Mélange 12 by Bruery

11696493_10102689869342240_7627504715667227181_o 11728865_10102689869871180_5075090971899538828_o 11728869_10102689870445030_3508370894570958427_o 11696552_10102689871118680_8493687759881446870_oRating: 7/5

Mélange 12 by Bruery is a 16.8% ABV American Strong Ale aged in Bourbon Barrels with Vanilla Beans, Cacao Nibs and Hazelnuts.

Label:
NUTSO!

A curious amalgam of barrel-aged beer seeping with notes of burnt marshmallows and toasty nuts.

Mélange No 12 is best enjoyed fresh for peak flavor, but may develop pleasantly if cellared properly. Best stored and cellared around 55°F (13°C) in a dark place. Ideal serving temperature is 50°F (10°C). Best enjoyed with friends and served in a tulip glass.

Mélange #12 is a uniquely debonair blend of some of our favorite strong ales that have been allowed to age gently in bourbon barrels for an average of nearly 22 months. Once these barrels were carefully selected to blend, we chose to enhance the beer and barrel flavors with three of our favorite ingredients: cacao nibs, vanilla beans and hazelnuts.

==Introduction==

Melange #12 released to Reserve Society and Hoarders society alike is a blend of several different beers that are undesclosed but based on the previous melange versions, they include, Black Tuesday, the Anniversary beers, White Oak and others I am sure as this is what Melange 3 composed of and the sequential Melange ones expanded from this other blends. I made a careful decisions as this beer comprises of many of the components that make up the Weekday brews such as Chocolate Rain, White Grey Monday, possibly Wineification, Cacaonut and Chocolate Rain. So I had no doubt that this would disappoint in any way. A Cuvee ambrosia of heavenly delight? Perhaps, let’s check this one out, cheers!

Aromas:
Dark chocolate, chocolate milk shake, bakers chocolate, German chocolate, Belgian Chocolate, Milk Chocolate, Chocolate smores, graham crackers, White Chocolate, mocha chocolate, Flan and Mexican sweetened condensed milk,Rich Hazelnuts, pecan pie, almond milk, macadamia nuts, peanut butter, walnuts, prailines, oak, bourbon, marshmallows, Dark fruit plums, raisins, prunes, cherries, figs, dates, wine grapes, waffle cone, rocky road ice cream, butterscotch, toasted coconut, almond joys, cocada Mexican coconut candy, piloncillo sugar cone, banana split ice cream with cherries, port wine, rum notes, stone fruit mango hints, dragon fruit, passion fruit, buttery nutella and so much more!

Flavors:
Pure Flan and Mexican sweetened condensed milk,Rich Hazelnuts, pecan pie, almond milk, macadamia nuts, peanut butter, walnuts, prailines, oak, bourbon, marshmallows, Dark chocolate, chocolate milk shake, bakers chocolate, German chocolate, Belgian Chocolate, Milk Chocolate, Chocolate smores, graham crackers, White Chocolate, mocha chocolate, Dark fruit plums, raisins, prunes, cherries, figs, dates, wine grapes, waffle cone, rocky road ice cream, butterscotch, toasted coconut, almond joys, cocada Mexican coconut candy, piloncillo sugar cone, banana split ice cream with cherries, port wine, rum notes, stone fruit mango hints, dragon fruit, passion fruit, buttery nutella, Mexican Duvalin candy, chocolate chip cookie dough, Danish cream, Bear claw doughnut, mousse chocolate, marzipan and more.

Aftertaste:
Super rich nutella, toasted coconut, white chocolate, port wine, Belgian chocolate, bourbon, oak, hazelnut nectar, tropical dragon fruit hints and passion fruit amongst other heavenly sweets. No alcohol in the taste, Dark yet Crimson Medium to Full body, sipping drinkabaility and Silky, creamy, syrupy, smooth, velvety mouthfeel.

