Jubel 2015 by Deschutes Brewery

10155172_10102457587736440_7352325304447475839_n 10956346_10102457588115680_8244589594332476436_oRating: 6/5

Jubel 2015 by Deschutes Brewery is a 10.4% ABV American Strong Winter Warmer with 50% aged in Pinot and Oregon oak barrels.

Label:
Affectionately referred to as “Super Jubel”, Jubel 2015 is an imperial take on our festive winter ale. Notes of toasted caramel, raisins, dates and figs are complemented by spicy and herbal hop aromas. Originally planned as a once-a-decade-ale; we just couldn’t wait another five years.

==Introduction==

This beer was supposed to be released in 2020 but it seems Deschutes wanted to release it earlier. The story behind this legend is that there was a thief who tried to steal a keg of Jubelale. When the thief realized he couldn’t carry it anymore, the beer froze over in the winter cold. When the owner found the keg, they saw half was frozen but the concentrated remains of what was left over was legend born by accident. As a result, they released this beer in 2010 but then would release it 5 years later and age it in pinot and Oregon oak barrels. This beer I was able to obtain at bringonthebeer.com I am uncertain if all stores that sell Deschutes will get this one as it is pretty damn limited. One thing is certain though, for this only out 5 years and the colors of the label speak magic and potions, I had to get this for sure.

Aromas:
Lots of dark fruit raisins, figs, prunes, dates, black cherry yogurt, hazelnut, pecan pie, rich fruit cake, gingerbread, wine grapes, stone fruit apricot hints, candy sugar, toffee, vanilla, dulce de lecher, butterscotch, brown sugar, sweetened condensed milk, cinnamon, pears, apples, port wine, pinot noir, nutmeg, blackberry preserves on rye bread, concorde grapes and red velvet cake hints.

Flavors:
Rich Fruit cake, vanilla, dulce de leche caramel, dark fruit raisins, figs, prunes, dates, black cherry yogurt, ginger bread, nutmeg, cinnamon, rock candy, candy sugar, figgy pudding, pinot wine, oak, port wine, dark chocolate, flan, toffee butterscotch, brandy, marshmallows, chocolate smores, molasses, anise, red velvet cake, stone fruit apricot, peaches, pecan pie, sangria, apples, blackberry preserves on toasted rye bread, sweetened condensed milk, pears, wine grapes, concorde grapes, toasted coconut hints and milk chocolate.

Aftertaste:
Fruit cake, dark fruits, hints of stone fruit peaches, caramel, vanilla, oak, pinot, port wine and chocolate. No alcohol in the taste, dark brown medium to full body, sipping drinkability and slightly syrupy mouthfeel.

Overall:
Damn exceptionally awesome winter warmer. The end of winter is pretty much near here and to end it perfectly as winter rolls trough St. Patrick’s, all green in color, this winter ends with a bang! On to the spring. The beer has so much damn complexity. I know it is not sour nor it is just a plain winter warmer but all the elements combined make for one ridiculously exceptional brew that is only out every 5 years. Do yourself a favor and if you can find this one for yourself, please do. You may not see nothing like it til 2020.

Anime Corner:
Rydia of the Mist from Final Fantasy IV was used in this pairin to pair with the colors of the label but also the magic of aging. In the story, Rydia was young but then was swallowed by a monster (Leviathan) only to come back a full fledged adult with very power magic and summoning spells. While the monster/esper world seems to go much faster than the normal world, she had spent many years in training while it was only a few days/weeks/months in the current timeline of the game. Her development from a young joyous girl (Jubelale) to a more powerful woman (Super Jubel aged in pinot and Oregon Oak barrels). The transformation into a much more complex beer/person is what really makes this one pair the best. Such Magic, Much Power, Wow Fancy.

Sources:
https://s-media-cache-ak0.pinimg.com/…/160c9d8233c1cf271e0a…
http://e-shuushuu.net/images/2012-02-23-478344.jpeg

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Five Wee Heavy Bells by Karl Strauss

10837990_10102260899002240_4064620618864496925_oRating: 5/5

Five Wee Heavy Bells by Karl Strauss is a 9.5% ABV Holiday Wee Heavy/Scotch Ale.

