505ab4244a5696252ff129386b58
http://fc09.deviantart.net/fs37/i/2008/265/d/7/KOS_MOS_ver_4_by_NetDead.jpg
http://i.imgur.com/e735KR9.jpg
2014 MASH by the Bruery
2014 MASH by the Bruery is a 12.4% ABV English Barley Wine aged in Bourbon Barrels.
Label:
TO HAVE NOT
An English-style classic with rich flavors from time spent aging in bourbon barrels.
Mas is delicately rich and malty ale, best enjoyed fresh , but may evolve pleasentyly over time if cellared properly.
___
This beer was released by the Bruery in 2013 and re-released for 2014 to the Reserve society. This beer was something I was always curious about but mainly let it slide because I was not a member at the time and something I through I could get better for. As it turned out, now I finally had a chance and I wanted to see if this beer was really worth it. A barrel Aged Barleywine. I could only start to think of Bourbon County Barleywine. At 750ml, I had to get it for sure. So here you go, the MASH review from the Bruery!
Aromas:
Dark fruits like raisins, plums, dulce de leche caramel, old bananas, clove spice, toffee, plantains, macaroons, toasted coconut, hazelnuts, almonds, pecan pie, chocolate, toffee, macamadamia nuts, rocky road ice cream, custard, brownies, chocolate cake, rye bread, maple, mocha, capirotada raisin bread pudding, cinnamon, and condensed sweetened milk.
Flavors:
Rich toffee, dulce de leche caramel, toasted coconut, macaroons, marshmallows, rich bananas, clove spice, crème brulee, flan, plantain, almonds, pecan pie, chocolate, hazelnut nectar, toffee, macamadamia nuts, rocky road ice cream, custard, brownies, chocolate cake, rye bread, mocha, dark fruit raisins, plums, capirotada raisin bread pudding, cinnamon, condensed sweetened milk and maple.
Aftertaste:
Bananas, caramel, dark fruits, butterscotch, rye bread, chocolate hints, almonds and toasted coconut macaroons linger. No alcohol in the taste, medium to full bodied, a sipping beer and syrupy mouth feel yet smooth.
Overall:
Undoubtedly exceeding my expectations. The Bruery making a fucking Barley wine that can actually compete with even the world class ones and yet not recognized due to its availability!? Unheard of!! This should definitely be world class as it definitely proves what the true English Barleywine can truly be like. As I look at the EBWs from before this one is definitely one of the top ones! Highly recommended!
Anime Corner:
Senkanseiki from the Kantai Collection was used in this pairing to pair with the colors of the label and the evil that the beer represents. Evil in the sense that it is very good, it is too damn good making you want to drink the whole bottle. However, despite its richness and deliciousness, this one must be taken lightly and savored a sip at a time. The colors of the artwork resonate with the awesome flavor complexity of the beer ranging from the dark cherry, coconut, dark fruits and so forth. The strength of Senkanseiki can also compliment the strength of this beer’s ABV. So much can be said about this delicious treasure but the best part of this is leaving it to you, the reader to make of it what you will!
Sources:
http://e-shuushuu.net/images/2014-06-12-654736.jpeg
Black Butte XXVI (26th Anniversary Reserve) by Deschutes Brewery
Black Butte XXVI (26th Anniversary Reserve) by Deschutes Brewery is 10.8% ABV Imperial Porter brewed with pomegranate molasses with 50% aged in bourbon barrels blended with ale with cocoa nibs and cranberry added.
Label:
Our 26th anniversary imperial porter was aged in bourbon barrels and dry spiced with theo chocolate’s cocoa nibs, revealing hints of vanilla and chocolate. Pomegranate molasses and Oregon cranberries complement the robust flavor with a hint of fruits and just enough tart to make you smile.
___
Each year they release this beer, they always use different ingredients. I have been fortunate enough to be able to try the 24th and 25th. Today I bring you their 26th. Since I loved the previous years versions, I can only imagine this years version will be insane. I picked this one up at Ramirez Liquors and Kegs in Boyle Heights near downtown Los Angeles. I wish I could of picked up 2 but due to the 1 bottle limit I was unfortunate. I can only hope they have more in stock or if I am lucky to get it again. These types of beers are definitely the ones you want to try regardless of your previous conviction. Each one amazing and every year getting better. So on to the review and cheers!!
