2016 Oude Tart with Cherries by The Bruery Terreux

13248600_10103282257007610_5563560586842242424_o 13308335_10103282257985650_2928369559352961559_o 13320566_10103282258809000_2179962375813115690_oRating: 5/5

2016 Oude Tart with Cherries by The Bruery Terreux is an 8.4% ABV World Class Flanders/Flemish Red Ale aged in oak barrels with Cherries.

Label:
Plump-Leathery-Tangy

Commercial Description:
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for up to 18 months. This version has had cherries added for the final stages of barrel aging. It’s pleasantly sour with hints of leather, tangy dark fruit, plump cherries and toasty oak. While the base beer is one of the more classic styles that we make, it’s not a style that you can find too often in the United States. Originating in style from the Flanders region of Belgium, near the French border, this dark, sour ale has roots deep in brewing history and predates most of the ales that have become popular in contemporary culture. We’re doing our best to keep the tradition alive by brewing and aging this beer here on the West Coast.

==Introduction==

Releases to all societies of the Bruery, this is the second time I try this beer. The first time I tried I had recalled all the delicious cherry flavors and how it definitely made a mark. To me it felt so much that I had to bring it back for another go. Now with much more released, you may get a chance to try it this time if you for the society membership. Let’s see how this new batch does.

Aromas:
Caramel, rye bread, dark cherries, dark fruit raisins, plums, currants, raspberries, oak mustiness, lemon, leather, brown sugar, vanilla, funky wine grapes, tart cherry juice, sour apples, cherry pie, pecan pie hints, cinnamon, oak, hazelnut and cherry cheesecake notes.

Flavors:
Dark Cherry forward, Black Cherry Yogurt, lemon peels, biscuit bread, dark fruit raisins, plums, currants, figs, vanilla, oak, leather, tobacco, cherry preserves on rye bread, crème brulee, toffee, red wine, wine grapes, cherry cobbler, caramel, cherry cheesecake, brown sugar, tropical fruit notes of pineapple, stone fruit apricots, mango, pecan pie, coconut hints, cherry cobbler, fruit cake, and Danish cookies.

Aftertaste:
Finishing with dry notes of caramel, vanilla, cinnamon, dark cherry yogurt, and wine oak notes. No alcohol in the taste, medium reddish brown body, creamy, effervescent, velvety mouthfeel and moderate to sipping drinkability.

Overall:
Very delicious and as always, love how the Cherries just go through the sourness and give more of like a sweet dark cherry tart yogurt flavor. The complexity is just as awesome as when I had it before and while I think the Cherries do change the dynamic of the original oude tart, it essentially makes it very appealing. Good thing now the preservation societies can enjoy this one as well and soon, the public. Highly recommended sours.

Anime Corner:
Ruby Rose and her sister Yang Xiao Long from RWBY were used in this pairing since I used Yang in the Oude Tar Pairing. In fact, they were used in the previous Oude Tart Cherries pairing. Because of the fact that they are sisters, putting them together is like adding the cherries to Oude Tart. Ruby Rose, ofcourse is the cherry here. They are an awesome team. I wanted to show how the beer tends to be a splash of fruity flavors as you can see Ruby jumping in to add that layer of complexity.

Sources:
https://i.ytimg.com/vi/mc2rOFKCQXc/maxresdefault.jpg
http://img2.wikia.nocookie.net/__cb20140429113205/rwby/images/4/47/Blake_belladonna_clouds_moon_pool_ruby_rose_rwby_signed_sky_swimsuit_weiss_schnee_yang_xiao_long.jpg
http://i.imgur.com/CBJv02O.jpg

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Rojzilla by Jolly Pumpkin

12080262_10102850714497260_7013942095835337544_o 12068865_10102850715510230_6580475559548106264_o 12080250_10102850716203840_9015774510376298724_oRating: 5.25/6

Rojzilla by Jolly Pumpkin is a 7.4% ABV Michigan Sour Amber/Flanders Biere aged and oak barrels.

Label:

‘Twould Fill With Joy, and madness Stark

The Hoi Polloi!

That’s a quote – Can’t remember from whence at the moment.

