Rating: 6/6
Wee Heavy Scotch Ale, Bourbon Barrel Aged by Garage Brewing Co is a 10.1% ABV Scotch Ale / Wee Heavy Aged in Bourbon Barrels
Description:
This well-balanced classic has been aged in bourbon barrels resulting in a dominant malt character and flavors of caramel, bourbon, and smoke.
Review
Super Dark fruit, oak, bourbon, smoked peat with a ton of complexity. Complex flavors and lots of love for this rare style and the many I have tried continues to be amazing!
Rating: 4.75/5
Rating: 3.75/5
Tropical Torpedo by Sierra Nevada is a 6.7% ABV India Pale Ale brewed with Amarillo, Mosaic, Citra, El Dorado and Comet Hops.
Label:
Inspired by the island life, we created an IPA completely disconnected from the mainland. We used our one-of-a-kind Hop Torpedo to deliver an intense rush of hop flavor and the lush aromas of mango, papaya, and passion fruit with every sip. Enjoy our tropical twist on the American IPA.
==Introduction==
It has been a long time since I brought a Sierra Nevada brew to the site. Many of them like the Celebration, Narwhal and their Ovila series are some of my favorites. When I saw they released a “tropical” version of their torpedo, I definitely wanted to bring it to the site. I have not tried torpedo in years and it will be interesting to see how using whole cone hop versions of these newer and modern hops will have affected the beer’s profile in terms of the aromas and flavors. Let’s have a look, cheers!
Aromas:
Lots of tropical fruit like mango, pineapple, kiwi, passion fruit, guava, stone fruit peaches, mild toasted coconut hints, floral, grassy, dank, grapefruit, pine and garlicky hops.
Flavors:
Floral, grassy, dank, grapefruit, pine and garlicky hops, biscuit bread, vanilla, tropical fruit kiwi, mango, papaya, passion fruit hints, pineapple notes, lemon peel, tangerine gummy hints, stone fruit apricot, peach, honey, citrus peel, candied orange, toffee, sourdough bready hints, crackers and grape hints.
Aftertaste:
Finishing dry with lots of dank garlicky and piney hops along with some tropical fruit hints. No alcohol in the taste. Honey golden clear body, smooth, crisp and refreshing mouthfeel and easy to drink.
Overall:
A pretty good IPA. It does not present the full rush of tropical punch as I have come to love from many IPAs but it sure is hinted. Better than the original torpedo for sure. I think the tropical aspects are represented better in the aromas than they are in the flavors. In the flavors, you definitely get danker west coast hop flavors than malty or tropical flavors. I would recommend giving this one a shot but there are better tropical beers out there.
Anime Corner:
Sona from League of Legends and Vocaloid Hatsune Miku look a lot alike so I used them for this pairing as they pair with the colors of the label mainly but also the theme of this being a tropical beer. Sitting at the beach on a summer’s day relaxing, that is what this beer is about.
Sources:
http://images.battlecomics.co.kr/board/238978/image-boardid_238978-cut_0-w_900-h_803-t_20160220140636.jpg
https://static.acg12.com/uploads/2016/09/dc06b4b316b6d3ed4529c8fa721ebeb7.jpg
Rating: 7/7
Imperial Mexican Biscotti Cake Break collaboration by Evil Twin Brewing and WestBrook brewing is a 10.5% ABV Imperial Stout with Coffee, Cinnamon, Almonds, Cocoa Nibs, Vanilla and Habanero peppers added.
Label:
None
==Introduction==
Now this is something I never knew would ever happen. You take 2 of some of the best beers out there and make a blend recipe. Now, I have seen the Cuvee that has done something similar to this like when Boulevard and Firestone did their Collaboration beer which used Velvet Merkin, Stickee Monkee, Imperial Stout Tart Cherry X and Bourbon Barrel Quad to create a very special Cuvee. This is a similar idea although while many of those beers are awesome, Mexican Cake has been one of those aftermarket second hand beers that sells for a damn markup and is hard to get. Essentially, taking an awesome coveted brew like that one and using one of Evil Twin’s finest, the Imperial Biscotti Break and making something special that many people can actually get. Although I would not be surprised if this one goes the way of the “hard to find” brews as it is Mexican Cake after all. I had tried their Tequila Barrel Aged Mexican Cake in the past which was awesome in it’s own rights. Now as we get a chance to see what this one is all about, I cannot wait and am excited for the anticipation. Vamonos! A provar esta Cerveza, Let’s go try this beer! Cheers!
Aromas:
Mexican Chocolate, Chocolate Abuelita, Milk Chocolate, Dark Chocolate, Bakers Chocolate, German Chocolate, Belgian Chocolate, mild habanero peppers, rocky road ice cream, marshmallows, chocolate smores, cinnamon, dulce de leche caramel, vanilla, dark fruit raisins, currants, cherries, bananas, Danish cream almond joy, pecan pie, hazelnut nectar, champurrado, tobacco and molasses.
Flavors:
Champurrado, Maize Atole, Mole spices, Habanero, Mexican Chocolate, Chocolate Abuelita, Milk Chocolate, Dark Chocolate, Bakers Chocolate, German Chocolate, Belgian Chocolate, coffee cake, roasted coffee, Kahlua liqueur, bananas, molasses, fruit cake, marzipan, mazapan, hazelnut nectar, pecan pie, almond joy, macadamia nuts, oreo cookies, Danish cream, Irish cream coffee, mocha, jamocha, rocky road ice cream, marshmallows, chocolate smores, dark fruit raisins, currants, cherries, sweetened condensed milk, flan, cinnamon, piloncillo sugar cone, capirotada raisin bread pudding, toffee, dulce de leche caramel and oak notes.
Aftertaste:
Finishing rich in toffee, caramel, dark chocolate, dark fruits, dark cherries, earthy notes, molasses, bananas, spicy pepper notes, champurrado, almond joy and marzipan. No alcohol in the taste, pitch black dark full body, smooth, creamy, chewy, velvety and syrupy mouthfeel along with a sipping drinkability.
Overall:
Unbelievable! The blending of the Imperial Biscotti with Mexican cake is definitely something completely different. I have had the Mexican Cake in Tequila form which was amazing as well as the Imperial Biscotti break in many variants. The fact that this one is a special blend is seriously amazing especially for the fact that both beers are in a league of their own. It’s like if The Bruery and Three Floyds blended Dark Lord and Black Tuesday. Anyways, the beer itself is a complex drink of both worlds blending some spicy heat from the habanero peppers and Mexican chocolate with the Marzipan like flavors of the Biscotti imparted by the coffee, vanilla and almonds. The outcome is something that works in a directions that is unfathomable. For the original Mexican Cake being so pricey, now you can enjoy something that is bigger than than into a Super Saiyan Fusion of beer. A huge recommendation for a bucket lister like this one.
Anime Corner:
Noembelu from Street Fighter, Yoruichi Shihouin from Bleach and Vocaloid Hatsune Miku were used in this pairing as I wanted to mainly do the Mexican characteristics of the beer. Noembelu is essentially from the indigenous tribe where T. Hawk is from in Mexico so she was a perfect pairing for this beer. Yoruichi I have used in a previous Mexican brew and Miku I used in in the Tequila barrel Mexican Cake. Funny thing about Miku is that she has sung concerts in Mexico in Spanish sporting Mexican attire. So definitely had to bring her for this pairing as well.
Sources:
https://k61.kn3.net/taringa/2/7/6/5/2/6/94/panthyhero-/83B.jpg
http://i1292.photobucket.com/albums/b580/qinchao1204/chuyin%2012/wwwafterschoolsyscom-938.jpg~original
Rating: 4/5
Primavera Pils by Avila Ales is a 4.73% ABV Bavarian Pilsner.
==Introduction==
Originally brewed at the Avila Household, my friend Richard Avila wanted to create 2 beers for his son’s birthday. This one and a California Common. After talking it over, we took both of our brewing supplies and double brewed both the recipes that day at his parent’s place where he used to live. I figured, the more equipment, the faster we can get the brew day finished rather than doing one brew at a time. Thanks to my friend Richard, he has given me these homebrews for review.
This is the Bavarian Pilsner, a light clear ale that’s is more on the lager and pilsner side. This one is definitely the one for the summer. Essentially the “Lawnmower Beer” that is enjoyed by many of those that typically do not drink complex beers. Let’s have a review on it, cheers!
Aromas:
Floral notes, biscuit bread, cereal grain, honey, minor citrus hop hints, grape hints and cane sugar hints.
Flavors:
Pilsner grain, biscuit bread, cereal grain, citrus, piney hop hints, clove spice hint, honey, floral hints, lime peel, buttered toast hints, cane sugar, honey dew melon hints, mild stone fruit hints, mild grape hints, vanilla hints and peppercorn hints.
Aftertaste:
Finishes dry and clean with hints of pilsner grain and honey. No alcohol in the taste, Golden honey clear body, crisp, clean and refreshing mouth feel and very easy to drink.
Overall:
Drinks just like a lawn mower beer. I really enjoyed this one as it was very clean and clear. Unlike the typical lager though, this one is very flavorful unlike the dry flavorless macros. The best part is that there is no homebrew taste. For as difficult as making these light styles are, my friend hit big with this one. I hope my friend Richard makes this one makes this one again but definitely this one is a winner.
Anime Corner:
Vocaloid Megurine Luka was used in this pairing as I wanted show the coming of spring as it flows in through in like a musical pattern just like the pattern of flowers that come once the winter has finished. I feel like this picture worked the best to represent the spring or primavera.
Sources:
http://i.imgur.com/aknjVpH.jpg
Rating: 5/5
La Porter Del Templo Vanilla Porter by Cervecería Rámuri is a 5% ABV Mexican Porter brewed with Vanilla.
==Introduction==
On my visit to Tijuana, B.C. in Mexico, I visited Plaza Fiesta located in La Plaza de los Zapatos with my friend Oscar. While we were on a Taco run, he had mentioned about this sanctuary for the craft breweries and pulquerias. When we visited the place, I was amazed as to how much the craftbeer scene in Mexico was alive and well. The location had many on site microbreweries and tasting rooms that we got to try many things. One of the breweries that stood out for us, aside from the many great ones like Insurgente, Legacy, Border Psycho and Donkey Punch, was Ramuri. Ramuri has a vast offering including one beer called the Lágrimas Negras Peanut Butter Stout. That stout was so mind blowing with chocolate peanut butter that we felt it was above even the likes of Belching beaver. Having had a couple of pints of it, I tried to see if we could get a growler to go. Unfortunately, this was not to be. Fortunately, for us the barkeep, David had given us some secret pours like the sour Berliner and the Barleywine. Since I did not want to leave home empty handed, I bought a couple of 6 packs of this beer. This one was one that was not on the taps and it was one I wanted to review for them. So I present to you, an exclusive Mexico craft brew, La Porter Del Templo Vanilla Porter. Cheers!