25th Anniversary Review (https://brewerianimelogs.wordpress.com/2013/07/22/black-butte-xxv-25th-anniversary-reserve-by-deschutes-brewery/)
Aromas:
Dark chocolate, milk chocolate, vanilla, oak, bourbon hints, rich pomegranate, raspberries, slight tart cranberries, dark fruit raisins, cherries, smoke hints, dulce de leche caramel, chocolate fudge cake, hazelnut, almond joy, coconut, banana, clove spice, brown sugar, pecan pie, chocolate abuelita, tobacco, molasses, and strawberry preserves on rye bread.
Flavors:
Chocolate covered tart pomegranates, raspberries, cranberries, smokey notes, marshmallows, coconut hints, dark cherries, dark fruit raisins, figs, bananas, clove spice, marshmallow smores, vanilla, oak, bourbon, pecan pie, flan, almond joy, earthy bitterness, chocolate abuelita, strawberry preservers on rye bread, hazelnut nectar, walnuts, pecans, maple bar, molasses, brown sugar, anise hints, chocolate fudge cake, dragon fruit nectar, bubble gum hints and licorice hints.
Aftertaste:
Dark chocolate, earthy notes, tart cranberries, pomegranate, strawberry, banana hints, caramel, vanilla, oak, smokey notes, tobacco, walnuts and pecans. No alcohol in the taste, silky and smooth mouthfeel even easy to drink surprisingly. Dark as the night appearance. Careful with this one as its smoothness will make you want to drink the whole bottle in one sitting.
Overall:
Even more exceptional than the last. Seems like every year they go all out with their release and each one is well up there in terms of flavors and deliciousness. By all means, this very exceptional and I definitely will be looking for this one again assuming I can find it again. I highly recommend this one because a dessert beer in a bottle, the rich flavors will linger and linger for quite a awhile on that palate making each sip just extraordinary delicious!!
Anime Corner:
Midna (Both Forms) from The Legend of Zelda Twilight Princes was chosen once again this year for the Black Butte release. I had chosen her in the previous releases since I wanted to represent the mixing of 2 of the same ale together. One being the the bourbon barrel aged (Twili Midna on the right) and the cocoa nibs and cranberry (Midna on the left). They are both the same person and both are kick ass. The pomegranate and cranberry colors can be see by the crimson in their beautiful eyes, staring seductively at your soul (sweet and tart) taking you to a land of pleasure…Or so this beer makes me feel in that sense. Don’t be fooled though, take your time with this one, she can be misleading and evil but only if you let her be.
(Double Review) Stone Farking Wheaton W00tstout (1 year aged) & Stone W00stout 2.0 collaboration by Drew Curtis, Aisha Tyler and Wil Wheaton
It has been a while since I have done a double review. Most of my double reviews involve one regular beer and one spirit aged beer. This time around I wanted to do something special for the w00tstout anniversary and the tribute of the w00tstock/HopCon which is today at Stone Brewing. Today I review a 1 year aged version of the w00tstout and the newest release, w00tstout 2.0 which the difference is that it has stone crushed chocolate. You can get this in many beer stores that sell specialty craft beers and specially Stone Beers. The price is a bit higher than the previous years but I believe the ingredients and the the way it differs from last years could actually be different. So I will find out today which one will be the better deal. A 1 year version of w00tstout or the latest release with added ingredients and stronger Alcohol by Volume. Let us go and check it out. Cheers!!!
Original Review:
https://brewerianimelogs.wordpress.com/2013/07/21/stone-farking-wheaton-w00tstout-collaboration/
Stone Farking Wheaton W00tstout Review
Stone Farking Wheaton W00tstout (1 year aged) collaboration is a 13% ABV Imperial Stout brewed with rye, pecans, wheat, hops, awesome (beer + sci-fi)*geek ideologies with a 1/4 of it aged in bourbon barrels.
