Peanut Butter Jelly Crime by Superstition Meadery


Rating: 7/7

Peanut Butter Jelly Crime by Superstition Meadery is a 13% ABV Melomel/Mead made with Blueberries and peanuts.

Batch No. 6
Bottle 1428 of 3600

We did it. We put a peanut butter jelly sandwich in a bottle. Some would say that this is a crime against all that is decent in the world of craft beverages, but this Peanut Butter Jelly Crime has yet to receive judgement from you, a distinguished member of the jury. So carefully examine all of the evidence provided by the prosecution, and consider the alibi of the defense, as you decipher the multifaceted complexity of the case. As you enjoy PBJC, don’t forget the toast!


Oh I heard of this one! Fuck yeah heard of this one. I herd of it so much that I hard damn time getting this one. There was only a single place that I knew of that had this mead on deck and that one the San Diego Granted, this bottle was expensive, but for the rarity and for what it was…(Let’s be honest, I had a sweet spot for peanut butter and PBJ anything) I could not pass up bringing this special mead to the site. Besides the fact that it is peanut butter, it is another reason for me to create my own peanut butter and jelly mead or beer! It is really inspiring and one that if I love this, will definitely figure out the recipe. Let’s have a look, cheers!

Rich dark fruits, blueberries, dark cherries, raisins, wine grapes, pomegranates, wild flower honey, mixed nut notes, Peanut butter for days, Nutter butter cookies, peanut butter brittle, banana hints, special pastries, chocolate, dark candy sugars, port wine, apple pie and fruit cake.

Rich blueberries, raspberries, dark fruit raisins, figs, dark cherries, cherry yogurt, raspberry chambord, cranberries, pomegranates, port wine, wine grapes, dark candi sugar, wild flower honey, butter scotch, peaches and cream, apple pie, candied apples, banana notes, banana cream notes, chocolate notes, rock candy, peanut butter, butter butter cookies, Reeces pieces, hazelnut, walnuts, pralines, pancakes, waffle cone, waffles, pecan pie, boysenberry cobbler, rye bread, biscuit bread, molasses, fruit cake, sweetened condensed milk, vanilla, dulce de leche caramel and flan.

Finishing sweet with lingering blueberries and mixed dark fruits along with that nice slippery, peanut buttery goodness, honey, banana, berry pastries, wine grapes, raspberry liqueur, mixed nuts and more. No alcohol in the taste, and very dangerous at that. The color is a magenta rose clear body, smooth, creamy, buttery and velvety mouthfeel along with a drinkability that is extremely easy and extremely dangerous. I think the crime part is starting to make sense.

Hands down, next to the Dragon’s Milk aged mead, the best mead in fucken existence period! What is this?!?!! WHAT THE FUCK IS THIS?!!!? Literal, peanut butter and jelly liquid bliss and not even the chocolate kind. Yesh, essentially the kind you can soak up in pancakes and have immediately. Everything I love about Peanut butter and Jelly, in mead form becomes a bigger punch in the face. Granted, the roasty chocolate and coffee found in beers with peanut butter and jelly help, in the hands of pure fermented honey seems like an unheard of ambrosia. There is a reason for the name. It is a crime if you finish this in one sitting but damn it is exquisitely tempting. I highly recommend it if you can find it.

Anime Corner:
Sasha Lilac was brought back for this pairing as I had decided to bring her for a another peanut butter and jelly pairing time. Now in order for this to work with the label and the theme of the mead, I had to mix the pairings to make it seems like crime fighting and investigating is part of the overall fight of the crime specified in the label. Examples include her reaching out in rage realizing what has happened in the game, one even involves taking down a suspect. Others seems more simple but have a them going that complements this story.



13063394_10103215780566930_3325034592238263388_o 13047900_10103215783186680_7537154836611534565_o 13061984_10103215799109770_3961639128904335795_nRating: 7/7

#DRAGONSAREREAL by B.Nektar is a 14% ABV Honey Wine/Mead with Cherry Juice, Chipotle Peppers and Cacao Nibs added aged in Dragon’s Milk Barrels

Thanks @newhollandbrew for the #dragonsmilkbarrels. Made a gr8 home 4 #ChocolateCherryChipotle #dragonsarereal
We won’t miss ur next G of T party @StephenAtHome. #colbertnation #dragonsarereal
@BNektar knows that it takes but little fire to impart a rich snowy charter.
*SMOKY character

In the game of toasts, you sip
or you honey wine.


