Breakfast Beast by Clown Shoes

Rating: 6/6

Breakfast Beast by Clown Shoes is a 10% ABV American Imperial Stout aged with Barrington Coffee Roasting and aged in bourbon barrels.

The beer is Breakfast Beast, a blend of Blaecorn Unidragon Russian imperial stout (12.5 percent ABV), Undead Party Crasher imperial stout (10 percent ABV) and an “experimental new stout” that was aged in bourbon barrels. In addition, cold brewed coffee sourced from Barrington Coffee Roasting Co. in Lee, Mass. was added to the beer before being bottled.

That type of beer you gotta wake up in the morning to. So damn good!! But the beast has always been awesome

Exorcism of Rachel Wall by Clown Shoes brewing

16463101_10103986347240140_3273420329624395278_oRating: 6/6

Exorcism of Rachel Wall by Clown Shoes brewing is a 10.75% ABV Holy Smoked Imperial Stout aged in Rum Barrels with Tahitian Vanilla Beans added.

Label:
Unfortunately, there was another incident in front of Sunset Grill in Allston and this time the ghost Rachel Wall emerged from the wreckage. She was a true pirate, and the last woman to be hanged in Massachusetts, and we felt that a fitting remembrance would be to fill 14 rum barrels with Undead Party Crasher and add Tahitian vanilla beans. Rachel, we know you have fury from beyond the grave, but cut it out with the possessions please.

==Introduction==
16665839_10103986346830960_3884876703347542419_o
What a great way to start the year off with a new entry in the ever growing spirit aged brews from Clown Shoes. While this one seems similar to the Hammer of the Holy, this one I do believe used a different Rum and specific vanilla beans making it a different beer overall. With the way the brews go for Clown Shoes, they are always amazing and above exceptional. I would expect no different from this one so let’s take a look and see how the spirit changes the undead party crasher as well as the use of different types of Vanilla beans. Cheers!

Aromas:
Dark fruit raisins, prunes, currants, blackberries, raspberries, dark cherries, Rum, smoked malt, Oak, vanilla, dulce de leche caramel, toasted coconut, marshmallows, fudge Chocolate, dark Chocolate, Chocolate mousse, licorice, anise, stone fruit, peach, rocky road ice cream, almond joy chocolate, hazelnut nectar, pecan pie, macadamia nuts, brown sugar, tropical notes of pineapple, and passion fruit.

Flavors:
Rich Fudge Chocolate, Dark Chocolate, Chocolate mousse, dark fruit raisins, prunes,currants, blackberries, raspberries, dark cherries, vanilla, flan, sweetened condensed milk, crème brulee, Mexican Custard/Jericalla, dulce de leche caramel, toasted coconut, marshmallows, Rum, smoked malt, Oak, tropical notes of pineapple, passion fruit, dragon fruit, strawberry cheese cake, Danish cream, Irish cream, coffee cake, stone fruit, peach, rocky road ice cream, almond joy chocolate, hazelnut nectar, pecan pie, macadamia nuts, brown sugar, Pancho Pantera Milk shake, licorice, anise and molasses.
16487282_10103986345413800_8391334102449373632_o
Aftertaste:
Finishing with chocolate, dark fruit, rum, vanilla, caramel, sweetened condensed milk, stone fruit hints, tropical notes, coffee, milk shake notes and smokey oak. No alcohol in the taste despite the ABV. Dark abyss full body, creamy, smooth velvety and semi chewy mouthfeel along with sipping drinkability.

Overall:
A definitely exceptional brew. I think the difference in the vanilla bean type used in this brew may have actually made things more complex. Maybe the rum, but it sure is an awesome brew. Like many of their barrel-aged beers, this one is not only complex but also even at the ABV, it is not boozy. It does not have any actual spirits but I am sure drinking enough of will definitely make you feel possessed. I highly recommend this one.
16487086_10103986345408810_4847649060331714817_o
Anime Corner:
Marceline The Vampire Queen from Adventure Time was used in this pairing as I wanted her to represent Rachel Wall as she possess the person in the story of the label. Marceline being undead and looking somewhat evil was something that I felt worked well with this pairing. Especially, since they used vampire slayer/undead party crasher for this one as the base beer, Marceline works well overall. The strength and flavors along with the colors of the label work well with Marceline as well.