Label:
Wil Wheaton first called us in 2004 ask if it’d be OK for him to put the Arrogant Bastard logo on his blog’s website (back when people still asked permission to do such things), and I just so happened to answer the phone (back when I still answered the main line sometimes). Since he was so damn enthusiastic about our beers, I said ‘Sure, no problem,’ all the while thinking ‘Hmmm…this guy’s name sounds familiar.’
Months later, in a serendipitous turn of fate, I reached out to our 10,000th email newsletter subscriber…drumroll…Wil Wheaton. Since his gigs in the iconic Stand By Me and Star Trek: The Next Generation, Wil has become quite the renaissance man, adding author, w00tstock innovator, and homebrewer to his resume. His enthusiasm for the fermentable arts and our beer was such that after many occasions of sharing grog over the years, we decided it was time to brew in collaboration.
It was a no-brainer for us to choose Drew Curtis—who many know as the twisted mind behind Fark.com—as our third cohort. Drew was an old friend of Wil’s that I had serendipitously met (when he saw me and told me, ‘Dude, I love your beer) and enjoyed many beers with at the famous TED conference three years in a row. The beer you hold before you is an imperial stout made with wheat (Wil pretty much insisted), and we also paid tribute to Drew’s Kentucky roots by adding rye and pecans to the mix and partially aging the beer in bourbon barrels. The result? Nothing short of serendipitous.”
Greg Koch @stonegreg CEO & Co-founder, Stone Brewing Co. & Beer Seek
“Being a geek isn’t about what you love; it’s about how you love it. I’m a sci-fi geek, a disruptive technology geek, and a tabletop game geek. I’ve been lucky to do lots of work in those fields, but this is the first time I got to be a professional beer geek, and it was awesome.”
Wil Wheaton | @wilw Actor, Homebrewer & Professional Seek
“Beer tastes like my website…all over the map, but I’ve never met a beer I didn’t like.”
Drew Curtis | @drewcurtis Founder, Fark.com & News Geek
_____
Aromas:
Very rich Dark fruit prunes, raisins, plums, figs, dates, sangria, dark chocolate, milk chocolate, pecan pie, dulce de leche caramel, flan, macaroons, toasted coconut, mocha coffee, vanilla, oak, bourbon, banana notes, hazelnut, rye bread, butterscotch, toffee, licorice, brown sugar, molasses, pear, dark cherry and port wine.
Flavors:
Very Rich dark fruits like raisins, plums, figs, dates, mocha coffee, Kahlua, dark and milk chocolate, molasses, licorice, toffee, dulce de leche coffee, port wine, rye pie crust, bourbon, butterscotch, pecan pie, hazelnut nectar, bananas, clove spice, fig pudding, raisin bread pudding, coriander spice, earthy notes, hints of mint, wheat toast, old mango, pears and oatmeal cookies.
Aftertaste:
Dark raisins, old cherries, plums, prunes, hints of bourbon, port wine, oak, caramel and vanilla. No alcohol in the taste, the booze is far more hidden. Syrup mouthfeel with a sipping drinkablity and pitch black appearance with not much head retention.
Overall:
The flavors have gotten better and develop a more dark fruit character than the previous w00tstout. The beer exceeds my expectations a little more than last years. The stronger Quad like flavors take over more of the Imperial Stout flavors. The only way to really find this one now is to trade for it.
Anime Corner:
Mari Illustrious, Rei Ayanami and Asuka Sohryu Langley/Shikinami from Neon Genesis Evangelion made a return in this version of the W00tstout from last year because I wanted to represent the 3 collaborators Wil Wheaton, Drew Curtis and Greg Koch in this fine piece. While the beer is based on sci-fi, a great sci-fi anime and its characters was the perfect choice in my mind to pair with one of the geekiest beers ever seeing as Neon Genesis is a world renowned anime. So cheers to all sci-fi and anime fans alike and celebrate the communities…W00t!!
Sources:
http://e-shuushuu.net/images/2013-07-15-592967.jpeg
W00tstout 2.0 Review
Stone W00stout 2.0 collaboration by Drew Curtis, Aisha Tyler and Wil Wheaton brewed at Stone brewing is a 13.5% ABV World Class Imperial Stout brewed with flaked rye, wheat, pecans, hops, Stone-Ground Chocolate, awesome (beer + sci-fi)*geek ideologies with a 1/4 of it aged in Kentuck bourbon barrels.