==Introduction==

Finally, the king of all Flanders beer monsters has arrived. This beer is essentially La Roja but aged for a year-and-a-half in a 100-bbl oak foudre then split into regular oak barrels at varying ages which basically creates a mutated, radioactive giant red cat that’s pissed! Not the average Puss N’ Boots or the General Cat of La Roja Du Kriek. This is what happens when that very red cat is pumped full of catnip to levels over 9000! Seems legit to me and as a Godzilla tribute, Fuck YEAH! This beer was damn hard to find online until I found the K&L Wines that provided 1 per customer purchase. As much harder to find that La Roja or even the elusive Roja Du Kriek. Time to take on a beast decades in the making!

Aromas:

Stone fruit tart apricots, peaches, apples, mango hints, Rich oak caramel, toffee, dulce de leche caramel, rye bread, lemons, wine grapes, Chardonay, Cherry yogurt, Tart raspberries, cranberries, Strawberry Danish hints, Concorde grape hints, tejuino maize drink, tart orange peel, coriander, minor hints of tropics like dragon fruit, passion fruit, lychee and musty earthy notes.

Flavors:

Deep oak, vanilla hints, dulce de leche caramel hints, wine grapes, Cherry yogurt, Tart Raspberries, lemons, Strawberry Danish, floral notes of hibiscus, lavender, dark fruit raisins, plums, dark cherries, figs, cranberries, peppercorn, coriander spice, butterscotch hints, rye bread, rose petals, Stone fruit tart apricots, peaches, apples, mango hints, tejuino salted maize cocktail, rye bread, dragon fruit, passion fruit, lychee fruit, chamomile, musty earthy notes, puckering tart oranges, biscuit bread, toffee hints, ginger spice and honey dew melon hints.

Aftertaste:

Super Dry finish with lots of oak, cherry notes, wine grapes, earthy notes and vanilla. No alcohol in the taste, smooth and creamy mouthfeel, Amber medium body and a moderate drinkability.

Overall:

Damn crazy sour amber with a variety of super complex flavors that I think many who love sours will come to appreciate. While La Roja is a strong component in this beer, the complex oak by using different barrels makes this one pretty crazy. I do not think I have ever seen that done for any beer really. It makes this one unique and well definitely worth a pick up if you love sours, but only if you love sours really. Love me some sours and those that do, go get this one!

Anime Corner:

Pururun/Polly Esther from Samurai Pizza Cats returns here for this pairing as I wanted to represent how La Roja went even more wild than before to the point that it became a beast as Polly unleashes! As a Tribute to Godzilla, I added the Female personification of the raged nuclear Godzilla and also the Samurai Armored/Gundam version of Polly as it represent the other love for robots! The pairings pair with the label mainly but also the Gian 100BBL barrel that they had used to ferment this great beer.

Sources:

http://i.imgur.com/mmPpgnK.jpg

http://i.imgur.com/7HFT2hc.png

http://img09.deviantart.net/9801/i/2014/172/2/5/burning_godzilla_by_gamerag3-d7nao3z.jpg

La Roja Du Kriek by Jolly Pumpkin

11247600_10102703716123180_3315299841569025793_n 11709980_10102703716961500_5883716446789125443_oRating: 5.25/5

La Roja Du Kriek by Jolly Pumpkin is a 7.5% ABV Sour Amber Ale brewed with Cherry Juice and aged and oak barrels.

Label:
3,100 gallons of 2013 La Roja meets 50 gallons of Michigan tart cherry juice to combine in a melliflous melody of sour and tart Joie De Vivre! Sip, Savor, Enjoy!

==Introduction==

The Tale of Puss N’ Boots returns! From the original La Roja and La Roja reserve which I tried oh so many years ago. The Puss has come back to bestow some honor to the original showing what it truly means to be the bearer of the cherry goodness. It is hard to explain exactly how this works but I am here to bring this forth and see how the cherry juice and aging the beer again can really change it into something more of a true honorable warrior. Cheers!