Aromas:
Rich piloncillo sugar cone, nutmeg, vanilla, hazelnut nectar, toffee, pumpkin notes, chocolate abuelita, dark chocolate, milk chocolate, maple notes, dark fruit prunes, cherries, tobacco notes, brown sugar and anise.
Flavors:
Rich Piloncillo sugar cone, Burnt sugar, toffee, pecan pie, Mexican caramel cajeta, Mexican vanilla, cinnamon, nutmeg, pumpkin notes, chocolate abuelita, dark chocolate, milk chocolate, tobacco, leather, molasse, anise hints, dark fruit prunes, plums, raisins, currants, cherries, capirotada raisin bread pudding, candi sugar, hazelnut nectar, maple syrup and coffee cake.
Aftertaste:
Finishes with earthy notes of dark chocolate, milk chocolate, Mexican vanilla, rich piloncillo, burnt sugar and dark fruit. No alcohol in the taste, dark full body, smooth, creamy, and chewy mouthfeel with a sipping drinkability.
Overall:
A perfect vanilla porter. This brew was definitely different from any Vanilla porter I have ever tried. My assumption is that they probably did use some ingredients native to Mexico like the Piloncillo Sugar cone which was definitely prominent in this one. Also, Mexican vanilla is different from other vanilla as well. So the rich and complex flavors coming from this beer, even if 5% ABV, was definitely something that was definitely worth the purchase. That and the fact that I enjoyed their other offerings definitely made it more awesome. If you ever find this one or go to Tijuana for the craftbeer scene, definitely check this place out and their beers.
Anime Corner:
Vocaloid Megurine Luka was used this pairing as I wanted to pair with some of the colors of the label and the beer flavors. Also, in the name, it mentions La Porter del Templo or the Porter of the Temple which I would believe is in reference to Belgian or Abbey beer tributes. Hence, the reasons why I have Luka with a cloak like the monks. All in all, it fit the scene of the pairing well I think.
Sources:
http://i.imgur.com/bzIWh.jpg
Rating: 5.75/6
Bourbon Barrel Aged 7 Swans-A-Swimming by The Bruery is an 11% ABV Belgian Quadruple aged in Bourbon Barrels.
Label:
WÆS HÆIL!
The Seventh Verse of Our Twelve Days of Christmas series of beers showcases the rich, malty character of a Belgian-style Quadrupel. Happy Holidays.
Bourbon Barrel Aged 7 Swans-A-Swimming is suitable for aging up to 5 years (soon after the release of 12 Drummers Drumming) when cellared properly.
==Introduction==
This special release of the 7 Swans-A-Swimming was released to the Reserve and Hoarders Society. Essentially, they release a barrel aged version of their previous year’s Christmas ale and release it in the current year. To get this, you will have to trade or find a place to get it online. Mainly a collectibles page. While the original was awesome, now a barrel aged version sounds like it can take it to the next level. The way stuff goes for my favorite style, the Belgian Dark Strong and Quads but also the way it goes with barrel aged beers, they sure elevate things to the next level. So let’s see if that is true, cheers!
Aromas:
Vanilla, Oak, Bourbon notes, dark fruits like raisins, figs, dates, plums, dark cherries, currants, blueberries, Dulce de leche caramel, marshmallows, anise, molasses, licorice, rock candy, candi sugar, Rhubarb pie, toasted coconut, macaroons, brown sugar, port wine, bananas, clove spice.
Flavors:
Dulce de leche caramel, dark fruits like raisins, figs, dates, plums, dark cherries, currants, blueberries, oak, bourbon, marshmallows, anise, molasses, licorice, rock candy, dark candi sugar, rocky road ice cream, fruit cake, brown sugar, bananas, clove spice, raspberry cobbler, vanilla, all spice, ginger bread cookies, dark chocolate, milk chocolate, pecan pie, Rhubarb ice cream, nutmeg, hazelnut nectar, toasted coconut, macaroons, rye bread, port wine and crème brulee
Aftertaste:
Lots of dark fruit, caramel, spices, dulce de leche, fruit cake, bourbon, oak, pecan pie, hazel nut, marshmallows and coconut hints. No alcohol in the taste, Brown to crimson medium to full body, smooth to silky mouthfeel yet a sipping drinkability.
Overall:
Definitely more exceptional than the original. This was expected but after trying it, I knew for sure this was the case. Lots more complex flavors stand out with the aging of the bourbon. More Dark fruit and delicious pecan pie and coconut from the few I had mentioned before. If you do happen to get it, I am sure you will enjoy it. Cheers!
Anime Corner:
Hatsune Miku and the Vocaloid Team was used in this pairing as I wanted to do 7 characters but also in the sense of swimming, they definitely are swimming in a sea of chaos as they seem to be on the hunt for something important but also trying to survive and keep their heads afloat. Some dangers present themselves nearby. May not be Christmas like but the purpose of this beer for Christmas is to bring people together and it seems like 7 characters together is just the trick to do it. Together they will survive another day. The flavor complexities of the beer, the colors of the labels and the aspect of staying together like a flock of swans are surely displayed in this pairing.
Sources:
http://img07.deviantart.net/e14c/i/2015/044/4/5/_fanart_evillious_chronicles_by_doblemjwn-d8hsg0d.jpg
http://static.zerochan.net/Vocaloid.full.1881300.jpg
Rating: 5.85/6
Coffee Smoking Wood by The Bruery is a 13.8% Smoked Imperial Rye Porter Aged in Bourbon Barrels with Coffee and Vanilla beans.
COMMERCIAL DESCRIPTION
Bourbon Smoking Wood aged on coffee and vanilla
==Introduction==
Purchased a growler at the Bruery Tasting Room, this one is on tap only. This beer is based on the original Smoking Wood which was aged in Whiskey barrels. In 2014, this beer was rereleased as a Bourbon barrel variant. Along with this variant, there were sub-variants that had different ingredients added to make the beer even more unique. This sub variant was made with Coffee and was one of several ones they released on tap only to the public. The best one was probably the blueberry one but I would definitely like to see how this one compares. Let’s take a look and see what this one is about.
Aromas:
Rich Coffee notes, smokey campfire notes, oak, whiskey, bourbon, coconut, marshmallow, almond joy, rocky road ice cream, dark cherries, dark fruit, plums, raisins, anise, molasses, bacon hints, butterscotch, rye bread, pecan pie, crème brulee, Khalua Coffee Liqueur, mocha, Irish cream hints, Milk chocolate, German Chocolate and Bakers chocolate.
Flavors:
Smokey campfire notes, Oak, vanilla, rich roasted coffee, mocha, espresso, cold brew, milk chocolate, dark chocolate, rye bread, whiskey, bourbon, coconut, marshmallow, cocoa crispies cereal, BBQ honey glaze, Jericalla (Mexican-Custard), flan, burnt sugar, roasted malt, almond joy, rocky road ice cream, bacon hints, butterscotch, rye bread, pecan pie, crème brulee, cherry wood oak, dark cherries, dark fruit, plums, raisins, anise, molasses, Khalua Coffee Liqueur, Irish cream hints, maple syrup, chocolate smores and dark candi sugar.
Aftertaste:
Smoked oak, coffee, earthy notes, vanilla, whiskey, bourbon, marshmallows, BBQ honey, flan and caramel. No alcohol in the taste, A sipping beer with with a very very smooth, creamy and syrupy mouthfeel, and a pitch black full body.
Overall:
An exceptional brew that definitely adds more complexity to the original bourbon barrel smoking wood. The higher levels of Mocha along with the original flavors makes me thing of being in the forest on a morning or night having a coffee with a nice campfire. I loved the Blueberries one better but I think in comparison, this one is second best for sure and would highly recommend it if you can still get it at the tap room.
Anime Corner:
Vocaloid Megurine Luka was used in this pairing to represent the coffee and the rainforest tying South America to the greatest production of Coffee. I do not know where or what the coffee they used in this beer came from or is but I figure as a tribute to the greater origins of it. I figure since Luka’s colors defines some of the berry like flavors as well the color of the berries where the coffee beans come from, that this would be a good pairing.
Sources:
https://anime-pictures.net/pictures/get_image/438233-2000×1189-vocaloid-megurine+luka-shon-long+hair-blue+eyes-highres.jpg
https://anime-pictures.net/pictures/get_image/212622-1500×844-vocaloid-megurine+luka-marirero+a-long+hair-single-blue+eyes.png
Rating: 7/7
2014 Tequila Barrel Aged Mexican Cake by West Brook brewing is a 10.5% ABV World Class Imperial Stout aged in cocoa nibs, vanilla beans, cinnamon, habanero peppers and aged 12 months in Tequila Barrels
Label:
Bottled 8/15/2014
Way back in December 2011 , they brewed 1st Anniversary beer – a serious imperial stout aged on cocoa nibs, vanila beans, cinnamon sticks , and fresh habanero peppers. It was so delicious to bring it back once each year and age it for 12 months in oak barrels.
¡Salud!
==Introduction==
Been meaning to try this beer for ages! The original Mexican was soooo good but all of them were always over priced and to some degree over hyped. Maybe it was me but I really wanted to try this one. Long behold we reach 2015 and I was able to finally land one of these for a decent price. Needless to say, splurging on something like this would be ridiculous but since I wanted it and it was at the right price, I got it. This is the first time I try a beer from Westbrook as well so definitely an honor for sure. I have tried so few Tequila barrel aged beers and so few chocolate abuelita beers but the closest I’m sure comes close to this is the Xocoveza Extra Añejo. So without further ado, here it goes. Salud!
Aromas:
Mild habanero, ancho and guajillo chiles, roasted coffee, marshmallows, piloncillo sugar cone Tequila, Agave lechugilla, mezcal, sangria vampiro, dulce de leche caramel, toffee, hazelnut nectar, dark fruit raisins, prunes, currants, blackberries, blueberries, figs, dark cherries, dates, Khalua liqueur, waffle cone, mocha, molasses, Champurrado, Molé hints, pan dulce, milk sugar, ginger bread, crème brulee, flan, sweetened condensed milk, fruit cake, Dark and milk chocolate fudge cake.