Sources:
https://cdn3.patreon.com/1/patreon.posts/5346537207113925239.jpg?w=1600&v=qgPRYAwVdD0kW0apVrEiWNBxtT1v35kh-HZfFvxT8EE%3D
http://76.72.168.19/images/2016-01-03-798692.jpeg
https://s-media-cache-ak0.pinimg.com/736x/16/00/44/1600447faf11a1958204e3f033084704.jpg
http://blog-imgs-63.fc2.com/j/i/n/jingaidaisuki/4496177d6500_2497164B_028_thumb.png

Homebrewing Project #23 La Manzarcangel Chapter 3: SangriTinieblas De La CazaVampiros by Nubis Sanctum Ales

14567446_10103600135481600_7304399825454323003_oRating: 6/6

Homebrewing Project #23 B by Nubis Sanctum Ales is a 10% ABV Belgian Trappist Apple Cider brewed with Burnt Dark Candy Sugar and Arizona Wild Flower Honey Oak Aged in Flor De Caña Gran Reserva 7 Rum.
14556540_10103600135571420_4113862111799306973_o
Label:
Sangritinieblas De La CazaVampiros
“The Vampire Slayer’s BleeDarkness”

My Name is Miriam and I am a 3rd generation Vampire Slayer from La Legión De Los ManzArcángeles or “The Legion Of The Applarcangels” This… is my story… I come from a holy land of pure sauce, Cideraven; sent on a mission from God to destroy the Malum, or demon apples from Eden.

The Malum spread its evil across this world after the unveiling of the Garden of Eden. Draining purity and morale from the souls of the living like vampires ravenous for blood. Having trained for years under my master Claire Farron, I have taken it upon myself to destroy all Malum since her disappearance fighting Malum Ex Machina, the snake and leader of the Malum.

After many agonizing battles, I was blessed to find my master at last. Unfortunately the Malum still persist. I leave you this liquid made from the cleansed Malum to protect and purify your soul. Til we meet again…

Chapter 3 Ends.

Ingredients: Water, Apples, Burnt Dark Candi Sugar, Wild Flower Honey, French Oak, Flor De Caña RumGran Reserva 7 & Trappist Yeast

==Introduction==
14543893_10103600135471620_2540072513832109733_o12525292_10103180656081680_4759683152053800969_o
Just in Time for HALLOWEEN!!!! Project #23 comes from an original recipe inspired by Crispin’s 15 Men Rum Aged Cider with Wild Flower honey and dark candi syrup. I reviewed the cider long ago and so loving that cider, I wanted to create my own. Coming up with a recipe which in the end, ended up being a partial mead/melomel and way darker than the one Crispin made got me thinking. If their cider came out clear and mines came out dark, did they really use Dark Candi sugar? It almost seems illogical to as I love Crispin’s ciders and that one was amazing. My recipe was first brewed in April 2016 and bottled in September 2016 after aging for 4 months. Although, the oak was sitting in Rum since February. I came to the conclusion today that what I actually had made was something very special and mines would be even more flavorful than that Crispin version I had tried. This I had to prove to myself so I had finally let it sit for about a month bottle conditioning now ready to present this beast I have created. Cheers!
14570719_10103600135556450_2553565923992182662_o
Aromas:
Rich vanilla, oak, dark chocolate, milk chocolate, dulce leche caramel, dark fruit raisins, plums, prunes, sweet wine grapes, cherries, marshmallows, waffle cone, honey comb, chocolate smores hints, rocky road ice cream hints, molasses, hazelnut nectar, walnuts, almond joy notes, pecan pie, fruit cake, brown sugar, apple pie, rum hints, ginger ale and rich sangria.

Flavors:
Rich Vanilla, flan, crème brulee, oak, dulce de leche caramel, marshmallows, sweet caramel and candied apples, chocolate, honey, port wine, sangria, sweet wine grapes, dark fruit raisins, plums, prunes, black berries, cherries, currants, raspberries, Belgian dark candi sugar, coconut hints, Malibu rum hints, cinnamon, fruit cake, ginger ale, dark chocolate hints, milk chocolate hints, agave hints, peppery hints, coriander spice hints, bananas, clove spice hints, Concorde grape, Danish cream, Turkish delights, ambrosia, apple pie, rocky road ice cream hints, hazelnut nectar, brown sugar, walnuts, almond joy notes and pecan pie.

