2017 Dragon’s Milk by New Holland brewing is an 11% ABV Imperial Milk/Sweet Stout aged in Bourbon Barrels.
Original Review: https://animebeers.com/2015/12/31/2015-dragons-milk-by-new-holland-brewing/
2017 Dragon’s Milk by New Holland brewing is an 11% ABV Imperial Milk/Sweet Stout aged in Bourbon Barrels.
Original Review: https://animebeers.com/2015/12/31/2015-dragons-milk-by-new-holland-brewing/
Barrel Aged Unicorn Tears collaboration by Fremont brewing and Perennial Artisan Ales is a 12.9% ABV Imperial Oatmeal Milk Stout brewed with cherries and aged in Bourbon Barrels
Label:
We are a family-owned craft brewery founded in 2009 to brew artisan beers made with the best local ingredients we can find.
In the Time Before Light, Unicorns ruled the Universe. And Time passed. Until it stopped passing and began to make Beer. And it was good. But Time was Lonely, so it begat two Breweries. And thusly Fremont Brewing and Perennial Artisan Ales were spat into the World. And they made Beer. And it was good. When, Lo, one Day, they made Beer together and aged it in Bourbon Barrels for a long time. And then they added Cherries. And Aged it a long time. But it wasn’t good enough for their elevated taste. So, they added Unicorn Tears. And it was Good. Behold, Burst Forth into the World is Barrel-Aged Unicorn Tears. Enjoy only with those that are worthy. …Never Play Leapfrog With A Unicorn…Cheers! Matt & Matt and Phil & Emily.
==Introduction==
So, we have SangriLeche doppelganger in our site ey? Well then, only one thing to do here, time to step up to the plate. The ingredients seemed very close to what I used to make my homebrew except missing the vanilla and cocoa nibs but that is besides the point. A milk and oatmeal stout? Double smoothtness to the max! I have not tried anything Fremont but seeing as Perennial was involved, it can only mean the goodness. Essentially, when I first saw this beer locally, I had to grab it. Little that I know that it would soon be a super coveted magic potion with fairy dust (glitter engulfed) that many it would start to sell out everywhere. Yes it seems people went mad for yet another beer. This beer is literally covered in glitter which makes me wonder if glitter is one of the ingredients inside the beer. Even if its not it seemed amazing and I could not wait to bring it to the website especially now that I know people really liked this one. Well then, let’s see what this magical potion is all about, cheers!
Aromas:
Super cherry Cordial fluff and sparkling chocolates, banana split, dulce de leche caramel, pecan pie, Nutella, mint chocolate cake, Chambord Raspberries, port wine, dark chocolates, dark fruits, hazelnut nectar, blue berries, bourbon hints, cake frosting, grape jelly, Fondant pearl juice (sugar candy syrup) and more!
Flavors:
Hopes, Dreams, Clouds of marshmallows and 5th dimension ambrosia delights. That’s it… what? You wanna know more? Okay that was just the tip of the iceberg. SO then, it goes into an array of super choco chocolate goodness. Rich super milk chocolate, dark chocolate, cherry cordials, dark fruit currants, raisins, blue berries, raspberries, blue raspberries, cake frosting, sweetened condensed milk, coconut, bourbon, oak, banana split for days, cookie dough ice cream, molasses, mint chocolate cake, Chambord Raspberry Liqueur, port wine, Nutella, mocha, pecan pie, hazelnut nectar, Cherry sunday, vanilla, crème brulee, tres leches cake, tiramasu, mocha, marzipan, mazapan, toasted coconut, marshmallow smores, rocky road ice cream, walnuts, pralines, dulce de leche caramel, toffee, butterscotch, chicka cherry cola, fondant cake glaze, chocolate cherry mousse and more!
Aftertaste:
Finishing with Cherry Choco Chocolate Cordial and raspberry frosting for days, Nutella, dark chocolates, dark cherries, vanilla, caramel, oak, bourbon hints, mocha, pecan pie and banana split cherry sundae. No alcohol here or anywhere despite the ABV. The body is fully pitch black and abysmal with a non human visual spectrum of dark matter, 80’s magic, He-Man, Thundercats and Rick and Morty season 9 residuals. The mouthfeel is very smooth, mildly chewey, velvety, creamy and syrupy. Who has time to sip? Come right in, the dark magical water is fine even though this brew was made to be sipped and taken with ease. You could literally finish in one sitting if you wanted to.
Overall:
Well then, pastry stouts are a go! Although DDB would disagree. This one is a definite bucket lister for me and is a crazy little potion that I would love to have over and over again. While I think this is a step up from many beers that I love including my own awesome Sangrileche, it is awesome to know mines can still go toe to toe with this pastry brew. Let’s face it, this is similar to the beer I made if it was filled with cake fondant. Super complex, sweet, smooth, dreamy, cakey, glaze and all that fairy tail crap they told you when you were a kid. It’s fucking great! Like a kid in a candy store drinking his sugar bottle. Would I recommend it? You bet your fucking ass I would! Go find this one damn it!
Anime Corner:
Lilac Sash from Freedom Planet was chosen for this pairing because while she is in no way a unicorn, she is just as legendary as one since she is a dragon. Since she fit so well with the colors of the beers, the flavors and ingredients I had to bring her to pair with this. She’s been a favorite of mine as of recently since I started playing the game and with her powerful strength and great hero personality, why not? Oh and about the tears part in the name? Those are years of joy and good feels. I kinda made a funny with the Lilac trying to drink enough milk tearing up dreaming to be the bikini babe. Anyways, She fit the awesome beer!
2017 Split Stout by Elysian is a 5.6% ABV Espresso Milk Stout
Steamed milk, tres leches, sweetened condensed milk and super fancy coffee frappuccino intensity. It’s been years but truly unique still
Original review: https://animebeers.com/2012/11/05/split-stout-by-elysian/
Xocoveza Mocha Stout (Insurgente Release) Collaboration by Chris Banker, Stone Brewing and Cerveceria Insurgente de Mexico is a 8.1% ABV World Class Milk/Sweet Stout brewed with cocoa, coffee, peppers, vanilla cinnamon and nutmeg.
Label:
Se Un Insurgente, Toma Artesanal
Xocoveza Mocha Stout is the result of the homebrewing spirit and a cross-border collaboration. In 2014, Stone Brewing invited us to join them on this Mexican-Hot-Chocolate inspired creation. Based on Chris Banker’s winning recipe, we created this rich and decadent Imperial Milk Stout with traditional Mexican ingredients. In your hands you have Insurgente’s version of this for the first time on this side of the border. ¡Salud!
==Introduction==
Xocoveza has been an important staple in terms of what makes great Mexican Spice and Chocolate beers. It is one of my favorites and it was one that was done very well. The version I am bringing today is the one made in Tijuana Mexico, the one from Insurgente brewing. The purpose of this is to see how different it differed from Stone’s release. It is the same recipe but the process might be different. I did try this one sometime last year when I went to Tijuana for a brewery run with my friend Oscar. While I tried to remember, I could tell it was damn delicious. However, is there subtle differences from this one to the Stone one? Let’s see, Salud!
Aromas:
Mocha Coffee, Roasted Coffee, Mexican Coffee, Mexican Hot Chocolate, Dark Chocolate, Milk Chocolate, , dark fruit raisins, currants, dark cherries, capirotada raisin bread pudding, Cinnamon, Ancho chile spice, bananas, clove spice, vanilla, dulce de leche cajeta/caramel, hazelnut nectar, pecan pie, nutmeg, champurrado, piloncillo sugar cone, Molé and pan dulce.
Flavors:
Rich Abuelita Mexican Hot Chocolate, Dark Chocolate, Milk Chocolate, Mocha Coffee, Roasted Coffee, Mexican Coffee, Cane sugar, Cinnamon, Ancho chile spice, bananas, clove spice, vanilla, dulce de leche cajeta/caramel, Peanut Butter, Reece’s Pieces, Molé, pan dulce, dark fruit raisins, currants, dark cherries, capirotada raisin bread pudding, hazelnut nectar, pecan pie, nutmeg, champurrado, piloncillo sugar cone, Kahlua Coffee Liqueur, flan, sweetened condensed milk and peanut mazapan.
Aftertaste:
Finishing off with Dark Chocolate, Dulce de leche caramel, Nutmeg, Cinnamon, Mocha, chile notes, earthy notes, vanilla and peanut butter hints. No alcohol in the taste, pitch black body, ridiculously smooth, very creamy and velvety mouthfeel along with a moderate drinkability.
Overall:
Damn! This one is different than the Stone release by a good amount. While I feel both beers overall are supreme World Class but this one emphasizes sweeter flavors while the Stone one balances out with earthy hops. This one shines more in the Mexican chocolate department big time! I love this version so much but I think I love both for the differences as well. This series of beers from both breweries are definitely some of the best Mexican Chocolate and Coffee beers ever. I highly recommend getting these!
Anime Corner:
Yoruichi Shihouin from Bleach and May from Backstreet Billiards for the PS1 were chosen in this pairing as they were chosen in the previous iterations of Xocoveza. The original Xocoveza I used May as she represents the Mexican culture of where the recipe was inspired from especially the Mexican brewers that helped Stone with the creation. I used Yoruichi for the bourbon barrel aging version, but bringing one of my favorite anime characters into this to be the main focus is to showcase the roots of the ingredients in Mexico. Yoruichi is a Goddess of Thunder, like Quetzacoatl!
Sources:
http://orig05.deviantart.net/09b6/f/2015/018/7/3/bleach_yoruichi__head__in_skyrim_by_user619-d8eer4h.png
http://trzaraki.deviantart.com/art/Yoruichi-Shihouin-12-01-583945424
Home brew Project #29 SangriLeche Chapter: 2 – Hey You, Wanna Buy Some ChocoW00tCherries?!!? by Nubis Sanctum Ales is a 14% ABV Imperial Milk Stout brewed with Blood Lord Bourbon Barrel Aged Espresso Coffee Beans, Dark Chocolate, Cacao Nibs, Vanilla Beans, Sweet Cherry Puree, Gold Syrup and Pecans Oak aged in Maker’s Mark 46 Bourbon.
Label:
SangriLeche, Chapter: 2 Hey You, Wanna Buy Some ChocoW00tCherries?!!?
Damn it all! This is what I get for listening to pink haired broads trying to sell me some goods off the streets. When people used to tell me not to take candy from strangers, I should have listened. Heck, you too! How the hell else you get a hold of this damn cursed bottle. I was but a pawn to this girl’s seductions. Trying to sell me a bottle of some magical cherries and now, I am stuck here. Going on these dumbass, fucking space adventures.
I heed you warning though friend, do not make the same mistake I made. Drinking this will only summon that cherry choco cordial selling girl with no remorse and you will be a slave to this like I have. Don’t say I didn’t warn ya! Don’t drink this BEER!
Imperial Milk Stout brewed with Blood Lord Bourbon Barrel Aged Espresso Coffee Beans, Dark Chocolate, Cacao Nibs, Vanilla Beans, Sweet Cherry Puree, Gold Syrup and Pecans Oak aged in Maker’s Mark 46 Bourbon.
==Introduction==
Project #29 was inspired by everything that is awesome! Beer, Anime, Video Games and anything that celebrates geekdom. For the longest time, I always wanted to make a beer similar to the Bruery and Three Floyds Collaboration: Rue D’Floyd. An Imperial Porter aged in bourbon barrels with Vanilla, Cherries and Coffee. Since the days of Project #6 Oblivixen’s “Sangri-Leche” Maelstrom, I knew I wanted to make return to that beer. A beer that took a lot of experimentation, effort and time to essentially become, my first attempt at barrel/oak aging a beer. It was such a damn hit that it paved way for some of my other oak aged brews which I was very fond of and so were many of my friends. The return of the Sangrileche, however, was going to be different. Essentially, as I pondered about beer and geeky stuff, I remember how awesome and geeky Stone’s W00tStout was.
When I had heard that Wil Wheaton was awesome enough to share the recipe, I thought awesome I wanna brew that beer too. Then I thought, wait a second, What if I borrow some ideas from that W00tStout recipe and create my own new recipe . Essentially, it would not be a Belgian Stout, but many of the Sangrileche elements would make a return. Not in the way I imagined but very damn close. Heck, I wanted to make a W00Stout/Rue D’Floyd hybrid. Since Sangrileche already carried the vanilla, cherries and coffee like it did with Rue D’Floyd, why not, pay tribute and make it similar to that using some W00tstout inspirations of Pecans in place of peanut butter and add more dark chocolate and some sweeter cherries. What really put the “Cherry” on this dessert was when I brought the unholy grail of the Bourbon Barrel Blood Lord Coffee into the mix. Dark Matter’s Coffee beans, Unicorn’s Blood Coffee (Which were also used in the original Sangri Leche) aged in bourbon barrels that had “Three Floyds – Dark Lord Imperial Stout”. Yes, this coffee had a limited run but it was worth it to create this madness of a beer that would soon be the second coming of BloodyMilk (SangriLeche). So with that and a special Maker’s Mark 46 Bourbon (Unfortunately I ran out of Dragon’s Milk Bourbon) which was referred to me by my friend Oscar, this beer was finally born.
W00h! That’s a mess, TL:DR. Essentially, it took me several months of aging but this beer made it just in time to bring it to the website and give my thoughts on my crazy creation. Why does it have so much game influences? Go Read or Listen to the “Ready Player One”, which is also narrated by, you guessed it, Wil MuddaFuckin’ Wheaton himself! Yes, that book has so many references to the 80’s and 90’s lore just like this beer has so much going on making it in my mind, one of the best video game beers and also one of the best home brews I have ever brewed to date. With that says, today marks my birthday so this is essentially a treat to myself and fans alike. Cheers and thank you for your support!!
Aromas:
Chocolate Cherry Cordials, Dark chocolate, earthy chocolate, Chocolate abuelita, Carlos V Mexican chocolate, oak, bourbon, vanilla, toffee, caramel, mocha coffee, dark fruit raisins, prunes, currants, blackberries, raspberries, pecan pie, flan, crème brulee, banana split sundae, rocky road ice cream, Khalua coffee notes, coconut hints, walnuts, Irish cream, chocolate cherry cake, milk sugar, chocolate port wine, Nutella chocolate, oatmeal cookies, anise, tobacco and leather.
Flavors:
Super Rich Dark Chocolate, Chocolate abuelita, Carlos V Mexican chocolate, earthy chocolate, almost like a mole spice, Milk chocolate, German Chocolate, Bakers Chocolate, Chocolate Mousse, Vanilla, Dulce de leche caramel, toffee, butterscotch, dark fruit raisins, currants, raspberries, blackberries, prunes, dark cherries, sweet cherries, port wine, Nutella chocolate, Chocolate Cherry Cordials, Banana split Sundae, whipped cream, marzipan, mazapan, pecan pie, hazelnut nectar, walnuts, prailines, rocky road ice cream, almond joy chocolate, toasted coconut hints, flan, sweetened condensed milk, cocoa krispies, Kahlua coffee Liqueur, Irish cream notes, Cherry Chocolate cake, Tres Leches/ Three Milks cake, mocha, roasted coffee notes, fancy coffee notes, oak, bourbon, molasses, mint chocolate chip hints, oreo cookies and cream, raisin bread pudding, lactose milk sugar and chocolate cookie dough.
Aftertaste:
Finishing with Chocolates for days, Nutella, dark chocolates, Mexican chocolate, dark cherries, vanilla, caramel, earthy chocolate, oak, bourbon hints, mocha, pecan pie and banana split cherry sundae. For being my strongest beer to date at 14%, you can’t really any of the alcohol. The body is fully pitch black and abysmal like the previous iteration of Sangrileche. The mouthfeel is very smooth, not as chewey as the original sangrileche but velvety and syrupy. A major sipper for sure, but this brew was made to be sipped and taken with ease.
Overall:
Ridiculous. Really fucking ridiculous, oh did I mention, fucking ridiculous! While it is not as sweet as the original Sangrileche, its still a dessert though. Not cloying and very out there. The majority of the beer is like drinking chocolate syrup like some of the best choco vanilla barrel aged beers out there. The cherries really start to play when the beer warms up and more of the dark fruit flavors start to come out. While the beer does not have much head retention, it is expected at such a high 14% ABV. Now, the real question is, did I really succeed in making the ultimate hybrid geek beer. The answer is Yes and No. Yes because the flavors are similar to those on the Bruery and Three Floyds and W00tstout combined with some Dark Lord Imperial Stout. The No part really has to do with the fact that it is not those beers, its my own creation. It is something new but at the same time, it is a geek beer. I poured so much effort and fan splurging as I can possibly think of into this. Geekdoms are made by fans and Geek inspired home brews are made by fans as well. So yeah, it is a fucking Geek Beer in its own damn righr. A crazy one at that. Even so, as crazy as some of my other beer recipes have been in the past, this one truly takes the cake. Yes, how appropriate, cake for my birthday. Cheers!