Aromas:
Rich pungent and funky cherries, lavender, hibiscus, rose petals, Sakura cake, cherry ice cream, dark fruit raisins, plums, figs, stone fruit peaches, apricots, apples, rye bread, dragon fruit, passion fruit, lychee fruit, Oak, vanilla, dulce de leche caramel, Black Cherry yogurt, Cherry cobbler, Tart Raspberries, chocolate hints, Cherry cordials, wine grapes, Strawberry Danish, Rye bread with cherry preserves, biscuit bread, and brown sugar.

Flavors:
Tart Cherries, Cherry ice cream, Lemon peel, lemon juice, Oak, vanilla, dulce de leche caramel, Black Cherry yogurt, Cherry cobbler, Tart Raspberries, chocolate hints, Cherry cordials, wine grapes, dark fruit raisins, plums, figs, stone fruit peaches, apricots, apples, rye bread, dragon fruit, passion fruit, lychee fruit, coriander spice, lavender, hibiscus flowers, rose petals, Sakura cake, oatmeal cookies, Irish cream, Strawberry Danish, Rye bread with cherry preserves, biscuit bread, raspberry Chambord liqueur and Belgian Candi Sugar.

Aftertaste:
Tart cherry yogurt, wine grapes, dark fruits, stone fruits, oak, cherry and strawberry cream, vanilla, caramel, lemon peel and hazelnut. No alcohol in the taste, smooth, creamy, Crimson Amber medium body and a moderate drinkability. It is meant to be enjoyed.

Overall:
Wow, the whole Kriek aspect with La Roja elevates the original so much. A sweet fruit and wine tart combines and explores into realms that I have not seen with this one before. Realms that the Flanders beers of Belgium and even Kriek fusions into that cherry balance that some do better than others. I love the sweeter aspects but some of the sour aspects too of those Belgian beers. This one has learned to gracefully land on it’s feet of balance and carry both the sweet and tart while still showcasing so much. A must try for sour beer, flanders and kriek lovers alike!

Anime Corner:
Pururun/Polly Esther from Samurai Pizza Cats was used in this pairing since I wanted to pair with the noble return of the great Red Cat Puss N’ Boots. Polly being Red and an awesome and powerful character at that was the best to show case this beer and pair. The best part was the awesome Japanese art that so closely fits with the style of the Jolly Pumpkin art that I was blown away and had to take a step back at such a melding masterpiece. You would think that there was nothing Japanese about the label as the Cat has a general coat in like a French setting and yet you look at the pink leaves floating around. Pink Leaves? More like Sakura leaves… Puss N Boots is an honorable french knight, musketeer and samurai. An honorable beer for an honorable cat just like Polly!

Sources:
https://s-media-cache-ak0.pinimg.com/736x/71/35/9b/71359bf3498a09dc5124e4f972f8672d.jpg
http://livedoor.4.blogimg.jp/jin115/imgs/1/6/161f18e2.jpg

Oude Tart with Cherries by The Bruery

10624987_10102019958588760_5905669823586389489_n 10612867_10102019957910120_4886651947550547811_nRating: 5/5

Oude Tart with Cherries by The Bruery is an 8.4% ABV World Class Flanders/Flemish Red Ale aged in oak barrels with Cherries.

Label:
Cherry, OH!

Pleasantly sour with hints of leather, dark fruit, and toasty oak from extended aging in oak barrels along with plump cherries.

Oude Tart with Cherries is best enjoyed fresh for the full fruit flavor, but may develop pleasantly over time.
___

Obtained this one as part of the Reserve Society membership. This variant of the Oude Tart adds cherries. I have done a review of the previous Oude Tart which I found very good. Now with the cherries, this may actually bring something awesome to the table. This beer is typical of the Flanders Red style which sometimes end up being like a sour beer but other times is mainly a tart fruit cherry beer. So without further a do, on with the review, cheers!

Aromas:
Caramel, rye bread, dark cherries, dark fruit raisins, plums, currants, raspberries, oak mustiness, lemon, leather, brown sugar, vanilla, funky wine grapes, tart cherry juice, sour apples, cherry pie, pecan pie hints, cinnamon, oak, hazelnut and cherry cheesecake notes.