Label:
In 2013, our CEO and Co-founder, Greg Koch, invited two respected fans of craft beer, brewing and all things Stone to develop an intense, inventive beer capable of not only delivering immense flavor, but also serving as a fitting, singular celebration of über-level enthusiasm. Self-proclaimed geeks in a number of arenas, the duo of thespian and renaissance man Wil Wheaton and Fark.com online news guru Drew Curtis proved up to the challenge, calling on their personal backgrounds to devise an imperial stout brewed with flaked rye, wheat and pecans that was partially aged in Kentucky Bourbon barrels. Shortly after being released, this creation—dubbed “w00tstout” in honor of w00tstock, Wil’s annual tribute festival to cross-genre geekdom—became an instant cult classic.
Despite the fact that Greg spent the first half of 2014 on an international walkabout-style sabbatical, Wil and Drew were invited back to Stone to put a new spin on this threesome-borne beauty. All they needed was a third conspirator, and for that, they called on friend and fellow geek, Aisha Tyler. An actress, talk show host, comedian and author with a flair for individuality, she brought an entire new dimension to the brew day, just as the stone-ground chocolate the trio added to the original w00tstout recipe added delicious depth to the beer.
A personalized stamp was put on this year’s edition of w00tstout by comic artist Dave Gibbons. The co-creator of the Watchmen series worked up the fine art for this bottle in exchange for a donation to The Hero Initiative (www.heroinitiative.org), a charity organization providing retirement funds for golden-age comic book artists.
He thought his super power to point out the obvious was the most useless “power” ever, until he realized many people don;t see that which is plain as day.
Drew Curtis is…Captain Obvious!
Limbs unwieldy and lank are her lithe tools of destruction. Years of Bradbury (and corrective lenses) gave her laser vision. Where once she stumbled into peril, now she springs toward it, headlong.
Aisha Tyler is…Lady Temerarious!
Flashes of his destiny occurred in his youth, but it wasn’t until he uploaded his consciousness to the digital realm, that his powers were revealed. Now, he brings hops and hope to a thirsty world.
Wil Wheaton is…The Mercene-ary!
___
Aromas:
Rich Bananas, dark fruit raisins, figs plums, dates, toasted coconut, dark chocolate, milk chocolate, bakers chocolate, Kahlua, pecan pie, mocha coffee, molasses, licorice, toffee, dulce de leche caramel, port wine hints, rye bread, vanilla, oak, bourbon, butterscotch, hazelnut nectar, clove spice, earthy hop notes, mint, wheat toast, raisin bread pudding, banana split sundae, flan and brown sugar.
Flavors:
Rich bananas, pecan pie, coconut, dark, bakers, milk, Abuelita and Belgian Chocolates, dark fruits like prunes, raisins, figs, almond joy chocolate, raisin bread pudding, chocolate chip cookies, oatmeal, hot fudge sundae, mocha coffee, licorice, toffee, dulce de leche caramel, toffee, licorice, port wine hints, rye pie crust, bourbon, oak, hazelnut nectar, butterscotch, clove spice, vanilla, hazelnut nectar, whipped cream, crème brulee, flan, brown sugar, wheat toast with nutella, mint and molasses.
Aftertaste:
Bananas, dark cherries, milk and dark chocolates, pecan pie, whipped cream, bourbon, oak, dark fruits, caramel, earthy hops and vanilla. No alcohol in the taste, a sipping beer, syrupy mouthfeel and pitch black appearance with hardly any head retention.
Overall:
WOW! The addition of the chocolate somehow took the beer to the next level. Even at its freshest point here, its taste extremely amazing. It is almost like a Banana split beer. Somehow, the fusion of Imperial Stout and Quad seems very close to the Stickie Monkee from Firestone Walker. The balance of this beer is also pretty ridiculous. Less boozy tasting than the first w00t and not as dark fruit forward as the 1 year aged one I also reviewed today. Simply ridiculous and delicious making this one extremely exceptional. This beer is world class already. I Highly Highly Recommended!! Get several bottles and I will see you next year after I age one of these for a year. W00t!