Anime Corner:
Haruko Haruhara from FLCL/Fooly Cooly and many video game characters were all chosen in this pairing because for being an insane and really out there beer, I needed to bring an anime character from one of the most beloved franchises who is all about rock and is a space psycho. You really have to think, how crazy this beer is with all its ingredients, colors, strength, retro name and geekiness. Yes, recipe base of W00tstout inspired darkness is the embodiment of pure Beer and Geeky media! While Krystal Fox from Star Fox was the original mascot for this beer, I paid tribute to her as you can see from the label. Yes, I could think of no one better.
Sources:
https://ugc.kn3.net/i/origin/http://i1111.photobucket.com/albums/h476/santo969/501623.jpg?t=1298836348
https://s-media-cache-ak0.pinimg.com/originals/5d/cb/5d/5dcb5ddbdf54b59cb498801cf17d272b.jpg
http://wallpapersonthe.net/wallpapers/l/haruko_haruharu_flcl_anime_vespa_haruko-8042.jpg
https://lh3.googleusercontent.com/-I2yHaMXsWRs/WBU65zSeaMI/AAAAAAAADfI/jGUBAKYYpUsA2JD6ShTPtr76MBfEpIS6QCJoC/w426-h400/16%2B-%2B1
http://fanfics.frikitest.com/imagenes/foro/vD5hFVbG2taLxki.jpg
https://vamf.files.wordpress.com/2010/01/flcl-14.jpg
http://s3.amazonaws.com/cdn.roosterteeth.com/uploads/images/2a699fb8-5fcb-433b-a439-2694a298c778/md/halo3paranod4b7cfec536a08.jpg
https://s-media-cache-ak0.pinimg.com/736x/88/8d/03/888d035c3f1efdc54680b7d58c3868f5.jpg
2015 Dragon’s Milk Reserve “Double Dragon” Triple-Mashed Stout by New Holland brewing is a 14% ABV Imperial Milk/Sweet Stout aged in Bourbon Barrels.
Label:
“Double Dragon is triple-mashed Dragon’s Milk, aged in New Holland Artisan Spirits oak barrels. Intense malt character is paired with the toasted notes of American White Oak, Robust, yet balanced, Double Dragon is an experience all its own.
Pairings: The stinkiest cheese, darkest chocolate and a day off.
==Introduction==
Aged for two years hiding in the depths of the ends of the earth not to be disturbed until recently. The dragon has awoken. Well, it was not really found in some remote spot, but the excitement to get a chance to try the fabled, Double Dragon is definitely awesome. Since the first time I tried Dragon’s Milk, all those years ago, it was a beer that was my first and favorite from New Holland. I went out of my way to try to find the variants such as the raspberry and the coconut rum one and even the actual Bourbon that was made from this Beer. It was the inspiration and ingredient used In 2 of my special homebrews which came out awesome. So I feel that bringing this to the website is a damn honor for sure to one of my favorite beers. Will it hold up the original, let’s see, cheers!
Aromas:
Cadbury cream chocolate caramel eggs, Dark Chocolate, milk chocolate, Chocolate milk shake, Chocolate mousse, Bakers Chocolate, German Chocolate, Belgian Chocolate, hazelnut nectar, mocha coffee, espresso coffee, Kahlua Liqueur, Jamoca ice cream, Irish cream, fruit cake, sweetened condensed milk, tiramisu, dulce de leche caramel, vanilla, bourbon, Nutella, dark fruits like raisins, prunes, figs, blackberries, plums, raspberries, dark cherries, strawberries, currants and toasted rye.
Flavors:
Rich Rocky Road Ice cream, dulce de leche caramel, vanilla, crème brulee, flan,Dark Chocolate, milk chocolate, Chocolate milk shake, Chocolate mousse, Bakers Chocolate, German Chocolate, Belgian Chocolate, hazelnut nectar, Nutella, oak, bourbon, toasted coconut, marshmallows, Major Dark fruits like raisins, prunes, figs, blackberries, plums, raspberries, dark cherries, strawberries, currants, mocha coffee, espresso coffee, Kahlua Liqueur, Jamoca ice cream, Irish cream, molasses, anise, tobacco notes, leather, steamed milk, Cadbury cream chocolate caramel eggs, peanut butter notes, cocoa crispies, fudge chocolate, toasted rye, brown sugar, fruit cake, Danish cream, pecan pie, truffle chocolate, tiramisu and sweetened condensed milk.
Aftertaste:
Finishing with Rich mixed Chocolates, Caramel, Rocky Road, vanilla, oak, bourbon, earthy notes, marshmallows, nutella, coconut and cadbury cream eggs. No alcohol in the taste despite the ABV. Aged has smoothed it out. Dark crimson full body, smooth, creamy, velvety and mildly syrupy mouthfeel and sipping drinkability.
Overall:
A dragon unlike any other. A rare dragon like the three headed Final Fantasy Dragon, Tiamat. In liquid form. A bucket lister which I wish I had more of. For such a 12 ounce beer, much care and time must be taken. The flavors are super complex with an overall sweetness that lingers for a while. Nothing cloying but a malty complexity that can only be described as damn! A ton of roasty, oaky, bourbon and malty dark fruit comeplexity. I know there is a 2017 version of this beer that is even stronger but for this aging over 2 years, it is insane! It sure matured into a grand dragon for sure.I highly recommend getting this one!
Anime Corner:
Toriel Dreemurr from the Undertale series was chosen not for the fact that she is not a dragon (a caprine), but for the characteristics of a dragon. When I thought of milk from a dragon, especially reserve as well as dessert, I could think of no other character. In the game, she makes butterscotch or cinnamon pie and pie goes great with milk. So essentially, the beer pairing I think works well as a dessert. The fact that this was a stronger version of my favorite beer, I also had to choose a strong character.
Sources:
http://www.deviantart.com/art/undertale-welcome-my-child-606651582
http://68.media.tumblr.com/c9ae1b6af9d9deb890918e913e59980a/tumblr_ogpz5ccqrf1snoswqo1_500.png
https://static1.e926.net/data/3f/32/3f3263449063a40f0cc2dfa4dbf9ddf3.png
https://i.ytimg.com/vi/5rfmzGL-7xU/maxresdefault.jpg
http://pm1.narvii.com/6184/cf822a41c85a11d8a565d5e239bf0c3409db2fe9_hq.jpg
http://orig05.deviantart.net/c524/f/2016/181/5/8/toriel_pin_up__undertale__by_catcouch-d9dp09r.jpg
Cherry Chocolate Milk Stout by Garage Brewing Co. is a 7.1% ABV Sweet/Milk Stout with Chocolate and Tart Cherry Juice
Label:
We believe in making out fresh craft beer from only the finest ingredients. And guess what? It’s a perfect way to end any meal or an evening of indulgence. No need to order dessert with this flavor combination. Flavor: Sweet Milk chocolate, Cherry; Aroma: Mocha, Dark Fruit; Balance: Rich; Body: Full.
==Introduction==
I first saw this one on a social media post by Garage Brewing a while back. Being a fan of fruit beers and especially the love I have for their Marshmallow Milk stout, I had to bring this one to the site. I have had a ton of cherry beers to the site especially the ones I have made home brewing myself. Much like raspberries or blueberries, beers like that have a home here. So with that being said, I was really excited to see if this one had what it takes to compare with the best cherry stouts I have had in the past. Let’s take a look, cheers!
Aromas:
Dark chocolate, milk chocolate, tootsie roll chocolate, chocolate milkshakes, Dark fruit cherries, dark cherries, tart cherry skins, raisins, prunes, currants, blueberries, strawberry cheese cake, cherry yogurt, chocolate cherry cordial, butterscotch, brown sugar, banana and hazelnut nectar hints.
Flavors:
Sweet & Tart Cherries, Dark Cherries, Cherry Yogurt, Chocolate cherry cordials, dark chocolate, milk chocolate, tootsie roll chocolate, choco flan, Dark fruit cherries, raisins, prunes, currants, blueberries, strawberry cheese cake, marshmallow smores, chocolate cherry cake, Pancho Pantera cherry choco milk shake, bananas, butterscotch, sweetened condensed milk, vanilla, dulce de leche caramel, fruit cake, pecan pie, brown sugar, anise, molasses and pecan pie.
Aftertaste:
Finishing rich with cherry cordials, milk chocolate, flan, vanilla, caramel, hazelnut, dark fruit and dark cherry yogurt notes. No alcohol in the taste. Dark full body, smooth, creamy and velvety mouthfeel along with an easy to moderate drinkability.
Overall:
Damn exceptional beer! Very much like a cherry chocolate sweet and tart cordial. The beer is semi sweet and semi tart. A good balance of complex flavors all around. The best part too is that I think those that do not drink craft beer may really dig this one. So this may actually entice more people to drink craft beer. Just goes to prove, Garage is doing some amazing beers. The fact that this is a lot like a cherry cordial is the reason I provided the score I did. I highly recommend this one.
Anime Corner:
Dark Amy Rose from Sonic the Hedgehog series was used in this pairing as I wanted to pair the colors of dark cherry with a girl similar to Sakura Haruno, which Amy Rose comes to mind. Although, since this was essentially like a chocolate cherry cordial but not to the level of the Bruery’s BBL Cordial, I brought Amy. Essentially, tart dark cherry chocolate cordial light and yet still full of rich flavors.
Sources:
https://i.ytimg.com/vi/rVtou3oCbV4/maxresdefault.jpg
https://lh3.googleusercontent.com/-A8twpTcSTdc/WA9WqtE8G4I/AAAAAAAACxk/yorUZBQviKECzGF5swMR_TFGZHqaisMFQCJoC/w1024-h1219/tumblr_o4r8ra6bPk1uk1hd1o1_1280.png
http://img12.deviantart.net/3708/i/2015/214/d/0/amy_rose_pinup_by_proboom-d93u6do.jpg
Saturday Morning Cartoons Brew Berry Scary Cereal Milk Stout by Brew Rebellion is a 7.7% ABV Sweet/Milk Stout brewed with Spooky Blueberry Cereal.
==Introduction==
As part of this delicious Saturday Morning Cartoons series breakfast, this brew is based on the Spooky Boo Berry cereal. This is the second time I try a beer in their Saturday Morning Cartoon breakfast cereal series. The first one being the damn awesome Fruity Pebbles inspired one. They make many others but this one is one I had to find for the season. Yes it is Christmas time but it is never too late to celebrate Halloween. Especially since it was also done with The Nightmare Before Christmas. Blueberries are awesome and just the fact that this one brought me back to the times when they release the special Halloween cereals once a year, I had to get it. Just like the young be buying a box of Boo Berries, well, my parents did. There is a Count Chocula cereal beer made by another brewery but I have yet to find it. I wonder if they make Franken Berries too. Anyways, let’s take a dive into this one, cheers!
Aromas:
Roasted coffee, dark chocolate, milk chocolate, dark fruit blueberries, raisins, prunes, currants, blackberries, raspberries, strawberries, pecan pie, hazelnut nectar, fruit cake, crème brulee, Irish cream, Oreo cookies and cream, brown sugar, caramel and vanilla.
Flavors:
Rich blueberries, dark fruit raisins, currants, blackberries, raspberries, strawberries, rye bread, butterscotch, caramel, vanilla, dark candi sugar, molasses, anise hints, blueberry yogurt, blueberry coffee cake, chocolate blueberry cordials, Irish cream, Oreo cookies and cream, brown sugar, dark chocolate, milk chocolate, Yoohoo chocolate, cookie dough icecream, Danish cream, blueberries and flan, blueberry muffins, chocolate mousse, pecan pie, hazelnut nectar, fruit cake, crème brulee and blueberry sweetened condensed milk.
Aftertaste:
Finishes with rich chocolate blueberries, blueberry yogurt, dark fruits, marshmallows, vanilla, caramel, almond joy and rocky road ice cream. No alcohol in the taste, dark abyss full body, smooth, creamy, velvety and chewy mouthfeel and Very Easy to drink.
Overall:
An exceptional brew. Not because of its special aging but because it got it damn right. This is literally going back to the your waking up during Halloween Saturday mornings and eating some Boo Berries while watching the Halloween cartoon specials on TV. I have had many delicious blueberry stouts and I can say that those are similar to this one or even better but in this case, the appreciation to the blueberry cereal taste is what really drives this one home for sure. I highly recommend you get this one for nostalgia purposes.
Anime Corner:
Hex Maniac from the Pokemon series is a trainer that is mainly into the occult. I chose her be cause she pairs very well with the colors, flavors, ingredients and the theme of the beer. The Scary Boo Berries. Also the fact that Pokemon is a Saturday morning cartoon from my youth and into today, it counts with the Saturday morning cartoon series. Also, the little ghost cereal pieces that look like the Pacman ghosts go well with the ghosties in the pictures too!
Sources:
http://orig01.deviantart.net/e21e/f/2015/172/9/c/hex_maniac_vector_by_therollfan-d8oggsf.png
https://s-media-cache-ak0.pinimg.com/736x/a4/7e/ab/a47eab4bff2e9791a1f1f0412eebc871.jpg
http://i3.kym-cdn.com/photos/images/facebook/000/896/658/ca9.jpg
http://68.media.tumblr.com/984a35df252c13b485277cc4932ea384/tumblr_ohld10YSYm1sy077to1_1280.jpg
Mint Coffee Milk Stout by Stone brewing is a 5% ABV Milk/ Sweet Stout brewed with Coffee, peppermint and chocolate mint.
Label:
A SEASONAL BLEND OF FRESH MINT & SLOW-ROASTED COFFEE
This beer is a limited -availability riff on our seasonal Stout Coffee Milk Stout. We use two varieties of mint – chocolate mint and peppermint – to get the nuanced, layered result you have before you.
Coffee remains the lead aromatic and flavor component of this smooth, mellow beer. Add in the body and roundness from a deft touch of milk sugar, back it up with overtones of mint and chocolate and the only thing that could improve upon it is you. And friends. Or a comfy with that couch. What are we suggesting? That’s for you to decide, not us. We’re just providing the tasty beer.
==Introduction==
Exclusive to California, unless you buy it online, this was being a variant of the Stone Coffee Milk stout which I had tried in the past. The last time I have tried a Mint Chocolate Stout from Stone was when they had collaborated with Iron Fist and Ken Schmidt. Since that time, I really wanted them to release it again as it was definitely one of their best beers. Today, we have a released that is not as strong as the one they did in the past but I am hoping for it to be awesome still. Let’s have a look, cheers.
Aromas:
Dark chocolate, milk chocolate, coffee, dark fruits, pepper mint, Mint chocolate chip ice cream, molasses, anise, tobacco notes, caramel, Irish Mint Coffee cream, coffee cake, pecan hint, brown sugar, smokey notes, marshmallows and brown sugar.
Flavors:
Pepper Mint, Mint chocolate chip ice cream, oreo cookies and cream, roasted coffee, dark chocolate, milk chocolate, dark fruit hints, caramel, hints of mocha, smokey notes, marshmallows, chocolate smores, vanilla, earthy hops, graham crackers, pillow mints, brown sugar, molasses, anise, tobacco notes, fudge cake, sweetened condensed milk hints, Irish Mint Coffee cream, coffee cake, hazelnut and pecan hints.
Aftertaste:
Rich chocolate, dark fruits, mocha, roasted coffee, mint chocolate ice cream, earthy notes, anise, vanilla, caramel, Irish cream and marshmallows. No alcohol in the taste, dark full body, smooth, creamy and velvety mouthfeel along with an easy to moderate drinkability.
Overall:
This one ended up being very delicious. For being 5% ABV, it still had enough flavors that really stood. While the original stronger collaboration version was way better, this one still holds strong on its own. The mint is not overpowering and it balances out very well with the chocolate and coffee flavors. I recommend this one if you can find it.
Anime Corner:
Nelliel Tu Odelschwanck from Bleach was chosen in this pairing as she goes well with the colors of mint and her overall sweet personality. Her colors pair well with the label and the sweet flavors are definitely complimentary of her caring attitude. Sometimes I like to pair with similar colors but also beers that are very flavorful.