Flavors:
Wine grapes, oak, dark cherry yogurt, dark cherries, dark fruit raisins, plums, brown sugar, oak, lemon peel, leather, tobacco, rye bread, hints of coconut, caramel, vanilla, toffee, red wine, cherry cobbler, pecan, cherry preserves on biscuit bread, vanilla cream hints, hints or tropical fruits like old mango, pineapple hints, cherry and strawberry cheesecake.

Aftertaste:
Ending with a dark cherry yogurt, caramel and vanilla sweetness with left over wine like acidity into like a cinnamon and fruity dry taste. No alcohol in the taste, medium to sipping drinkability, medium body and medium mouthfeel.

Overall:
Amazing! Way better than the original as it seems like the cherry sweetness cuts down the sour aspect and makes this one more tart and sweet. I am not sure how the cherry adds more complexity but it really does. The flavors seems to meld really nice creating some nice complexities. As it warms up, the sweeter aspects of the beer tend to come out and play on the palate. I wish they released variants out to the public as these beers would give more selections to the originals. Either way, really awesome beer.

Anime Corner:
Yang Xiao Long and her sister Ruby Rose from RWBY were used in this pairing since I used Yang in the last pairing. Because of the fact that they are sisters, putting them together is like adding the cherries to Oude Tart. Ruby Rose, ofcourse is the cherry here. They are an awesome team. I wanted to show how the beer tends to be a splash of fruity flavors as you can see Ruby jumping in to add that layer of complexity.

Sources:
http://img2.wikia.nocookie.net/__cb20140429113205/rwby/images/4/47/Blake_belladonna_clouds_moon_pool_ruby_rose_rwby_signed_sky_swimsuit_weiss_schnee_yang_xiao_long.jpg
http://simg2.gelbooru.com/images/1797/0cb2c61ff14aaa9e73831fe2daceb3b3.jpeg?2008301

 
 

 

RU55 by Jester King

10418469_10101879189331480_5956805655657070918_nRating: 5/5

RU55 by Jester King is a 7.3% ABV Flanders Red Ale aged in oak barrels.

Label:
For generations, the farms of West Flanders have been tended to by large, anthropomorphic automations. In recent years, many of these farms have been taken over by large, multinational corporations, and their automations replaced by shiny new electronic robots. Scattered about the countryside, however, there are still a few intrepid farmers who insist on doing things the old-fashioned way.
___

Gotta give a great thanks to my friend Aaron at http://www.beermetaldude.com for hooking me up with this hard to find/brewery/Texas only exclusive beer. Jester King has been on the rise as one of Texas best breweries when it comes to sour ales and saisons. They make some very amazing beers. I have only been lucky to try a handful until recently since my friend has been hooking me up. A great donation to the site and vise versa. Thank you once again brother !

Aromas:
Sour wine grapes, dark fruits, oak, musty funky barnyard hay, caramel, cherries, biscuit bready, rye, brown sugar, hints of chocolate, toffee, sour apples and berries

Flavors:
Lots of oak, sour wine grapes, dark fruit raisins, biscuit bread, chocolate hints, dark cherry yogurt, caramel, toffee, musty and funky yeast notes, tart sour apples, oak, brown sugar notes, rye, berries, tart currants and plums.

Aftertaste:
Puckering tart dark fruits, caramel, biscuit, berries, wine grapes, sour funk and oak. No alcohol in the taste and a sipping beer with full mouth feel.

Overall:
There is something I love about amber ales since the first one I tried which was the Fat Tire Ale. This beer reminds me of the malty, biscuity and caramel ambers that I love with some very nice sour flavors. It is well balanced. I especially like how these characteristics really show as the beer warms up. It is a perfectly well made Flanders Red Ale and I highly recommend it.

Anime Corner:
Maria from Ghost Sweeper Mikami was used in this pairing to pair with the robot used in this beer as well as the variety of flavors in this beer. Berries and Cherry oak with souring grapes and malty caramel and the vest of dark fruit carry this one while Maria still packs a crazy sour punch but her sweetness is undeniable under that metallic structure of hers. She is a bad ass android and was the best choice for this paring!

Source:
http://e-shuushuu.net/images/2009-04-11-155961.jpeg

Flemish Red Ale Grand Cru by Brouwerij Strubbe

1477572_10101538898382270_343257248_nRating: 4.85/5

Flemish Red Ale Grand Cru by Brouwerij Strubbe is a 6.5% ABV Flanders Red Ale aged in oak barrels

Label: 
A “Sour reddish brown ale” with a light sweet tint. Aged for two years in Bordeaux oak barrels and blended.
___

Ever since the Rodenbach Grand Cru, there was something special about actual Belgian Red ales which I did not expect. Taken the fact that some of the other Flemish Red ales I have tried may have been way tarter to close to sour kind of beers. That is really not a problem for me as I like sours especially Flanders sours like La Roja from Jolly Pumpkin. Never the less, I still enjoy more sweet beers and have a palate for enjoying a wide variety of flavors. I got this one because I wanted to try another example of a Grand Cru, seeing as how I have yet to try one that hasn’t let me down 

Aromas:
Lots or cherry, grape, caramel, apricots, pear, oak, wine notes, sweet biscuit bread, raspberry preserves, cherry pie, brown sugar, strawberries, honey, peppery spices and a bit of cinnamon

Flavors:
Rich in Cherry, toffee, caramel, moderately tart cranberry, strawberry notes, sweet bread, wine grape notes, oak, apricots, plums, earthy notes, cherry pie, dates, figs, honey, peppercorns, brown sugar, pears, peaches and apricots.

Aftertaste:
The beer finishes close to dry leaving some sweet oak., cherry, caramel and biscuit bread notes. No alcohol in the taste and easy to moderate drinkability.

Overall:
I found this one to be very good. More along the lines of moderately tart than sour. It seems more like that Window Sill beer from the Bruery but sweeter. It is actually fruitier and oakier than it is sour. Belgian and Flanders Red Ale lovers will like this one

Anime Corner:
Rias Gremory from High School DXD is used as the pairing to showcase the label colors. Her personality is very sweet like this beer but if anyone messes with the person she loves, she becomes sour. The reason she is not very sour is due to the fact that she is more accepted in the Human world than seen as a Devil, which her family to a clan of Devils. Therefore, this beer is not completely evil and is with the Belgian beers and abbeys, it is blessed as a Grand Cru which makes Rias a good person… hopefully

Oude Tart by the Bruery

1378644_10101428781257870_622054171_nRating: 4.5/5

Oude Tart by the Bruery is a 7% ABV Flanders/Flemish Red ale aged in oak barrels.

Label: 
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for 18 months. Pleasantly sour with hints of leather, dark fruit and toasty oak. Oude Tart is suitable for aging up to five years when cellared properly
___

Of the many sour releases by the Bruery, I have not tried this one. This is readily available around the Fall season. There are a few Flanders Red ales that I have tried. The ones that I like are La Roja by Jolly Pumpkin and the Rodenbach Grand Cru. Let us give this one a shot and see how it goes.

Aromas are of caramel, funky wine grapes, tart cherries, red wine, raisins, lots of wood oak, leather, lemon, cellar mustiness, brown sugar and vanilla bread

The flavors are of toffee, caramel, vanilla, oak, wine grapes, tart cherries, cranberries, red wine, leather, raisins, lemons, raspberries, sour apples, tart raspberries and slight biscuit bread flavors

The aftertaste leaves with a tart cherry, leather and caramel flavors. The drinkability is definitely sipping and alcohol is hidden

Overall the beer is very good. More tart than sour. I think what allows for such is the fact that it is aged for a while in the oak but also the rich ingredients also counter some of the sourness. So while it is still a sour, it is more of a tart beer. This beer reminds me of La Roja by Jolly pumpkin but with more oak and less wine flavors. Definitely a good try if you love sours.