Aftertaste:
Finishes somewhat dry with the rich oak, rum, honey, dark fruits, chocolate, rock candy, fruit cake, cinnamon, port wine, flan, vanilla, dulce de leche caramel, pecan pie, apple pie and rocky road hints. No alcohol in the taste, but that ABV sneaks up! Dark Crimson, blood red clear body, crisp, soft, smooth, velvety and syrupy mouthfeel with a sipping drinkability.
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Overall:
Literally, the best cider I have ever made and to much of the ciders I have had, the best cider I have tried. I really think things start to kind of blend in with the wine and mead category but it blends so damn well into this dark oblivion and bringing in the rum and Belgian Candi Sugar just takes it to another level. The aging process changed this cider into something I would never have imagined. With a wine like appearance and taste that is so damn complex, especially for a cider, I really feel I made something really wonderful. Something that I think I will definitely try to make again.
14566234_10103600135461640_2715776031374699346_o
Anime Corner:
Miriam, from “Bloodstained: Ritual of the Night” which is the new upcoming Kickstarter series by Koji Igarashi (Godfather of the Castlevania series). Based on the progress, artwork and tribute to the castlevania games, Miriam is literally a bad ass!! I know this game won’t be released until 2018 but I figured I wanted to pair her with this. She is damn perfect!! Just look at this cider. It is Rum aged and her outfit is similar to that of European royalty but also a captain of pirates. It is made with Flor de Caña or Cane Flower Rum. Essentially representing the roses that surround Miriam. The cider is dark crimson blood red so it fits the theme not only for a dark and bloody cider but also the Castlevania series and Koji’s vision of an awesome tribute game.
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Sources:
http://40.media.tumblr.com/0b13732a8486fe83ea1e0c17240659cc/tumblr_no751qv3xO1s2ut1zo6_1280.png
https://pbs.twimg.com/media/CE1G2sxWEAABEKc.jpg:large
http://orig10.deviantart.net/b7fe/f/2015/141/3/c/bloodstain12_by_phamoz-d8u6ybd.jpg
https://cdn3.patreon.com/1/patreon.posts/3493771155782837701.jpg?v=TvlqMZT9g_j78u6zUBvoddAO_Kx-CsMn-2eaeEye8ts%3D

Flight Of The Angry Beast by Clown Shoes

12525224_10103028521590420_3691132951949207996_o 12622023_10103028522563470_7450857629756014706_oRating: 6/6

Flight Of The Angry Beast by Clown Shoes is a 10.75% ABV American Strong Ale consisting of an Smoked Imperial Stout brewed with Holy water aged in bourbon barrels, a Scotch Barrel Aged Russian Imperial Stout and an English Style Barley Wine aged in Scotch. Another Cuvee of dreams!

Label:
For the fourth installment in our “Beast” series, Sir Walter Scott has finally tamed the creature, who was about to attack a group of innocent unicorns. To celebrate, we blended 1/3 Undead Party Crasher aged in bourbon barrels, 1/3 Blaecorn Unidragon aged in scotch barrels and 1/3 Billionaire aged in scotch barrels. Hooray!

==Introduction==

Another year, another incarnation of the Unidragon beast. This time, they combined the Imperial and Russian stouts with their English Style Barley wine. Each time I try these beast beers, there is always something different and unique about them. Some brews have been made specifically for certain states and are variants of the Unidragon. While I have had the opportunity to try these one offs, I am glad some really complex beasts still come about every now and again. The flight of the Angry Beast seems so cool so without further ado, let’s see what this one is about. Cheers!

Aromas:
Smoked Peat, vanilla, dulce de leche caramel, dark fruit raisins, plums, currants, earthy notes, butterscotch, Scotch bourbon, whiskey bourbon, oak, Bananas, clove spice, sweetened condensed milk, toffee, figgy pudding, dark chocolate, milk chocolate, German Chocolate, bakers chocolate, molasses, anise, mint, rocky road ice cream, toasted coconuts, macadamia nuts, pecan pie, doughnuts, oreo cookies and smokey notes.