Overall:
The best of the best and exclusive of elusive beers with no way of getting another unless they make this once again or you trade. It was definitely a special occasion as I tried this one. If they ever release as much of Melange 12 as they do of Melange 3, I am buying every single one!! This beer is like you took the alittle bit from each of the Bruery’s best beers and made a Cuvee. Basically, there is notes of Chocolate Rain, Grey Monday, Melange 3, Cacaonut, White Chocolate, Black Tuesday, Wineification and their anniversary beers and combined it to make this liquid Gold! Aging for 22 months is ridiculous but it is surely something that is truly unique and amazing. If you have the opportunity to get this one, do it!!!

Anime Corner:
Temari Sabakuno from Naruto, Kos-Mos from Xenosaga, Ryuko Matoi from Kill La Kill, Yoruichi Shihouin from Bleach as being my favorite anime characters always get the best pairings in some of the beers I truly feel are deserving of that ‘Heavenly and Godly Ambrosia’ Liquid status as with many of the beers I have tried, this one to me captures what I feel is the best of the Bruery which are many of the Weekday beers into one. I once did a pairing with them doing Melange 3 except at the time, it was jusr Kos-Mos, Temari and Yoruichi. Ryuko from Kill la Kill had not come out and it wasn’t until later that I really loved her character in the series as she was a major bad ass. So I was glad I was able to pair them with this heavenly bliss of a beer. Melange 3 multiplied by 4 is Melange 12 so it makes the perfect pairing!

Forgotten Island by Cigar City brewing

1374901_10101457321912170_1203501524_nRating: 6/5

Forgotten Island by Cigar City brewing is a 15% ABV Belgian Quadruple aged in Jamaican Rum Barrels

Label: 
This dark complex style of ale originated in the Trappist monasteries of Belgium. It was sipped by monks during fasting and winter months. Forgotten Island adds a tropical twist via aging in Jamaican rum barrels. The barrel lends notes of vanilla, molasses, orange peel, cocoa, brown sugar, nutmeg, hazelnut, apricot and peach. This plethora of flavors and aromas from the rum barrel intermingles with banana, clove, cinnamon,fig, plum and brown sugar aromatics and flavors from the quadruple, creating a contemplative ale perfect for introspective moments far from the cares of the world beyond. 
___

Released exclusively for the Cigar City Catador club. A hard to get beer unless you know some one who is in the club or can trade/buy from someone online. This is the first time I try a rum barrel aged quad. I have tried a good number of Bourbon barrel ones but never a rum one. Good luck in getting this one

Aromas are very sweet. Velvety dark fruits, currants, plums, raisins, chocolate notes, dulce de leche caramel, figs, raisin bread pudding, oak, rum, rich coconut, vanilla, pecans, bananas, cloves, cherries, blackberries, boysenberries, blackberry marmalade, brown sugar, cinnamon, hazelnut, oranges, apricot, peach, piña colada, tropical fruits like papaya, melon, dragon fruit and other fruit and spices

The flavors are freaking amazing! This would be a great response to the Bruery’s Cacaonut, except it is rum and quad and has more dark fruits than Cacaonut. Yet each is freaking amazing and I can tell you this beer has already exceeded my expectations once again. Rich plums, rich curtants, figs, cotton candy, raisin bread pudding, pecans, peaches and cream, apricot, boysenberry marmalade, toasted coconut, oranges, dragon fruit, melon, papaya, piña colada, nutmeg, hazelnut, brown sugar, dulce de leche caramel, vanilla, cinnamon, oak, blackberries, bananas, clove spice, cherries, molasses and other complex flavors. Diabetes in a bottle!

The aftertaste leaves with very nice caramel, dark fruit and tropical fruit flavors with oak rum and spices lingering. Good Luck finding the alcohol. Even at 15% ABV, it is one dangerously smooth and tempting Siren. Does not drink like a 15% ABV, holy crap. Take it easy with this one. Even if you want more, save some for later and share.