Flavors:
Rich Chocolate Abuelita, Tequila, Agave lechugilla, mezcal, charred oak, Cinnamon, Capirodatada Raisin bread pudding, fruit cake, Dark and milk chocolate fudge cake, dark cherries, dark fruits like raisins, prunes, currants, blackberries, blueberries, figs, dates, ginger bread, crème brulee, flan, sweetened condensed milk, Khalua liqueur, waffle cone, mocha, molasses, Champurrado, earthy notes, clove spice, grilled platanitos/bananas, churros, sangria vampiro, dulce de leche caramel, toffee, hazelnut nectar, leche, mild habanero, ancho and guajillo chiles, roasted coffee, marshmallows, piloncillo sugar cone, pan dulce, milk sugar and Molé hints.
Aftertaste:
Rich Dark chocolate, cinnamon, pumpkin notes, mild pepper spice, chocolate abuelita, tequila, mezcal, agave, mocha, vanilla, oak, dulce de leche caramel, earthy raisin bread and coffee. No alcohol in the taste, dark abyss full body, very smooth, creamy, silky, velvety and mildly syrupy and a drinkability that is ridiculously easy. Careful not to finish the bottle in one sitting.
Overall:
It definitely feels like a bucket list kind of beer. As ridiculous as this is, I am really pleased I got this. Funny thing is, the spices are not in the heat but allow for a Mexican style that fits similar to how Molé is made with chile and chocolate. There are only a hand full of beers that really deserve the title a World Class and this rarity gets the one of the highest rating for it. My expectations were really blown away and maybe it is worth what the hype is about. I may have not tried the original but the Tequila variant to me especially a year aged is like a dream come true. So yes, I highly recommend this version especially since the Tequila barrel aging just adds that cherry on top of the already awesome cake to truly make, Mexican! Ahuevo Cabrones! Busquenlo!
Anime Corner:
Dia de Los Muertos Samus Aran from Metroid and Vocaloid Hatsune Miku were used in this pairing for several reasons. You can already see some aspects of Mexican themes like dia de los muertos. The Guns Samus carries would be like those Mexican revolvers, you know, to vary it up a bit. She is in the theme. Also, why did I choose Miku for this pairing? 2 reasons. The first being that I used the picture of Miku on her side with the plugsuit representing the first tequila barrel aged beer I tried from Cupaca (Tequila Barrel aged Barleywine back in 2010) and barrel aging process but second, since she played a well known Mexican song called La Bikina (https://www.youtube.com/watch?v=aqIugY6pk0c) so I know already she will work. Also, she has so much of the blue agave colors which pair with what tequila is made but also the colors of the beer. So the singing then ties to the 3rd drawing where she has the acoustic guitar. So much tequila goodness and so much sweetness from art and flavor experiences!
Sources:
http://i1292.photobucket.com/albums/b580/qinchao1204/chuyin%2012/wwwafterschoolsyscom-938.jpg~original
http://fashionablygeek.com/wp-content/uploads/2014/04/dead_Upload.jpg
http://static.zerochan.net/Hatsune.Miku.full.1518790.jpg
Rating: 5.5/6
Matt’s Burning Rosids (1.5 years aged) by Stone Brewing is a 10.5% ABV Imperial CherryWood Smoked Saison.
Label:
Honoring His Memory
Matt Courtright
Life is extraordinarily precious, joyous…and fragile. In 2013, we suffered the tragic loss of our dear friend and coworker, Matt Courtright. In the midst of our grief, we pulled together as the family we are, suggesting and exploring numerous ways to pay tribute to our dearly departed colleague. In the end, we felt there was no finer way to honor his memory than to brew one of his most recent and special beer recipes.
Everyone at Stone recognized Matt’s prowess and passion for brewing. He loved to explore all beer could be, rather than limit himself or his brews to accepted parameters. He conceived a Belgian-style saison with his Stone friend and compatriot, Brian Bishop. Infused with cherrywood-smoked malt, the beer was dubbed Burning Rosids, referencing the rosid plant family from which cherry trees hail.
Matt’s smile and voluminous laugh were infectious mainstays around the brewery. By no means a shrinking violet, he was exuberant, courageous, unfailingly positive and the type of stalwart friend that everyone was happy to have in their corner. He was larger than life in so many ways…and without a doubt, an incredible brewer. We, Matt’s brewing comrades and friends at Stone were proud to hoist our mash paddles and brew this recipe as a symbolic gesture of how much he meant to everyone and how immensely we will miss him.
Rather than regarding Burning Rosids as a somber memento, please think of it as a celebration of Matt. We do. When you drink this very special beer, please join us in raising your glass, both in Matt’s memory and in tribute to everything he so passionately stood for: caring for others, passion and skill for his art, and laughter…lots of laughter. Among the long list of things he held dear were GoDesignInc.org, a charity committed to fulfilling the architectural needs of developing communities around the world; and TKF, a non-profit working to stop youth violence by educating, mentoring and making positive impacts on high-risk communities. We are proudly contributing funds earned through the sale of this beer to this worthy organization in Matt’s honor.
Enjoy, and please remember that life and those we hold dear are precious gifts to be cherished every day. Consider sharing this beer, conversations on life’s passions and, again, lots of laughter, with good friends as we remember ours.
Stonebrewing.com/BurningRosids
==Introduction==
Picked this one up as it is no longer brewed. I love that it is still around in some locations. Never got a chance to do a review but since I do remember how good this one was back then, I wanted to do the review. It is a special beer in honor of someone who lived and died for their passion, which was craft brewing. Many would say how they die by the sword as an honor to serve the greater purpose. Life is short and the meaning is to live for something you love. In this modern society case, we live and breathe craft beer and share with our loved ones our passion for what the craft beer movement really stands for. So much so, that as for me, trying different beers, to reviewing them and now home brewing to share that passion and educate others is something that I really do love. Everyone has something they cherish. Well, for me, my family and friends are very important, but also share the love Anime and Craftbeer. So to bring this beer forth and review but also reflect on life and its own treasures of the senses and experience, I can simply just raise that glass and say cheers to life, to Matt and all other passionate people that really work hard to make that difference in people’s life for even the smallest influence and contribution changes the world for the better. Cheers!
Aromas:
Rich honey, orange preserves, orange peel, tangerine marmalade, floral notes like lavender, hibiscus, roses, sakura cake, rich stone fruit peaches, peach nectar, apricots, mango hints, bananas, clove spice, peppercorn, coriander spice, lemon notes, rye bread, toffee, butterscotch, dulce de leche caramel, phenolic notes, candy sugar, maple syrup, guava quince cheese (Membrillo), butterscotch and brown sugar.
Flavors:
Rich Honey, honeysuckle, sakura cake, rich stone fruit peaches, peach nectar, apricots, mango hints, bananas, clove spice, peppercorn, smokey notes, plum sauce, mild tartness, Tejuino hints, white raisins, dark fruit raisins, plums, figs, dark cherries, waffle cone, marshmallows, grapefruit, oranges, coriander spice, lemon notes, rye bread, toffee, butterscotch, floral notes of lavender, raw like the sun orange preserves on toasted biscuit bread, Rich tangerine marmalade, guava quince cheese (Membrillo), dulce de leche caramel, phenolic notes, candy sugar, maple syrup and Mexican sweet bread.
Aftertaste:
Finishes with some smokey notes, stone fruit peach, orange preserves, earthy notes, grapefruit and floral hops and bananas. No alcohol in the taste as it has mellowed over time, easy to moderate drinkability, creamy, syrupy and a Golden Cherry light to medium body.
Overall:
1 year and a half later and this beer is damn phenomenal. So much more richer flavors than when I first tried it on tap sometime last year. The rich phenolic flavors of the Belgian styles, Saisons along with the smokiness that brings about delicious flavors that developed overtime. Essentially, giving way to much stronger fruits and flowers. Much like the way the flowers blossom when they are ripe. This is very delicious and if you ever find more of this beer, it is worth saving a couple of bottles. In Matt’s memory, he would have loved this beer. Cheers to you Matt!
Anime Corner:
Vocaloid Sakura Miku was used in this pairing for the Cherry blossoms/Sakura aspect of the flavors and cherry wood. I have not used this Cherry version of Miku as I never knew it existed. My original pairing for the beer was mainly to be something with cherries, the forest or even burning rosids. I found this artwork as I feel it pairs the best. Very lighthearted, innocent but yet power and delicious like the beer and the tribute to Matt.
Sources:
http://img4q.duitang.com/uploads/item/201404/05/20140405212216_QmzfH.png
Rating: 5/5
Rainbow Triplin’ by Stone brewing is an 8.2% ABV Belgian Tripel brewed with Strawberries, Oranges, Lemons, Limes & Grapes.
==Introduction==
Obtained this on as a Crowler at Stone Company Store in Pasadena for their 3rd Anniversary party. Unfortunately, I did not know much about this beer as I went there to get the Reposado Tequila Cali-Belgique. However, first taste and I was completely mind fucked and taste fucked as well (is that even a saying?). Essentially, the name was not kidding. Something about the flavors of this beer make you trip flavor wise since there is so much going on and all pointing to Skittles and tasting the rainbow. The fruity flavors are super forward like Skittles candies. So, I was able to bring this one for the review but just trying this beer makes me wonder how to get a home brew to be like this? Time will tell, for now, let me tell you about this beer now that I was able to get a Crowler of this.
Aromas:
Super rich fruits, Starburst candy, Skittles, Floral Fabuloso Lavender, dark cherries, strawberries, tart cranberries, pomegranate, pink lemonade, lemon drop candies, peaches, limes, grapes, peppercorns, vanilla, gummy bears, oranges and all sorts of tropical fruit.
Flavors:
Lots of Skittles flavors, Mango, tangerine, lemons, pink lemonade, lemon drop candies, peaches, limes, grapes, grapefruit, pineapple, dark cherries, strawberries, tart cranberries, pomegranate, blue berries, oranges, honey dew melon, papaya, kiwi, passion fruit, dragon fruit, biscuit bread, herbal and floral hops, hibiscus, lavender, sour apples, white raisins, peppercorns, Belgian candy sugar, ginger spice, lychee, gummy bears, gummy works and mint.