Label:
The next pioneering release in our “Twelve days” series gets its name from the five famous bells of Mission San Diego de Alcala; whose “golden rings” can only be heard in unison once a year. Five Wee Heavy Bells is a smooth, malty scotch ale with rich caramel flavors and a warming finish. The beer’s malt sweetness is balanced by pronounced scotch characteristics; carefully developed by aging the beer on scotch-soaked American oak chips. Whether you enjoy your bottle now or let it age for celebrations to come, Five Wee Heavy Bells is perfect for the holidays.

==Introduction==

The 5th release if the 12 Christmas beers of San Diego is now available in time for the Holidays. I have finally had a chance to bring the 5th one forward while all the other ones have been awesome indeed. I have yet to find a bottle of Dos Tortugas Quadrupel but that is okay as I have had it on draft. This makes me wonder if I should ever find a pairing for that one. Oh well, one of these days I am sure. Anyways, they decided to bring forth a Wee Heavy Style. This is an awesome style that does not get enough praise due to it being an uncommon style. Still, I have tried many Wee Heavy Ales in the past but this one intrigues me as it says it is a Holiday spiced one. We shall see then. Join me this holiday to take a look at this one and see what we find. Cheers!

Aromas:
Rich fruit cake notes, dark fruit raisins, sugar plums, figgy pudding, red velvet cake, cinnamon, Stotch hints, butterscotch, dulce de leche caramel, maple, flan hints, smoked peat, malty cereal, marshmallow smotes, graham crackers, all spice, nutmeg, bananas, hazelnut, coffee cake, mocha and brown sugar.

Flavors:
Rich Dark Fruit raisins, sugar plums, dark cherry, Rich Fruit cake, Red Velvet cake, pecan pie, figgy pudding, butterscotch, toffee, vanilla, caramel, maple, biscuit bread, malty cereal, Scotch, cinnamon, nutmeg, all spice, bananas, smoked peat, anise, dulce de leche caramel, flan hints, marshmallow smores, mocha hints, hazelnut, mocha, peaches and cream, coffee cake and brown sugar.

Aftertaste:
Rich toffee, butterscotch, rye bread, leather, maple, fruit cake, dark fruits raisins, dark cherries, biscuit bread, and coffee cake. No alcohol in the taste, creamy, silky and smooth mouthfeel, crimson amber clear body with a drinkability that is definitely moderate.

Overall:
Damn perfect Wee Heavy. It is like they took a Wee Heavy and pretty much added the holiday spices too it making like a Wee Heavy Winter Warmer, or so I think. The beer is great just like their other holiday beers. I enjoyed this one especially for the style. I will definitely recommend this one if you like nice holiday ales and especially Wee Heavy Scotch Ales.

Anime Corner:
All 5 Sailor Scouts from Sailor Moon were used in this pairing to pair with the 5 Wee Heavy Bells as each wears a pendant like wearing a bell. Their transformations depend on it. The different colors are the different variety of flavors but also the whole color aspect is primarily what makes Christmas. This beer is almost magical on its own.

Sources:
http://anime-pictures.net/pictures/get_image/390164-1920×1200-bishoujo+senshi+sailor+moon-toei+animation-tsukino+usagi-sailor+moon-aino+minako-sailor+venus.jpg

Bourbon Barrel Aged Winter Warmer by Rahr & Sons

1620819_10101692608406150_137183940_nRating: 5.75/5

Bourbon Barrel Aged Winter Warmer by Rahr & Sons is a 9% ABV Winter Warmer aged in bourbon Barrels.

Label:
We take recently emptied bourbon barrels and refill them with our Winter Warmer English-Style Dark Ale. We then barrel age this majestic ale for 10 weeks. The result is a balanced, ambitious blend of dark malts and English hops.
___

Amazing thanks to my good friend Aaron in Texas, ruler of www.beermetaldude.com who presented me with another great beer. This time, a style I have never even thought was possible. A winter warmer, aged in bourbon barrels. Although, Widmer did make a partial aged one but I am sure this one takes the cake.. Holy Shit! This is truly unique. It is an honor and a pleasure once again my friend to be able to bring this forth to our craft beer review fans. Cheers to you and Cheers to you readers. Thanks for reading.

Aromas:
Rich dark fruits like raisins, prunes, figs, dark chocolate, cherries, currants, all spice, ginger bread, fruit cake, vanilla, oak, coconut, hazelnut nectar, nutella, rye bread, dulce de leche caramel, raisin bread pudding, port wine notes, coffee cake and brown sugar.

