Mint Coffee Milk Stout by Stone brewing

15235418_10103767637815580_1241991526353794642_oRating: 4.75/5

Mint Coffee Milk Stout by Stone brewing is a 5% ABV Milk/ Sweet Stout brewed with Coffee, peppermint and chocolate mint.

This beer is a limited -availability riff on our seasonal Stout Coffee Milk Stout. We use two varieties of mint – chocolate mint and peppermint – to get the nuanced, layered result you have before you.

Coffee remains the lead aromatic and flavor component of this smooth, mellow beer. Add in the body and roundness from a deft touch of milk sugar, back it up with overtones of mint and chocolate and the only thing that could improve upon it is you. And friends. Or a comfy with that couch. What are we suggesting? That’s for you to decide, not us. We’re just providing the tasty beer.

Exclusive to California, unless you buy it online, this was being a variant of the Stone Coffee Milk stout which I had tried in the past. The last time I have tried a Mint Chocolate Stout from Stone was when they had collaborated with Iron Fist and Ken Schmidt. Since that time, I really wanted them to release it again as it was definitely one of their best beers. Today, we have a released that is not as strong as the one they did in the past but I am hoping for it to be awesome still. Let’s have a look, cheers.

Dark chocolate, milk chocolate, coffee, dark fruits, pepper mint, Mint chocolate chip ice cream, molasses, anise, tobacco notes, caramel, Irish Mint Coffee cream, coffee cake, pecan hint, brown sugar, smokey notes, marshmallows and brown sugar.

Pepper Mint, Mint chocolate chip ice cream, oreo cookies and cream, roasted coffee, dark chocolate, milk chocolate, dark fruit hints, caramel, hints of mocha, smokey notes, marshmallows, chocolate smores, vanilla, earthy hops, graham crackers, pillow mints, brown sugar, molasses, anise, tobacco notes, fudge cake, sweetened condensed milk hints, Irish Mint Coffee cream, coffee cake, hazelnut and pecan hints.

Rich chocolate, dark fruits, mocha, roasted coffee, mint chocolate ice cream, earthy notes, anise, vanilla, caramel, Irish cream and marshmallows. No alcohol in the taste, dark full body, smooth, creamy and velvety mouthfeel along with an easy to moderate drinkability.

This one ended up being very delicious. For being 5% ABV, it still had enough flavors that really stood. While the original stronger collaboration version was way better, this one still holds strong on its own. The mint is not overpowering and it balances out very well with the chocolate and coffee flavors. I recommend this one if you can find it.

Anime Corner:
Nelliel Tu Odelschwanck from Bleach was chosen in this pairing as she goes well with the colors of mint and her overall sweet personality. Her colors pair well with the label and the sweet flavors are definitely complimentary of her caring attitude. Sometimes I like to pair with similar colors but also beers that are very flavorful.


Very Angry Beast by Clown Shoes Brewing

14164_10101347409567390_363804656_n 1151034_10101347408599330_1481012420_n 1185157_10101347409183160_519431837_n Rating: 5.55/5*

Very Angry Beast by Clown Shoes Brewing is an 11.5% ABV World Class Imperial Stout blended with equal parts of Blaecorn Unidragon and Vampire Slayer both aged in bourbon barrels.

Hoppy Feet guy extinguished evil via a sharp stake through an undead chest. Now, Blaecorn Unidragon, full of fury, has expelled another bloodsucker from Earth. We hate vampires, but love Vampire Slayer, which we blended in equal parts with Blaecorn Unidragon, bourbon barrel aging the mix to beget Very Angry Beast.

I have been following this series carefully since the first release of the awesome Blaecorn Unidragon. Both Blaecorn and Vampire slayer very awesome beers as well as the Porcine Unidragon. When they aged the Blaecorn Unidragon and blended it with basic vampire slayer, that was awesome within itself. Now both are blended for the ultimate concoction.

Aromas are of deep bourbon vanilla, oak, dulce de leche caramel, marshmallows, flan,coconut, dark chocolate, graham crackers, bit of rocky road ice cream, sweet milk chocolate, pecans, almond joy, mocha coffee, toffee, butterscotch, chocolate cake and some dark fruit notes.

The flavors are of bourbon, lots of nice warm bourbon (not overwhelming boozy, just sweetnes) and oak flavors, vanilla, roasted coffee, dark chocolate, coconut, marshmallows, raisins, butterscotch, almond joy, not as big on the rocky road as the smell but some notes are there. There are also flavors of black berries, possibly dark cherry notes, dulce de leche caramel notes, graham crackers, earthy hops, fudge brownies, more bakers chocolate that sweet milk chocolate, almost semi sweet but the flavors seems to work. Some other flavors are of mocha, honey glazed ham notes and brown sugar.

After taste is a litle boozy leaving very nice residue of vanilla, coffee, chocolate, bourbon and minor smokey notes. While the beer can be boozy later on after several sips, it is quite the smooth beer. Take heed though, while it is easy to drink it will hit. This dynamic duo of Femme Fatale (Obviously referencing the art ) shows no mercy

Overall it was quite an overwhelming experience in many aspects. Beers that go over the 5 rating seem to be beers that usually are Chocolate extreme or amazingly sweet or caramel extreme or just something that is way out of the ordinary in terms of flavor. This beer, while it may not have reached the heights of chocolate, the concoction of the bourbon, the coffee notes, dark fruit notes, buttery caramel, vanilla rich, the oaky and let us not forget the chocolate, is what set the score for me. Really great job by Clown Shoes brewing in bringing this amazing beer to the hands of many. Salute to you and Cheers!!

Blaecorn Unidragon Review: 

Vampire Slayer Review:

Angry Beast Review:

Porcine Unidragon Review:

Otiose by the Bruery

935014_10101146739631550_1924334654_n 427812_10101146739252310_1507309113_nRating: 4.45/5

Otiose by the Bruery is a 8.2%ABV Sour Brown Ale Aged in Oak with Guava.

Created for no purpose besides satisfying an intense craving. Pleasantly tart with tropical notes balanced by roast malt.

Defined as “serving no practical purpose”, the recipe for Otiose was developed during a rare break in the brewing schedule; a recipe we came up with to satisfy our own desires and nothing more. The result is a sour brown ale aged in oak barrels to which we added guava. Riddled with tropical notes which are balanced by it’s malty backbone, Otiose is a rich and decadent sour ale. 8.2%, Cellerable for up to 3 years.

The fragrance of this beer are of sour wine grapes, notes of caramel, guava, lemon citrus, passion fruit, plum notes, apples, cranberry, raspberry, oak and vanilla. Aside from the sour grape wine flavor, this beer has some nice sweet notes. Flavors of pecan, guava, banana notes, cherry, raspberry, caramel, toffee, vanilla, oak, brown sugar, citrus, lemon, grapefruit, honey, some toasted rye bread and some sour funkyness. The beer is quite balanced. There is enough tart and caramel notes to make it pretty interesting. This is similar to some of the great Jolly Pumpkin ales. So if you love sours, have fun trying this one 😛