4 Fourth Anniversary by Figueroa Mountain

14560166_10103598545557820_1592579853259566570_oRating: 7/7

4 Fourth Anniversary by Figueroa Mountain is an 11% ABV Belgian Quadrupel brewed with figs and aged in oak barrels.

Label:
The number 4 is powerful and prevalent. For our fourth anniversary, it was apropos to brew a Belgian-style Abbey Quadrupel for the special occasion Crafted in the traditional style of Trappist monastery breweries. This massive dark ale was aged in oak barrels with figs an ancient and sacred fruit. We look forward to the infinite possibilities for Figueroa Mountain Brewing Company as the sensors pass and the phases of the moon come full circle.
==Introduction==

It has been a while I tried a Figueroa Mountain brewing beer. I do believe the last one I tried from them was their 2nd Anniversary Grand cru. That beer was very delicious but when I saw this one, I was very excited. They took a quadruple and aged it with figs in oak barrels. I was unable to find information to see if this one had oak sitting in a particular spirit. Anyway, quadrupels are some of my favorite types of beers. There is a special place in my heart for the style so anytime I see one, I have to try it at least and if I can, bring it to the website. I usually compare it to St. Bernardus 12abt, best quad ever! (To me). Fortunately, I was able to bring this one here but letโ€™s see how this one does. Cheers!

Aromas:
Massive dark fruits figs, dates, plums, prunes, currants blackberries, pomegranates, strawberries, raspberries, blueberries, boysenberries, cranberries, bananas, clove spice, grilled plantains, port wine, sherry, rich fruit cake, stone fruit peach, apricots, mango, brown sugar, dark candi sugar, dulce de leche caramel, vanilla, oak, bourbon hints, piloncillo sugar cone, flan, cinnamon, ginger bread, sweetened condensed milk with mixed berries and milk chocolate.

Flavors:
Super Rich Dark fruit raisins, figs, dates, plums, prunes, currants blackberries, pomegranates, strawberries, raspberries, blueberries, boysenberries, cranberries, dark candi sugar, rock candy, toasted bread with mixed berry preserves, Capirotada Mexican bread pudding, figgy pudding, dark chocolate, milk chocolate, chocolate raisinettes, cherry cordials, tangerine preserves, orange notes, dulce de leche caramel, vanilla, oak, bourbon hints, piloncillo sugar cone, flan, cinnamon, ginger bread, coriander spice, sweetened condensed milk with mixed berries, Mixed Berry yogurt, rich mixed berry cheese cake, dulce de leche caramel, bananas, clove spice, grilled plantains, port wine, sherry, rich fruit cake, pecan pie, stone fruit peach, apricots and mango.

Aftertaste:
Finishes with super massive barrage of rich dark fruit and mixed fruit flavors, oak, bourbon vanilla, marshmallow smores, dark chocolate, earthy notes and rich dark candi sugar. No alcohol in the taste, bloody crimson body, smooth, cream, velvety and chewy mouthfeel along with a sipping drinkability.

Overall:
I have no fucking idea what makes this quad so damn exceptional ridiculous. This quad is probably the highest grade I have given a quadrupel if not for the St. Bernardus 12 ABT Apple Brandy oak aged. Essentially this Quadrupel is a super damn dark fruit in your face quad with so much variants of fruit and delicious caramels and vanilla I have not seen in a while since Mikkeller’s raspberry quad. I am sure enjoying the hell out of this brew for damn sure and definitely recommend you highly get this one.

Anime Corner:
Super Saiyan Son Bra from Dragon Ball Multiverse is the daughter of Vegito (Fusion of Goku and Vegeta) from the universe where Vegito never unfused. She was used in this pairing to go with colors of the label but also the dark fruits and supreme complexity that this beer provides. A quadruple to be reckon with only pairs some of the best characters and Son Bra was the best one to use in this instance.
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Sources:
http://i.imgur.com/wQZySjx.jpg

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