Aftertaste:
Finish somewhat dry with lots of citrus and berry flavors forward including Tart cherries, lemon, lime, grapes, Oranges and grapefruit. No alcohol in the taste, light to medium pink and gold body, crisp, clean, smooth and refreshing mouthfeel with a super easy drinkaility.
Overall:
There is a reason why this beer is a real trip as you get punched in the face with a lot of tropical fruits. A perfect tropical, and more importantly, skittles Tripel. Essentially trying to figure out all the fruit flavors in this beer is a real trip as well. Wonder how they were able to get so much fruit flavor from this beer. It is pretty crazy. If you ever get to see this on tap, you definitely want to do yourself a flavor and taste that damn rainbow!
Anime Corner:
Vocaloid Hatsune Miku was used in this pairing as I wanted to find a picture that related rainbows with a “trippy” piece of art. As she rides the rainbow, it is like saying, she rides the rainbow across your taste buds is like music to the taste budal ear. Super fresh, super fruity, super trippy!!
Sources:
https://data.archive.moe/board/a/image/1410/57/1410572235897.jpg
Rating: 5/5
2015 Batch No.1 Levud’s by The Bruery is a 9.6% ABV Belgian Golden Ale
Label:
LIMITED RUN
The first beer that we ever brewed, now the first brewed on our new brewhouse. With Czech and Slovenian hops, this crisp, complex ale is sure to delight.
In 2008, we congratulated Mark Graham and Loren Miraglia for winning our Batch No. 1 Homebrew competition by brewing their beer as our very first batch. Recently, we decommissioned our original brewhouse and brought a new, state-of-the-art brewhouse to life. Recreating our first recipe seemed the best way to begin this new chapter in our brewing history. Levud’s is a Belgian-style golden ale that’s crisp, effervescent, complex and filled with memories and significance in our brewery’s history.
==Introduction==
Essentially, the original flagship beer of the Bruery. Their first batch was released once again 7 years since they first opened. This beer was released to Reserve Society members but I also had the chance to try the original when I went to this years Black Tuesday Treatment Workshop. It was essentially, a delicious Golden Ale. Now as I try to remember how the original one was, I will see how this one is as it is a fresh bottle while the other is 7 years old. Let’s see how it is. Cheers!
Aromas:
Belgian Candy Sugar, Citrus, Oranges, bananas, clove spice, stone fruit peaches, apricots, pears, apples, Floral notes, strawberry notes, lemon grass, honey dew melons, peppercorn, mango hints, bubble gum notes, rock candy, phenolic notes, herbal notes and cane sugar.
Flavors:
Floral notes, oranges, lemon grass, honey dew melons, peppercorn, mango hints, pineapple, strawberry notes, grapefruit, piney and herbal hops, phenolic notes, Belgian Candy Sugar, Rock Candy, bubble gum notes, bananas, clove spice, stone fruit peaches, apricots, pears, apples, dragon fruit, honey, vanilla, kiwi notes, papaya, marzipan and passion fruit.
Aftertaste:
Finishes dry with some nice notes of the Belgian candy sugar, tropical fruit hints, stone fruits, phenolic notes, bread, peppercorn and herbal hops notes. No alcohol in the taste despite the ABV, Sipping drinkability, clear golden light body, crisp, clean, refreshing and moderate mouthfeel.
Overall:
A splendid first batch! This one was similar to the one I tried but not as hoppy. I think the nice hops give this one more of a balanced and complex taste with the flavors expanding on some of the flavors I love from Belgian IPAs and Golden Ales. Simply delicious. They surely have grown form all those years ago. While this beer is not the best and is similar to other delicious Golden Ales and Belgian IPAs, the style is made perfectly. Cheers to more years of beers!
Anime Corner:
Vocaloid Hatsune Miku was used in this pairing as I wanted to pair with the color of the green label but also because she is a symbol of Anime culture and popularity of the medium just like the Bruery is a symbol of the craft beer culture and are very popular among many craft beer drinkers for their initiative to think outside the box and be very experimental. Also, the background pairs well with the many flavors of the beer.
Rating: 4.95/5
Great Lei by Belching Beaver is a 6.6% ABV Pineapple Colada India Pale Ale
Label:
Ivan made a cask called Pineapple Colada IPA. I could not believe how great it was. So Troy came up with a commercial recipe and brewed it . I thought, “Wow!” Lets call this the “Aloha Beaver” and we came up with this cool Hawaiian label. Well Thomas didn’t like that name so I had to change it. (Brewers can be a real pain) Mark had put a really cool lei on the beaver and I thought, “That’s a Great Lei!”. We’re not that imaginative so “Great Lei IPA!” it is. Thomas wanted “Good Lei” but he is not allowed to name beer anymore.
Cheers,
Tom
Ingredients: Water, Malt Natural Flavors Hops and Yeast
==Introduction==
I first had this one when visiting Belching Beaver while visiting San Diego. Having first enjoyed the peanut butter milk stout, I was sold on them to try much much more. They had the Horchata on tap as well as the Coconut Milk stout and the awesome Me So Honey beer. When trying the Great Lei, it seemed pretty good on tap but I did not really analyze it as I was most likely drunk and sold from the other beers there. Now that they released it to the market, all bets are off and it is time to review this and see just how this beer stands when I take my time with it. An honor to bring their beers to the table here at animebeers.com Cheers!
Aromas:
Good amount of tropics like Pineapple, toasted coconut, rum hints, dragon fruit, passion fruit, lychee, citrus, mango, guava, papaya, honey dew melon, mandarin oranges, vanilla, grapefruit, piney, grassy and citrus hops, tangerine gummi bears, prickly pears, Sweetened condensed milk, toffee, flan, Cocada Mexican Coconut candy, Strawberries, cherries, raspberries and biscuit bread.
Flavors:
Rich Pineapple, Malibu rum hints, toasted coconut, Sweetened condensed milk, toffee, flan, Cocada Mexican Coconut candy, Strawberries, cherries, raspberries, exotic dragon fruit, passion fruit, lychee, citrus, mango, guava, papaya, honey dew melon, mandarin oranges, tangerine gummi bears, prickly pears, vanilla, grapefruit, piney, grassy and citrus hops, biscuit bread, sangria and blue curacao hints.
Aftertaste:
Pineapple, grapefruit, grassy hops, vanilla, sweetened condensed milk, coconut, exotic fruits and toffee. No alcohol in the taste, Gold light to medium body, creamy, crisp, refreshing and chewy mouthfeel and easy to drink.
Overall:
The best beer of the summer! Or at least way better than I have ever had if from the tap. That begs the question, is it better because I took my time to analyze it or was I just too buzzed at the brewery to realize its greatness? Either way, a second time or even third times a charm. This beer is definitely worth having many many times and is an extremely well made IPA. I need to find this again!
Anime Corner:
Vocaloid Hatsune Miku was used in this pairing as I liked her tropical design in this with the whole pineapple and being at the beach. The colors paired nice and the fruit cocktail on a summer vacation getaway was definitely what triggered the feels in this pairing. Such a great pairing for such a refreshing and tropical IPA.
Sources:
http://e-shuushuu.net/images/2010-09-16-324704.jpeg
Rating: 4.85/5
Funk-N-Delicious series Bleuet by Oceanside Ale Works is a 6% ABV Lambic/Belgian Sour Blonde aged in oak barrels with blueberries.
Label:
Barrel Aged Bueberry
Pajottenland style Blebet
COMMERCIAL DESCRIPTION:
Funk-n-Delicious Bleuet is a blonde ale, spontaneously fermented with wild airborne yeast. It is then transferred into Gwerztremainer barrels for a secondary fermentation, of which Brettanomyces is the majority. This “Brett” gives the beer its distinct “funky” characteristic. Once the “Velo de Flor”of yeast drops into suspension, it is transferred into Johannesburg Riesling barrels with fresh blueberries to age, until the desired balance of “funk” fruit and filigree is achieved. Enjoy!
==Introduction==
Mark Purciel, owner at Oceanside Ale Works graces his presence to the site with a new creation that will be hitting stores soon as part of his Funk-N-Delicious series. Previously on tap only, this bottle has only seen a few hands and today, thanks to Mark’s generosity, we present to you, the Bleuet, a blueberry sour lambic.
I have tried a variety of different blueberry beers, some more complex than others, some sweet and one time, a blueberry sour. Today, I get to try a blueberry sour lambic. It isn’t the same as a blueberry sour as lambics tend to have fruit flavors give a helping hand with an amount of sweetness making the drink more of a tart instead. With that being said, let’s take a look at we have here.
Aromas:
Very rich fragrances of blueberries, flowers like lavender, hibiscus, peppercorn, white grapes, tart raspberries, strawberry cheesecake, vanilla, oak, grapefruit, sugar cane, Belgian phenolic notes, banana hints, green apples, lemon peels and some stone fruit peaches.
Flavors:
Rich lemon peel, citrus, sour white grapes, concorde wine grapes, blueberry yogurt, strawberry cheese cake, tart fresh raspberries, black currants, vanilla, oak, sugar cane hints, farmhouse hay, bretty funk, tart green apples, stone fruit peaches, coriander spice, grapefruit, Belgian phenolic notes, banana and flowers like lavender and hibiscus.
Aftertaste:
Finishing dry with the sweet blueberries lingering, tart raspberry, vanilla, stone fruit and oak. No alcohol in the taste, easy to moderate drinkability, light clear golden body and a smooth, crisp and refrshing mouthfeel.
Overall:
Another great example of the lambic style. This one came out to be very good. Drinking this one cold engages the sour blond characteristics but as it warms up, the blueberries and rich fruit and flowers take over melding with the existing flavors showing that this is really just a tart drink and not a head on sour. It is light and drinkable with a lot of complexity going on. Something that can be drunk in several sittings as you definitely want to enjoy this. I highly recommend this one if you like mild sours with nice fruity flavors and especially if you love bluberries! This lambic has not come out yet but will see the public sometime soon. Keep an eye out at https://www.facebook.com/OAWBREW or https://www.facebook.com/dudewheresmyoawbeer to see the release date.
Anime Corner:
Vocaloid Luka Megurine was used in this pairing as I wanted to do something with blueberries. After looking at so many different pictures, they were not clicking with me. It wasn’t until I found this one and looked at it and said, this is the one. Luka presenting the blueberries represents the love that goes into making this lambic. By not being hidable, it goes to show that they made a lambic that truly is blueberries and you don’t need to find them as they are already there. This is not a typical sour, it is a fruit forward tart. Her colors represent the complexity of the lambic inviting the other fruity flavors like the strawberries, raspberries, the flowers and other awesome complexities.