Anime Corner:
Mari Illustrious, Rei Ayanami and Asuka Sohryu Langley/Shikinami from Neon Genesis Evangelion were used in this years pairing of W00tstout. Just like last year, I wanted to represent the 3 collaborators Wil Wheaton, Drew Curtis and and this time the addition of Aisha Tyler. This time wanted to have Aisha take Greg’s place. As you can see from last year’s pairing, the colors are different but also, you can tell some of them have traded places with the anime characters. Along with scifi, Evangelion brings giant robot humanoids. This addition is synonymous with bringing the flavor balance that may have not been in the last beer. As you can see in one of the art pairings, one robot per character so everything is equal and just as bad ass as the last beer but still taking it to another level. Great Job and Cheers to all Sci-Fi, Anime and Beer fans out there!
Sources:
https://yande.re/sample/e87d0f51b9862ca10b223f546054ab9d/yande.re%20232423%20sample.jpg
http://33.media.tumblr.com/68b377c323245b4bfb0657c24de29291/tumblr_mydkomFyV81soko9to1_1280.jpg
Rating: 5.95/5 (Stone Farking Wheaton W00tstout)
Rating: 6/5 (W00tstout 2.0)
Wild Streak by Brooklyn brewery
Wild Streak by Brooklyn brewery is a 10% ABV American Wild Ale aged in bourbon barrels.
Label:
There was a time when all beers were aged in wood and yeasts ran wild and converted together. Modern brewing is wonderful, but sometimes a little converting is a fine thing. Brooklyn Wild Streak is our barrel-aged Belgian-inspired golden ale enlivened by the earthy funk of wild yeast called Brettanomyces. It’s particularly great with cheeses and game meats. Oh, go ahead. You know you want to.
___
Special thanks for Aaron at www.beermetaldude.comfor hooking me up with this one. While this is not from Texas, Brooklyn brewery stuff is hard to come by here in California. This is the second one I ever get a chance to try. I like a lot of wild ales but this one is with bourbon barrels. So I expect this one to be sweeter than sour.
Aromas:
Lots of stone fruit like peaches, apricot, lychee mango, citrus, vanilla, oak, bourbon, honey, waffle cone, musty grape notes, good cheese, biscuit bread, butterscoth, floral notes, peppercorns, white grapes, coriander spice, pears, apples, coconut hints, brettanomyces funk and candi sugar.
Flavors:
Old peaches, apricots, apples, plums, lychee, mango hints, citrus, vanilla, oak, bourbon, waffle cone, honey comb, coconut, brettanomyces, peppercorns, coconuts hints, apples, pears, coriander spice, white grapes, barnyard hay, good cheese hints, biscuit bread, butterscotch, floral notes, candi sugars, peach cobbler and hints of flan.
Aftertaste:
Peach cobbler, peppercorns, oak, citrus, musty white grapes and bourbon hints. No alcohol in the taste but a sipping beer. This one is quite refreshing despite the ABV.
Overall:
Very delicious and exceeding a little bit I must say. This one reminds me a lot of Curieux except tart fruit character as well as the stone fruit is more present than that souring aspect. A more closer to a Belgian Golden Ale than a sour. Of course, with the complexity of the bourbon barrels and brettanomyces and you really have a great beer. No sure why it is rated low in some instances but this one is off the chain!
Anime Corner:
Zone-Tan from the Zone Archive series was used in this pairing as I wanted to complement some of the colors of the label but also the fact that a wild streak is is something that has devious or violent tendencies. Despite her being nice and sweet, she holds in a lot of power and can be very unforgiving. The beer shows characteristics of being a sweet beer but it has some tart notes and just the bourbon character elevates it to some devious tendencies itself. Much like Zone-tan, Wild streak is a very delicious and sweet beer despite being a super utter sour.
