Black & Blue by Dogfish Head

999069_10101295878895270_1465842618_nRating: 4.25/5

Black & Blue by Dogfish Head is a 10% ABV Belgian Golden Ale brewed with Black raspberry and Blueberry puree.

Black & Blue is golden Belgian Ale made with over 300 lbs of fresh blackberries and blueberries. With a deep purple full body and a long-lasting lacy pink head, this ale is both attractive and delicious! It is tart and fruity, like our brewers! The subtle bitterness of Hallertau and Saaz hops shines through the fruit forward flavor and sets the palate aglow. (30 IBUs). This tasty brew has smooth but noticeable alcohol warmth. Belgian yeast gives this brew a characteristically dry spicy finish. The beautiful interplay of fruit, spice, and alcohol is complimented by a soft malt profile, and a high level of carbonation.

Aromas are of grapes, biscuit bread, raspberries, blueberries, wheat, cherries, citrus, peach, apples, coriander spice and strawberry jam.

The flavors are of lots of tart black and blueberries, wine grapes, apple, apricots, biscuit bread, wheat, apples, citrus, coriander spice, bananas on toast with strawberry jam, and clove notes.

Pretty sweet, fruity and tart beer. Hard to sense the alcohol. It is one of those beers that hides the alcohol very well. The beer almost feels sorta like a wine in the after taste but leaves a good amount of very nice residual banana and fruit on bread.

Overall, for people that like wine or fruit beers, this is very nice. What makes it that more delicious is the Belgian yeast strain which gives it that nice clovey, banana bread like flavors through out the beer. 

Certainly this does very good in comparison to other fruit beers. Except for maybe their Forte beer and the awesome Montegiocco Draco which is brewed with lots of Blueberries and makes is actually taste like a blueberry muffin. Anyways, that is another beer in a past review. Still, this beer does very well for itself. It is one of those beers that I would go with if I am in the mood for a fruit beer. Unless its chocolate and fruit, then that would be something else altogether

Kellerweis by Sierra Nevada

1001029_10101288136890310_471380571_nRating: 4.6/5

Kellerweis by Sierra Nevada is a 4.8% ABV Hefeweizen

Kellerweis is one of the few American Hefeweizens made using the traditional Bavarian style of open fermentation. This difficult and labor-intensive technique adds uncommon depth and flavor complexity. Our hazy-golden hefeweizen is deeply flavorful, refreshing and perfect for a sunny day. To serve, pour two-thirds into a glass, swirl and pour the rest.

Long ago, they used to have it as a common beer near where I live until they decided to change things. I have seen this one in many other places and it is quite common. So I finally got around to getting this one to do a review.

Aromas are very nice. You get the really nice banana, clove spice and sweet biscuit bread you get with the Bavarian style, wheat, honey, coriander, orange, lemons, phenols and slight peppery notes

The flavors are of banana, clove spice, phenols, caramel, biscuit and doughy bread, floral hops, peppercorns, coriander, citrus, lemon and slight toffee notes.

The aftertaste is sweet and hop like bitter. This is pretty damn close to the good German heffs as they get. The best part, is that this is a common. So if you are a fan of heffs, especially German ones, definitely grab a six pack this is. Good stuff for sure.

Antigoon by Robert Wiedmaier, brewed at Brouwerij De Musketiers

Rating: 4.7/5

Antigoon by Robert Wiedmaier, brewed at Brouwerij De Musketiers is a 6.5%ABV Belgian Pale Ale. For those who do not know what this beer is about, there is a Belgian legend behind this artwork. The story goes that there used to be a mythical giant who lived in Antwerp Belgium by the name: Druon Antigoon whom guarded a bridge on the river Scheldt. This Giant would require a toll for those who would dare cross it. Those who refused the toll would get one of their hands severed and tossed into the River. However, once upon a time came a Roman by the name of Silvius Brabo. Silvius faced the giant and was able to slay him. The Roman severed the Giant’s own hand as seen in this artwork and the hand was flung into the River. In the town hall of Antwerp, there is a monument to pay tribute to the legend.

Label: Commissioned for Restaurants by Robert Wiedmaier. 

Total Wine in Redondo Beach is about the only place I have ever seen this beer. