2016 Oude Tart with Cherries by The Bruery Terreux

13248600_10103282257007610_5563560586842242424_o 13308335_10103282257985650_2928369559352961559_o 13320566_10103282258809000_2179962375813115690_oRating: 5/5

2016 Oude Tart with Cherries by The Bruery Terreux is an 8.4% ABV World Class Flanders/Flemish Red Ale aged in oak barrels with Cherries.

Label:
Plump-Leathery-Tangy

Commercial Description:
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for up to 18 months. This version has had cherries added for the final stages of barrel aging. It’s pleasantly sour with hints of leather, tangy dark fruit, plump cherries and toasty oak. While the base beer is one of the more classic styles that we make, it’s not a style that you can find too often in the United States. Originating in style from the Flanders region of Belgium, near the French border, this dark, sour ale has roots deep in brewing history and predates most of the ales that have become popular in contemporary culture. We’re doing our best to keep the tradition alive by brewing and aging this beer here on the West Coast.

==Introduction==

Releases to all societies of the Bruery, this is the second time I try this beer. The first time I tried I had recalled all the delicious cherry flavors and how it definitely made a mark. To me it felt so much that I had to bring it back for another go. Now with much more released, you may get a chance to try it this time if you for the society membership. Let’s see how this new batch does.

Aromas:
Caramel, rye bread, dark cherries, dark fruit raisins, plums, currants, raspberries, oak mustiness, lemon, leather, brown sugar, vanilla, funky wine grapes, tart cherry juice, sour apples, cherry pie, pecan pie hints, cinnamon, oak, hazelnut and cherry cheesecake notes.

Flavors:
Dark Cherry forward, Black Cherry Yogurt, lemon peels, biscuit bread, dark fruit raisins, plums, currants, figs, vanilla, oak, leather, tobacco, cherry preserves on rye bread, crème brulee, toffee, red wine, wine grapes, cherry cobbler, caramel, cherry cheesecake, brown sugar, tropical fruit notes of pineapple, stone fruit apricots, mango, pecan pie, coconut hints, cherry cobbler, fruit cake, and Danish cookies.

Aftertaste:
Finishing with dry notes of caramel, vanilla, cinnamon, dark cherry yogurt, and wine oak notes. No alcohol in the taste, medium reddish brown body, creamy, effervescent, velvety mouthfeel and moderate to sipping drinkability.

Overall:
Very delicious and as always, love how the Cherries just go through the sourness and give more of like a sweet dark cherry tart yogurt flavor. The complexity is just as awesome as when I had it before and while I think the Cherries do change the dynamic of the original oude tart, it essentially makes it very appealing. Good thing now the preservation societies can enjoy this one as well and soon, the public. Highly recommended sours.

Anime Corner:
Ruby Rose and her sister Yang Xiao Long from RWBY were used in this pairing since I used Yang in the Oude Tar Pairing. In fact, they were used in the previous Oude Tart Cherries pairing. Because of the fact that they are sisters, putting them together is like adding the cherries to Oude Tart. Ruby Rose, ofcourse is the cherry here. They are an awesome team. I wanted to show how the beer tends to be a splash of fruity flavors as you can see Ruby jumping in to add that layer of complexity.

Sources:
https://i.ytimg.com/vi/mc2rOFKCQXc/maxresdefault.jpg
http://img2.wikia.nocookie.net/__cb20140429113205/rwby/images/4/47/Blake_belladonna_clouds_moon_pool_ruby_rose_rwby_signed_sky_swimsuit_weiss_schnee_yang_xiao_long.jpg
http://i.imgur.com/CBJv02O.jpg

Advertisements

2015 Oude Tart with Boysenberries by the Bruery Terreux

12592657_10103044456701330_5322660447860274125_n 12622038_10103044458043640_2603204298765894825_oRating: 5/5

2015 Oude Tart with Boysenberries by the Bruery Terreux is an 8.3% ABV Flemish Red Ale aged in Oak barrels with boysenberries.