Overall, it is exceptionally wonderful and delicious. Think of a Quad that is tropical with rum flavors, coconut and piña colada. Let me put this in comparison with Cacaonut from the Bruery. Cacaonut from the Bruery is liquid Almond Joy with tropical fruits. This is a Dark Fruit Coconut Rum Piña Colada raisin bread pudding. Combining the fact that it is barrel aged, chocolate, quad and exotic is what make this one qualify for the top score which I give to either my best favorite beers or beers that have met the eligibility to be my favorites, even if rare. If I could, I would probably drink this everyday. That would be good, but would not be good for me, but would definitely be good. Cigar City is definitely the East Coast’s Bruery. As far as recommendation, HELL YES!! If you happen to find this parable paradise of an ale, set sail!! You will not regret this one.

Cacaonut by The Bruery

1377129_10101439803763680_855321709_n 1374855_10101439804107990_2042561779_n 1377960_10101439804058090_1123003662_n 1378644_10101439803988230_1993895123_nRating: 6/5*

Cacaonut by The Bruery is a 15.6% ABV American Strong Ale brewed with Coconut, Vanilla Beans & Cacao Nibs and aged in Oak Barrels.

Label: 
Nuttin’ Better
A Unique blend of several of our barrel aged ales with toasted coconut, cacao nibs and vanilla beans. Cacaonut is bursting with flavors of spice, cocoa, rich toffee, and tropical notes. 

The unique blend was inspired by a favorite dessert of ours, the chocolate dipped coconut macaroon. Cacaonut is suitable for aging for up to three years. Best stored and cellared around 55F (13C) in a dark place.
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Secret recipe huh? Well, I did some research and found the blends may be White Oak Sap, Barrel Aged 5 Golden Rings and some of the Anniversary Ales. The Bruery has made some of the most exceedingly unexpected delicious barrel aged dessert beers I have ever tried. After trying several ones like Black Tuesday, Chocolate Rain, White Chocolate, Melange 3 and others, I was not expecting such beers to exceed my expectations this much. In fact, this is the reason I started to give greater than 5/5 ratings for beers that I feel truly deserve that “exceeding expectations” category. Not to mention the fact that anything that taste closest to chocolate is where I go bonkers over the beer. Just to be fair though, I will try to brake this complex monster as best I can. All I will say now before I start is this…. Almond Joy Chocolate while drinking blended tropical juices

Aromas are of rich milk chocolate, dark chocolate, super rich vanilla, rich coconut, dulce de leche caramel, sweetened condensed milk (Lechera), coconut milk, vanilla, bourbon, oak, flan, crème brulee, tootsie roll, almond joy chocolate, brown sugar, maple, dark fruits, plums, raisins, boozy sweet aromas, port wine, pecans, hazelnut and much more.

The Flavors are epic chocolate coconut bliss. I’m done!! That’s its. Just kidding. There a very distinct rich toasted coconut flavor coming from this. This is super close to what the had in mind of chocolate macaroons. Dark Chocolate, maple syrup, vanilla, flan, bourbon, plums raisins, almond joy chocolate, toffee, brown sugar, pecans, hazelnut and walnuts. There are also tropical flavors here as well of hidden citrus, coriander, pineapple, caramelized mango, chocolate bananas, dragon fruit, dark cherries, blue berries and clove spice. 

The aftertaste is very toasty coconut milk, vanilla, chocolate, bourbon and almost like a Queso Fresco quezadilla toasted note taste. Pretty interesting but I really think it is the bready coconut in action here. A definite sipper, boozy but nothing to get in the way of ultimate complexity. 

*Overall, this one is exquisitely delicious and amazing. These are the beers I wish I could drink everyday. It is beers like these that defy what beers are and what beers truly be!! (At least the dessert ones). I am fanatic of chocolate beers and pairing the coconut here gives it some very complex flavors to the already complex barrel aged blend selection as I mentioned above. I apologize if this sounds too snobby, it is not my intention. But I would like for you to take this with a grain of salt and if you get a chance to try it (and you love coconut, chocolate and tropical fruits) you will most likely love it. Unless you do not like complexity and strength in beers then you best off with something lighter. Also, as with all “Diabetes in a bottle” beers, drink and enjoy in small amounts please!!

Yoko Littner For the Win!!