Sources:
https://wallpapers.wallhaven.cc/wallpapers/full/wallhaven-411499.jpg
http://orig04.deviantart.net/6b29/f/2015/001/c/b/neliel_tu_oderschvank_by_lilyzou-d8b8w29.jpg
https://cdn3.patreon.com/1/patreon.posts/k1M0nUbmgakIdyIqaS0EUcCBtQImekLOsnmz0K8QqoISWi8oQY24xIn9F2UqEN0t.jpeg?w=1600&v=EYIMoa_BOv1wHvcVgBmJsJZjQqCdYXL8zflV1d5LJhU%3D
¡Viva La Beaver! By Belching Beaver is a 7.5% ABV Sweet/Milk Stout brewed with Peanut Butter, and Mexican Chocolate.
Label:
We made this beer originally for the SD Tap Room in Pacific Beach as their 8th Anniversary beer. Marc Truex set it all up. It became our highest rated beer (until Pound Town). Thomas kept asking to make it again but we never ad tank space. Now that we opened the new Oceanside facility we can make many more styles. Troy said he wanted to start a Milk Stout series, we decided to start with this one. It’s Mexican Chocolate. It’s peanut butter. The Beaver has a cool mustache. What’s not to like? I wanted to call it “Livin La Beaver Loca”, but I was outvoted.
Cheers!
Tom
When I first saw this beer, I literally went insane. I love the Peanut butter milk stout they make and overall peanut butter beers. I have had so many delicious Mexican Choco Stouts as well that have definitely blown me away. Now when I saw Belching Beaver decided to mix up the 2 and bottle it, it was a mind blow! I was able to get this one early as I purchased it at CraftShack.com but I know it will be around here locally soon. I just couldn’t wait to bring it to the site which is what made me so excited. So I am happy to present, the review to this awesome new entry from Belching Beaver. Salucita!
Aromas:
Dark Chocolate, Milk Chocolate, Chocolate abuelita, German Chocolate, Fudge Chocolate, Baker’s chocolate, Reese’s Peanut butter cups, marshmallows, Peanut Butter, Mazapan, pan dulce, capirotada raisin bread pudding, pecan pie, dark fruit raisins, prunes, currants, blackberry notes, hazelnut nectar, almond milk, almond milk, chocolate mousse, Champurrado Maize drink, chocolate bananas, , nutter butter cookies, toffee, roasted coffee notes, mocha and fruit cake.
Flavors:
Lots of rich Peanut Butter, Mazapan, Dark Chocolate, Milk Chocolate, Chocolate abuelita, German Chocolate, Fudge Chocolate, Baker’s chocolate, dulce de leche caramel, cajeta, flan, cinnamon, fruit cake, roasted peanuts with the shells, nutter butter cookies, toffee, roasted coffee notes, mocha, lactose milk sugar, buttered rye toasted bread, Reese’s Peanut butter cups, marshmallows, chocolate peanut butter smores, pan dulce, capirotada raisin bread pudding, pecan pie, dark fruit raisins, prunes, currants, blackberry notes, hazelnut nectar, almond milk, chocolate mousse, Champurrado Maize drink, Chocolate Atole and chocolate bananas.
Aftertaste:
Finishing with super rich Reese’s Chocolate Peanut butter cups if they were made with dark chocolate and abuelitas chocolate. Lots of hints of dulce de leche, mazapan, dark fruits, marshmallowss, champurrado and nutter butter cookies. No alcohol in the taste. Deep dark abyss body, rich, velvety, smooth, creamy and syrupy mouth feel with a moderate drinkability.
Overall:
Madre de Dios! Supremely exceptional. This is definitely one of the best if not the best Peanut Butter Milk Stout I have ever had. This one definitely reminds me of Ramuri’s Peanut butter stout from Tijuana. Although the Mexican Chocolate definitely brings it to a newer level and really compliments the beer overall. This is something I will definitely get again and stash several bottles of. So much so that I would suggest you do the same if you loved the original peanut butter milk stout. Highly recommended.
Anime Corner:
Original Mexican characters by Daniel Heron of Deviantart.com, Cham Cham from Samurai Showdown and Annet Myer from El Viento were all used in reference to the Mexican themed beer that we have here as well as all the colors to fit the label. Also, the anthropomorphic characters from the first picture and Cham Cham fit with the little Mexican beaver. The attire from Annet and the girl fit with old school indigenous and revolutionary gear wore in the pre modern eras.
Sources:
http://dan-heron.deviantart.com/art/Viva-Mexico-Cabron3s-22974143
http://i.imgur.com/uxRjVLa.jpg
http://i.imgur.com/dBJJNzH.png
http://ist2-1.filesor.com/pimpandhost.com/7/2/6/9/72699/1/m/O/t/1mOtx/huang-guan.328017.jpg
Verbum in Tenebris by Save the World brewing is a 7.5% AVB Belgian Double Milk Chocolate Stout aged in cocoa nibs and peppermint.
Label:
Verbum In Tenebris (Word in the Darkness)
Our Belgian style double milk chocolate stout was aged with cocoa nibs and peppermint, resulting in deep aromas and rich flavors of chocolate, hints of mint and roasted coffee. It is full bodied with malt sweetness at the beginning and a lingering rich medium dry finish.
Enjoy this Dark silky delectable ale!
Try pairing with roasted and grilled meats, rich cheeses, and all deserts, especially ice cream. Goes especially well with love!
==Introduction==
Obtained this one via trading from my friend and fellow beer reviewer, Aaron Mendiola at BeerMetalDude.com. This is the second beer I review from the up and coming Save the World brewing. The Quadruple with the brett I first had from them was downright amazing! So naturally, with the next beer I get to try being a Chocolate Milk Stout and a Belgian Imperial style too, well, I really am hoping this one is just as delicious or way better than the first one I had. Let’s a look now, cheers!
Aromas:
Anise, molasses, brown sugar, Dark Chocolate, Milk chocolate, Baker’s chocolate, Fudge chocolate, Belgian Chocolate, dulce de leche caramel, toffee, marshmallows, port wine, Belgian Candy sugar, smokey oak, earthy hop notes, vanilla, leather, tobacco and mint chocolate chip hints.
Flavors:
Dark Chocolate, Milk chocolate, Baker’s chocolate, Fudge chocolate, Belgian Chocolate, Milk Sugar, port wine, Belgian Candy sugar, smokey oak, roasted coffee notes, earthy hop notes, vanilla, leather, tobacco, anise, licorice, molasses, mint chocolate chips, pillow mints, dark fruit cherries, raisins, plums, currants, raspberry, figs, brown sugar, dulce de leche caramel, toffee, mocha, graham crackers, marshmallow smores and double chocolate cake with cherry cordials and Raspberry Chambord syrup.
Aftertaste:
Finishes with raspberry, dark cherry yogurt hints, dark fruits, rich chocolate, earthy notes, mint, molasses, tobacco, smokey notes and port wine. No alcohol in the taste, pitch black body, smooth, creamy, silky and velvety mouthfeel with a moderate mouthfeel.
Overall:
Definitely exceeding some of my expectations. The beer is just like the great Belgian Stouts I have had in the past but the lactose and chocolate with the peppermint really take things up a notch and into another realm for sure. The complexity added by the ingredients gives a lot of the flavors that I really enjoy, especially the chocolate. This one is a high recommend from me especially if you can find it.
Anime Corner:
Celty Sturluson from Durarara!! Was used mainly as the Word the darkness and the colors in the label. She doesn’t really have a face, but a helmet so you wonder, how can someone without a face make words. If the words do come, they are definitely from the darkness as depicted in the picture pairing.
Sources:
http://img1.reactor.cc/pics/post/full/Celty-Sturluson-Durarara!!-Anime-2942251.jpeg
http://blog-imgs-79.fc2.com/j/i/n/jingaidaisuki/20150724055223297.jpg
Coconut Jones Dog by Pipeworks brewing is an 8.5% ABV Sweet/Milk Stout brewed with Coconut, Cocoa Nibs and Vanilla Beans.
Label:
Stout with cacao, vanilla bean, natural flavors added
Jones Dog is a pup who knows what’s up. The addition of coconut to our milk stout with cacao nib and vanilla, makes this brew a real treat. No man’s best friend is an island, but this brew might make you feel like cold chillin’ on one. If you fetch a bottle, lap it up!
==Introduction==
Obtained this one from thebottleshop.net. This beer label intrigued me and being a coconut stout and from Pipeworks, I definitely wanted to get it. They make great beer and I haven’t had anything yet that I did not find very delicious and exceptional from them. Since Death By Coconut by Oskar Blues, Mash & Coconut and Cacaonut from the Bruery, there hasn’t been a coconut beer that has really exceeded my expectations on the coconut beer category. So another coconut stout is definitely something I want to take a shot at. Let’s take a look at this one. Cheers!
Aromas:
Toasted coconut, macaroons, vanilla, caramel, toffee, Mexican Cocada candy, Danish cream, Jamoca ice cream, rocky road ice cream, Bailey’s Irish cream, Khalua liqueur notes, coffee cake, marshmallows, smores chocolate, dark fruits like raisins, currants, boysenberries, dark cherries, raspberries, pomegranates, rich almond joy chocolate, cookie dough and pecan pie.
Flavors:
Rich toasted coconut, Mexican cocada coconut candy, coconut macaroons, vanilla, caramel, toffee, coffee cake, marshmallows, smores chocolate, milk chocolate, dark chocolate, sweetened condensed milk, dark fruits like raisins, currants, boysenberries, dark cherries, raspberries, pomegranates, rich almond joy chocolate, cookie dough, Danish cream, Jamoca ice cream, rocky road ice cream, Bailey’s Irish cream, Khalua liqueur notes, Cherry cordial chocolates, Tropical fruit notes of Piña Colada, dragon fruit, passion fruit, bananas, pecan pie, hazelnuts, chocolate mousse, coconut flan and 3 leches chocolate cake.
Aftertaste:
Rich Coffee cake, Toasted coconut, vanilla, Hazelnut, dark fruits especially the dark cherry and raspberries, rocky road ice cream, mocha, cookie dough and tropical hints linger. No alcohol in the taste, pitch black darkness of inner coconut space body, velvety, silky, smooth and chewy mouthfeel with a moderate to sipping drinkability.
Overall:
Trying to compare some of the best coconut beers I have ever had, this one is definitely higher on the dark fruit and cherry list. The complexity in comparison to some of the other coconut beers I have had is definitely different and while I love each one for their different, I love this one for the fruitiness. I would definitely like to try this one again and would recommend those that can get this one should definitely try it.
Anime Corner:
Krystal Fox from Nintendo’s StarFox, Lavenda by Tofu93 and original art by priincessu were used in this pairing as I wanted to pair with the dog at the beach. While these characters are K-9s, although different than the normal pooch, I think the colors along with the dog help accentuate the scene of tropical beer here.
Sources:
http://images.akamai.steamusercontent.com/ugc/577873252885734997/FD9C470C32A1A77DC4AD5E7AD408C67F5B2770E4/
https://pfimg.playfire.com/_proxy/?url=http%3A%2F%2Fstatic1.e926.net%2Fdata%2Fsample%2F5f%2F7a%2F5f7ac370d4c365866bd5bc2eb1d3f34d.jpg&hmac=4e09e7b3b577b6429be59c6cbe5e0ff8
https://static1.e621.net/data/b1/54/b154690d2490f6745f772756840d2100.jpg
2015 Quingenti Millitre Series Batch No. 07 Xocoveza Mocha Stout Charred Collaboration by Chris Banker, Stone Brewing and Cerveceria Insurgente de Mexico is an 10% ABV World Class Milk/Sweet Stout brewed with cocoa, coffee, peppers, vanilla, cinnamon and nutmeg then aged in Bourbon Barrels.
Label:
Pronuced (SHO-CO-VAY-ZA)
Brewed August 17
The base beer is the recipe of 2014 Stone Homebrew Competition winner Chris Banker, an intensely flavorful milk stout brewed with coffee and spices to mimic the rich flavors of Mexican hot chocolate.
In The Mash
U.S. Pale, Maris Otter Pale, Crystal, Black Patent, Coffee Malt & Chocolate Malt
In The Boil
Challenger & East Kent Golding Hops.
Special Ingredients
Lactose, Flaked Oats, Coffee, Vanilla, Pasilla Peppers, Nutmeg, Cinnamon & Cocoa
Unfiltered and Aged 3 months in American Oak Kentucky Bourbon Barrels.
CELLAR NOTES: Time spent in bourbon barrels gave an already complex beer even more complexity and flavor intensity, layering additional caramel-like and vanilla flavors on top of those already present. Aromas of rich coffee and dark chocolate are followed by nutmeg and cinnamon; a lush, heavy mouthfeel laden with charred oak and toffee engulfs the palate on the first sip. Lingering pasilla pepper and soft oak flavors persist through an exceptionally long finish in this intensely rich and satisfying beer.
==Introduction==
I received this one as a gift by my new friend Joseph Taitano whom I was introduced by my friend Augie Escobedo, both of BeerBumz on Facebook. I had tried the Tequila variant but missed out on getting the Charred one. However, thanks to the wonderful donation, now I can share my thoughts on the beer. The reason I got it was as a special thanks as I had shared my homebrew on a beer tasting session. Every one of which who enjoyed my beers a whole lot. I even got a name, calling me “The Prodigy” of homebrewing. It is true, I have only been brewing beer for a year but the fact that I have been inspired by awesome beers that already exist make me take matters into my on hands and come up with recipes that mimic some of the best beers in the world. While I know I hope to one day make my own brewery, I still need years of experience as well to make it big. So to Augie, Joseph, My friend Will Carranza who introduced me to Augie and to all the BeerBumz as well as my fellow homebrewer Richard Avila, to my friend Aaron Mendiola of BeerMetalDude.com from Texas and people reading my blogs, Cheers to all and a sincerest Thank You!!! Someday, I hope you get to try my brews.
Aromas:
Rich Chocolate Abuelita, Dark Chocolate, Milk Chocolate, Vanilla, Dulce De leche cajeta/caramel, Kahlua Liqueur, Ancho chile, pasilla chile, Molé, cinnamon, nutmeg, smokey oak, bourbon, pan dulce, piloncillo sugar cone, capirotada raisin bread pudding, marshmallow smores, butterscotch, rocky road ice cream, mocha, roasted coffee notes, cafe con leche, Mexican vanilla, coconut hints, cocada mexican coconut candy hints, dark fruit raisins, dark cherries, Milk sugar, flan, sweetened condensed milk, tres leches cake, Champurrado, earthy notes, molasses, clove spice, grilled platanitos/bananas and Churros.
Flavors:
Charred smokey oak, vanilla, dulce de leche caramel/ cajeta, toffee, rye, Rich Chocolate Abuelita, Dark Chocolate, Milk Chocolate, Molé, cinnamon, nutmeg, tres leches cake, Champurrado, earthy notes, molasses, clove spice, toasted coconut, rocky road ice cream, cookies and cream, dark fruit raisins, dark cherry, grilled platanitos/bananas, Churros, marshmallows, campfire smores, graham crackers, honey comb, Kahlua Liqueur, Ancho chile, pasilla chile spices but no heat, Milk sugar, flan, sweetened condensed milk, pan dulce, piloncillo sugar cone, capirotada raisin bread pudding, butterscotch, cocada mexican coconut candy hints, mocha, roasted coffee notes, Jericalla Mexican custard, espresso, cafe con leche and Mexican vanilla.
Aftertaste:
Lots of smokey oak, cinnamon, nutmeg, vanilla, bourbon notes, marshmallow, dark chocolate, campfire smores, piloncillo, chocolate abuelita, pumpkin notes,spicy chile notes, earthy notes, dulce de leche and vanilla. No alcohol in the taste despite the ABV, ridiculously smooth drinkability, very creamy, velvety and smooth mouthfeel, and pitch black body just like the original.
Overall:
Supremely above and beyond. I had no idea the Xocoveza could take it to another level of enjoyment. Granted, I enjoyed the Tequila version but this is also just as good in its own league. The bourbon and charred oak brings about more smokey caramel and marshmallow flavors forward that you would find in the regular Xocoveza or even the Tequila and Wine one. Complexity on its own terms essentially. With that being said, I would highly recommend this one as well. Heck, I would recommend all 3 brews, they were one of the biggest hits for Stone Brewing.
Anime Corner:
Yoruichi Shihouin from Bleach, art by trzaraki of Deviantart.com and May from Backstreet Billiards for the PS1 were chosen in this pairing for different reasons. The original Xocoveza I used May as she represents the Mexican culture of where the recipe was inspired from especially the Mexican brewers that helped Stone with the creation. Since the upgrade using the bourbon barrel aging, I wanted to pair with one of my favorite anime characters, Yoruichi, since I wanted to show case how this was a more powerful beer than the original. I found a pic where she is what looks to be indigenous attire but also the colors of both pictures represent the colors and flavors of the beer. Her becoming a Goddess of Thunder with the purple hair represents the increase in the complexity and strength of the brew bringing the beer to a new league of its own.
Sources:
http://trzaraki.deviantart.com/art/Yoruichi-Shihouin-12-01-583945424
http://s27.postimg.org/ht9xex4cj/bsb_copy.jpg
http://i99.beon.ru/s013.radikal.ru/i325/1410/46/59c868e49075.jpg
Saturday Morning Cartoons Breakfast Cereal Milk Stout by Brew Rebellion is a 5.76% ABV Milk Stout.
==Introduction==
Sufferin Succotash, Great Horny Toads and Barney My Pebbles! Is what I though when I first saw this release. Extremely limited and obtained at the local Ramirez Liquors in Boyle Heights for a limited time only. This brew was a must have when I saw it. I screamed everything childhoods were about. Waking up early in the morning to watch those episodes of Thundercats, Voltron, Ninja Turtles, Mazinger Z, Looney Toons, Sonic the Hedgehog, Ronin Warriors and many many more shows. It was an awesome time with no worries, no responsibilities. It was you and your favorite characters. Damn… While this is very reminiscent, I can only hope the beer is just as good as the nostalgia. Cheers!
Dark chocolate, milk chocolate lactose milk sugar, caramel, biscuit bread, fruity pebbles cereal, oreo cookies and cream, oranges, grapes, bananas, clove spice, lemon candy, starburst candy, tangerine gummy bears, stone fruit peaches, apricots, apple pie hints, hazelnut nectar and coconut hints.
Lots of fruity pebbles flavors, Reese’s peanut butter cup notes, dark chocolate, milk chocolate lactose milk sugar, oranges, grapes, blueberries, dark fruit prunes, raspberries, bananas, clove spice, dragon fruit, passion fruit, lemon candy, starburst candy, tangerine gummy bears, coffee, molasses, caramel, vanilla, sweetened condensed milk hints, stone fruit peaches, apples, pecan pie, hazelnut nectar, tobacco hints, coconut hints, rocky road ice cream, cookies and cream and sherbet icecream.
Finishing dry but with a variety of fruity pebbles cereal, citrus, sugary lactose, earthy notes, caramel, vanilla, sherbet ice cream and pecan pie hints. No alcohol in the taste, dark as night full body, creamy velvety and rich mouthfeel, super easy to drink.
What can I say but pure Kid’s cereal Bliss. The kind of stuff I grew up with watching those Saturday morning cartoons all those years ago. I wish I know how they got so many different fruit flavors into a simple milk stout. Well, not simple at all, I say that only due to the ABV but this is pretty crazy complex and super fruity stuff. It is not like cloying by any means but definitely fruit and complex. I think for people that remember growing up with the Saturday morning cartoons will sit back, relax and watch reruns of their favorites while sipping this. Brew Rebellion keeps nailing it with this crazy delicious flavor forward beers. I highly recommend this one. Cheers!
Anime Corner:
“Pretty much every cartoon that made growing up in the 70’s, 80’s, 90’s awesome up to the present” was used in this pairing for many reasons. Highlight many of the most popular shows that were my favorite shows from the most obscure ones to the most popular ones. This beer is a staple in artistic nostalgia paying tribute not only to childhoods everywhere but also to the future inspiration of this site. I grew up watching cartoons and anime all the way from the earliest I can remember since I was 3 years old. They inspired my perspective and appreciation for different kinds of artworks and shows. Now as an adult, this is the tribute here. I took so many pics cuz I knew just about any cartoon would fit especially of the times. Thank you childhood!
http://decaymag.com/wp-content/uploads/2016/01/voltron.jpg
http://images.alphacoders.com/467/467138.jpg
http://orig02.deviantart.net/8791/f/2007/062/f/6/johnny__s_back_by_blossomppg.jpg
http://www.skooldays.com/images/sa1451.jpg
http://thepunkeffect.com/wp-content/uploads/2013/05/Captain-N.jpg
http://media.theiapolis.com/d4/hNJ/i2A2O/k4/l2AZX/wRS/teenage-mutant-ninja-turtles-ii-the-secret.jpg
2015 Caribbean Chocolate Cake collaboration by Siren Craft Brew and Cigar City is a 7.4% ABV Tropical Imperial stout with cocoa nibs, lactose and aged on Cypress Wood.
Label:
The return of an outrageous collaboration with Cigar City, this is a dense, rich and luxurious stout. Hand-roasted cacao nibs from the USA give hints of tamarind and soft lemon. The malt provides coffee and roast notes in abundance, while the experimental OCC hop variety offers orange, chocolate and coconut flavours. Ageing on Cypress Wood is the icing on the cake. Pure bottled indulgence.
==Introduction==
Got this brew from craftshack.com. At the time I was not too interested in it but they were having a sales and it was a good opportunity to get some of the other brews I wanted to buy so I included it in my purchase. Though it is a little bottle, a collaboration with Cigar City has yet to let me down. That and the ingredients being used in this brew made me want to try it even more. Ofcourse, this being such a small bottle, I will have to take all the time in the world for this. Enough of the babble, on to the beverage, Cheers!
Aromas:
Dark Chocolate, Milk Chocolate, Bakers Chocolate, caramel, vanilla, toasted coconut, Dark fruit raisins, cherries, plums, grapes, currants, blue berries, black berries, raspberries, Tropical hints of dragon fruit, passion fruit, kiwi, honey dew melon, Stone fruit peaches, roasted coffee, mocha, hazelnut molasses, anise, piloncillo sugar cone, pecan pie and brown sugar.
Flavors:
Dark fruit raisins, dark cherries, plums, grapes, currants, blue berries, black berries, raspberries, Milk chocolate, Dark Chocolate, Bakers Chocolate, Mexican Abuelita chocolate, caramel, vanilla, toasted coconut, Stone fruit peach notes, Tamarind, Tropical hints of dragon fruit, passion fruit, lychee, mango, kiwi, honey dew melon, Kahlua liqueur, roasted coffee, mocha, coffee cake, oak, crème brulee, flan, cinnamon, ginger, fruit cake, chocolate cherry cake, sweetened condensed milk, chambord raspberry liqueur, molasses, anise, piloncillo sugar cone, pecan pie and hazelnut.
Aftertaste:
Leaving with some rich tropical and chocolate soaked dark fruits, coffee, caramel and vanilla. No alcohol in the tasted. Dark as night full body, smoth, rich, creamy and velvety mouthfeel and moderate drinkability.
Overall:
A very exceptional little bottle. What can I say, the whole tropical chocolate fruits was definitely something very prominent to his brew. How this was done with the cypress wood? I have no idea. While I really wish they could have made this into a 22oz. bottle instead, I think for what it is, it is still a great buy even if it was around 8$. Sometimes it is not the price but what it is you are drinking that determines that is great. With that being said, now I want to brew something like this in the future. With the way my current homebrews have been going, Inspirations like this can make for truly godly creations.
Anime Corner:
Ignis from Jingai Makyou was used in this pairing as I wanted to pair with the colors of the labels with the dark colors and the flowers. It also pairs well with the coffee, chocolate and tropical fruits this beer has. I still don’t know how the cypress wood combination of lactose and cocoa nibs got so much tropical notes out of the beer but I guess only the future will tell. Ignis sitting down relaxing reminds me of just relaxing, take a step back and have some tropical stout!
Raging Passion Lactus Raspear Dragons by Nubis Sanctum Ales is a 10% ABV Imperial Milk Stout brewed with Raspberries, Passion Fruit, Dragon Fruit and Red Prickly Pear Tunas Oak aged in Dragon’s Milk Beer Barrel Bourbon.
Label:
Deep within the womb of time, a Dragoness thus be born and thus the tale is told. Upon an age old icy
crystal mountain, was home to the kind and magical dragoness who’s torment of being the last of her kind could not be comforted. The people feared her. The fanatics adored her, The kingdoms wished for her destruction. Until one day, something had happened.
The kingdoms faced demise from a natural disaster. A meteor crashed on the mountain causing a large
avalanche. While the Dragoness did manage to escape, she used her powers and melted the avalanche thus saving the kingdoms. The people had finally accepted her as one of their own and she became a legend. In honor of that day, the liquid water that trickled down the land from the melted ice, the milky fluid of the meteor mixed with her collection of exotic ingredients burnt by her flames during the
rescue, along with the burnt trees gave birth to this magic potion. In Honor of the new Dragoness Knight, All Hail the Dragoness, Her story will live on forever!
Ingredients: Water, Malts, Hops, Lactose Milk Sugar, Pureed Raspberries, Dragon Fruit, Passion Fruit, Red Prickly Pear Tunas, Oak Chips Aged “Dragon’s Milk Beer Barrel Bourbon” and Yeast.
==Introduction==
Project# 15 unleashes the dragons! This epitome of a beer is centered on dragons! Lots and lots of dragons. From the fruits, the milk, the bourbon and the alcohol. Dragons… Dragons everywhere! My inspiration for this brew came from the fact that I started really liking Raspberry stouts. Especially the Dragon’s Milk Reserve with Raspberries from New Holland. So when I had the idea, hmmm I should make a beer about dragons…. wait!!! That’s when it hit me, I will make one with some exotic Dragon fruit. I also wanted some passion fruit to go with it too and my friend Alex Bahamaca was able to inspire me since I remembered how good actual passion fruits were from his passion fruit tree. The Dragon fruit I was able to get from an Asian Market and thanks to my brother Martin and his wife Elly I knew what I had to do. Using the original bourbon I used from Sangri Leche, the Dragon’s Milk Bourbon which was New Holland’s Bourbon made from a barrel that used to age Dragons Milk Stout, it was only the perfect addon to my dragon’s milk themed beer. Aged one month in the fruit and a week in oak that was sitting for 2 months, now the beer is carbonated, it is time to see what my creation has spawned. Cheers!
Aromas:
Vanilla, oak, Rich Raspberries, Dragon Fruit, Passion fruit, Red prickly pear tunas, strawberries, , Milk sugar, dark chocolate, milk chocolate, fudge cake, raspberry Chambord, bourbon hints, port wine hints, toasted rye bread, pecan pie, sweetened condensed milk hints, hazelnut nectar and dulce de leche caramel hints.
Flavors:
Super Rich punch of Raspberries, Tropical Fruit Rich Dragon fruit, Passion fruits, Rich Oak, Vanilla, Caramel, toffee, butterscotch hints, Milk sugar, Milk chocolate, Dark Chocolate, Chocolate Raspberries, Fudge cake, Hints of bourbon, caramel, marshmallows, port wine notes, Raspberry Chambord, oranges, citrus, dark fruit raisins, currants, plums, dark cherry cheesecake notes, wine grapes, strawberries, raspberry marmalade on rye toast, pomegranates, molasses, mint, hazelnut nectar, pecan pie, sweetened condensed milk hints, boysenberry cobbler and crème brulee.
Aftertaste:
Finishing rich in raspberries and lots of oak, dark fruit, vanilla, caramel, dark cherries, dark chocolate, and wine notes. Deep Dark Bloody Crimson Full Body, very smooth, creamy, rich and velvety mouthfeel and easy to moderate drinkability.
Overall:
An exceptional brew that packs a punch of fruitiness. While I know the oak was a bit much, the fact that I added Sooooo much fruit may have cut down a bit of the Stouty characteristics. Despite that, it is still a milk stout and I think the oakiness fades as the beer is warmers. I think people that like oaky and fruity stouts will love this one. The Bourbon did not come as strong as I had hoped it would but that is okay as the original Dragon’s Milk has only notes of it as well. I was supremely happy with this one. So much like the Sangri Leche that I figure was my best beer. This one being my second best. I really do surprise myself sometimes and I am glad friends and family love these beers. One day, I would love to make beers for the masses. Only time will tell…
Anime Corner:
Yoko Littner from Tengen Toppa Gurren Lagan was used in this pairing as I was looking for a reason to make a beer with her as the theme. Her red hair paired so well with a raspberry, red tuna and dragon fruit beer that I had to add her. The only problem was, aside from her fiery hair and tank top and possibly the skull, there really wasn’t anything else I could add to the beer that would say dragon. That is until… I found the awesome artwork with Yoko in Dark Knight Dragon Armor. I was like, HOLY SHIT!!!! it was meant to be… I was meant to brew an awesome beer about dragons and using this artwork, all the hardwork would come to fruition. So it did! I still added the original Yoko and an awesome version of Yoko with the glasses and the little pet Pig-Mole Boota as a nice finishing touch. I am sure many will come to appreciate it.
Sources:
http://konachan.com/image/178498dce0d6358f8f136e9211c5e118/Konachan.com%20-%20183160%20ember_prime_(warframe)%20ember_(warframe)%20fire%20long_hair%20navel%20penett%20ponytail%20red_hair%20tengen_toppa_gurren_lagann%20warframe%20yoko_littner.png
http://vignette4.wikia.nocookie.net/playstationallstarsfanfictionroyale/images/4/4b/Yoko_Littner.png/revision/latest?cb=20150516090424
http://i.imgur.com/RhLI9mO.jpg
Barrel Aged Neapolitan Milk Stout by Saugatuck brewing is a 6.5% ABV Sweet/Milk Stout brewed with chocolate, vanilla and strawberries double barrel aged in Woodford Reserve and Heaven Hill bourbon barrels.
Commercial desription:
Barrel Aged Neapolitan Milk Stout, a full-bodied milk stout with chocolate, vanilla and strawberry added during brewing……the beer you know and love now aged in a mixture of Woodford Reserve and Heaven Hill Barrels for 9 months.
==Introduction==
A while back my friend Aaron had mentioned something about a Neapolitan ice cream beer that I wanted to try out. I was unable to find it until I checked www.mybeercollectibles.com and saw this one for a very small price. I figured I go for it as I don’t think I would have found it anyways. The idea of a Neapolitan ice cream and beer was mind blowing. It is an idea that makes me want to actually make a recipe like this. Anyway, let’s see what this brew has to offer. Cheers!
Aromas:
Rich Milk shake, Neapolitan ice cream, cotton candy, chocolate, vanilla and strawberry shake, marshmallows, hazelnut nectar, almond joy, pecans, cookie dough, Danish cream, Glazed and cream filled doughnuts, crème brulee, dark chocolate, milk chocolate, graham crackers, Irish cream coffee, spiced coffee, bananas, clove spice, cinnamon, pecan pie, Double Chocolate fudge cherry cake, flan, three milks/3 leches cake, brown sugar and sweetened condensed milk.
Flavors:
Rich Neapolitan ice cream, crème brulee, cotton candy, raspberries, cherries, coffee cake, steamed milk sweetened condensed milk, dark chocolate, milk chocolate, chocolate, vanilla and strawberry shake, marshmallows, hazelnut nectar, almond joy, pecans, cookie dough, Danish cream, Glazed and cream filled doughnuts, oak, bourbon, dulce de leche caramel, graham crackers, Irish cream coffee, spiced coffee, bananas, clove spice, cinnamon, ginger hints, molasses, anise, Double Chocolate fudge cherry cake, flan, three milks/3 leches cake, dark fruit raisins, currants, and more.
Aftertaste:
Leaves with rich chocolate, milk shake, vanilla, strawberries, dark fruit, mild spicy notes, oak and bourbon hints. No alcohol in the taste. Dark full body, smooth, velvety and creamy mouthfeel with an easy to moderate drinkability.
Overall:
Like an unbelievable frothy Neapolitan ice cream. Whatever they did to get this beer to be like Neapolitan, they did it. It is literally a liquid ice cream. There’s so much flavor goodness, so much its crazy. This is definitely a must try and worth the money. I think though they should have made this one a 22oz bottle though. Now with that being said, I have to figure out how to make this brew a reality and brew my own recipe. Highly recommended.
Anime Corner:
Neapolitan from RWBY was the obvious choice in this pairing. She is technically one of the Antagonists of the series. Her sweet stare is only that, sweet. She along with Cinder are evil. She is kind of the psychotic one. I am not sure what she has to do with the beer in terms of her personality but for characteristics, she is all over this beer, colors, flavors, label and all.