Sources:
http://www.zerochan.net/full/106614
Rating: 5.25/5
Ken Schmidt Aloha Brews Chocolate Mint Stout by Iron Fist Brewing is a 9.2% ABV Russian Imperial Stout brewed with mint and cocoa nibs.
Label:
This brew is from my award winning base beer “Black Sand Beach, a Russian Imperial Stout with a twist. I love the mints they put on the pillows in posh hotels, so mint chocolate was added to this intensely flavored dark ale. Rich flavors of chocolate, cocoa, coffee, fruits, and malty grains mingle with the chocolate mint to give a refreshing cooling flavor that persists from beginning to finish. Watch for future releases. Mahalo!
==Introduction==
The last time I tried the Chocolate Mint Stout was when Ken Schmidt collaborated with Stone Brewery. I was unaware, but Iron Fist worked to brew his recipe and make the beer again. This time, the beer is closer to what Ken Schmidt’s home brew was. With that being said, I can only assume if the beer will be the same as the Stone collaboration or if it will actually be different. I already know the Stone one was very delicious so I can think that this one will be very delicious as well. Here is to representing homebrews, cheers!
Aromas:
Rich chocolate mint chip ice cream, molasses, anise, licorice, dark chocolate, milk chocolate, bakers chocolate, vanilla, dulce de leche caramel, steamed milk, fudge cake,dark fruit raisins, flan, sweetened condensed milk, pistachio ice cream, hazelnut, pecan pie, rye bread, brown sugar, Irish cream coffee hints, tobacco hints, chocolate abuelita, espresso coffee, coconut, mocha and spearmint.
Flavors:
Rich Chocolate mints, anise, mint chocolate chip ice cream, milk chocolate, dark chocolate, bakers chocolate, vanilla, dulce de leche caramel, steamed milk, fudge cake, earthy notes, licorice, roasted espresso notes, molasses, coconut notes, mocha, spearmint, dark fruit raisins, flan, sweetened condensed milk, pistachio ice cream, hazelnut, pecan pie, rye bread, brown sugar, Irish cream coffee hints, tobacco hints and chocolate abuelita.
Aftertaste:
Rich chocolate, dark fruits, mint chocolate ice cream, earthy notes, vanilla, dulce de leche caramel, Irish cream and chocolate abuelita. No alcohol in the taste, creamy, syrupy and smooth mouthfeel, pitch black body, easy to drink despite the ABV.
Overall:
Damn, better than the collaboration. This one’s primary focus is definitely rich velvety chocolate and mints and further bringing those rich flavors out more. I need to get another bottle of this as this was like a rich chocolate mint liquid bottle. So damn drinkable and rich! I really love this one and truly recommend it. Don’t judge a book by its cover, research the beers and know if you are going to like them. You will love this one.
Anime Corner:
Vocaloid Hatsune Miku was used in this pairing since I wanted to pair with the colors in the label but also the colors of rich mint and chocolate. I had used Miku in the collaboration beer as well as the demon sisters Scanty and Kneesocks which worked well in that pairing. For this one, the art to me represents the complex explosion of the variety of flavors being released from the beer. So much going on here and it truly is awesome.
Sources:
http://top1walls.com/walls/people/hatsune-miku-vocaloid-aqua-eyes-1647811-1920×1080.jpg
Rating: 5/5
Hop Drop ‘N Roll by NoDa brewing is a 7.2% ABV World Class India Pale Ale.
Label:
Our West Coast style IPA hits you with a ton of juicy hop flavor that shines out from a substantial and complex malt backbone. We use Citra, amarillo, Centenial, warrior and chinook in 10 separate additions to provide the intense hop blast found within this can.
==Introduction==
It has been a while since I traded with my good friend Aaron Mendiola from www.beermetaldude.com but recently he has brought me a great number of beers to put on the site for your viewing and reading pleasure. Give my friend Aaron a like and read on his site as he has had a lot of experience in the Metal and Beer fusion category.
This beer is not from Texas but the last beer I tried from NoDa was the Tart Attack. This one is considered a very good IPA. Even for just an IPA, I really want to find out what this one is all about. So if you join me, we can take a look at this one. Hop Drop ‘N Roll into this IPA. Cheers!
Aromas:
Rich orange, grapefruit, citrus, piney, grassy and herbal hops, tangerine preserves, mango, biscuit bread, guava notes, papaya, pineapple, vanilla, caramel, dank onion and garlic hints, honey dew melon, tangerine candy an sugar cane.
Flavors:
Grapefruit, citrus, piney and grassy hops, Oranges, mango, tangerine preserves, passion fruit, guava, papaya, biscuit bread, vanilla, caramel, pineapple, strawberry hints, hazelnut hints, sweet grapes, sugar cane, tangerine candy, herbs, dank onion and garlic hints, honey dew melon and cantaloupe.
Aftertaste:
Finishing with Tangerine, piney, grassy and grapefruit hops, citrus oranges, honey dew melon notes and biscuit bread. No alcohol in the taste, very drinkable, crisp, refreshing and almost creamy mouth feel and hazy orange full body.
Overall:
This one is a perfect example of a great citrusy IPA with good balance. A beer like this has its place to be one of the best in the style. While I mainly prefer the more tropical forward IPAs, this one is very enjoyable and is one I would love to try and drink all the time. I would highly recommend it and thank Aaron for the share. Cheers!
Anime Corner:
Vocaloid Hatsune Miku was used in this pairing to pair with the name and the label as well as the colors of the label. Hop Drop ‘N Roll sounds like taking off in a hurry or speeding in a race. While the beer is very drinkable at that it flows super well which corresponds with the speed of how fast you want to drink this one. The car may not be the same as the label but you kind of get the idea.
Sources:
http://www.wallpaperup.com/uploads/wallpapers/2014/04/22/340454/9345badb3fea5ad0146dd06bcc09831d.jpg
Rating: 4.55/5
Lupulus Classique Noir D’Ardennes by Brasserie Les 3 Fourquets is an 8.5% ABV Belgian Strong Dark Ale.
Label:
Top-fermented beer, crafted with inspiration.
==Introduction==
“Humulus Lupulus” or as translated better, the “Humble Wolf” is the main mascot for the hidden Farm of a brewery in Ardennes Belgium. This is the first time I try a beer from Les 3 Fourquets or The 3 Boiling Kettles and I really wanted to find it when my friend Richard showed this one to me. Now that I finally got it, I will give it a shot and let you know what I find. Cheers!
Aromas:
Oak, herbal and floral hop hints, dulce de leche caramel, dark fruit raisins, plums, tart cherries, raspberries, vanilla, oak, chardonay, funky wine grapes, peppercorn, brown sugar, rye, citrus, dark candi sugar, orange preserves, butterscotch, lavender, licorice and waffle cone.
Flavors:
Dulce de leche Caramel, Dark fruit raisins, plums, figs, funky wine grapes, caramel, oak, mild tart lemon, peppercorn, molasses, Belgian candi sugar, white grape, lavender, herbal notes, vanilla, butterscotch, old orange preserves, rye bread, anise, licorice, tart raspberry, blackberries, waffle cone, floral notes, grapefruit hints, pecan pie and trail mix.
Aftertaste:
Funky grape, dark fruits, oak, vanilla, caramel, anise, licorice, wine grapes and earthy notes but mainly finishes dry. No alcohol in the taste, medium to full body, sipping drinkability and creamy mouthfeel.
Overall:
A very good Dark and mildly Tart Belgian. This beer was surprising. I was expecting a Sweet Abbey style Dark Belgian but what I got fits exactly with the whole wolf in the woods in the land where the Brewery is in Ardennes Belgium. You see, this beer is almost like a Dark Strong ale and Belgian Pale Ale Cuvee. The flavors of what makes each of those individual characteristics great using the hops and the dark candi sugars is what compliments this fine beer. I was dumb founded at first but the more I tried it the more I liked it. I would recommend a try if you really wanna get this as it is quite unique.
Anime Corner:
Vocaloid Hatsune Miku as Little Red Riding Hood was fitted perfectly in this little pairing for many reasons. Being the first beer from Les 3 Fourquets, the whole aspect of the forest, the wolf from the brewery trying to find little red riding hood and the color of her hair fits with the whole lupulus. If you look closely, you can see the wolf in the background but then again, Miku looks pretty evil herself. What if she is the true wolf in the woods disguising herself like the sweet innocent wolf looks like in the label. That is the mystery and hence why this beer is a mystery in flavors of nature as well.
Sources:
http://www.zerochan.net/full/1641460
Rating: 5.35/5
7 Swans A Swimming by The Bruery is an 11% ABV Belgian Quadruple.
Label:
WÆS HÆIL!
The Seventh Verse of Out Twelve Days of Christmas series of beers showcases the rich, malty character of a Belgian-style quadrupel. Happy Holidays.
7 Swans-A-Swimming is suitable for aging up to 5 years (soon after the release of 12 Drummers Drumming) when cellared properly.
___
The Bruery has recently released their latest Christmas beer to the public and should be hitting many locations publicly where they sell The Bruery beers. I was unable to see if there was any special ingredients used in this beer to make it unique from the last aside from being a Belgian Quad. I love Belgian Quads so typically, these beers fit the Christmas or Holiday times. Overall, this set of Twelve days of Christmas beers have been very good overall but I would definitely like to see what this one is about. So let us take a look, cheers!
Aromas:
Pure dark fruit ll over the place with raisins, plums, figs, currants, raspberries, dark cherries, blueberries, prunes, dulce de leche caramel, anise, molasses, licorice, oats, blueberry muffins, port wine hints, pecan pie, dark candi sugars, rock candy, dark chocolate, flan, spicy nutmeg, toffee, banana and clove spice.
Flavors:
Rich dark fruit like raisins, plums, figs, currants, blueberries raspberries, dark cherry yogurt, grapes, dulce de leche caramel, dark candi sugars, rock candy, licorice, anise, molasses, dark chocolate, milk chocolate, cherry cordial, spicy nutmeg, toffee, butterscotch, brown sugar, clove spice, bananas, flan, cinnamon, all spice, vanilla, oatmeal, blueberry muffins, maple, bananas, clove spice, rye, port wine, pecan pie and Rhubarb ice cream.