Flavors:
Rich Dark Chocolate, Dark fruits like the prunes, raisins, cherries, currants, fruit cake, oak, bourbon, toasted coconut, rocky road ice cream, ginger, all spice, vanilla, choco flan, coffee cake, brown sugar, pecan pie, hazelnut, rye bread, dulce de leche carame, port wine, earthy hop character and Toffee.

Aftertaste:
Leaves with a coconut, raisin, chocolate, earthy hop and slight bourbon flavor. No alcohol in the taste. A sipping beer that is best enjoyed as alittle at a time.

Overall:
Exceptionally great. I think the extra cred definitely has to do with the rich chocolate flavors coming through along with the sweet bourbon, dark fruits and fruit cake and more. Amazing beer and one that is highly recommended if you can get it. Thank you once again Aaron, this was truly something very special. Cheers!

Anime Corner:
Tenryuu from Kancolle/Kantai Collection was chosen in this pairing to represent the winter and dark fruit flavors of the beer. Her eyes compliment the color of the label as she carries a sword of chocolate which strikes your senses like a pleasure train. Careful though, while she may be something that you may want to consume right away as she tries to seduce you, she will strike with her chocolate vengeance. Can you see any other things that compliment this pairing?

Brothers’ Reserve series Ginger Brrrbon ’13 by Widmer Brothers

1526679_10101588101803220_897622545_nRating: 4.2/5

Brothers’ Reserve series Ginger Brrrbon ’13 by Widmer Brothers is a 10.7% ABV Winter Warmer brewed 90% with Ginger and aged in bourbon barrels with the last 10% being regular winter warmer ale.

Label:
Our brewers added fresh chopped ginger to a few select barrels of our Barrel-Aged Brrrbon ’13, an imperial version of our Brrr Seasonal Ale aged in Kentucky Bourbon barrels, for this limited edition brew. The addition of ginger complements the oak, vanilla, and caramel flavors of the beer and results in a smooth winter warmer perfect for the season. 

MALTS: Pale, Caramel, Carapils, Dark Chocolate
HOPS: Alchemy, Simcoe, Cascade
___

The last of the Widmer beers I was looking for this year. The Vanilla one was definitely a different beer. Like I had stated before, it was more like a Barleywine than a winter warmer as it was more hoppy and citrusy from what I would expect from a Bourbon barrel aged beer. Either way, it was awesome. Obtained this one from Total Wine and more of Redondo Beach California.

Aromas:
a lot like a Barleywine than a winter warmer, some nice caramel, rich ginger bread and ginger spice, bourbon hits, coriander, citrus, grapefruit, earthy hops, mild tropic notes, cinnamon, dark fruit notes, toffee, rye, tapioca pudding, brown sugar, graham cracker and marshmallow.

Flavors:
Rich rye, ginger spice, barley wine notes, citrus, grapefruit, mild bourbon notes, piney and grassy hops, tapioca notes, herbs and spices, mild tropical notes, coriander spice, caramel, toffee, vanilla, biscuit bread, mild oak notes, brown sugar and chamomile.

Aftertaste:
The ginger, caramel, mild earthy hops and rye bread linger for a bit. Sipping beer and some alcohol in the taste. 

Overall:
It is a very good but not as good as the vanilla version, although this one is complex in its own way. The are more along the lines of Barleywines than winter warmer as there is more hop present. Also, the bourbon really doesn’t strike much to the overall flavor, just hints here and there. On its own as a Barleywine I say it does a good job but it also has enough spices and herbal flavors to make it good too.

Anime Corner:
Inoue Orihime from Bleach was used in this piece since I wanted to represent the ginger spices of the beer. She looks like a Ginger with the orange hair but that only adds to the whole thing. Also, many Winter warmers and Barleywines come in brown to orange hue, so this would better compliment the beer as well.

Brothers’ Reserve series Vanilla Brrrbon ’13 by Widmer Brothers

1477901_10101564935348980_1481477607_n 1506872_10101564936771130_356420254_nRating: 4.5/5

Brothers’ Reserve series Vanilla Brrrbon ’13 by Widmer Brothers is a 10.7% ABV Winter Warmer brewed 90% with vanilla beans and aged in bourbon barrels with the last 10% being regular winter warmer ale. 

Label:
Our brewers added fresh whole vanilla beans to a few select barrels of our Barrel-Aged Brrrbon ’13, an imperial version of our Brrr Seasonal Ale aged in Kentucky Bourbon barrels, for this limited edition brew. The addition of vanilla beans heightens the vanilla character imparted by the barrels, and adds a delicious layer of complexity to the beer’s oak and caramel character, making for a smooth warmer perfect for the season. 