Grand Cru by Rodenbach of Steenhuffel Belgium

992999_10101358398191100_635887340_n 1185481_10101358398121240_606586928_nRating: 5.09/5

Grand Cru by Rodenbach of Steenhuffel Belgium is a 6% ABV World Class Flanders Red Ale aged in oak vats. Composed of 33% “young” ale and 67% ale matured for two years

Label: 
Rodenbach Grand Cru is an exceptional Belgian ale known as Flemish Red Brown Ale. It enjoys a special status in Belgium as a “Traditional Regional” product. A mixed fermentation ale, Rodenbach is matured in oak vats, giving this ale a signature sweet-sour taste and intense bouquet with a very long after taste like a Grand Cru wine. Rodenbach Grand Cru is a blend of “young” ale (33%) and ale that has matured for two years (67%).
___

While looking for the old Lips of Faith New Belgium Grand Cru, I was recommended to get this one instead as it was highly recommended by one of the personnel at the store. I have had may experiences with Grand Crus and those have become a progressing favorite style of mine as I try more. When I read this was a Flanders ale or Flemish Red brown I was was kind of surprised. At first I thought, well, most grand crus are red or brown in color but a lot of Belgian Strong Dark Ales or even Quadruples. At that point I realized, this I had to see. To my surprise, this was not a sour beer at all, it was more delightful

Aromas are of wine grapes close to funky beer, but then I got a rush of greater dark cherry yogurt fragrances as well as dulce de leche caramel, vanilla, toffee, apples, pears, buttery biscuit, butterscotch, raspberries, cherry cobbler, cherry pie, figs, raisins and brown sugar.

The flavors was definitely not what I has presumed. You don’t get much sour notes, but instead more tangy cherry notes and more fruit driven flavors like apples, apricots, raisins, figs, wine grapes, raspberries, tart cranberries, currants and black berries. You also get dulce de caramel, vanilla, cherry cobbler, cherry pie notes, oak wood, light lemon dash, earthy spices, and Black cherry yogurt.

The aftertaste is caramel sweet and cherry tart with some nice light acidic and bready notes. Not your typical sour at all. Dark crimson blood body yet pleasing to drink.

Over all, I was highly impressed. This is the first time I try a Flanders that was not more tart to sour flavored. This is the sour noted beer that many of those people that love fruity beers but don’t like sours would absolutely love. Now I see why its simply amazing. Leave it to Belgium to create the best beers in the world. If they can take a lighty funky beer and make it compete with the quads and dark strongs as “Grand Crus”, that has got to be Godly.

Red Poppy Ale by The Lost Abbey

304305_10101089984459370_2002973560_nRating: 4.5/5

Red Poppy Ale by The Lost Abbey is 5%ABV Flanders Red Ale brewed with poppy seeds, cherries and aged in oak barrels.

Label: 
Perhaps no country embraces the use of fruit in beers more so than Belgium. Numerous traditional as well as regional specialty ales are infused with every sort of fruit imaginable. In this way, the flavor of the fruit becomes especially prominent. 

Red Poppy Ale is a veritable celebration of Sour Cherries in an explosion of aromas and tastes. Brewed from a brown ale base and aged in our oak barrels for over 6 months, this beer is not for the faint of heart. The Golden Poppy is the state flower of California and the Red Poppy is found in Flanders Fields where our inspiration for this beer comes from.
___

It has been a while since I last this one. Almost like 2 years. I decided to do another go to see how it is. The fragrance is nice and sour like I remember it. Aromas of cherries, peach, some oak and coffee bread like notes, somewhat flowery, grape, raisins, some vanilla, almost chocolate scent, wine, sweet bread, brown sugar and caramel. The flavors are of immediate tart cherry, wine grapes, peach, apples, vanilla, sour tart cranberries, coffee cake, a little bit of chocolate, raisins, green apples, some slight raisin bread pudding, caramel, some citrus sour and funky notes. This beer is reminiscent of La Roja from Jolly pumpkin except this one is more focused on other different types of flavors other than wine. Sour beer lovers will like this one although for me, while it is still pretty awesome in terms of sours, I have tried other sours like those of JP and were pretty delicious. The Lost Abbey is one of my favorite breweries and their beers are definitely world class 🙂

2011 Review:
Lost abbey Red Poppy ale. Flanders Red Ale brewed with cherries. No head from the pour. Awesome fragrance of cherries, vanilla , and peach immediately overwhelm the nose. The taste is a complex mix of sour tart cherries with oak like after taste. Lost Abbey yeast is also present as usual :P. In short, like smelling and drinking a flower..LOL Red Poppy..desert like brew >:3