Sources:
http://sarikyou.deviantart.com/art/Zone-Tan-Wallpaper-342124123
2014 Grey Monday by the Bruery
2014 Grey Monday by the Bruery is an 18.5% ABV World Class Imperial Stout aged in Bourbon Barrels with Hazelnuts.
Label:
JUST ONE SHADE
Originally brewed for a molecular gastronomy dinner at Beachwood BBQ, this decadent version of Black Tuesday is brewed with Oregon grown, roasted hazelnuts.
Grey Monday is just the beer you need to kickstart your week and is meant for sharing with family and friends in your time of need. It will age gracefully for many decades of economic fluctuations. Best stored and cellared around 55°F (13°C) in a dark place. Ideal serving temperature is 55°F (13° C) Best enjoyed in a tulip or wine glass.
___
So we meet again, the once lost Grey Monday which I had tried in 2012 and now I was able to get a Reserve bottle in 2014 from the Bruery. That is the only place you can get this unless you do a trade. Along the lines of Black Tuesday, Chocolate Rain, White Chocolate, Wineification/Mardi Rouge, Mocha Wednesday, Melange 3 and many more, Grey Monday stands in one of the highest categories of beers that I have ever tried. It is very ridiculously delicious just like all the variants before it. Before I continue to review this great beer once again, I may be biased as I already know it is a great beer and definitely one that is highly recommended. Cheers!
Aromas:
Very Rich Milk Chocolate, dark chocolate, pralines, pecan pie, Rich Hazelnut nectar, Dulce de leche caramel, dark fruit raisins, plums, dark cherries, flan, bourbon, maple syrup, honey, chocolate cheesecake, toffee, vanilla, oak, crème brulee, french vanilla ice cream, toasted walnuts, macadamia nuts, cashew, nutella, marshmallows, toasted coconut, brown sugar, cinnamon toast, bananas, anise, smores, rocky road ice cream and more.
Flavors:
Rich Hazelnut nectar and chocolate on grilled bananas with flan, pecan pie, pralines, maple syrup, honey, chocolate cheesecake, toffee, dark cherries, strawberry, peach, dark fruit raisins, plums, anise, currants, chocolate port wine notes, almond joy, crème brulee, dulce de leche caramel, vanilla, oak, bourbon, chocolate chip cookie dough, toasted coconut, marshmallow and graham cracker smores, cinnamon toast, anise, brown sugar, chocolate milk shake, fudge cake, and mocha, all with some scoops of french vanilla ice cream.
Aftertaste:
Rich hazelnut nectar, oak, vanilla, bourbon, chocolate, pecan pie, cherry, flan, maple and caramel just linger and linger infinitely. So Good that you will take your time with it or at least try to. The alcohol is quickly masked by the complex flavors that you don’t even taste it. This is very dangerous too as it is a very very smooth but sipping beer with a silky and syrupy mouthfeel.
Overall:
No surprise here, my expectations were met and the extra credit chart went through the roof. I knew this was gonna be just as good as when I first tried. I have no idea how the Bruery does it. They are crazy to make these beers so delicious. They surely defy and truly show just how far a beer can go. Were talking past the liquor and wine category, has evolved into what it was meant to be. I sincerely hope you can try this beer or any of the other Bruery beers like Black Tuesday.
Anime Corner:
Rukia Kuchiki from Bleach in her prestigious and beautiful Bankai form awaits the light of the new Monday, the Grey Monday. She is on the horizon displaying her new power and rightfully so as her character has gone through many many struggles. Throughout the entire series, she is second to the protagonist and while yes this may be a spoiler for many, she does make it. She achieves a form that takes her to new heights of existence. Rightfully so, as powerful in ABV as this beer is, it is also sweet, just like sweet little Rukia. Rukia, just like Grey Monday, evolve into great heights of where only few beers can take people. The sweet nectar of gods like this can only be bestowed on the few, like Rukia who trained with gods, literally, she now holds her own against the final threats of the series. As the series comes closer and closer to the end, this new form will unleash its fury of absolute 0 degrees Kelvin. Only the next day that comes can melt the ice and melt one’s heart as they try this beer.
Sources:
http://stingcunha.deviantart.com/art/Bleach-570-Rukia-s-Bankai-436885263
http://www.zerochan.net/1681342