MALTS: Pale, Caramel, Carapils, Dark Chocolate
HOPS: Alchemy, Simcoe, Cascade
___

Definitely wanted to try this beer as soon as I saw it. I have not tried the Brrrbon series but with vanilla beans? This I had to get it. I have only tried a few Widmer beers and have enjoyed some of them. Lets see how this one turns out

Aromas:
Vanilla, slight bourbon character, figgy, earthy and piney hops, caramel, hint of dark fruits, cinnamon and ginger bread. Not big on the aromas but that is okay

Flavors:
Flavors are of bourbon, coriander spice, citrus, grapefruit hops, vanilla, oak, rye bread, caramel, orange creamsicle, ginger bread, barleywine notes, tropical fruit hints, oak, some dark fruits and cinnamon

Aftertaste:
Citrus, caramel, vanilla, earthy hops and a bit of ginger bread. Alcohol is partially present in the taste but nothing detracting too much. A sipper at that though

Overall:
A very good beer but a different beer for sure. I am not sure because I was expecting a very caramel and vanilla beer but it is actually that and some notes that seems like IPA notes. Very peculiar but definitely not a bad beer by any means. It was inviting at that but it is interesting how the vanilla plays with the bourbon and the citrus. More like a barley wine than anything

Anime Corner:
Panty Anarchy from the Panty and Stocking series I used in this one to pair the beer label colors and vanilla flavors. Panty can be crude many times and is often getting into a lot of trouble (representing the hoppy barleywine like aspect). She is strong fighter but also loves to be very flirtatious (Strong ABV and Vanilla)

Figgy Pudding (2 year aged) by Block 15 brewing

1460991_10101539123790550_1482820932_n1424532_10101540492447750_1758508559_nRating: 5.75/5

Figgy Pudding (2 year aged) by Block 15 brewing is an 11% ABV English Strong Ale brewed with molasses and matured in Brandy Barrels with figs and spice

Label: 
Our holiday offering brewed with English pale and specialty malts and molasses. Matured in freshly emptied brandy barrels and conditioned with mission figs. Gently spiced with the world’s finest Ceylon cinnamon and whole nutmeg. ‘Now, bring us some figgy pudding!’ the carolers demand. We are pretty sure this ale is what they mean though you will will want to keep some for yourself.

Our brewers are dedicated in bringing beer enthusiasts traditional, unique, and challenging bottle conditioned ales brewed with the finest ingredients from our region and around the world. Drop by our brewpub and enjoy over 13 hand crafted ales and lagers in our historic downtown location. View our bottle our aging journal , real-time tap list, menus, and events at Block15.com
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As the Christmas song goes, wishing people a Merry Christmas then goes to saying, bring some Figgy Pudding and a cup of good cheer! I think this beer suffices as to everything that is Christmas. I was able to find this beer online at mybeercellar.com. If you are lucky, you will find it for a good price. Yes, it is quite the pricey one, but in order to bring forth what this beer is like, some chances are taken. So think of it as a gift from me to you. If you like the beer review, then seek it.

Aromas:
Rich reminiscence of the Lost Abbey’s Sede Vacante, Brandy, vanilla, prunes, rich figs, raisins, sugar plums, nutmeg, fruit cake, cinnamon, ginger bread, apples, caramel, toffee, butterscotch, cherries, black berry preserves on rye bread, hazelnut notes and oak

Flavors:
Rich Raisins, Figs, Plums, prunes, Brandy, dark cherries, chocolate notes, caramel, oak, vanilla, rich fruit cake, toffee, cherries, red velvet cake, apples, apricot, butterscotch, blackberry preserves, ginger bread, cinnamon, apples, pear notes, nutmeg, molasses, rye bread, raisin bread pudding, pecan pie notes, wine like sangria and communion wine

Aftertaste:
The aftertaste is rich with raisins, caramel, raisin bread pudding, fruit cake, oak and some brandy hints . There is no alcohol present in the taste from what I can tell. It is a big sipper never the less.