Sources:
http://i.imgur.com/QfsJfFY.jpg
https://41.media.tumblr.com/8d951887d7d5d68095365932a6497d3f/tumblr_nef85kXQhb1ti0udjo1_500.jpg
http://41.media.tumblr.com/d36f1644c0d226c607a936d2f4025b92/tumblr_nf7dwbfXvk1s5wms6o1_1280.jpg
2015 Dragon’s Milk by New Holland brewing is an 11% ABV Imperial Milk/Sweet Stout aged in Bourbon Barrels.
Label:
Roasty Malt character intermingled with deep vanilla tones, all dancing in an oak bath. Pairings: red meat, smoked foods, balsamic, rich cheese & dark chocolate.
COMMERCIAL DESCRIPTION
Dragon’s Milk is a 17th century term used to describe the strong beer usually reserved for royalty. This strong ale was aged in oak for over 120 days. The aging process extracts flavors from the wood, which contribute to its complex character. Hints of bourbon flavor perfectly complement its roasted malts to produce a beer fit for a King.
==Introduction==
Was able to get this beer thanks to my friend Steve from Iowa where typically, in the midwest, is where you find this treasure. It has been a long time since I tried this one and tasting it one again on my trip to Iowa, I was reminded why I loved this beer so much. It is a proxy component of my Sangri-Leche beer and an inspiration recipe for my future homebrew with Dragon fruit, Raspberries, Passion fruit and Red Pickly pear Tuna. New Holland makes some of the greatest beers out there in the midwest and hope one day we see them here in California. The last time I tried the first Dragon’s milk was probably back in 2011-2012 and I still rejoice the day I could try some more. So now that I was able to have it here again, a grand welcome to the treasure which is, Dragon’s Milk! Cheers!
Aromas:
Rich toffee, dulce de leche caramel, dark chocolate, milk chocolate, oak, dark fruit, cherry, raisin hints, fig hints, currants, blackberries, bourbon, vanilla, espresso notes, brown sugar, pecan truffle hints, Danish cookies, molasses, anise, mocha, marshmallows, smores chocolate, toasted rye bread, tobacco, leather and rocky road ice cream.
Flavors:
Rich oak, bourbon, vanilla, dulce de leche caramel, crème brulee, flan, coconut, toffee, marshmallow, mocha, pecan truffle hints, Danish cookies, anise, molasses, mint, dark chocolate, milk chocolate, chocolate milk shake, Irish cream, steamed milk, espresso notes, brown sugar, dark fruit, cherry, raisin hints, fig hints, currants, blackberries, fudge chocolate cake, toasted rye bread, tobacco, leather, rocky road ice cream, almond joy chocolate, chocolate cheese cake, choco flan, milk sugar, pecan pie, cocoa krispies and peanut butter hints.
Aftertaste:
Milk Chocolate, toasty oak, coconut, bourbon, vanilla, dark fruit, rich caramel, earthy notes and marshmallows. No alcohol in the taste, crimson dark full body, smooth, creamy, silky and velvety mouthfeel with a ridiculously easy to drink mouthfeel. A dangerous one especially sold as a 4 pack.
Overall:
Exceptionally phenomenal as always. I do believe the Raspberry version of this beer is a step above it but that is just me. Hence the reason why I am making a home brew off this beer but with more than just raspberries. I want to get to the heart of the dragons! Anyways, this beer is like if you loved everything about those exclusive hard to find bourbon barrel aged stouts, this has a good amount of it and it is made year round. “Plug it into my veins” kind of beer that is really awesome and should sought after.
Anime Corner:
Sierra from the Legend of Mana has returned as she was used in the pairing of the original Dragon’s milk for reasons that she is a Dragoon and well, she has the milk or at least that is what I implied in the original review lol. Seriously though, in the game, she is an important character and one the best in the list of many party members that join in the quest. This complex character in the beer complements the complex character that is Sierra as well.
Sources:
http://cfile6.uf.tistory.com/image/1856F31A4C89A790110937
http://i4.pixiv.net/img06/img/tomoteru/33708327.jpg
http://i4.pixiv.net/img-original/img/2016/03/07/16/39/24/55676023_p0.png
Pumpkin Spice Milk Stout by Belching Beaver is a 5.3% ABV Sweet/Milk Stout brewed with Pumpkin spices.
Label:
It’s all about the Beaver
We came out with this beer when we first opened in 2012; our first derivative of our Nitro “Beaver’s Milk” stout and people loved it. Everyone, but the brewers. The spices were clogging up the nitro spouts. We were constantly cleaning them. Troy would not make it the same again the following year. So now you know what I have to deal with. It’s always production verse sales. Dave and I love the beer and wanted it back. So basically this year, I pre-sold some rather larger accounts, I’m just sneaky that way. So we have to make it now, and we did. Hints of Cinnamon, Nutmeg, Cloves, you know, Pumpkin Pie! – Tom
==Introduction==
Belching Beavers has been one of those awesome breweries that has really nailed the aspect beer and beer flavors almost to the T in taste. The Peanut Butter Milk Stout has been a super favorite for my friends Oscar and Julio for the longest time. Our trip earlier even justified it with their brewery only release of the Milk coconut stout. Since then, I have reviewed other beers like the Me So Honey, Great Lei IPA and the Me So Honey, All great beers. So now that they released this Fall offering, it was obvious I wanted to bring this one to the site as well. This is the first pumpkin beer I review this year. I have reviewed many of the best in the craft beer world and hold Belching Beaver to high standards but still going non biased, I will try this one and see where it stands in my many pumpkin beer reviews. Cheers!
Aromas:
Chocolate, coffee cake hints, mild pumpkin, nutmeg, allspice, clove spice, ginger spice, mint, marshmallows, anise, licorice hints, dark chocolate, milk chocolate,pumpkin pie, roasted malts, milk sugar, pumpkin spice latte, citrus, vanilla, caramel and brown sugar.
Flavors:
Pumpkin, candy corn, mint, anise, licorice hints, dark chocolate, milk chocolate,pumpkin pie, marshmallow hints, roasted malts, milk sugar, pumpkin spice latte, vanilla, caramel, ginger spice, ginger bread, cinnamon, nutmeg, clove spice, banana hints, citrus, Danish cream hints, buttermilk crust hints, brown sugar, citrus and coffee cake hints.
Aftertaste:
Pumpkin spice, earthy notes, vanilla, cinnamon, roasted malt notes, milk sugar, dark chocolate and mint. No alcohol in the the tastes, dark full body, creamy, smooth and silky mouthfeel and an easy to moderate drinkability.
Overall:
A very good Pumpkin beer for sure but even while it does lean toward the pumpkin spiced milk lattes in a way, it unfortunately does not exceed my expectations in terms of some of the other pumpkin beers I have had before. What can I say, I’m a Picky Pumpkin Eater/Drinker. It is still the delicious Belching Beaver type of beer many love which I really do but I come from a background where pumpkin beers actually taste like actual pumpkin pie, pumpkin flesh, or rich pumpkin in Mexican pilloncillo and, milk and cinnamon stick, like the kind of desserts my mom used to make. I’m looking at my all time faves, Smashing Pumpkin by Shipyard. I have to be fair though because this is not strictly a pumpkin beer and it actually falls more with the pumpkin stouts and porters. The best one of those styles was the Midnight Sun T.R.E.A.T. Still though, this is a delicious little minty pumpkin pie milk stout and as that, it is very good so I recommend it even worth the try.
Anime Corner:
Samus Aran from Metroid makes her way to this Halloween pairing. Reason I wanted to pair Samus with this beer is because pumpkins and she has many delicious pumpkins. That and this is the first time I try a Halloween pairing with Samus anyway. The beer and the art says how good the beer is that you will want to leave that candy pumpkin glass dry!
Sources:
http://pre08.deviantart.net/561c/th/pre/f/2014/300/1/c/halloween_by_splashbrush-d84e3tt.jpg
http://img08.deviantart.net/ad07/i/2014/266/c/d/sweater_samus_by_splashbrush-d80a8vz.jpg
Death To Cereal by Urban Family brewing is a 6.64% ABV Milk Stout brewed with coffee beans and lactose.
Label:
Ingredients: Chocolate Malt, brown malt, Crystal Malt, Sterling hops, lactose, coffee and our house cultures.
Notes: Dark and roasted malts married with hand roasted cold steeped coffee dominates the breakfast palate.
Drink: Drink Fresh.
Store: Cool & Upright.
==Introduction==
Aaron Mendiola, the man behind the fusion of Dark Metal Ensemble and Fermented Barley with a touch of raging hops, aka, beermetaldude.com has brought us some more awesome donations to the site. This time a beer that is not readily available here in California. This beer comes from Urban Family brewing of Seattle Washington and my friend Aaron was able to donate this great beer in exchange for some very nice California brews and some Whalez of the Craft Beer Oceans. Yes, we fish for the best of the catch. This beer, just by the name seems like a great catch in it self. Death to Cereal is like saying Fuck your Cereal, have a Beer for breakfast. I’m already loving this beer and I haven’t even tried it. Well, let’s get this show on the road avid beer geeks, cheers!
Aromas:
Roasted malt, deep dark dark chocolate, Milk chocolate, chocolate milk shake, dark chocolate, bakers chocolate, mocha, rich coffee notes, coffee, dulce de leche caramel hints, molasses, nutella chocolate, chocolate brownies, brown sugar, tres leches/three milks cake, dark fruit raisins, cherry, currants, Rich Cocoa Krispies cereal, honey bunches of oats, Irish cream, Danish cream cookies, oreo cookies, cookies and cream, roasted malts, hazelnut nectar and almond milk.
Flavors:
Rich Cocoa Krispies cereal, honey bunches of oats, Milk chocolate, chocolate milk shake, dark chocolate, bakers chocolate, mocha, rich coffee notes, peanut butter, milk sugar, flan, vanilla, cinnamon hints, roasted malts, hazelnut nectar, almond milk, toffee, dulce de leche caramel hints, molasses, nutella chocolate, chocolate brownies, brown sugar, tres leches/three milks cake, dark fruit raisins, cherry, currants, Irish cream, Danish cream cookies, oreo cookies, cookies and cream, oatmeal and pecan pie.
Aftertaste:
Milk chocolate, milk shake, roasted coffee grounds, roasted malts, caramel, vanilla, cocoa krispies cereal, Danish cream, dark fruit hints and hazelnut nectar. No alcohol in the taste, smooth, creamy, velvety, silky and rich mouthfeel, Dark crimson full body and almost easy to drink despite being so flavor forward.
Overall:
Santo Cafe Con Leche! Amazing how they keep this beer so rich and full of flavor for only a low ABV. This is damn worthy of recognition! Something like this should be distributed everywhere and all the cereal aisles along with cocoa crispies the likes of Count Chocula cereal. The coffee and milk and the recipe of the beer over all brings about some rich delicious breakfast stout flavors that are definitely worth the trouble to get this beer. I highly recommend this one and thanks to my friend Aaron for hooking me up with this delicious beer. Cheers sir!
Anime Corner:
Original Ant/Bee girl by Houtengeki was used in this pairing as I wanted to pair something that reminded me of cereal like the little bee from honey nut cheerios. Although, the difference between that bee and this bee is she is more of a killer beer which pairs perfectly with the beer since her outfit matches the label, she has a little skull on her chest and she is sticking her tongue out like she saying, you drink this beer, you dead! Well, not really, but certainly I would want to keep drinking several of these and in that sense, probably dangerous. Remember, these trix are not for kids and certainly require more responsibility to have balanced breakfast.
Sources:
http://www.theanimegallery.com/data/thumbs/790px/0127/tAG_127649.jpg
2015 Quingenti Millimitre Series Batch No. 2 Xocoveza Mocha Stout Extra Añejo Collaboration by Chris Banker, Stone Brewing and Cerveceria Insurgente de Mexico is an 11.3% ABV World Class Milk/Sweet Stout brewed with cocoa, coffee, peppers, vanilla, cinnamon and nutmeg then aged in Red Wine & Tequila Barrels.
Label:
Pronuced (SHO-CO-VAY-ZA)
Brewed July 19 & November 11, 2014
The base beer is the recipe of 2014 Stone Homebrew Competition winner Chris Banker, an intensely flavorful milk stout brewed with coffee and spices to mimic the rich flavors of Mexican hot chocolate.
In The Mash
U.S. Pale, Maris Otter Pale, Crystal, Black Patent, Coffee Malt & Chocolate Malt
In The Boil
Challenger & East Kent Golding Hops.
Special Ingredients
Lactose, Flaked Oats, Coffee, Vanilla, Pasilla Peppers, Nutmeg, Cinnamon & Cocoa
AGED in French Oak Extra Añejo Tequila Barrels that previously held Bordeaux Wine
CELLAR NOTES: We were so smitten with the initial batch aged in extra añejo tequila barrels that we brought in more barrels and brewed more beer specifically to fill them. The barrels smelled amazing, with aromas of vanilla crème brulée, dulce de leche and tequila. The result is both satisfyingly expected and surprising at the same time: Sweet caramel-like flavors, black pepper, vanilla and tequila notes meld seamlessly with the spice, roasted coffee and chocolate flavors of the base beer for a richly intense experience.
==Introduction==
Standing in line for 3 hours sucks and getting a chance to get only 1 bottle since the beer sold out within the hour sucks even more. I will tell you this thought, even if I did not know it was going to sell out so damn quickly, I am fortunate to be able to bring this beer to the website as the beer was way more coveted than it should have been. That and the fact that if you wanna get more of this, you will need to trade or look for it online. It is sad that they only made so few of this and the fact that the Bourbon Barrel version sold out quicker than the Tequila version (Although I personally wanted this one way more than the other one) so now I will have to look for the bourbon/charred version. Either way, let’s take a look and see if this beer is really all that is cracked up to be. I can only say the original blew mountains away so I’m kinda scared but excited to see what this one does. Cheers!
Aromas:
Rich oak, Port wine, Agave syrup, Tequila notes, lechugilla agave juice hints, pan dulce, piloncillo sugar cone, capirotada raisin bread pudding, marshmallow smores, butterscotch, magey plant, mocha, roasted coffee notes, cafe con leche, Mexican vanilla, Wined Goat milk Caramel/Dulce De Leche de cabra Envinado, coconut hints, cocada mexican coconut candy hints, wine grapes, sangria vampiro, honey comb, Rich Chocolate Abuelita, Dark Chocolate, Milk Chocolate, Vanilla, Dulce De leche cajeta/caramel, Kahlua Liqueur, Ancho chile, pasilla chile, Molé, cinnamon, nutmeg, dark fruit raisins, dark cherry, Milk sugar, flan, sweetened condensed milk, tres leches cake, Champurrado, earthy notes, molasses, clove spice, grilled platanitos/bananas and Churros
Flavors:
Tequila, oak, Wine grapes, port wine, sangria vampiro, honey comb, Rich Chocolate Abuelita, Dark Chocolate, Milk Chocolate, Vanilla, Dulce De leche cajeta/caramel, Kahlua Liqueur, Ancho chile, pasilla chile spices but no heat, Molé, cinnamon, nutmeg, dark fruit raisins, dark cherry, Milk sugar, flan, sweetened condensed milk, tres leches cake, Champurrado, earthy notes, molasses, clove spice, grilled platanitos/bananas, Churros, agave necar, lechugilla agave juice hints, pan dulce, piloncillo sugar cone, capirotada raisin bread pudding, marshmallow smores, butterscotch, magey plant, mocha, roasted coffee notes, cafe con leche, Mexican vanilla, Wined Goat milk Caramel/Dulce De Leche de cabra Envinado, coconut hints and cocada mexican coconut candy hints.
Aftertaste:
Cinnamon, pumpkin notes, nutmeg, dark chocolate, chocolate abuelita, mezcal, tequila, oak, port wine hints, spicy chile notes, agave notes and earthy notes. No alcohol in the taste despite the richer ABV, ridiculously smooth drinkability, very creamy, velvety and smooth mouthfeel, and pitch black body just like the original.
Overall:
It’s hard to get more Mexican than this beer unless you pair it with some actual Mexican cuisine. Holy shit, one of the Best Tequila beers I have ever had considering the original was one of the best chocolate abuelita beers. It is so damn complex that I really wonder if the charred one is even necessary. Bourbon really isn’t a “Mexican” Spirit, but maybe good though. I still think this one would win over the bourbon one. Either way, I am thankful I was able to at least snag a bottle while it was painful for me to see the line behind miss out so much would have given them the bottle. However, I feel the fact that I present my findings here on the site maybe more beneficial as it could make you wanna find it online/ trade for yourself. Well, I damn sure recommend it as a bucket list beer for sure y que Viva Mexico y Las Cervezas Artesanales de mi patria…. AHUEVO!!
Anime Corner:
An original Adelita character by Genzoman and May from Backstreet Billiards for the PS1 were chosen in this beer to really bring out what made Xocoveza so damn special. Specifically, with the addition of Tequila along with the Mexican Hot chocolate flavors and Insurgente which were one of the 3 collaborators of this beer, I really wanted to show case an actual Mexican pairing with pride. Adelitas being women soldiers during Mexican revolution of 1910, along with the barrels behind her are like the Tequila barrels that were infused with the already awesome Xocoveza which I had brought May for that to show case the indigenous roots of the recipe as well. Solo lo mejor!
Sources:
http://genzoman.deviantart.com/art/Adelita-162831459
http://s27.postimg.org/ht9xex4cj/bsb_copy.jpg
Marshmallow Milk Stout by Garage Brewing Company is a 7.1% ABV Sweet/Milk Stout brewed with Marshmallows.
Label:
We believe in making out fresh craft beer from only the finest ingredients. And gues what? It’s really good. Pure decadence with none of the gooey mess… and if you close your eyes, you’ll picture yourself nestled around a campfire.
==Introduction==
Obtained online at craftshack.com along with some other fine beers. This is the second time I try a Garage brewing beer. While I really wish the mango heffeweizen was really good but for some reason, I guess mango and heffs just don’t mix. I will give it the benefit of a doubt because it could have been a bad bottle but also, there hasn’t been another mango heffeweizen I have tasted before so I am sure I will have to try it again. As far as this one goes, I definitely wanted to try it especially since I never tried a marshmallow stout before. Garage brewing definitely has the heart to experiment on some good brews and I really love their ideas which is the reason I got this Marshmallow Stout. Let’s take a look and see what it has to offer.
Aromas:
Milk chocolate, bakers chocolate, chocolate milk shake, Yoohoo chocolate, mocha chocolate, Cocoa Puffs Cereal, Count Chocula Cereal, vanilla, marshmallow cream, crème brulee, Rich Chocolate Marshmallow Smores, graham crackers, waffle cone, milk sugar, dark fruit cherries, currants anise, pecan pie, hazelnut nectar, almond joy chocolate, almond joy chocolate, rocky road ice cream and cookie dough.
Flavors:
Cocoa Puffs Cereal, Count Chocula Cereal, vanilla, marshmallow cream, milk chocolate, bakers chocolate, chocolate milk shake, Yoohoo chocolate, mocha chocolate, dulce de leche caramel, brown sugar, crème brulee, Rich Chocolate Marshmallow Smores, graham crackers, waffle cone, milk sugar, dark fruit cherries, currants anise, pecan pie, hazelnut nectar, almond joy chocolate, rocky road ice cream, cookie dough, Irish cream hints, peanut butter hints, maple syrup, flan, sweetened condensed milk and tres leches cake.
Aftertaste:
Great amount of chocolate, crème brulee, marshmallow, vanilla and caramel sweetness lingers. No alcohol in the taste, deep dark full body, smooth, creamy, syrupy and silky mouthfeel with a moderate drinkability.
Overall:
Holy shit! Major awesomeness with this one. Like it literally is very direct with the marshmallow flavors which is what carries the beer. A real smores chocolate marshmallow and coffee mocha beer. This beer is pretty damn insane and surely surpasses the mango beer I tried a while back. A true and awesome sweet milk stout that is highly recommended. Now I just have to find another one.
Anime Corner:
Mitsurugi Meiya from Muv-Luv Alternative was used in this pairing as I wanted to pair the colors of marshmallow and chocolate as they are over a fire like chocolate smores. The fiery background represents that. Meiya’s hair also represents the the other flavors of the dark fruits, cherries and other sweet complexities. Sexy and sweet just like the rich dessert that flows easy as this beer does. Of course, for such a beer, looking bad ass is definitely a plus and just adds that much more to it.
Macchiato Espresso Milk Stout by Abita brewing is a 6% ABV Milk/Sweet Stout brewed with Espresso Dolce Beans.
Label:
Abita Macchiato Espresso Milk Stout combines the rich flavor of roasted coffee with a full-bodied stout. Pale, caramel, chocolate and roasted malts create a dark color and intense flavor. Willamette hops balance the malt flavors, while natural milk sugar and oats add sweetness. During the cold brewing process, espresso dolce beans from PJ’s Coffee are added for a natural coffee flavor.
==Introduction==
Obtained this beer from Ramirez liquor in Boyle Heights California. I think this beer reached many Abita distributions. It was something interesting that caught my eye so I decided to give it a shot and see what it has to offer. I don’t think I have ever reviewed an Abita beer before even though have always wanted to try purple haze. I might give that a shot some time soon. For now let’s take a look a this one.
Aromas:
Rich coffee, espresso, mocha, fancy coffee, milk chocolate, Dark chocolate, bakers chocolate, vanilla, dulce de caramel,toasted rye bread, dark raisin notes, lactose milk sugar, oatmeal cookies, cookie dough ice cream hints, frappuccino, flan hints, Irish cream, toffee, fancy coffee, whipped cream, steamed milk and brown sugar.
Flavors:
Espresso coffee, roasted coffee, mocha, Milk chocolate, Dark chocolate, bakers chocolate, vanilla, dulce de caramel, coconut hints, toasted rye bread, dark raisin notes, lactose milk sugar, oatmeal cookies, cookie dough ice cream hints, frappuccino, flan hints, Irish cream, toffee, fancy coffee, whipped cream, steamed milk, peanut butter hints, pecan pie, brown sugar, cinnamon, hazelnut nectar, molasses and vanilla cream.
Aftertaste:
roasted Coffee, espresso, caramel, vanilla, milk sugar, dark chocolate and Earthy notes. No alcohol in the taste, smooth and creamy mouthfeel, easy to drink and pitch black body.
Overall:
This one is a perfect milk stout. Lots of coffee and milk complex flavors. I was not sure what to expect from this and honestly I have not had a Macchiato before to say this is a true Macchiato beer but in terms of being a coffee milk stout, this one is pretty damn outstanding and would highly recommend this if you are able to find it.
Anime Corner:
Blake Belladonna from RWBY has made a return to the coffee beer scene as she did an epic representation of a certain BBA Kopi Luwak coffee beer before. She represents the super complex aspect of the coffee but as she relaxes drinking her Macchiato coffee, she has not much to worry about. This beer represents just leaning back having your breakfast and getting ready for the day.
Sources:
http://41.media.tumblr.com/0536ce008aaf98de0d4e90e001d51f49/tumblr_njk5wglKuv1qfb777o1_1280.jpg
Mega Milk by Arcade Brewery is a 5.3% ABV Oatmeal Stout.
Label:
Batch #10
A Sessionable All-Season Stout for Any Wily Situation.
COMMERCIAL DESCRIPTION
From the depths of space arrives the Mega Milk Stout. An oatmeal milk stout, brewed with debittered black malt, delivers a wonderfully light and sessionable beer with outstanding mouthfeel. Even the most devout pale ale drinkers should take a trip to the dark-side with this one. The Mega Milk Stout will be one of Arcade Brewery’s initial offerings Coming 2014!
==Introduction==
Holy crap, this is freaking awesome and I immediately had to get it as soon as I saw the label for it. It is freaking Mega Man X. I got this one at www.wineandcheeseplace.com and I was surprised. I had never heard of Arcade Brewery but judging by their label’s art work, they are really video game inspired. The fact that they brought Mega Man X into the beer world takes me back to my child hood days of playing lots of video games and all the Mega Man games especially. Maybe my love for the character could make me enjoy the beer better, maybe not, but still, THIS EXISTS! Cheers!
Aromas:
Dark chocolate, milk chocolate, bakers chocolate, chocolate milk shake, Duvalin chocolate, Nutella, vanilla, caramel, coffee hints, espresso hints, cookie dough hints, hints of dark fruit raisins, figs, prunes, cherry hints, chocolate brownies, hints of tobacco, milk sugar and brown sugar.
Flavors:
Dark chocolate, coffee hints, espresso hints, bakers chocolate, milk chocolate, milk sugar, duvalin chocolate, nutella chocolate, oatmeal cookies, mild cookie dought, mild smokey notes, vanilla, caramel, mild dark fruit raisins, figs, prunes, chocolate brownies, chocolate turtle truffles, molasses, anise hints, toffee, tobacco hints, pecan pie hints, rye bread, brown sugar and hints of tres leches/three milks cake.
Aftertaste:
Milk chocolate, dark chocolate, vanilla, caramel, charred notes, earthy notes, dark fruit hints and hints of Nutella. No alcohol in the taste, creamy smooth body, easy to drink and pitch black body.
Overall:
This milk stout is very good and really solid with a pretty good deal of complexity, not too overly sweet but just enough to keep stuff balanced. It is not the best milk stout I have ever had but that does not matter as it is still awesome and it represent Mega Man in the beer world. I saw that they have a Bourbon Barrel Aged one but on tap at their brewery. One day, I hope to try it. For now, if you can find this one and love the Mega Man series, definitely pick this up.
Anime Corner:
Megaman X and Alia from the Megaman X series were used in this pairing for the obvious reasons ofcourse, the label art work that is basically Megaman X. I used alia since she is a bad ass and has the same move set as Megaman X in the 8th installment. Megaman also has a pose like Pancho Pantera from the Choco Milk chocolate milk I used to drink as a kid. Oh yeah and the one here, I did for the lulzs. You see, there is this manga where this girl is wearking a shirt that says Mega Milk, like the name of the beer so yeah you can see, its anime related. Anyways, this beer kicks ass!
Sources:
https://s-media-cache-ak0.pinimg.com/originals/d4/a3/c3/d4a3c3c667c665333f92bd364be6a530.jpg
http://eroc2277.deviantart.com/art/Alia-317289381
http://i.imgur.com/PmewDfi.jpg
The Temptress by Lakewood Brewing is a 9.1% ABV Imperial Milk Stout brewed with lactose sugar and vanilla.
Label:
Va-va-voom! Our Temptress is seduction in a glass. Curvy in all the right places, this Imperial Milk Stout pours with a thick, milk chocolate head. Chocolate and caramel malt give it a rich and complex body while the lower carbonation gives the beer a silky mouth feel. She’s voluptuous, with a soft alcohol warmth that grows deeper with every sip. Take your time with her and she’ll reward you.
==Introduction==
Up next is the Temptress which was given to me by my great friend Aaron Mendiola of www.beermetaldude.com. Milk Stouts can be some of the best beers ever when done right. I have had many Milk stouts and many like Smoglifter are really guilty pleasures as they are a dessert in a bottle. For being 9% ABV, this could get messy but delicious, so come join me as we take a look at the Temptress. Cheers!
Aromas:
Rich dark chocolate, milk chocolate, bakers chocolate, chocolate milk shake, dulce de leche caramel, vanilla, milk sugar, whipped cream, crème brulee, marshmallows, smores chocolate, oreo cookies, Danish cream, flan, brown sugar, sweetened condensed milk, rocky road ice cream and oatmeal cookies.
Flavors:
Dark chocolate, milk chocolate, German chocolate, bakers chocolate, chocolate milk shake, milk sugar, vanilla, caramel, crème brulee, marshmallow, roasted coffee notes, mocha, dark fruit raisins, cherry, currants, Irish cream, Danish cream cookies, oreo cookies, cookies and cream, oatmeal, pecan pie, hazelnut nectar, flan, sweetened condensed milk, molasses, rocky road ice cream hints, chocolate and cherry cake.
Aftertaste:
Finishing sweet with mocha, vanilla, caramel, dark chocolate, milk sugar and earthy roasted notes. No alcohol in the taste, creamy, silky and smooth mouthfeel, easy to drink despite the ABV and pitch black body.
Overall:
One of the perfect examples of a milk stout that is so damn good, it truly is a guilty pleasure!! The balance, complex flavors and drinkability is ridiculous. Texas has really brought out some of the best craft beers the industry has to offer and having a great friend like Aaron to hook me up with something like this is amazing. I hope to some day see some of these beers in California. I highly recommend this one and would get several if I had the chance.
Anime Corner:
Seras Victoria and Alucard from Hellsing were chosen for this pairing since I wanted to pair the name of the beer, the temptress and the fact that this beer is a guilty and sinful pleasure. So it works with the whole seduction by Seras onto Alucard. This beer is also evil as it is smooth and easy to drink despite the ABV. Finishing several of these 12 ouncers will do you in and mess you up like a succubus/incubus. It is like saying Leading into Temptation and Delivering into Evil.
Sources:
http://www.zerochan.net/full/770330
Horchata Imperial Stout by Belching Beaver is a 9% ABV Imperial Milk Stout brewed with Horchata flavors.
Label:
Hecho En Vista , CA.
Made for our 2nd anniversary beer. Our Horchata Imperial Milk Stout is a salute to our over the border brothers who are making some fine craft beer. One of our brewers “Ivan the Terrible” lives in TJ and commutes to start his shift here at 2:00AM. He is also in charge of making our casks. When he made this Horchata with our own Milk Stout, we thought it was fantastic. Troy brewed it as an Imperial Stout and we just love it. Thought you might too. Notes of Coffee, Chocolate and Cinnamon.
-Tom
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Belching Beaver has been making some crazy and delicious beers starting with the Peanut Butter Milk Stout. That beer is possibly one of the best Peanut butter beers ever. This time, they released an Horchata one and and to be honest, this just sounds way too good to be true. Even far fewer are there any Horchata beers out there and all the ones I have tried are very delicious. So let us see how this version does. Salud!
Aromas:
Dark chocolate, milk chocolate, vanilla, cinnamon, chocolate abuelita, mocha, churros, milk sugar, rice pudding, dark fruit raisins, cherries, brown sugar, molasses, dulce de lecher caramel, toffee, ginger bread cookies, flan, pecan pie, almond milk, earthy notes, Kahlua, hazelnut, molasses, mint, anise and chocolate chip oatmeal cookies.
Flavors:
Dark chocolate, milk chocolate, chocolate abuelita, Rich Horchata notes, chocolate churros, Dark fruit raisins, cherries, vanilla, dulce de leche caramel, vanilla, mocha, chocolate mousse, chocolate truffles, roasted coffee, flan, sweetened condensed milk lechera, capirotada raisin bread pudding, rice pudding, tapioca, Khalua, anise, molasses, chocolate cherries, toffee, milk sugar, ginger bread, almond milk, pecan pie, burnt sugar, hazelnut, brown sugar and rock candy.
Aftertaste:
Horchata, milk sugar, cinnamon, rice pudding, chocolate, sweetened condensed milk, mocha, roasty notes and earthy notes. No alcohol in the taste, smooth and creamy mouthfeel, should be a sipper but drinks way too easy, full black body.
Overall:
Damn… just simply damn… So much Horchata and chocolate flavors here and the crazy part is that it drinks very smooth too since it is still a milk stout. The crazy thing is that it is crafted as an imperial so you really cannot tell the alcohol even though it is heavy. Definitely exceeding my expectations and being one of the best close to Horchata beers just like the other great Horchata beers I have tried before.
Anime Corner:
Sai Hinoki from Betterman was used in this pairing since hair colors pair with the colors of the label and the Mexican flag. Also, there is a version out there of Horchata that is made in Oaxaca called Horchata con Tuna y Nuez and the colors make the Horchata have a pink layer and the nuez is the walnuts. Adding fruit makes it like an Horchata cocktail. So that fits the flavors of the beer somewhat and the hair color as well. The fact that she is next to some kind of ancient ruin holding some kind of gem represents the indigenous roots of the beverage in terms of the ancient civilization, the label’s animal on the flag and the fact that this dessert is a rich treasure just like that gem she holds.
Sources:
https://sites.google.com/site/aquahds/1182929665276.jpg
Peanut Butter Milk Stout by Belching Beaver Brewery is a 5.3% ABV Milk/Sweet Stout brewed with peanut butter flavors
Label:
It’s All about the Beaver
Belching Beaver Brewery’s Peanut Butter Milk Stout. Feel Free to use it for Ice Cream floats. We made this beer for fun, and it has become a local favorite. So we thought, may as well bottle some. This beer says, even hard working Beavers can play around once in a while. We hope you love it too. If you do, let us know on Facebook if you don’t, call Troy directly and tell him. His head is getting just a little too big around the brew pad anyway.