COMMERCIAL DESCRIPTION
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for up to 18 months. This version has had boysenberries added for the final stages of barrel-aging. In fact, there are over two gallons of boysenberry purée per barrel. The final compilation is pleasantly sour with hints of leather, dark fruit, tart boysenberries and toasty oak. While the Flemish-style red ale is one of the more classic beer styles that we make, it’s not a style that you can find too often in the United States. Originating in style from the Flanders region of Belgium, near the French border, this dark, sour ale has roots deep in brewing history and predates most of the ales that have become popular in contemporary culture. We’re doing our best to keep the tradition alive by brewing and aging this beer here on the west coast.

==Introduction==

Another brew that was part of the December released for the Bruery Preservation society was this one. A variant of the Oude Tart with Boysenberries. I have tried the one with cherries and it was damn phenomenal. Now with Boysenberries, I am hoping this one is just as awesome. Many of their sours are good especially when doing fruit variants. While Jolly Pumpkin sours have always been my favorites, the Bruery has surprised me with some of their sours as they are able to find a nice balance at times so it is not supremely sour. Let’s see how this one is. Cheers!

Aromas:
Dark fruit currants, raisins, boysenberries, blueberries, raspberries, Concorde grape skins, vanilla, caramel, toffee, rye bread, lemon peels, hibiscus, hazelnut hints, brown sugar, pecan pie, Danish hints, wine grapes, port wine, tobacco, blackberry yogurt, boysenberry preserves, leather hints, molasses and oak.

Flavors:
Rich tart Concorde grape skins, vanilla, caramel, toffee, rye bread, lemon peel, hibiscus flowers, Dark fruit currants, raisins, boysenberries, blueberries, raspberries, Leather, oak, molasses, earthy notes, Danish hints, wine grapes, port wine, tobacco, blackberry yogurt, boysenberry preserves, cheese cake notes, pecan pie, brown sugar and hazel nut notes.

Aftertaste:
Super dry finishing with dry notes of wine, earthy notes, dark fruit boysenberries, dark cherries, oak, and musty notes No alcohol in the taste, full rich crimson and magenta body with a creamy, effervescent and medium mouthfeel with a moderate drinkability.

Overall:
Just like the Oude Tart Cherries, I was amazed by this one. A nice variant to the original show casing other complex flavors that come from using the different fruit. I think that is the best thing about variants and using different ingredients, the change of ingredients enables other complex flavors to come to being. With that being said, if you are a fan of sours or Oude Tart in general, you maye want to grab this one or trade.

Anime Corner:
Yang Xiao Long and Blake Belladonna from RWBY were used in this pairing as I have used Yang for the original Oude Tart so since her friends compose of different colors that I think would pair with the variant, I chose Blake as the boysenberry variant. This is since boysenberries are dark and purple, similar to black berries. I have used Ruby Rose when they used the Cherries, so depending on what is next, I have more characters to pair.

Sources:
http://orig11.deviantart.net/b52d/f/2014/044/9/a/9a82b1f04bd29690ca3325b6ab20388a-d769v9r.png
http://s3.amazonaws.com/cdn.roosterteeth.com/uploads/images/fb561c24-2cf9-4026-b748-d793cf2e541e/original/2027241-1442774116514-image.jpg

 

Oude Tart with Cherries by The Bruery

10624987_10102019958588760_5905669823586389489_n 10612867_10102019957910120_4886651947550547811_nRating: 5/5

Oude Tart with Cherries by The Bruery is an 8.4% ABV World Class Flanders/Flemish Red Ale aged in oak barrels with Cherries.

Label:
Cherry, OH!

Pleasantly sour with hints of leather, dark fruit, and toasty oak from extended aging in oak barrels along with plump cherries.