Aftertaste:
Deep dark fruits like cherries, raspberries, grapes, nutmeg, cinnamon, dulce de leche, and pecan pie hints left over. No alcohol in the taste, medium to full body, smooth to silky mouthfeel yet a sipping drinkability.
Overall:
A perfect Quad with deep complexity and rich flavors. This one definitely reminded me of the Apophatic or at least one like the one Monkish brewing had a while back. Rich with a bigger dose of dark fruit that the previous beers have not shown. More of a dark fruit complexity forward character for sure while still reminding you that his is a quadrupel after all. Some of the Christmas spices are there as a means of support to remind you of what great Holiday ales are all about. It is not the biggest beer in the series but it definitely is up there with the best. Definitely get 2 to savor one now and another for the 12th release!
Anime Corner:
Hatsune Miku and the Vocaloid Team was used in this pairing as I wanted to do 7 characters but also in the sense of swimming, they definitely are swimming in a sea of chaos as they seem to be on the hunt for something important but also trying to survive and keep their heads afloat. Some dangers present themselves near by. May not be Christmas like but the purpose of this beer for Christmas is to bring people together and it seems like 7 characters together is just the trick to do it. Together they will survive another day. The flavor complexities of the beer, the colors of the labels and the aspect of staying together like a flock of swans are surely displayed in this pairing.
Rating: 3.35/5
Chronic Ale by Pizza Port is a 4.9% ABV Amber Ale.
Label:
The ChronicAle
Canned Beer is Now here!
___
During my trip to San Diego with my friends, I decided to pick up a 6 pack directly from Pizza Port (Not in Direct relation to Port Brewing/The Lost Abbey). Considered to be San Diego’s number one brewery for many reasons. Their Pizza was very delicious and it felt like being in an adult Chuck E’ Cheese’s with the arcades and games. A small joint with some awesome beers like the Coco What? Porter, the E.S.Beetlejuice and the also the Pulp Fiction’s Jules Winnfield Stout. Some pretty creative beers for sure. So since I have never really had a chance to review some of their beers, I said might as well. So this is my first review for Pizza Port.
Aromas:
Biscuit bread, grains, caramel, toffee, apples, toffee, butterscotch, lemon, citrus, grassy, floral and mild piney hops.
Flavors:
Grainy malt caramel, biscuit bread, caramel, butterscotch hints, grassy, piney, citrus and mild floral hops, apples, apples, toffee and hazelnut hints.
Aftertaste:
Leaves dry with mild hop bitterness and caramel malt sweetness. No alcohol in the taste, light watery mouthfeel, easy to drink, light amber body, crisp and freshing.
Overall:
An averagely good beer. Nothing too complex or overwhelming and generally light. Made to have several of these. I can only recommend it on tap or if you would like to bring some at a party where the generic consensus is lagers. Great gateway beer for sure and for those that generally enjoy lighter beers for sure.
Anime Corner:
Vocaloid Hatsune Miku was used in this pairing to pair with the whole aspect the name, the beach, the label and summer. The dude on the label is riding his bike wearing sunglasses like a pot smoking hippy and Chronic was a slang name of some high quality weed. Weed is green and this beer is a summer beer. Like the kind you drink when your at the beach. So Miku with her green hair at the beach and shades looking all cool and bad ass definitely fit the bill in this pairing. What do you guys think?
Sources:
http://konachan.com/post/show?md5=e3bc65059cf76d5a69aeed9d0ba75c98
Rating: 4/5
Hopitoulas IPA by Nola brewing is a 6.5% ABV India Pale Ale.
Label:
Houpitoulas is the product of our Brewmaster Peter ‘Hopzilla’ Caddoo’ 30 plus years of brewing experience and overall love for IPA’s. Created at our Tchoupitoulas Street brewery, our dry-hopped India Pale Ale was hand crafted with six malts and six hops to accentuate aromas of citrus and pine. We think you’ll taste the passion and dedication that has gone into this brew. Brewed with love, brewed in New Orleans.
___
A sweet an awesome offering from my friend Aaron at www.beermetaldude.com. This beer is the first I try from Nola brewing. I was was honored with this one and the MechaHopzilla which I will review at a later time. I wanted to start early with this one since I had not had a regular IPA since I received the awesome goods from Aaron. This is a basic IPA and from the many IPAs I have always had, I always try to put them in a category of more tropical, caramel maltiness, grassy dank or just floral and herbal. Let us see where this one goes to. Cheers!
Aromas:
Floral, grassy, pine, and grapefruit hops, sweet caramel, vanilla, honey, biscuit bread, apples, toffee, tangerine, rye bread, toffee, caramel, gummy bears, mango and brown sugar.
Flavors:
Floral, grassy, piney and grapefruit hops, caramel, tropical fruit mango, rye bread, honey, vanilla, citrus, tangerine, toffee, biscuit bread, mango, pecans and mandarin spread.
Aftertaste:
Tropical fruits, caramel, mango, rye bread, grassy and grapefruit hop lingers. No alcohol in the taste, light to medium body, easy to medium drinkability, crisp and refreshing.
Overall:
A very good IPA. This one goes along the more maltier side of IPAs. In terms of the caramel maltiness is stronger with this one than the hops yet the hoppy goodness is still there. If you love stronger dank hoppy IPAs, this may not be yours but there may be a level of appreciation if you are a not a comple hop head. Hops aren’t everything and hence the reason I love to be open minded about beers.
Anime Corner:
Vocaloid Hatsune Miku was used to pair with the label and the name of the beer. The beer almost sounds like the name of a city. In pairing with the label, I chose this one as it pairs with the city on her helmet like the bridge on the label and the name. The oval shapes and colors basically. You can also say that some of the brews tropical hints are represented in the colors of her little red friend there. Her eyes also pair well with the colors of the label too.
Sources:
http://www.wallpaperup.com/uploads/wallpapers/2014/07/01/383234/9819a15fd51da96f55cc8378eb8cc509.jpg
Rating: 5/5
Bière De Mars by Jolly Pumpkin is a 7% ABV French Style Stock Ale (Bière de Garde) aged in oak Barrels.
Label:
Brewed with two yeasts, mellowed in large oak casks, and refermented in the bottle, our Biere de Garde is a sustaining beer that is brewed to comfort in the gusty tides of March and welcome in a wealth of warmer weather.
“Beware the ides of March” Some guy to some other guy, a long time ago.
Please enjoy our beers in good health, Cheers & Mahalo plenty!
___
A grand return to an old Jolly Pumpkin beer I haven’t tried since 2011, or at least the grand reserve version. I posted the old review on this site in October 2012 thought when I finally started doing my reviews publicly. At the time, I was involved in a car accident which thankfully I came out alive. At the time, I had saved the reserve version of the beer to try it and I really wanted to give it a shot since I figured, a great life is worth living it for what you love to do. In the essence of that beer, I had to bring the original to the stage. While my flavor palate has matured, the original beer vs. the Grand Reserve may vary. So in essence, you be the judge of how you want your beer to be. Cheers!
2011 Grand Reserve Review (https://brewerianimelogs.wordpress.com/2012/10/17/biere-de-mars-grand-reserve-by-jolly-pumpkin/)
Aromas:
Stone fruits like peach, mango, apricots, dark cherries, strawberry, plums, pears, green apples, musty wild yeast, wine grapes, sour notes, bananas, caramel, butterscotch,rye bread, hints of hazelnut, dark fruit raisins, fig hints, oak, vanilla, brown sugar, floral notes, farm house hay, tobacco and leather.
Flavors:
Dulce de leche caramel, vanilla, oak , dark cherry yogurt, rich strawberries, stone fruits like apricots, mango, plums, peaches and cream, pear, hazelnut hints, rye bread, coriander spice, citrus, lemon peel, apple cider, tart grapefruit, butterscotch, bananas, clove spice hints, coriander spice hints, musty wild yeast, peppercorns, tobacco, leather, wine grapes, floral notes, farmhouse hay, chocolate hints, brown sugar, white grapes, dark fruit raisins and figs.
Aftertaste:
Caramel, peaches, sweet bread, dark cherry yogurt hints, rye bread, oak, vanilla, lemon peel, citrus and apple cider. No alcohol in the taste, a sipping beer, fully body and full mouthfeel.
Overall:
A great example of a Biere de Garde done right. This is very delicious. Sour notes mainly turn into tart but sweet notes while maintaining a backlog of sourness to remind you. This why when you are a brewery that only concentrates at the Sour ales you are good at, you can truly make magic. There aren;t a lot of sour breweries or breweries in general that make beer this good. Even I have a rough time with some of the Bruery sours admittedly sometimes. Needless to say, this beer brings me back to the days I would always get Jolly Pumpkin beers and remind me of where my sour tasting roots came from. I definitely recommend this one without a doubt. Even some people that do not like sours may tolerate or even fully enjoy this one for sure.
Anime Corner:
Vocaloid Hatsune Miku in her art design by subaru01rins was used in this pairing because I wanted to pair something similar to the original artwork I used for the grand reserve long ago. When I stumbled upon the T-Shirt at Anime Expo which was made by WeLoveFine (http://www.welovefine.com/6946-i-am-your-melody.html#.U9hlYfldVuN) I had to buy it. After looking at the artwork, it was very bad ass and made me realize why I chose the tron evil looking being with the red eyes back then. It had to do with the fact that in the label, the wind blowing the ship represented the the blowing the light of hope. While Miku looks evil here, either way, by her saying ‘I AM YOUR MELODY’ it plays at the whole aspect of evil blowing in the wind. Not to say that she is evil, but more like say that while you may have a good side, you also have a bad side that tries to balance who you are. Biere de Mars (Especially because of my birthday) represents a lot and in the sense of importance. It goes to show that even in the most sourest of states, the sweetness will be there to balance things out. Just like the beer. Oh yeah and also, the fruits like the sweet strawberries, are represented by the crimson eyes of Miku. Green is the color of the sour apples.
Sources:
http://subaru01rins.deviantart.com/art/I-AM-YOUR-MELODY-wallpaper-413872921
Rating: 5.12/5
Angry Orchard The Muse by Boston Beer Company/Samuel Adams is a 7.7% ABV Apple Cider aged in French Oak Barrels.
Label:
THE LEGEND OF
THE MUSE
The Muse is the newest addition to our Cider House Collection. Inspired by the festive nature of slightly sweet Demi-Sec champagnes and sparkling wines, the Muse is bubbly and effervescent. It is made from traditional culinary and bittersweet apples and aged on French oak. The Muse is sweet up front with a juicy apple aroma and bright acidity, and slightly drying on the finish with a lingering sweet apple note. The French oak adds a subtle wood impression, imparting notes of cloves, cinnamon, nutmeg, allspice, and hints of vanilla.