Flavors:
Scotch bourbon, whiskey bourbon, oak, Bananas, clove spice, dulce de leche caramel, vanilla, dark chocolate, milk chocolate, German Chocolate, bakers chocolate, oreo cookies, smokey notes, almond joy chocolate, smoked peat, dark fruit raisins, plums, currants, earthy notes, butterscotch, molasses, mint, anise, rye bread, caramelized sugars, waffle cone, marshmallows, chocolate smores, rocky road ice cream, toasted coconuts, macadamia nuts, pecan pie, doughnuts, cookie dough ice cream, hazel nut nectar, sweetened condensed milk, toffee, figgy pudding, tobacco, leather, tres leche cake, fudge chocolate cake and crème brulee.

Aftertaste:
Good mix of Scotch and Bourbon oak in the finish along with some lingering flavors of banana, dark fruit, chocolate notes, smokey notes, marshmallow, vanilla and caramel. Slight alcohol in the taste but this does not take away from the rich complexity. Dark pitch black body, smooth, velvety and creamy mouthfeel and a sipping drinkability.

Overall:
No surprise how every year, the Cuvee of different beers really brings about the really extreme and special of what Clown Shoes has to offer. The velvety flavors and spirits collide with a complex array of deliciousness. There is much that can be said when spirits get together like this and create an exceptional beer that, for me, tends to break the rating scale. Highly Recommended.

Anime Corner:
Tia Harribel, Nelliel Tu Odelschwanck and Yoruichi Shihouin from Bleach have always represented some aspect of the clown shoes beers in my past reviews. Tia is the Undead Party Crasher/Vampire Slayer. Nelliel has always been the original Unidragon and Yoruichi would be added for good measures since the Porcine Unidragon came out. The blend of each beer together and the unleash of the Extremely Angry beast can be best represented when all three together are looking like bad asses powering up to team up against great foes. The strength and complexity has come together very epically that I could not think of any other pairing artwork that would be the best representative of this beer.

Sources:
http://img01.deviantart.net/2276/i/2010/054/8/1/hot_battle___commission_by_toppera_tpr.jpg
https://lh3.googleusercontent.com/-5FJtEATaK3M/VTAYgyGwShI/AAAAAAAABOk/qVd6HEd1Nts/w850-h703/Yoruichi%25252C%252520Halibel%252520%252526%252520Nel.jpg

Extremely Angry Beast by Clown Shoes Brewing

10734114_10102190593869290_982614530459635213_nRating: 6/5

Extremely Angry Beast by Clown shoes brewing is a 12% ABV Imperial Stout blend of Bourbon Barrel Aged Smoked American Imperial Stout brewed with Holy water, a Bourbon Barrel Aged Russian Imperial Stout and a 40 year old Jamaican Rum Barrel Aged Smoked American Imperial Stout brewed with Holy water….. Now that’s a Cuvee!

Label:
How do you create an Extremely Angry Beast? Mix one part bourbon barrel aged Blaecorn Unidragon, one part bourbon barrel aged Undead Party Crasher, one part Hammer of the Holy, then add a massive dose of incendiary rage.

==Introduction==

Essentially a Cuvee of different barrel aged beers. The Unidragon series has one of the ultimate series out there or Russian and Imperial Stouts by Clown Shoes brewing. While they are trying to release special variants to individual states only, the original Unidragon keeps evolving more and more and more. Now with this year’s addition of Hammer of the Holy, this brings this beer to yet another level of crazyness. It really depends if one can take on this even more advanced version of this beast. I don’t think I am worthy, but Let us give it a try.

Aromas:
Dark chocolate, milk chocolate, German chocolate, bakers chocolate, spiced chocolate, tootsie rolls, chocolate milk shake, roasted coffee notes, vanilla, dulce de leche caramel, oak, smokey campfire notes, graham cracker smores, marshmallows, hints of tropical fruit, rum, bananas, brown sugar, rye bread, coconut, dark fruit raisins, plums, cherries, rocky road ice cream, almond joy, flan, mocha, toffee, pecan pie, chocolate cake, butter scotch, tres leches cake and sweetened condensed milk (Leche Nestle).

Flavors:
Dark chocolate, milk chocolate, German chocolate, bakers chocolate, spiced chocolate, tootsie rolls, Dulce de leche caramel, oak, vanilla,Dr. Pepper Cherry notes, earthy notes, roasted coffee, smokey campfire, rum, bourbon, oreo cookies and cream, tropical fruit hints of pineapple, dragon fruit, mango, fudge brownies, leather, tobacco, smoked campfire notes, chocolate graham cracker smores, BBQ meat, marshmallows, coconut, dark fruit raisins, plums, figs, cherries, black berries, oatmeal cookies, flan, hazelnut nectar, mocha, rye bread, brown sugar, almond joy, rocky road icecream, chocolate chip cookies, butterscotch, flan, crème brulee, pecan pie, anise, mint chocolate chip, piña colada hints, tres leches cake and sweetened condensed milk.

