2016 Bastard’s Midnight Brunch by Stone Brewing is a 12.7% ABV American Strong Ale consisting of Depth-Charged Double Bastard aged in Kentucky Bourbon Barrels & Northeast Ohio Maple Syrup Barrels.
BASTARD’S MIDNIGHT BRUNCH
DEPTH-CHARGED DOUBLE BASTARD ALE AGED IN BOURBON BARRELS & MAPLE SYRUP BARRELS
AN UNRESTRAINED, COFFEE-FUELED FEAST
Evenings trying to forget the crushing mediocrity of one’s life are typically the main driver to late-night breakfast plates at unforgivingly overlit diners stacked with industrialized, frozen-dumped-in-a-fryer “food.” An interlude between sophomoric late-night antics, questionable decisions and inevitable morning regret. That’s not how I play it. For those who know how to grab life by the horns*, however, this bottle pairs even better with accomplishment, life lived out loud, and well-timed moves that often appear as luck to those not paying attention. A specifically designed midnight brunch feast with like-minded folks who not only have their wits about them but actually have wits, and an artfully prepared feast sets the more appropriate stage for this beer. The bottle is worth a special occasion. Create yours to accompany it.
*Touch mine, though, and I’ll provide you with the deepest possible understanding of the word “regret.”
Drawn Off Unfiltered
Aged in Kentucky Bourbon Barrels & Northeast Ohio Maple Syrup Barrels
After several temptations, I decided to pick this up. At first, I did not want to get it since it was pricey but also since I felt that I have had plenty of good Arrogant Bastard variant reviews in. So when saw it was the barrel aged version of Depth Charged Double Bastard with maple, I fought myself and my wallet was hurt. Either way, I would like to see if this brew was well worth the price. Arrogant bastard has always been one of the best beers I have had since the beginning. Since the time I have had Double Bastard, stuff just started to grow from there and things never went back. I love everything about the series. I just haven’t had a chance to keep up with all my reviews. However, when Depth Charged kicked in, I was in love. Now with this in my possession, I can only hope that it will grow from here. Let’s take a look, cheers!
Dulce de leche caramel, marshmallow smores, oak, bourbon, maple syrup, vanilla, butterscotch, toffee, toasted coconut, rocky road ice cream, Kahlua Liqueur, citrus notes, grapefruit, piney and grassy hop notes, toasted rye bread, dark fruit raisins, dates, figs, dark cherries, blackberries, roasted barley, flan, caramelized dragon fruit, hazelnut nectar, crème brulee, old oranges, mild chili pepper notes, coffee cake, milk chocolate, dark chocolate, German chocolate, Bakers chocolate, chocolate mousse, fancy coffee, roasted coffee, espresso, mocha and cinnamon hints.
Rich maple syrup, butterscotch, vanilla, toffee, toasted coconut, rocky road ice cream, dulce de leche caramel, marshmallow smores, oak, bourbon, milk chocolate, dark chocolate, German chocolate, Bakers chocolate, chocolate mousse, fancy coffee, roasted coffee, espresso, mocha, java, jamoca, Kahlua Liqueur, rich citrus, grapefruit, piney, grassy, foresty, herbal and earthy hops, tropical fruit mango, Rich toasted rye bread with mixed dark fruit preserves such as raisins, dates, figs, dark cherries, blackberries, roasted barley, flan, sweetened condensed milk, English Fig Pudding, roasted chestnuts, pine cones, cinnamon, sweet potato pie, tangerine marmalade, brown sugar, acorns, tobacco, leather, sourdough bread, caramelized dragon fruit, hazelnut nectar, crème brulee, old oranges, mild chili pepper notes, coffee cake and bacon hints.
Finishing off with toasted coconut, coffee, orange, grapefruit and earthy hops, maple syrup, marshmallow smores, dark chocolate, milk chocolate, mocha, coffee cake, bourbon, vanilla, dulce de leche and toffee. No alcohol in the taste despite the ABV. Golden brown honey and Deep Crimson colored medium body, syrupy, silky, smooth, chewy, and velvety mouthfeel with a moderate to sipping drinkability.
Supreme of Supremes, bucket lister of the Bastards. I was wrong, I was damn wrong for not picking this up way sooner. I am actually ashamed since I would have missed a great opportunity at such a great beer. It was so delicious in my opinion that I will do my damnest to make this one as a home brew as soon as I figure out a recipe for it. For now, if you loved the bastard for the years, you will definitely love this one.
Etna from Disgaea was used in this pairing since I always choose a character that corresponds with the characteristics of the Stone gargoyle like Lilith or Morrigan and even Asmodeus. It has been a long time and this time, I bring Etna into the mix. Her colors were always perfect for Arrogant Bastard pairings and her character has always been somewhat arrogant so it fit perfectly. Unlike the other characters, to better fit the sweet complexity of the beer, Etna’s characteristic of being caring at times and always cute fit those aspects.