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Many have known the Angry Orchard series to be pretty unique in terms of good hard ciders. I have not done any reviews from them but I have done dozens of great Samuel Adams beers. Today I bring forth a Cider that really caught my attention and I really wanted to bring it forward for a nice review. I got this one at Bevmo! In the city of Walnut California while visiting a friend of mine. There are 2 other variants aside form this one (Scarecrow and Iceman) but I may do those in the future. For now, let us dig deep at craft cider and see what this one is all about. Cheers!
Aromas:
Apple cider, chardonay, champagne, oak, vanilla, cinnamon, caramel, flan hints, clove spice, plums, white raisins, allspice, nutmeg, wine grape hints and funky brett hints.
Flavors:
Red apples, sour apples, peach, wine grapes, cinnamon, vanilla, caramel, biscuit bread, nutmeg, cherries, herbal spice, white raisins, plums, chardonay, champagne, honey, sourdough bread hints, hazelnut hints, baked apple pie with pecans.
Aftertaste:
Sweet apples, oak , wine grapes, vanilla and cinnamon linger momentarily. No alcohol in the taste, light body, very easy to drink despite the fact that it gets moderate at times and should be sipped. Very crisp and refreshing as well.
Overall:
This is a great cider for sure and it does exceed some expectations to the level of good ciders. You can tell this is not the usual cider as some of the complexity not only makes it go toward that natural state of natural apples but give a push into very nice flavor spectrum. There is some level of tart but it is more sweet than tart. I would highly recommend it as it is very good, but the price may kind of push you away ($14/750ml). Don’t worry though, if you do decide to get it enjoy and you will find some really nice things.
Anime Corner:
Vocaloid Gumi was used in this pairing not only to pair with the colors of apples and the label but the very definition of a Muse. Like the daughters of Zeus, they became an inspiration and represent the artistic traits and the sciences. Vocaloid Gumi is a Musician type of bot like Hatsune Miku so in essence, she is the Muse, Art form and science! As you can also see, the aspect of the beer calling it Effervescent & Bubbly, surely is depicted in the second picture as well.
Sources:
http://2.bp.blogspot.com/-SUKWXDgE90k/UyUvXqSH8DI/AAAAAAAAFII/-EiraoXK4dA/s1600/VNLIVES.NET-Headphone_vocaloid_Headphone_girl_megpoid_gumi_anime_girls_1800x1024_Size_Wallpaper_2560x1600-1127.jpg
http://blogs.c.yimg.jp/res/blog-38-d6/kkky0502/folder/485437/25/11483425/img_0?1399720740
Rating: 4.75/5
Collective Distortion IPA collaboration by Kyle Hollingsworth, Keri Kelli & Stone Brewing is a 9.3% ABV Double India Pale Ale brewed with Elderberries and Coriander.
Label:
In bringing together artisans from disparate aural planes, one might expect an offbeat, feedback-warped cacophony, shrill to the point of unlistenable. Yet, by inviting Kyle Hollingsworth, keyboardist for eclectic, jam-prone sextet, The String Cheese Incident, and Keri Kelli, wailing rock guitarist of Alice Cooper fame, we were able to make truly beautiful music. Turns out, these musicians have a great deal in common, both with each other and with Stone. We all enjoy turning things up to 11, and that is represented in this collaborative offering, an imperial India pale ale ably backed by Nugget, Comet and Calypso hops, and amplified care of a healthy dry-hopping with Vic’s Secret, a new Australian hop, adding citrus and tropical fruit oomph. To give this modern masterpiece some soulful, classic character, we traced the roots of brewing to the days when Old World herbs were used to spice beers, adding in coriander and, a first for us, elderberries. To stand up to that sumptuous spice and blaring bitterness, we added golden naked oats, which are lightly roasted and add body and enhanced mouthfeel to the brew like a steady, unbreakable backbeat to an incendiary jam solo. Sit back, crank the volume and get lost in this operatic incarnation of genres combined in the name of invention.
“Both in music and in brewing one has to take risks to reap great rewards, and with this beer w brought both worlds together to create a tour de force”
Kyle Hollingsworth // Keyboardist & Homebrewer
“When people try this beer, I want them to really get that hop hit and have it be something powerful for them.”
Keri Kelli // Lead Guitarist & Publican
“This beer rocks, just like Kyle and Keri. Great music and great beer-it doesn’t get any better than this!”
Mitch Steele // Rhythm Guitarist & Stone Brewmaster
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Got this one at Total Wine in Redondo Beach. Following Suede, this is the next up in the list of many collaboration beers. I really did not plan to pick this one up but while I was at the store, I said to myself, oh well. Let us see what this brings forth. So I said fuck it, let’s get a review going. Let’s see how this one fairs. There is a lot of rock inspiration that went into this one for sure.
Aromas:
Grassy, Piney, grapefruit hops, along with grapes, citrus, elderberries, mango, pineapple, kiwi, lychee, apricot, dragon fruit, toffee, caramel, lemon zest, coriander spice, tangerine and biscuit bread.
Flavors:
Grapefruit, grassy, floral, herbal and citrus hops, dank garlic, onion notes, grape, elderberries, cranberries, caramel, biscuit bread, toffee, tangerine, coriander spice, cherries, flowers, pineapple, mango, kiwi, lychee, dragon fruit, honey, apricot, toasted rye bread, flowers and oatmeal notes.
Aftertaste:
Finishing with a berry, herbal and dank bitter aftertaste. No alcohol in the taste, a sipping beer with a medium mouth feel. Refreshing and crisp.
Overall:
This beer is very delicious. The IPA herbal hops shine at the colder temperatures while sweet berry nectar and tropical punch flavors come out as it warms up. Definitely a beer with great transition of flavors as it goes along. I like berry beers and IPAs. This balance of flavors works together well. If it was up to me, I would add more berries but that is just me and my sweet tooth beer talk lol!
Anime Corner:
Using the Hatsune Miku crew(vocaloids Rin Kagamine, Hatsune Miku, Len Kagamine and Megurine Luka) was definitely good to show case a musical collaborative between rock stars and home brewers and basically something that pairs well with the whole rock aspect. This beer is also fruity so I wanted to show some of the colors of the fruit flavors from the beer. This is what I got and plainly, it was awesome! What do you guys think of this one?
Sources:
http://e-shuushuu.net/images/2013-10-04-610123.jpeg
Rating: 4.75/5
Traquair House Ale by Traquair House Brewery is a 7.2% ABV Scotch Ale/Wee Heavy fermented in oak barrels.
Label:
A handmade Ale Brewed in the ancient Brew House of the Oldest inhabited House in Scotland.
Traquair House Ale is a traditional Scotch ale or “Wee Heavy”, produced at the tiny Traquair House Brewery, located in the oldest inhabited house in Scotland. Brewed in 1783 copper kettle and fermented in oak vessels, it is a rich, complex and deep with firm but elegant flavor. Brewed by Traquair House, Innerleithen Peeblesshire, Scotland. Best before June 2018.
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This is a beer I had way back in the beginning when I first started trying craft beers. I had this in 2011 after I did beer tasting with my friend Chino. I decided to pick this up to see how my palette has evolved and to give tribute an old ale made in the oldest house in Scotland.
Aromas:
Dark fruit plums, raisins, smoked peat, caramel, molasses, grains, oak, old leather, tobacco, funky notes, licorice, apples, anise, vanilla, brown sugar, dark chocolate and sour dough bread.
Flavors:
Dark Fruit raisins, plums, molasses, anise, funky oak notes, anise, vanilla, old leather, earthy notes, grains, toffee, clove spice, bubble gum, licorice, apples, brown sugar, floral notes, dark chocolate, and toasted sour dough bread.
Aftertaste:
Earthy notes, smoked peat, raisin hints and mild caramel. No alcohol in the taste. Full mouth feel and moderate to sipping drinkability.
Overall:
A very good beer that is not overwhelming or offensive. In fact, those that do not drink craft beer may find this one to be a little heavy. For me, it had some nice flavors but nothing super complex. Still kept me interested for sure and the oaky funky notes is definitely something you don’t see in many beers. A great example of its style. A really nice touch and a definite try for all wee heavy fans out there.
Anime Corner:
Hatsune Miku was used in this pairing since I wanted to show something awesome in relation to the old house and classical times. The red flowing dress represents a floral and funky character that was given by the beer. Yes, she is wearing the fermentation process and dancing. Pretty damn fancy. Anyways, I couldn’t think of anything else aside from the fact that it has some Scottish colors too.
Rating: 5.96/5
Smooth Criminal by The Bruery is a 15% ABV English Barley Wine and Saison Blend aged in bourbon barrels
Label:
ANNI ARE YOU OKAY?
Ever accidentally blend two brews, curse a bit, and then smile when tasting the excellent result? Us too. Rich malt, hops and wood come together harmoniously in this unique ale.
Smooth Criminal is the splendid result of moving a bit too quickly in the brewhouse. An accidental addition of Saison De Lente to a fermenter full of our Anniversary ale led us to ask, “Anni, are you okay?” She was. Best enjoyed fresh , but may pleasantly evolve over time if cellared properly.
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I have yet to try Saison Lente but this beer blended with Bois is probably very epic. Bois is already a beer that I highly enjoy but the addition of another blend may make or break a flavor enhancement. So far, the Bois Fume was freaking epic, let us see what Saison Lent did to “ANNI”versary ale.
Aromas:
Bananas, peaches, apricots, apple butter, vanilla, oak, bourbon, dulce de leche caramel, coconut, milk chocolate, pecan pie, hazelnuts, dark fruits like raisins, plums, cherries, figs, dates, grapes,apples, rum, Flan, brown sugar, peaches and cream, crème brulee, toffee and marshmallow smores.
Flavors:
Bananas, dulce de leche caramel, peaches, herbal spices, floral hops, peppercorns, toffee, vanilla, oak, bourbon, rum, apples, apricots, dark fruit raisins, figs, dates, prunes, cherries, pecan and hazelnut pie, walnuts, raisin bread pudding, marshmallows smores, rye bread with orange marmalade spread, flan, crème brulee, dark and milk chocolate, white chocolate, wine grapes, maple syrup, burnt sugars, candy sugar, brown sugar, and butterscotch, flowers and coriander.