Aftertaste:
Caramel, dark fruit, chocolate, smokey notes, hints of tropics, hints or bourbon rum and brown sugar linger. Slight alcohol in the taste but nothing detracting too much from the rich flavors. Silky yet smooth mouthfeel, sipping drinkability and pitch black dark body.

Overall:
Damn epic!. The bourbon and rum blend very well. This reminds me of the Bruery Smoking Wood if it was mixed with Rum Black Tuesday. The flavors are so rich in all the spectrums that there is a lot that can be said about this Cuvee of Barrel aged goodness. Unfortunately, there isn’t enough more I can say about its complexity as it keeps going and evolving ever so stronger as it warms up. What I will say is that you should really consider taking o this beast. Come one, bring it on! It will be fun.

Anime Corner:
Tia Harribel, Nelliel Tu Odelschwanck and Yoruichi Shihouin from Bleach have always represented some aspect of the clown shoes beers in my past reviews. Tia is the Undead Party Crasher/Vampire Slayer. Nelliel has always been the original Unidragon and Yoruichi would be added for good measures since the Porcine Unidragon came out. The blend of each beer together and the unleash of the Extremely Angry beast can be best represented when all three together are looking like bad asses powering up to team up against great foes. The strength and complexity has come together very epically that I could not think of any other pairing artwork that would be the best representative of this beer.

Sources:
http://s15.postimg.org/i37agkebt/harribel_nelliel_yoruichi_copy.jpg
http://wallpapersinhq.com/images/big/harribel-1403215.jpg
http://quantumotaku.com/wp-content/uploads/2013/11/223167.jpg
http://www.rubberslug.com/user/0233baa15b054e8c988441e924824aeb/765947-3953101-bleachyoruichibig.jpg

Other Unidragon and Vampire Slayer/Undead Party Crasher Reviews:
Blaecorn Unidragon Review: https://brewerianimelogs.wordpress.com/2012/10/19/blaecorn-unidragon-russian-imperial-stout-by-clown-shoes-brewing/

Vampire Slayer/Undead Party Crasher Review:https://brewerianimelogs.wordpress.com/2013/03/27/vampire-slayer-by-clown-shoes-brewing/

Angry Beast Review: https://brewerianimelogs.wordpress.com/2012/11/05/angry-beast-by-clown-shoes/

Porcine Unidragon Review: https://brewerianimelogs.wordpress.com/2012/11/13/porcine-unidragon-by-clown-shoes/

Very Angry Beast Review:
https://brewerianimelogs.wordpress.com/2013/08/22/very-angry-beast-by-clown-shoes-brewing/

Hammer of The Holy:
https://brewerianimelogs.wordpress.com/2013/12/30/hammer-of-the-holy-by-clown-shoes/

Itasca Loonidragon Review:
https://brewerianimelogs.wordpress.com/2014/11/15/itasca-loonidragon-by-clown-shoes-brewing/

The Good, The Bad, The Unidragon:
https://brewerianimelogs.wordpress.com/2014/10/26/the-good-the-bad-the-unidragon-by-clown-shoes/

Hammer of the Holy by Clown Shoes

1485095_10101588091728410_1789017953_n 1471755_10101588091568730_279533253_n 1488143_10101588090969930_463653566_nRating: 5.66/5

Hammer of the Holy by Clown Shoes is an 11% ABV Smoked Imperial Stout aged in 40 year old Jamaican Rum barrels Holy water.

Label:
Hammer of the Holy, an American Imperial Stout aged in 40-year old Jamaican rum barrels, incorporates holy water, signature dark malts, and malt smoked with vampire killing stakes. Dear Undead, “Die, monsters, die!”
___

Essentially it is their Vampire Slayer beer aged in Jamaican Rum. Vampire Slayer on its own has been one of the best beers along with Blaecorn Unidragon and the Angry/Very Angry beast line up. Some of the best and exquisitely delicious and to me, world class beers. Ramirez in Boyle Heights California has this one.