This beer is refreshingly smooth. Tastes if roasted coffee, chocolate and peanut butter. Brewed with rolled pats and lactose, this beer has a silky smooth mouth feel finish. Don’t let the color fool you; this dark beer is easy drinking
Cheers,
Tom
Ingredients: Water, Malt, Oats, Lactose Hops, Yeast, Ethyl Alcohol and Natural Flavors
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As requested by my friend Oscar, I had to bring this one forth to the site. There have been very few peanut butter beers except for the awesome cocoa crispies tasting peanut butter cup porter from Karl Strauss or the the liquid bliss from Terrapin that I conciser awesome. I figure that getting this one is a good opportunity to bring forth another rare piece of craft brew recipe forward. Thanks for the beers Oscar 😀
Aromas:
Damn good peanut butter Reese’s butter cup aromas, dark chocolate, Milk chocolate, vanilla, peanut brittle, rye bread, mocha coffee, nutter butter peanut butter cookies, milk sugar, caramel, toffee and mild earthy notes
Flavors:
Lots of roasted peanuts with shells, peanut butter, nutter butter cookies, toffee, roasted coffee, milk chocolate, dark chocolate, earthy hops, Reese’s peanut butter puffs cereal, buttered rye toast notes, lactose milk sugar, and molasses
Aftertaste:
Peanut butter, rye hints, earthy hops and coffee notes linger. Nice a smooth, easy drinking and no alcohol in the taste.
Overall:
Great beer! Even if only 5.3% ABV, it set to what is supposed to do, taste like peanut butter and coffee bitterness for balance. Despite the fact that it says natural flavors or Ethyl alcohol (which created upon fermentation), do not believe the the artificiality. There is nothing artificial about this beer. It is craft brewed to perfection, set out to what it was intended, and that is rich dark roasty peanut butter and chocolate coffee flavors. Highly recommended. This one really is closer to peanut butter than the other other beers I have tried.
Anime Corner:
Makoto Nanaya from Blazblue was paired perfectly with this beer because not only did I want to show the label colors, but she is a nutty girl. She may not be a beaver, but she is a squirrel and squirrels love nuts. You can see how she tears up pine cones like she tears up nuts. Either way, with the rich flavors of peanut butter that are given from this beer, I couldn’t think of any other awesome characters to pair this beer with.
Xocoveza Mocha Stout Collaboration by Chris Banker, Stone Brewing and Cerveceria Insurgente de Mexico is a 8.1% ABV World Class Milk/Sweet Stout brewed with cocoa, coffee, peppers, vanilla cinnamon and nutmeg.
Label:
Pronuced (SHO-CO-VAY-ZA)
The impact of homebrewers on the American craft beer industry has been immense. The comfort level and lack of inhibitors provided by a domestic brewing environment fosters a near limitless brand of experimentation, allowing homebrewers to push te beer envelope to its breaking point. Many of the professional brewing world’s best recipes–from West Coast IPAs to imperial stouts and even sours–began as homespun standouts so spectacular they had to be unleashed on the world in order to improve it.
With this in mind, each year we hold an American Homebrewers Association sanctioned homebrewing competition, the champion of which gets their recipe brewed and distributed nationwide by Stone. This year’s winner, Chris Banker, helped keep us grounded to our homebrewing roots by introducing flavors consistent with our regional palate. His chocolate, cinnamon, nutmeg, chile pepper, and coffee-infused milk stout was built to mimic the flavors of Mexican hot chocolate, a beloved specialty from our neighbors to the south, as our collaborators from Baja California, Cervezeria Insurgente, will attest. Layered with tiers of earthiness, spice, and roast, this creamy, semisweet blue ribbon beer confirms that the spirit of the American homebrewer is not only alive and kicking but thriving at an all-time high.
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This fall, Stone’s home brew competition winner along with Insurgente from Mexico brew up a beer that could quite possibly be the next New Belgium’s Cocoa Molé beer. I have had many awesome Mexican Chocolate stouts like Chocolate Sombrero, Luchador en Fuego from Clown Shoes, el Molé Ocho from New Holland or even the almighty, Cigar City Hunahpu’s and Three Floyds Dark Lord de Muerte. Each one being exceptionally awesome in their own ways. Now Stone not only makes a beer but brings in cultural expertise to help make it awesome. This Mexican Independence Day, I drink this! Salud!
Aromas:
Dark chocolate, milk chocolate, mocha, roasted coffee, fancy coffee, Ancho chile spices, Piloncillo sugar, Chocolate Abuelita, Flan, milk sugar, dark fruits like raisins, capirotada raisin bread pudding, Molé, brown sugar, cinnamon, nutmeg, vanilla, dulce de leche cajeta/caramel, champurrado, Kahlua hints, earthy notes, molasses, pan dulce and Nutella.
Flavors:
Chocolate Abuelita, Dark Chocolate, Milk Chocolate, Vanilla, Dulce de leche cajeta/caramel, Ancho Chile spices are subtle but not heat, Molé, dark fruit raisins, dark cherry, Milk sugar, flan, cinnamon, capirotada raisin bread pudding, roasted coffee, fancy coffee, Kahlua hints, piloncillo sugar cone, cinnamon, nutmeg, champurrado, earthy notes, molasses, clove spice, banana notes and pan dulce.
Aftertaste:
Dark chocolate, Cinnamon, Nutmeg, Vanilla, Caramel, mocha, earthy notes and spicy chile hints linger. No alcohol in the taste, ridiculously smooth drinkability, very creamy and slighly velvety mouthfeel, and pitch black body.
Overall:
Madre es Dios, que es esto? I meant that in like a mind blow type of way. This is a lot closer to a Mexican Hot Milk Chocolate beer than may that I have tried. All around, it really feels like you are drinking Chocolate Abuelita Hot Chocolate. All around, the fact that it is a milk stout, it makes it to where it is just well balanced, flavorful and smooth. There is no heat at all, but I really believe that is not the point. The point is to make this as approximate as Chocolate Abuelita as possible. I really think that maybe even the pre-craft beer drinker may actually find this one very appealing. It really is ridiculous and better the Cocoa Mole. The only bitterness is really from the chocolate and coffee roast. Highly recommend getting this one before it is gone for good! Going to go pick up a couple bottle now… Hasta La Proxima y Siganme Los Buenos!
Anime Corner:
May from Backstreet Billiards for the PS1 was chosen for this pairing because I wanted to do something in relation to my culture en Mexico. I used May once for Cocoa Molé so I wanted to bring her back for this round as well. I am glad I did too. She fits greatly with the beer label, the history of Mexican pride and the indigenous as well as the roots of Chocolate and possibly the name as it seems to be a derivative of Nahuatl and Spanish. The fact that is fall also brings forth not just the Independence Day of Mexico but also closer to the Months of the Dia De Los Muertos Celebration which this beer totally is best suited. Overall There was so much I could think of with this pairing but I would rather leave it to the reader to decide how to view this one.
**Update 2015 Version: As awesome as EVER!
Stone Coffee Milk Stout by Stone brewing is a 4.2% ABV Milk Stout brewed with roasted coffee beans.
Label:
There’s no shortage of talented people at Stone and each makes their presence known in their own unique way. Brian Gallagher, a brewer who learned the art of fermentation in the UK, used the beer you now hold, a New World take on a traditional English milk stout, as his vehicle for personal expression. Originally brewed as a limited-edition offering at Stone Brewing World Bistro & Gardens – Liberty Station, this coffee-laced milk stout quickly became a favorite among Gallagher’s peers. Made bittersweet and creamy while remaining smooth and easy-drinking thanks to the addition of milk sugar, it’s clear why this is a brew we needed to share with fans everywhere.
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This is the first time I try a sessioned coffee milk stout. Session beers are typically those with a low ABV about 5% and under to even 2% ABV. Session Stone beers like Levitation and GoToIPA which I may review at a later time, are those that are generally low in ABV. Well, to make things interesting this one is lower than that. This is about the ABV of a bud light and if this has way more flavor than that, makes you wonder why not make the switch to craft. Either way, this beer needs a review so here you go and cheers!
Aromas:
Roasted coffee, dark fruit hints like raisins, marshmallow hints, earthy hops, dark chocolate, smoky notes, milk shake hints, brown sugar, very light oak hints, peated malts and graham cracker.
Flavors:
Roasted coffee, dark chocolate, dark fruit hints, caramel, hints of mocha, smokey notes, marshmallow hints, earthy hops, graham cracker, light oak hints, milk chocolate shake hints, vanilla hints, smoked peat hints graham cracker notes, brown sugar and molasses.
Aftertaste:
Roasted coffee, earthy hop bitterness, dark chocolate, caramel and vanilla hints. No alcohol in the taste, easy to drink, full body, medium creamy mouthfeel.
Overall:
This session stout is pretty good despite low ABV. I was quite surprised because unlike the smoked porter, this one is sweeter. It definitely drinks more like a porter but the smokey and roasted notes definitely remind you of course, this is a stout. Nevertheless, this one is worth a try if you like sessionable ales with rich flavor but not overly complex.
Anime Corner:
Maya Natsume from Tenjho Tenge was used in this pairing to show the colors of the label as well as the flavors of the beer. While the colors of the label pair well with the Venom Symbiote she is wearing, the flavors of the dark fruit and sweetness come from a combination of the suit and her eye and hair colors. Venom is typically black but in this case it is blue showing lighter colors to correspond with the low ABV percentage of the beer. Not much too it and I really wanted to pair her with this beer.
Sources:
http://symbiotewriter.deviantart.com/art/Maya-Natsume-with-symbiote-144830679
Blackwater Series Crème Brûlée by Southern Tier is a 9.5% ABV Imperial Milk Stout brewed with Vanilla Beans.
Label:
The British founders of burnt cream & from Spain, crema catalana, both stand byt heir creative originality & we respect that. But it was the French crème brulee that survived history.
A Stout of Great Contention
How would a brewery determine a likeness to hard-coated custard? Our response is simple resilience & finesse. Pour Creme Brulee into a glass. The incredibly dark & opaque beer reveals a thick head. Aroma leaps forward; sweet, creamy & uncannily true to the namesake dessert. Enjoy with – or as – your favorite after-dinner treat.
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This one is a rare treat in these parts of Southern California. I was lucky to find a bottle of this magical treasure at Ramirez Liquor Warehouse in Boyle Heights. I have seen this beer in many reviews like my friend Aaron’s page www.beermetaldude.com and some other sites but I never seen it around here before. So yeah, I definitely decided to get it. I figured, Chocoklat was one of the best chocolate beers out there, this one must be just as delicious. In fact, many of the Southern Tier beers are just phenomenal for sure. So here we go, I finally bring this beer to a review at the place where anime and beer meet up. Cheers!
Aromas:
Vanilla syrup, Dark chocolate, maple syrup, super rich butterscotch, crème brulee, custard, dulce de leche caramel flan, Jericalla Mexican custard, Tapioca pudding, Milk chocolate shake, hints of anise, dark fruit raisin bread pudding, pecan pie,Tres Leches, sweetened condensed milk, hazelnut nectar, vanilla pudding chocolate pudding, mocha coffee, Kahlua coffee and Irish cream.
Flavors:
Tres Leches, sweetened condensed milk, Vanilla syrup, Irish Cream, Creme Brulee, Dark chocolate, Dark fruit raisins and figs, marshmallows, coconut, maple syrup, rich butterscotch, toffee, pecan pie, Tapioca pudding, Vanilla and chocolate pudding, Jericalla Mexican custard, dulce de leche caramel from the wooden box, anise hints, earthy dark roast coffee notes, pecan and raisin bread pudding, walnuts, peanut butter hints, honey bourbon hints, Kahlua coffee, mocha frappuccino, Chocolate Milk shake, Mild all spice, nutmeg and burnt sugar caramel flan.
Aftertaste:
Butterscotch, pecan pie, vanilla, flan, crème brulee, dark fruit, Irish cream,Mild earthy and roasted bitterness. No alcohol in the taste, syrupy and creamy mouth feel, Pitch Black sludgy full body, moderate to sipping drinkability. Despite the ABV, there is a level of smoothness that simply works way too well at hiding that alcohol that you probably start to think you can drink several of these.
Overall:
Oh My God!! This is way different of a dessert beer. Unlike many of the beers that are generally complex due to some form of aging in certain spirits, this is just added with vanilla beans and lactose and it totally changes the whole aspect of the beer. This proves that aide from the awesome love of chocolate and caramel, there is a level of vanilla that is on a league of its own. This beer is so ridiculously good I have to add it to that bucket list of beers that people should definitely try if you are lucky to find it for sure. Just like their Chokolat, an absolute favorite for me now.
Anime Corner:
Mai Hasegawa (Konoko) from Oni was used in this pairing because I wanted to show the potency of this beer with respects to flavor complexity, ABV strength, colors and cow of the label. To start, the dark purple hair on Motoko as well as her being represent the dark fruit aspects, flan, caramel, maple syrup and crème brullee of the flavors as well as other complexities. Her sexyness and artillery represent her strength in keeping everything hidden in terms of ABV, smooth and delicious but then dangerous since you would want to drink several of these beers. The tattered clothes in different sections of the body are like the spots of a cow. Yes, she gives the milk . Sorry… what was I saying? Yes, and finally, colors of her gear and her pair well with the colors of the label. So yeah I think in my crazy crazy mind, I made it work some how. Still though, get this beer!!
Sources:
http://i2.imageban.ru/out/2013/10/25/aa432aef7c3b9e72c7b2fa7cf33e6d72.jpg
Dairy Tank Collaboration by Eagle Rock Brewery and Ale Smith is a 10% ABV Imperial Milk/Sweet Stout
Label:
ALESMITH BREWING CO
Alesmith Brewing Co. opened in 1995 with the purpose of making great beer – in dairy tanks! Sever budget constraints and the homebrewers mentality of making due with the equipment at hand put us to the test. We made it work and will forever be indebted to the original dairy tanks that were used for out hot & col liquor, mash & lauter, fermenting and conditioning tanks.
Alesmith expanded in 2008 and bid farewell to the dairy tanks sending them to their new home at Eagle Rock Brewery. In deciding on our collaboration beer, we thought it would be fitting to utilize these tanks in brewing a stykle that employs lactose sugar derived from milk. The name of our collaboration Milk Stout. We Hope that you enjoy this tribute to our beloved dairy tanks!
Peter Zen, Owner Alesmith
====
EAGLE ROCK BREWERY BEER FOR THE PEOPLE.
In May 2008, as were planning the opening of Eagle Rock Brewery, Alesmith Brewing was upgrading their brewhouse and selling their old equipment. We had been a huge admirer of Alesmith long before this, so being able to star our brewery with equipment from one of our all-time favorite breweries, felt like a miracle.
Hailing from a family of dairy farmers it felt fitting that the brewing equipment we had just acquired was converted from old Dairy Tanks . As homebrewers, we’ve always had a sense of “do it yourself”engineering and having equipment that felt like a large-scale homebrewsetup made the transition from brewing 5 gallon batches to 500 gallon batches a LOT less daunting.
Jeremy Raub Co-Founder Eagle Rock Brewery
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Beer made in Milk tanks for a milk stout. This beer was so coveted it sold out quicky. You can probably get this one online now since it is hard to come by. It has an enjoy by date of 7-16-2014, so definitely the fresher the better. Milk stouts are genius especially if done right. Let’s see how big this one is.
Aromas:
Milk chocolate, dark chocolate, sweet bakers chocolate, chocolate milk shake, bananas, mint chocolate, caramel, vanilla, lactose sugars, molasses, brown sugar, toffee, roasted barley, coffee notes, mocha, notes of hazelnut, cinnamon, nutmeg, pecans, marshmallows smores and mild coconut.
Flavors:
Milk, Sweet, dark and mink chocolate with bananas, caramel, vanilla, earthy hop notes, molasses, mocha, cinnamon, nutmeg, pecans, marshmallows, chocolate mousse, waffle cone, rocky road icecream, fudge brownies, mint chocolate chip ice cream notes, anise, mild coconut, pecan pie, dark fruits like cherries and raisins and lots of milk sugar.
Aftertaste:
Milk chocolate, bananas, dark fruit, earthy notes, lactose sugar and mocha linger for a bit. No alcohol in the taste, a damn big smoothness and easy to drink despite the ABV with a buttery, creamy and a bit syrupy mouth feel. This is damn well made.
Overall:
Damn, over the top! I definitely loved this one just as much as I did smog lifter. A crazy guilty pleasure driven beer. There is a reason this bottle of great potion sold out and it has to do with the fact that it was way too damn good. You still have until July to enjoy it as fresh as possible so whether you live in California and cannot find it or live elsewhere, definitely seek this one before it goes offline too. A great beer and makes me wish I had gotten more bottles.