Overall:
Exceptionally awesome. Reminded me a lot of the Lost Abbey Sede Vacante in the flavor and smell. The only difference is that it was not as strong or super complex as that one but anything that can match it close enough is definitely worth the extra credit and my attention. If you can find this one, give it a try. It sure is cellaring pretty nicely and the 11% ABV is hard to find. If this is true Christmas in a bottle then they did a damn good job of representing it

Anime Corner:
Ignis from Jingai Makyou is used in this pairing to represent a more laid back feel to sitting down and enjoying a glass of ale. Although, even if it looks like wine, the glass she is drinking could be represented by figgy pudding as some of the brandy and rich flavors do also include some wine and dark fruit characters. She fits the label perfectly as the person on the label and her raise the glass to toast the holidays. The strength in the alcohol comes in her strength of fighting demons. She is a kind and friendly woman which is represented in the sweet figgy and dark fruit flavors. Are there any other things you can find from this pairing?

Bone Warmer by Grand Teton Brewing

1488046_10101539042204050_609663904_n 1453311_10101539042528400_225505053_nRating: 4.5/5

Bone Warmer by Grand Teton Brewing is an 8.2% ABV Imperial Amber/Red Ale

Sleeve Description: 
2013 marks the 25th anniversary of Grand Teton Brewing. In celebration, we’re bringing back three of our favorite styles for this year’s Cellar Reserves. Bonewarmer Imperial Amber was first brewed in 2006 and sold out faster than any other beer we’ve made. Bone Warmer, brewed in the “strong ale” tradition, is a beer of great character, with exceptional malt flavor and warming alcohol content.

Historically, brewers often drew three different runs from the same barley mash. The first, used for strong ale or “best beer,” had the most flavor, color and fermentable sugars, and produced beer with the most alcohol. The second was used for a less strong “table beer,” and the third, a lighter and cheaper “small beer.”

Our Bone Warmer is brewed the same way, using only the first runnings from an extraordinarily thick, strong mash of Idaho 2-Row Metcalfe and Harrington barley malt, along with dark German Munich and caramel malts. We subtly spiced it with Idaho Chinook hops, fermented it at cool temperatures and cold-conditioned it for smoothness and drinkability.

The resulting ale is the color of roasting chestnuts. It is voluptuously malty and only slightly sweet- with a hint of toffee and a warming dry finish. It’s an ideal accompaniment to rich meaty stews, wild game, roasted fowl or root vegetables, and aged cheddars.
___

This beer peeked my interest a couple of times at the store but I never got around to grabbing it until I saw it a second time. I love winter warmers and holiday beers so I figured, what the hell, why not. I haven’t tried Grand Teton stuff in a long time so I figure I was over due to come back and try some of this brewery’s great beers. I have yet to have a bad experience from any of the beers I have tried form them so far. Hell, they are the ones to made Black Cauldron Stout, one of my favorites. 

Aromas:
Lots of toffee, caramel, nuts, plums, raisins, subtle earthy hops, fruit cake, apple notes, apricot nints, cantaloupe, biscuit bread, maple syrup, toasted rye bread notes, brown sugar, honey and mild berry notes 

Flavors:
Caramel, toffee, fruit cake, dark fruits like raisins and plums, hazelnut, apples, walnuts, earthy notes, toasted rye bread with blackberry preserve notes, biscuit bread, ginger bread, pecan pie notes, nutmeg, oak notes, maple, marshmallows and spices

Aftertaste:
Finishing off with rich caramel notes, fruit cake, ginger bread, dark fruit and spices, this beer is quite in the holiday spirit. 

Overall:
A very good amber that generally is peeking into the Winter warmer direction. The fact that there is a lot of holiday spices is definitely what makes I closer to the winter warmer category. While it may not be the end all be all of winter warmers or amber ales for that matter, it is definitely a very delicious brew and one that should be obtained for the holidays if you are still able to find it.

Anime Corner:
Samus Aran and Krystal from Nintendo are used in this pairing along with Coco from Crash Bandicoot. While it is not obvious as to why I chose them, I will explain. For the label aspect, the color of the dog and the blue rug and chimney compliment Krystal, Samus and Coco’s suit. While Samus is not a dog, she has some colors that fit the blond color of the dog as so does Coco. The winter warmer or bone warmer aspect might be an innuendo really. With a warm and sunset evening, if Samus and Krystal had a kid, could it look like Coco? Well, in a weird way, that is essentially what I was going for. You can also say that when love is in the air or when the winter comes, one wants to keep warm and stay close.

Winter Ale by Telegraph Brewing

64285_10101099852279180_679892906_nRating: 4.6/5

Winter Ale by Telegraph Brewing, in Santa Barbara CA, is 7.1%ABV Winter Warmer brewed with spices.

Label: 
Inspired by Mexican hot chocolate. Telegraph Winter Ale warms even the coldest of nights with hints of cinnamon,allspice,and sweet ancho chilies. Using generous amounts of chocolate and caramel malts,we brew this beer in limited quantities as a special treat for our friends and families. Be sure to enjoy it cool,rather than cold to fully appreciate its complexity.
___

The aromas of this beer are of caramel, apples, cinnamon, sugar plums, spicy chocolate, ginger, cloves, butterscotch, brown sugar and caramel. The flavors are close to a quad but lean more toward a spicy side than a bready side. Although some raisin bread pudding can be detected. This is quite nice. The ancho chillies come out alittle bit later as it warms up but only like peppery and spicy notes rather than heat. There are also flavors of chocolate abuelita, plums, apples, slight apple pie, cocoa, cinnamon, brown sugar, ginger bread, cloves, all spice and nutmeg. The beer has a nice cinnamon after taste that lingers for a while. It is a sweeter but more spicier. This one is worth trying as it is still very good and I am sure it would be good for the holidays too. While it is not abundant in chocolate, that is still no reason to not get it. The beer shines in its ability to balance out the sweetness with it’s spicyness which is really good. Like I said I almost got some nice quad characters. Which is definitely a reason to get this again.

Warmer by Hangar 24

68175_10100953665224210_1801148142_nRating: 4.6/5

Warmer by Hangar 24 is 7.8% ABV Local Fields Series Winter Warmer ale brewed with Maple Syrup, Spruce and Cinnamon.

Label:
This rich, strong ale neatly balances caramel malts and spices, providing warmth on a cool winter day. Every fall, we trek up the San Bernardino Mountains to harvest fresh spruce, then carefully add just the right amount of cinnamon and maple syrup to create our Warmer. It’s a lightly hopped, tantalizing ale with festive notes of maple, spruce and spice; a nice complement to a cooler time of year.
—–

This is the winter time holiday ale from Hangar 24. They usually make some pretty awesome beers. I have tried several different holiday beers and most of them are pretty awesome. This probably won’t be an exception. :P. Fragrance here is of maple, citrus, oak, nutmeg and other holiday spices. The aroma is not super intense but it still smells nice. The flavor reminds me of stronger Fat Tire notes. Ofcourse, mostly the malty sweetness and not the bitterness. It taste like maple syrup, caramel, biscuit bread, graham crackers, cinnamon, a little bit of ginger, Christmas Cookies, nutmeg, a little bit orange, pear, apples, raisins, bananas, Christmas tree oak, and notes of chocolate covered cherries in the after taste. All in all it is a very good Winter/Holiday time ale to enjoy and stay warm. It is common this time of the year so this one should be a pick up so try it out. Although Some of the other winter warmers may be much more sweeter because of their Ginger bread or Holiday Fruit cake properties, this is still a very ale and, most likely, easier to find 🙂

Jubilee by Eagle Rock Brewery

224830_10100951664353970_285875234_nRating: 4.8/5

Jubilee by Eagle Rock Brewery of Los Angeles California (Yes my home county) is a 8.1% ABV Winter Warmer Spiced Old Ale. I explained in an earlier review about winter warmers. Usually malt forward, sweeter beers that only hop bitterness is used for balance and are spiced up for holiday servings.

Label:

Jubilee, spiced old ale, is a delicious holiday treat with the aromas of freshly-baked banana bread and rich caramel. The spices used in this full-bodied winter warmer combined with a hint of molasses are reminiscent of the complex flavors of gingerbread. The rounded malt sweetness is balanced by an earthy finish, and just enough bitterness to give way to a lingering warmth, subdued sweetness, and rich fruit character on the palate. 
Whether you choose to drink this beer during this holiday season or age it for another special occasion, enjoy it! Because ‘tis the season for jubilation!

The fragrance reminds me of a cherry bread, cinnamon, and grapes. It is somewhat like the Holiday Fruit Cake Ale I tried before. Yet, the flavors are more abundant than the fragrance. The flavor is pretty delicious. Just the right type of Christmas beer. Its is full of cinnamon, delicious gingerbread flavors, cherry, some pumpkin spice, vanilla, caramel, bananas, raisins, pears, apples and brown sugar cookies. This is a very damn good Christmas beer. This is a definite pickup for Christmas, it is really awesome 😛