Aromas:
Dark Chocolate, sweet milk chocolate, rum, mild tropical hints, caramel, vanilla, oak, smokey campfire, graham crackers, mocha, dark fruits, raisins, plums, coconut hints, rye bread, molasses, brown sugar, earthy and tropical hop presence.

Flavors:
The mild smokey campfire notes of the beer makes it taste like Old Rasputin but not to a bitter degree but smokey, but then the sweet flavors take over. Caramel, dark fruits, raisins, plums, rich dark chocolate, sweet tropical rum notes, oak, graham crackers, marshmallow notes, coconut, rye bread, oatmeal cookies, mild flan notes, hazelnut, coffee and mocha.

Aftertaste:
Sweet berries, oak, smoke, rum, tropical and dark fruit longer for a bit. A sipping beer but closer to easy drinking? Damn dangerous. Dangerously smooth and damn good luck trying to find the alcohol

Overall:
Vampire Slayer was delicious on its own, adding the 40 year old rum, FUCK!!!!! is what I say to that. Very delicious indeed and one that I loved a lot!!! Definitely recommend getting this one and don’t let this one get away. Hammer of the Holy is your weapon against the shitty dead beers of the world.

Anime Corner:
Vivid Blue from the Vividred series and Tia Harribel from the Bleach series I used in this pairing to represent the hammer of the holy as an awesome weapon but as well as to compliment the colors of the label. Tia was mainly used as a remind of what the beer was originally, Vampire Slayer, so in the epic artwork where she stands unleashing the gush of holy water and 40 year old rum towards the evils of the world, you can remember how bad ass that beer was and now enjoy this new epic beer.

Very Angry Beast by Clown Shoes Brewing

14164_10101347409567390_363804656_n 1151034_10101347408599330_1481012420_n 1185157_10101347409183160_519431837_n Rating: 5.55/5*

Very Angry Beast by Clown Shoes Brewing is an 11.5% ABV World Class Imperial Stout blended with equal parts of Blaecorn Unidragon and Vampire Slayer both aged in bourbon barrels.

Label: 
Hoppy Feet guy extinguished evil via a sharp stake through an undead chest. Now, Blaecorn Unidragon, full of fury, has expelled another bloodsucker from Earth. We hate vampires, but love Vampire Slayer, which we blended in equal parts with Blaecorn Unidragon, bourbon barrel aging the mix to beget Very Angry Beast.
___

I have been following this series carefully since the first release of the awesome Blaecorn Unidragon. Both Blaecorn and Vampire slayer very awesome beers as well as the Porcine Unidragon. When they aged the Blaecorn Unidragon and blended it with basic vampire slayer, that was awesome within itself. Now both are blended for the ultimate concoction.

Aromas are of deep bourbon vanilla, oak, dulce de leche caramel, marshmallows, flan,coconut, dark chocolate, graham crackers, bit of rocky road ice cream, sweet milk chocolate, pecans, almond joy, mocha coffee, toffee, butterscotch, chocolate cake and some dark fruit notes.

The flavors are of bourbon, lots of nice warm bourbon (not overwhelming boozy, just sweetnes) and oak flavors, vanilla, roasted coffee, dark chocolate, coconut, marshmallows, raisins, butterscotch, almond joy, not as big on the rocky road as the smell but some notes are there. There are also flavors of black berries, possibly dark cherry notes, dulce de leche caramel notes, graham crackers, earthy hops, fudge brownies, more bakers chocolate that sweet milk chocolate, almost semi sweet but the flavors seems to work. Some other flavors are of mocha, honey glazed ham notes and brown sugar.

After taste is a litle boozy leaving very nice residue of vanilla, coffee, chocolate, bourbon and minor smokey notes. While the beer can be boozy later on after several sips, it is quite the smooth beer. Take heed though, while it is easy to drink it will hit. This dynamic duo of Femme Fatale (Obviously referencing the art ) shows no mercy

Overall it was quite an overwhelming experience in many aspects. Beers that go over the 5 rating seem to be beers that usually are Chocolate extreme or amazingly sweet or caramel extreme or just something that is way out of the ordinary in terms of flavor. This beer, while it may not have reached the heights of chocolate, the concoction of the bourbon, the coffee notes, dark fruit notes, buttery caramel, vanilla rich, the oaky and let us not forget the chocolate, is what set the score for me. Really great job by Clown Shoes brewing in bringing this amazing beer to the hands of many. Salute to you and Cheers!!