Anime Corner:
Coffee Mascot Girl from Yukizirushi Coffee Milk and Satan from Nitroplus’ 7 deadly sins were used in this pairing to pair with the colors of the label, the aspect of milk in dairy tanks relating to cows and well, the overall flavors of the beer including the chocolate, milk sugars and coffee earthy notes. Satan loves Kittys so giving them their guilty pleasure is like me having this guilty pleasure for drinking this awesome beer. This beer can be dangerous since it is so damn delicious and smooth. Just like the sweet personality of Satan in the 7 deadly sins story. Drinking this beer is like drinking coffee and chocolate milk. It is damn perfect!
Red Velvet Stout by Buffalo Bayou brewing is a 6.3% ABV Sweet Milk Stout.
Label:
Richly decadent, this voluptuous dessert will seduce and ravage your taste buds, then cuddle with them in the afterglow.
Hints of cherries intermingle with a malt-forward, dark chocolate mouthfeel, finishing dry & savory.
Best enjoyed slightly chilled, in a Belgian tulip or snifter.
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Red Velvet beer?! Yes it exist!! Where can you find it? In the heart of Texas that’s where. I have never tried a beer like this and frankly I was very excited when my friend Aaron at www.beermetaldude.com hooked up another great Texas goodie for us at the site so I definitely had to really analyze this is I am sucker for dessert beers. If you don’t like dessert beers, well, try reading some of my other reviews and Aaron’s too. We got plenty of beers you may want to know about. So, on with the Red Velvet!
Aromas:
Dark cherry, Dark chocolate milk chocolate, red velvet cake, dark fruit raisins, hazelnut, pecans, hints of flan, almond joy, coconut, dulce de leche caramel, brown sugar, vanilla and molasses.
Flavors:
Generous Red Velvet notes, Dark chocolate, milk chocolate, cherry hints, fudge cake, cheese cake sugar frosting, earthy hop and roasted barley, coconut hints, dulce de leche, vanilla hints, roasted coffee, lactose, cinnamon, hints of flan, brown sugar, molasses, dark fruit raisins and pecan pie.
Aftertaste:
Coffee roast, earthy hop notes, dark chocolate, cherry and lactose hints. No alcohol in the taste. A sipping beer despite the ABV. It has close to a full mouth feel.
Overall:
This is a great beer and definitely meets a great standard in terms of dessert beers. It is almost like the time I had a white chocolate or the chocolate rain. If this beer was barrel aged, some very new heights this beer would take. Regardless, it was damn delicious and I don’t agree with the small score it has been give on the beer sites. The thing is probably because it is so new, but this little gem is just getting started. I hope this comes to California one day as I would pick up a couple for sure.
Anime Corner:
Yoko Littner from Tengen Toppa Gurren Laggan was used in this pairing to display the deliciousness of the Red Velvet. She is one of my favorite characters from the show and I wanted to show the awesomeness in label and the flavors too. The colors like the Red pair with the Red Velvet and cherry aspect. They always say put the cherry on top of the whipped cream but in this case, the reverse can be said as she has a white skull on her head. What’s the big gun for? It is for hunting Buffalo, well not literally but I would assume in the Bayou, it would come in handy.
White Chocolate Moo-Hoo by Terrapin Brewing is a 6.1% ABV Milk/Sweet Stout brewed with White Chocolate and cocoa nibs
Label:
If cocoa nibs from Olive & Sinclair in our Moo-Hoo “Chocolate Milk Stout” wasn’t enough, then how about adding white chocolate to the mix just for good measure? The Terrapin “White Chocolate Moo-Hoo” combines the Yin and Yang of the chocolate world into one decadent beer. All the original flavor of Moo-Hoo you remember, all the new flavor of white chocolate you’ll never forget.
Cheers!
Spike & John
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White Chocolate
Aromas:
Lots of White chocolate candy, Danish Cream, milk chocolate, yoo hoo, dark fruits, mild coffee notes, flan, rich vanilla, caramel, rich white chocolate dessert, tres leches/Three milks, sweetened condensed milk and more!!
Flavors:
Flan, vanilla, caramel, Rich buttery White chocolate, dark chocolate, milk chocolate, cheese cake, red velvet, chocolate cake, earthy hops, dark fruits, yoo hoo chocolate drink, chocolate shake, Danish cream, crème brulee, tres leches cake, sugary cream, Danish cream and pecan pie.
Aftertaste:
Lots of buttery, silky white and dark chocolate cream, mild coffee and earthy hop bitterness but then dissipates leaving only the sugar sweetness. Very drinkable, very smooth, very delicious, no alcohol but I would still take my time with it. It is very unique and takes time to appreciate this
Overall:
Right next to the Bruery’s White chocolate, this is ridiculously good. As I mentioned in a past, usually sweet beers or any beer that exceeds expectations usually gets extra credit. This includes chocolate beers. Simply knowing that this beer has both the Ying and Yang of chocolate. The flavors are very different from the Bruery’s white chocolate focusing more on the milk chocolate candy of dark and white chocolates. This new flavor of a beer is very different and very unique to the white chocolate style of beer. A rarity among beers and should be highly sought out. WOW!!!
Anime Corner:
Temari and Yoruichi from Naruto and Bleach prospectively are both ninjas and two of my most favorite anime characters ever alongside with KOS-MOS of Xenosaga. I used this art work to pair the White and Dark Chocolate aspects of the beer. The Ying and Yang if you will. You also see this in my reviews for Chocolate Rain and Bruery’s White Chocolate as well. Not only using them because they fit, but mainly because they are my favorite characters and paired with my favorite beers. You may find that a lot throughout my reviews, especially the 6/5 or even the Melange 7/5 rating. Either way, the artwork fits. Temari and her summon, Katamari, the weasel I used to represent the separate aspect. This is a White Chocolate beer and she has a while weasel that is Black and white. The cow pictures I used are mainly to represent the cow suit the Terrapin mascot wears in the label. Seeing as this is a Milk Sweet Stout. The last one with the purple cow is used to represent the flavors of the beer are like all the colors of the rainbow and she looks bad ass too. So it fits in my perspective of creativity.
Four Anniversary Ale (Aged for 3 years) by Surly Brewing is a 10% ABV Double Espresso Milk/Sweet Stout brewed with Coffee
Label:
Get Surly!
You are holding four, Surly Brewing’s fourth anniversary beer. The idea behind our anniversary line-up of beers was to brew a beer that is one-of-a-kind. Head-Brewer Todd Haug has free reign to use whatever ingredients and methods to brew these beers. This year’s bottle artwork is also a one-of-a-kind illustrated by local artist Adam Turman.” Omar Ansari.
“In the Surly brewhouse brewing our Anniversary beers means one thing, forget what you know and try something different. Brewed with too many Espresso beans, too much Roasted Barley, and a healthy dose of Milk sugar, this Double Espresso Milk Stout has layers of chocolate, espresso and smoke flavors intertwined with a velvety lush body.” Todd Haug.
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A rarity within itself. Only released in 2010 an now a days, you have to search deep to find this one. Another cellared gem which I am reviewing for the holidays. I have never tried this before, so trying it now will probably be a treat. I will describe this on as best I can to see if it will be worth it for you to seek out. Love the label too, which was one of the reasons I was looking for this one as well.
Aromas:
Lots of dark fruits like raisins, plums, cherry, milk chocolate, dark chocolate, rich espresso, mocha, roasted coffee, Java, caramel, old pear, slight champurrado atole, cinnamon notes, mild oak, mild tobacco, and lactose sugar
Flavors:
Like sweet rich cup of coffee, espresso, mocha, marshmallows, dark fruits going like raisins, cherry, plums, milk and dark chocolate, lots of lactose sugar, hints of cinnamon, caramel, java, flan notes, crème brulee notes and rye bread notes
Aftertaste:
Finish is of dark fruit, chocolate and lactose with a rich bitter roasted coffee aftertaste. Good luck finding the alcohol. Still, a sipper none the less, but the level of sweetness may make you want to drink the whole bottle…yeah, it is that enticing.
Overall:
Very delicious exceeding expectations slightly. The aging of this beer may have been responsible for those awesome dark fruit notes but also maintains a sweet caramel infused, mocha coffee goodness that keeps going all throughout the beer. The coffee is there to detract the super sweetness and does a good job of it. It is not a super complex beer but damn does she deliver a good cup of Joe. Most of the flavors were spot on. It is not fancy coffee, but it is very delicious. I think this is the second best Coffee Stout I have ever had. If you like really sweet but nice roasted deep coffee beers, then yes, go get this one.
Anime Corner:
Sayo Hitsugi from Triage X is paired with Surly Four for many reasons. Aside from her hair color and clothes more or less matching the label, there is also something about her personality that best suits the pairing. Aside from the evil mask that pairs with the skeletons in the background, and the fact that Surly makes evil beers, she also tends to be a harsh nurse. She shows no mercy towards anyone who is not her comrades and will kill to prove it. She is powerful and her armor and artillery proves it. Her aggressiveness can be represented by the double roastiness and bitter coffee aspects of the beer and the armor and strength is the Alcohol content. However, her sweet and thoughtful side is what has really developed since 2010 thus what makes this beer much more sweeter and showing those rich dark fruits and caramel flavors. Even if the label does not show it, this beer is just as evil as the other great Surly beers. Awesome
Udder Love by Beachwood Brewing is a 5.9% ABV Milk/Sweet Stout
Label:
Udder Love is a traditional milk stout that’s packed with rich flavors. We begin with British Maris Otter malt for a toasty foundation, then layer on three different types of British roasted malts for coffee and bittersweet chocolate flavors. The beer is finished with milk sugar from the heart of America’s dairyland, Wisconsin, adding a silky mouthfeel. Enjoy this smooth and luscious milk stout and fall utterly in love.
DRINK FRESH!
Do not Age!
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Always an honor and a pleasure to support my local brewery community. This one comes from Long Beach California which is actually close to where I live. A couple of suburbs north though. The first time I visited the brewery, they still had not bottled yet. I have tried several selections of theirs from the source directly like System of a Stout, Full Metal Wee Heavy and Tart Simpson. They have several other awesome ones but this one was one that when released, it really caught my attention. I love sweet stouts, especially if they a very chocolate driven
Aromas are of milk, chocolate milk, sweet chocolate, dark chocolate, espresso, coffee, mocha, creamy vanilla and hazelnut.
The flavors are of coffee roast, milk chocolate, dark chocolate, mocha, vanilla cream, hints of strawberry milk, hazelnut, lactose sugar and brown sugar
Aftertaste leaves a bit of milky sweetness with nice dark chocolate hints and roasted coffee notes. Moderately easy to drink
Overall, it is a rich and creamy and very delicious beer. I have had better ones with a lot more chocolate but this one is just as awesome and sweet. Great offering from Beachwood and an awesome first review here at my site. Definitely give this a shot.
Rating: 6+/5 *My new second most favorite chocolate flavored beer ever. Why be limited 😦 ????
Life is Like… collaboration by Cigar City and Mikkeller is a 15% ABV Imperial Milk / Sweet Stout brewed with cherries & cacao nibs & aged in bourbon barrels
Label:
An imperial sweet stout brewed with cherries and cacao nibs, which is then aged in bourbon barrels. This beer is brewed in collaboration with Mikkeller our generous friend from Copenhagen, Denmark. What you have here is a modest attempt to emulate the experience of biting into a chocolate-covered cherry candy. We hope you enjoy it but you never know what you’re gonna get.
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Released exclusively at the Cigar City Brewing tap room, this one had become a quickly coveted beer. I was only able to grab a bottle by pure luck as now a days you either have to get them through trading or online sites that cater to rare beers. If you somehow stumble upon this treasure, the choice to drink now or save for later will be completely up to you. I have taken the brevity to do a review now but check several years later and see if the brew has completely changed into something, possibly extraordinary.
Aromas of this is exactly what I had expected and more!! Cordial Cherries, Chocolate covered cherry notes, vanilla dulce de leche caramel, milk chocolate, cherry rye bread, flan, bourbon, hazelnut, dark cherry notes, roasted coffee, Kahlua, mocha, banana, cloves and cake
The flavors are basically, Chocolate Rain brewed with cherries. The flavors are very awesome, on point and rich. Lots of rich cherries in the taste, Cordial Chocolate-covered cherries, raspberries, milk chocolate, dark chocolate, Kahlua, bourbon, mocha, banana notes, hazel nut, vanilla, cherry flan, dulce de leche caramel, cherry rye bread, dark fruits like raisins, figs, blueberry and raspberry jam notes, cherry skin and rich cherry cake
The aftertaste leaves like a combination of chocolate, cherry and vanilla syrup with some very nice bourbon notes. The alcohol is mildly present and really almost hidden. A very syrupy sipper. Almost like drinking liquid gourmet Cordial Chocolate cherries. As the beer warms up, more cherries start to come out. Give it some time and enjoy
Overall, just plug it into my veins!! Freaking awesomely delicious Chocolate Rain, basically with real cherries. Cigar City is The Bruery of the east coast for me. Now you add the awesome gypsy Mikkeller into the mash and you have a beer that is so rich and sweet, it really does make me wonder if the meaning of Life is like… enjoying it and making the best of it. A symbolic representation of life is most likely represented in this bottle or anything you love. Either that or this is Diabetes in a bottle (Willford Brimly voice). And in several years, if you are alive to enjoy it, take it and share it with the lucky ones. You most important ones because they are what make life worth living. This is true to what they say it is. To me, this is actually better than the than the Cherry Rye Bourbon County in the chocolate and cherry department.
Lugene Chocolate Milk Stout by Odell Brewing is an 8.5%ABV Milk Chocolate Stout
Label:
If you’ve ever been to our brewery, you’ve likely seen the old, beat-up truck that hauls away our spent grain. That truck belongs to Lugene, who’s been feeding his dairy cows the hearty malt for over a decade. Named in his honor, Lugene Chocolate Milk Stout is brewed with milk sugar and milk chocolate. The rich and creamy brew reminds us of a cold glass of chocolate milk and our hometown “Aggie” roots.
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This beer started off really good right off of the bottle. It reminded me a lot of the Moohoo from Terrapin but this one seems to emphasize even more on chocolate. Fragrances are of Rich milk chocolate, vanilla, caramel crème, very small coffee notes and chocolate cake aroma. The flavors say a lot. I find more of a mocha flavor than a coffee flavor. There is rich flavors of milk chocolate, vanilla, caramel, vanilla crème, buttery chocolate, some dark fruits, some hazelnut and some minor chocolate bready flavors. The aftertaste lingers of chocolate and more chocolate. Carbonation is super low so it makes this one ridiculously drinkable for a 8.5% ABV. Well that and the delicious flavors. The review is a bit over my expectations as well… I am a chocolate lover and many of the beers that have past my expectations are in the realms of super chocolate or just my favorite styles like Barrel aged Belgian Quads and Stouts.
Rating: 4.65/5
Young’s Double Chocolate Stout by Wells & Young LTD is 5.2%ABV Milk Chocolate Stout made with chocolate malts and dark chocolate.Available quite common and year round. It is probably one of the first stouts aside from Guinness that I had tried back in college. I have neglected this beer for a while so I figure I come back to it 🙂
COMMERCIAL DESCRIPTION
Available filtered and pasteurised in 500ml bottles and in nitrocans. Also Nitro Keg on Tap
Production moved from Youngs to Wells & Youngs in 2007.
Ingredients: Pale ale and crystal malt, chocolate malt, special blend of sugars, Fuggle and Goldings hops, real dark chocolate and chocolate essence.
Chocolate malt and real dark chocolate are combined with Young’s award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience.
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The aromas are of strong malty chocolate, underlying coffee and mocha notes, vanilla, caramel, earthy hop bitterness and some smokey fragrance. The flavors are of like a borderline brown ale. A great amount of dark, milk and sweet chocolate shines in the taste along with coffee, mocha, vanilla crème, cocoa, smokey bitterness but only slight, caramel, toffee, a bit of hazelnut, earthy hop bitterness, some minor graininess. While it is not at the level of some of the most extreme imperial chocolate dessert beers, like organic chocolate, or even chocolate rain, it’s emphasis on being chocolate is more apparent than other stouts. Hence the reason why beer fusions work very well with this stout. This beer works way better as a dessert beer on its own even. Just the fact that it is a common beer is also worth getting as this is as close to a more chocolate beer than any of the rare stuff out there. Recommended? Yes, if you enjoy chocolate. In fact if you ever plan on doing beer fusions, this is the choice 😛