Oude Tart with Cherries is best enjoyed fresh for the full fruit flavor, but may develop pleasantly over time.
___

Obtained this one as part of the Reserve Society membership. This variant of the Oude Tart adds cherries. I have done a review of the previous Oude Tart which I found very good. Now with the cherries, this may actually bring something awesome to the table. This beer is typical of the Flanders Red style which sometimes end up being like a sour beer but other times is mainly a tart fruit cherry beer. So without further a do, on with the review, cheers!

Aromas:
Caramel, rye bread, dark cherries, dark fruit raisins, plums, currants, raspberries, oak mustiness, lemon, leather, brown sugar, vanilla, funky wine grapes, tart cherry juice, sour apples, cherry pie, pecan pie hints, cinnamon, oak, hazelnut and cherry cheesecake notes.

Flavors:
Wine grapes, oak, dark cherry yogurt, dark cherries, dark fruit raisins, plums, brown sugar, oak, lemon peel, leather, tobacco, rye bread, hints of coconut, caramel, vanilla, toffee, red wine, cherry cobbler, pecan, cherry preserves on biscuit bread, vanilla cream hints, hints or tropical fruits like old mango, pineapple hints, cherry and strawberry cheesecake.

Aftertaste:
Ending with a dark cherry yogurt, caramel and vanilla sweetness with left over wine like acidity into like a cinnamon and fruity dry taste. No alcohol in the taste, medium to sipping drinkability, medium body and medium mouthfeel.

Overall:
Amazing! Way better than the original as it seems like the cherry sweetness cuts down the sour aspect and makes this one more tart and sweet. I am not sure how the cherry adds more complexity but it really does. The flavors seems to meld really nice creating some nice complexities. As it warms up, the sweeter aspects of the beer tend to come out and play on the palate. I wish they released variants out to the public as these beers would give more selections to the originals. Either way, really awesome beer.

Anime Corner:
Yang Xiao Long and her sister Ruby Rose from RWBY were used in this pairing since I used Yang in the last pairing. Because of the fact that they are sisters, putting them together is like adding the cherries to Oude Tart. Ruby Rose, ofcourse is the cherry here. They are an awesome team. I wanted to show how the beer tends to be a splash of fruity flavors as you can see Ruby jumping in to add that layer of complexity.

Sources:
http://img2.wikia.nocookie.net/__cb20140429113205/rwby/images/4/47/Blake_belladonna_clouds_moon_pool_ruby_rose_rwby_signed_sky_swimsuit_weiss_schnee_yang_xiao_long.jpg
http://simg2.gelbooru.com/images/1797/0cb2c61ff14aaa9e73831fe2daceb3b3.jpeg?2008301

 
 

 

Oude Tart by the Bruery

1378644_10101428781257870_622054171_nRating: 4.5/5

Oude Tart by the Bruery is a 7% ABV Flanders/Flemish Red ale aged in oak barrels.

Label: 
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for 18 months. Pleasantly sour with hints of leather, dark fruit and toasty oak. Oude Tart is suitable for aging up to five years when cellared properly
___

Of the many sour releases by the Bruery, I have not tried this one. This is readily available around the Fall season. There are a few Flanders Red ales that I have tried. The ones that I like are La Roja by Jolly Pumpkin and the Rodenbach Grand Cru. Let us give this one a shot and see how it goes.

Aromas are of caramel, funky wine grapes, tart cherries, red wine, raisins, lots of wood oak, leather, lemon, cellar mustiness, brown sugar and vanilla bread

The flavors are of toffee, caramel, vanilla, oak, wine grapes, tart cherries, cranberries, red wine, leather, raisins, lemons, raspberries, sour apples, tart raspberries and slight biscuit bread flavors

The aftertaste leaves with a tart cherry, leather and caramel flavors. The drinkability is definitely sipping and alcohol is hidden

Overall the beer is very good. More tart than sour. I think what allows for such is the fact that it is aged for a while in the oak but also the rich ingredients also counter some of the sourness. So while it is still a sour, it is more of a tart beer. This beer reminds me of La Roja by Jolly pumpkin but with more oak and less wine flavors. Definitely a good try if you love sours.