———-
Blaecorn Unidragon Review: https://brewerianimelogs.wordpress.com/2012/10/19/blaecorn-unidragon-russian-imperial-stout-by-clown-shoes-brewing/ 

Vampire Slayer Review:https://brewerianimelogs.wordpress.com/2013/03/27/vampire-slayer-by-clown-shoes-brewing/

Angry Beast Review: https://brewerianimelogs.wordpress.com/2012/11/05/angry-beast-by-clown-shoes/

Porcine Unidragon Review: https://brewerianimelogs.wordpress.com/2012/11/13/porcine-unidragon-by-clown-shoes/

Vampire Slayer by Clown Shoes Brewing

480280_10101112241830420_2006912402_n 483242_10101112254080870_1771976731_nRating: 5/5

Vampire Slayer by Clown Shoes Brewing is 10% ABV American Imperial Stout, cousin of the Blaecorn Unidragon

Label: 
In a world full of uncertainty, hardship, and people trying to hold us back, do we need Vampires, too? Clown Shoes says, “No! Die, monsters, die!”

Our second anniversary ale incorporates signature dark malts, holy water, and malt smoked locally with hickory, ash, and vampire killing stakes.
___

I have had the Blaecorn unidragon (https://brewerianimelogs.wordpress.com/2012/10/19/blaecorn-unidragon-russian-imperial-stout-by-clown-shoes-brewing/)
The Angry Beast which is essentially a blend of both Blaecorn Bourbon Barrel Aged and Vampire Slayer (This beer) (https://brewerianimelogs.wordpress.com/2012/11/05/angry-beast-by-clown-shoes/)
Even the Porcine Unidragon (https://brewerianimelogs.wordpress.com/2012/11/13/porcine-unidragon-by-clown-shoes/)
However, now I complete the series by trying that Vampire Slayer

The aromas are of light coffee, dark and bakers chocolate, some soy sauce, some anise, roasted coconut notes, slight vanilla and caramel fragrances. The flavors are of Milk chocolate, coffee, smoked malt, honey glazed ham minor notes, some caramel, molasses, slight licorice, almost like oreo cookies and crème, mocha, cappuccino, vanilla, almost like a pecan or hazelnut dessert and some dark fruit notes like a raisin, cherry or currant. It gets sweeter as it warms up and the smokiness starts to fade away. That’s where this beer strikes gold, just like the Blaecorn Unidragon. I think now that I have tried this one, I think the Angry Beast was more a full hybrid of the two beers with only some bourbon notes. I understand where this one is coming from so I probably would have rated the Angry beast higher. Oh well, maybe next time 😉 . This has Holy water, so it is definitely a bonus 😛 . Those that love imperial stouts will love this one as it is a very exceptionally awesome one. Just like its cousin, it draws it’s sword to fight Vampires while its cousin fights Dragons…. so yeah….it works ^.^

Angry Beast By Clown Shoes

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Rating: 4.75/5

Angry Beast by Clown Shows Brewing is an 11% ABV Imperial Stout that is a blend of Blaecorn Unidragon aged in Bourbon Barrels and Vampire Slayer Imperial Stout .

Label:

Hoppy Feet guy extinguished evil via a sharp stake through an undead chest. Now, Blaecorn Unidragon, mad as hell, has expelled another blood sucker from Earth. No, we do not like Vampires, but we love Vampire Slayer, which was blended with bourbon barrel aged Blaecorn Unidragon to beget Angry Beast.

 

Been meaning to find this beer for a very long time. Was not the easiest of task but I finally got a chance to try it out. Angry Beast has aromas of roasted coffee, chocolate, little bit of bourbon vanilla, some coconut and caramel. The flavors of the Angry Beast are of smooth dark chocolate, roasted coffee, mocha, rich vanilla and caramel, some oak, smokey notes, and a little bit of coconut and bourbon but enough to not burn. It is kind of weird because at this ABV I would think there should be some boozy burn feel but in actuality it is just smooth and pretty drinkable. Hides the alcohol very well. While I was expecting something super strong, I was actually quite impressed how they can get some of the Bourbon and oak in there without being to hot of a beer on the palate. It is also quite balanced which will make it appealing to those that have not been exposed to Barrel Aged Beers. While it may not pack a punch right to the front, it will get you in the end just give it a while >:P. I am glad I found this beer, if you ever find it, try it out 🙂