Aftertaste:
Peach, grape, rye, caramel, bourbon, vanilla, pecan pie, earthy and floral notes and citrus linger. The alcohol is presently mild but does not detract from the delicious flavors. This is mildly smooth.
Overall:
Something about adding other beers to Bois take the beer to another spectrum of flavors. The Bois Fume was very delicious and now this one freaking awesome. I think I enjoyed Bois Fume more but this one is freaking delicious. If you enjoy both beers I am sure the hoppy, floral and citrus addition eill have you liking this one. A play at ANNI or Anni-versary is a well played criminal. A thief in the night exposing new flavors to the palate.
Anime Corner:
Vocaloid, Haku Yowane, was chosen for this pairing to represent the aspect of “Michael Jackson” and Smooth Criminal. Haku for the aspect of the beer and MJ, co-inside with themes of music since she is a musician but her name means utter bad thoughts. A pun to, “Who’s Bad?” In terms of the label, I did not get the colors right but the flavors of the beer such as the dark fruit, cherry and plums are there in in her clothing colors and evil eyes. Her white hair represents the addition of the Saison Lente (A white blond beer) that was added to Anniversary (Evil thoughts of Haku influencing the pure beer) and then creating this, Smooth Criminal. I’m just glad I found a great picture to pair with this beer and tribute to MJ’s “Smooth Criminal”.
Rating: 5.45/5
Parrot in a Palm Tree by Karl Strauss is an 8.5% ABV Holiday Baltic Porter aged in Port Wine Barrels
Label:
In San Diego, we’re not known for our partridges or pears but we can all relate to those noisy parrots and their relentless “caroling”. Parrot in a Palm Tree is a robust Baltic Porter brewed especially for the Holidays. Aged two months in San Pasqual Tawny Port barrels, the resulting brew isn’t for the birds. This winter warmer boasts a complex bouquet of dark fruits, espresso and chocolate, with hints of oak in its warming finish. Raise a glass to 2010 or save a bottle as this limited release will age with the best of them.
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A rare beer that I was only able to find online. This beer is the first in the Twelve Days of San Diego Christmas beers. Aged 3 years so far as the beer came out in 2010. Just the fact that it is aged in port wine gives me that reminiscence of Troise Pistoles. I have been looking for the previous versions of the Karl Strauss Christmas beers. Last year I had the third installment, Mouette à Trois (Three Seagulls) which I reviewed and though the world of that beer. The fact that it aged since 2010 and in Port Wine? I can only think the world of this beer.
Aromas:
Just like the Bruery’s Partridge in a Pear tree, very rich dark fruit raisins, figs, plukms, dark cherries, raspberries, sweet port wine, grapes, chocolate, pecan pie, brown sugar, fruit cake, light coffee, caramel, vanilla, dulce de leche caramel, toffee, strawberry marmalade and raisin bread pudding
Flavors:
Good amount of rich port wine but nothing that burns, pleasant raisins, chocolate, mocha, coffee, java, hazelnut, pecan pie, fruit cake, molasses, Blackberries, currant marmalade, vanilla, dulce de leche, raisin bread pudding, rich figs, coconut, and brownies.
Aftertaste:
The aftertaste leaves off rich as well, with nice figs, raisins, port wine, chocolate, coffee and fruit cake breadiness. Hard to detect the alcohol in the taste, but if anything it brings a great splash of flavors. Easy to moderate drinkability with hardly any harshness. Kinda smooth really
Overall:
Freaking great and very delicious. Exceeding expectation but expected from a beer that is aged in port wine barrels and tasting like Trios pistoles, but also close to the initial flavors of the Bruery’s Partridge in a Pear Tree (except the pear). That and I love parrots. Sue me, I just do. Each flavor I had mentioned earlier is not only notes, but actual nice rich flavors coming through Highly recommended if you can find it. It is aging very well and hopefully by the 12th Christmas of San Diego release will be just at peak.
Anime Corner:
Dizzy is one of the characters from the Guilty Gear series. In the Art work, it matches the beer label as she is with the parrots. The colors are representative of the label as well. In terms of the complex flavors, it brings forth one of her ultimate features, which is complexity of power and emotions. The sweetness of this beer and complexity only shows you part of her true potential. If this beer is mean to age until the 12th release of the Christmas of San Diego beers, her true potential will reach its peak.
Vocaloid Hatsune Miku in the second picture represents the same color as the parrot thus complimenting the label. That is about it for my visual comparison. She is also sweet like this beer.
Rating: 6+/5 *My new second most favorite chocolate flavored beer ever. Why be limited 😦 ????
Life is Like… collaboration by Cigar City and Mikkeller is a 15% ABV Imperial Milk / Sweet Stout brewed with cherries & cacao nibs & aged in bourbon barrels
Label:
An imperial sweet stout brewed with cherries and cacao nibs, which is then aged in bourbon barrels. This beer is brewed in collaboration with Mikkeller our generous friend from Copenhagen, Denmark. What you have here is a modest attempt to emulate the experience of biting into a chocolate-covered cherry candy. We hope you enjoy it but you never know what you’re gonna get.
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Released exclusively at the Cigar City Brewing tap room, this one had become a quickly coveted beer. I was only able to grab a bottle by pure luck as now a days you either have to get them through trading or online sites that cater to rare beers. If you somehow stumble upon this treasure, the choice to drink now or save for later will be completely up to you. I have taken the brevity to do a review now but check several years later and see if the brew has completely changed into something, possibly extraordinary.
Aromas of this is exactly what I had expected and more!! Cordial Cherries, Chocolate covered cherry notes, vanilla dulce de leche caramel, milk chocolate, cherry rye bread, flan, bourbon, hazelnut, dark cherry notes, roasted coffee, Kahlua, mocha, banana, cloves and cake
The flavors are basically, Chocolate Rain brewed with cherries. The flavors are very awesome, on point and rich. Lots of rich cherries in the taste, Cordial Chocolate-covered cherries, raspberries, milk chocolate, dark chocolate, Kahlua, bourbon, mocha, banana notes, hazel nut, vanilla, cherry flan, dulce de leche caramel, cherry rye bread, dark fruits like raisins, figs, blueberry and raspberry jam notes, cherry skin and rich cherry cake
The aftertaste leaves like a combination of chocolate, cherry and vanilla syrup with some very nice bourbon notes. The alcohol is mildly present and really almost hidden. A very syrupy sipper. Almost like drinking liquid gourmet Cordial Chocolate cherries. As the beer warms up, more cherries start to come out. Give it some time and enjoy
Overall, just plug it into my veins!! Freaking awesomely delicious Chocolate Rain, basically with real cherries. Cigar City is The Bruery of the east coast for me. Now you add the awesome gypsy Mikkeller into the mash and you have a beer that is so rich and sweet, it really does make me wonder if the meaning of Life is like… enjoying it and making the best of it. A symbolic representation of life is most likely represented in this bottle or anything you love. Either that or this is Diabetes in a bottle (Willford Brimly voice). And in several years, if you are alive to enjoy it, take it and share it with the lucky ones. You most important ones because they are what make life worth living. This is true to what they say it is. To me, this is actually better than the than the Cherry Rye Bourbon County in the chocolate and cherry department.
Rating: 4.2/5
Raspberry Brown by Lost Coast Brewery is a Brown Ale brewed with natural raspberry flavor
Label:
Brown Ale with natural raspberry flavor. A chocolate Brown Ale with the essence of ripe red raspberries, made with malted barley, chocolate and caramel malts, hops, and natural raspberry flavor. Raspberry Brown is perishable. Keep refrigerated and drink when fresh.
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Bottled 04/26/2013. May not be as fresh, but I will give it the benefit of a doubt. You see, I picked this up for review because during one of my outings when trying different beers, I came across this one. I have had other Lost Coast beers but have not had a chance to put these on my blog. They are are pretty good beers. This one was very rich in raspberry
Aromas are of chocolate, rich raspberry tootsie rolls, caramel, toffee, pecans, hazelnuts and brown sugar.
Flavors are of dark chocolate, raspberries, bitter coffee notes, caramel, tootsie rolls and tootsie pops, hazelnuts, cherry candy, biscuit bread, butterscotch, buttered toast, pecans, milk chocolate notes and toffee.
Aftertaste is kind of like tootsie rolls and remains for a bit before fading, easy to drink, sweet mostly.
Overall, I liked this beer on what it was meant for. A sweet chocolate dessert. Maybe not super complex like some of the more awesome raspberry or cherry beers (Yes I am looking at you Bourbon County Cherry Rye :P) but it gets the job done. When I first drank this I liked the sweetness of it, maybe not the complexity but the sweetness. It is no overpowering but easy to drink with mild to moderate flavors. To me it was very good and I am sticking with it. Creamy, fruity, sweet and mildly velvety. Delicious stuff if you choose to see it that way. Love my sweet beers .
Rating: 4.85/5
Ommegang Gnomegang Collaboration is a 9.5% ABV Belgian Strong Blonde Ale
Label:
This delectable blonde ale is a co-creation of two famed farmstead breweries: Ommegang in New York and Brasserie d’Achouffe (Chouffe) in Belgium’s Ardennes Mountains. The Chouffe gnomes brought us their yeast and we used it in primary fermentation, then bottle-conditioned with our yeast creating a fruity, aromatic and full bodied ale.
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For a very long time, I always wanted to try this beer since I became a fan of Ommegang. Also, I have known Chouffe beers to be awesome. Like the one time I reviews the IPA Triple. It was exquisite. This ale was brewed years ago but was finally re-released. So before I lost my opportunity to try it, I had to get a bottle to review
Aromas are of fruity esters, peppercorns, apples, honey, spices, sourdough and biscuit bread, floral hops, coriander spice, vanilla and citrus
The flavors are of sweet honey, biscuit bread, butter scotch, pears, apples, slight peach notes, peppercorns, floral hops, spices, sourdough, phenolic notes, bananas, citrus, lemon peel, vanilla, grapes, plums, coriander, candi sugars, oatmeal, flowers and wheat
The aftertaste leaves with a nice biscuit with honey and tangerine jelly. I was quite impressed by this one. Almost easy drinking but still warm feeling that this beer brought. While the alcohol is not too present in the taste, it gets you after.
They pulled a great beer that is close to a Belgian Pale and Saison. A golden ale bringing a lot of great complexities and sweetness to the table. Definitely one that should be picked up.
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