I obtained this mead at New Holland’s Dragon’s Milk, its variants and the bourbon have been one of my most favorites for a very long time. They recently have been showing up here in California and the brew is such a great one that I even tried to make a clone with raspberries and tropical fruits. I even made a special oak aged stout using their bourbon. So when I saw this one, I had to get it. Being a big fan, it was something I could not pass up even if it seemed, well, pricey. You will be paying above 20$ for this little bottle but seeing as I have yet to have anything bad from B. Nektar, and it is Dragon’s Milk aged, I had to get it. So let’s see if this this mead actually worth the money. Cheers!

Rich Wild flower honey, very rich dark cherries, plums, currants, cranberries, blackberries, dark cherry yogurt, Dark Chocolate, vanilla, oak, dulce de leche caramel, Chile spices, tamarind, hibiscus, lavender, Rye bread, raspberry preserves, wine grapes, agave nectar, pecan pie, Stone fruit apricots, peaches, mango, and tropical fruits like kiwis, strawberries, dragon fruit, passion fruit and guava.

Dark Chocolate, Chipotle, Ancho, Guajillo and Roasted Chile de arbol hints, cinnamon, milk chocolate, cherry cordials, dark fruit prunes, raisins, very rich dark cherries, plums, dark cherry yogurt, port wine, oak, vanilla, dulce de leche caramel hints, flan, honey, wild flower honey, maple, agave nectar, ambrosia, tropical notes of pineapple, honey dew melon, kiwis, strawberries, dragon fruit, passion fruit notes, prickly pear tunas, currants, cranberries, blackberries, Stone fruit apricots, peaches, mango, sour apples, golden apples, chamoy hints, tamarind, hibiscus, lavender, Rye bread, raspberry preserves, guava notes, bourbon notes, brandy notes, rum notes, Chambord raspberry liqueur and coffee cake.

Finishes with a mild peppery heat that is quelled by the deep dark cherry, complex dark fruits, chocolate, honey, apples, stone fruits, flan, port wine and dulce de leche hints. No alcohol in the taste, crazily enough even though this is 14% ABV, Crimson and Garnet Dark yet clear body when shined upon. Silky, smooth, syrupy, velvety, creamy and rich mouthfeel with a sipping drinkability.

Frankly, the best mead I have ever had in my life! The stuff that rare legends are made of I love how the notes of Dragon’s Milk soaked Oak from the barrel is slightly there but mainly the rest of the flavors come together so damn well. The heat is there but minor in comparison to the overall flavors. This mead is very complex in flavors for sure. For 14% ABV, you can’t tell the alcohol is there. Something like this I feel was definitely worth the cash. I had no idea mead could be so good that now I would like to make my own just like I did with my take on Dragon’s Milk. If you can get this one, you should. A very different and delicious experience. I even got a piece from Final Fantasy that best fits the experience even more with the telling of legends and dragons. Highly recommended.

Anime Corner:
Midna from The Legend of Zelda Twilight Princess of Nintendo was used in this pairing since her appearance somewhat resembles that of dragons. She has the colors of the dragon scales and her hair flows like that of the dragon’s fire while her ominous stare is seducing like the eyes of a Dragon mesmerize its prey. Just like this mead mesmerizes the tastebuds. She seems very mysterious and dark but is actually very kind especially when she helps Link in his Journey. While I have used Sierra from Legend of Mana for the Dragon’s Milk stout, the mead would be paired with someone else and that someone was Midna. Definitely the best choice in my mind.


The Zombies Take Manhattan Imperial Zombie Killer by B. Nektar Meadery

1235139_10101385075025510_1873119161_n 601378_10101385076163230_1171027814_n 598511_10101385077340870_357269747_nRating: 5.25/5 *Mead Rating

The Zombies Take Manhattan Imperial Zombie Killer by B. Nektar Meadery is a 12%ABV Imperial Mead fermented with Apple, honey and cherries added then aged in rye whiskey barrels

We thought we had them under control. The antidote was working. But life, or even death, finds a way. After a year of successful treatments, their bodies stopped responding and grew nearly twice their normal size. Now they’ve overrun the city. I fear it’s too late for mankind. They’re coming… B. Afraid

Thus begins, the second chapter in the story of the zombie killers. Equipped with a sweeter and stronger tasting arsenal, I am sure will be awesome. This is the second Mead I get to try and the barrel aged version of the one I had reviewed which was very delicious. Check out the first chapter here:

Aromas are of vanilla, strong cinnamon, apples, cherries, raspberries, rye bread notes, whiskey, green tea, chamomile, hibiscus, caramel, mint, flowers, brown sugar and oak

The flavors are of rye bread, rye whiskey (not over powering at all but delicious), apples, dark cherry and raspberry yogurt, cherry cobbler, vanilla, cinnamon, mint, chamomile, hibiscus, butterscotch, slight smokey from the oak, pine tree, spices, brown sugar and flowers.

The after taste is of oak, cinnamon, apples, cherry and rye taste. No alcohol presence in the taste, going down, Nothing!! This is way to easy too drink, way too easy for it’s own good. I said it’s own good, not mine. If were to drink 6 of these I would become a zombie and I wouldn’t even know it

Overall, it went past the original. The insane part of this mead is that the whiskey is very hidden. So hidden that it is kind of dangerous as it is very smooth. No alcohol burn no nothing. The only part that is strong is the rich and delicious flavors. The second and possibly the last chapter in the zombie series for B. Nektar brings forth some really undead and unbelievable tale of a mead. Let’s just put it this way, for 12%ABV, I get slighter alcohol strength to some degree in like let’s say barrel aged beers. For those I don’t, they did an awesome job with their complex blend. This may not be super complex like a special Barrel aged stout for example, but it becomes champion of fooling the population. No wonder the zombies took over. 

Zombie Killer Cherry Cyser by B. Nektar Meadery

1235004_10101384039914880_1366539685_n 1238924_10101384041107490_727514236_n 1185353_10101384044974740_812140037_nRating: 5/5 *Mead Rating

Zombie Killer Cherry Cyser by B. Nektar Meadery is a 5.5% ABV Mead made with apples, honey and cherry juice

Dedicated to the freaks and geeks! What started as a top-secret experiment with Michigan honey, cherries and apple cider became a viral epidemic. It won’t be easy to service, so grab your weapons and don’t forget this bottle for backup! Serve cold…. zombies hate the cold…. B. Ware GrrrHaarrhUrrgh…

So here is my first attempt a reviewing a Mead. A Mead (according to: is an alcoholic beverage made by fermenting honey and water. Honey and water can also be added to a grain mash then strained after fermentation. Some people add spices, fruits and other ingredients to create different types of meads. So in the list of different type of Alcoholic beverages, this is basically a honey wine. Sweet stuff, expect it that way

Aromas are of apple jacks, cinnamon, cherry, flowers, vanilla, honey, hibiscus, chamomile, grapes, raspberries, cranberries, light biscuit notes and mint

Flavors are of rich tart black cherry yogurt, apples, cinnamon, vanilla notes, honey, Jamaica (Hibiscus Flowers drink), chamomile tea notes, elderflower notes, biscuit bread notes, raspberries and cherry cobbler at the end.

Aftertaste is quite sweet with honey lingering and tart cherry presence. Very easy drinking, sweet but not ultra sweet. The honey and spices give it a nice mellow flavor which doesn’t over power with too much sweetness. The level of sweetness actually seems very natural

Overall, this is a very amazing, what can I say. I could drink this all the time. It is almost like borderline cider and wine but rich in honey. Find this in time for the apocalypse before it is over and they are all gone. The Zombies have taken over Manhattan is the next chapter in this crazy episode of Mead releases of the apocalypse. Don’t Miss it, it will be awesome!!!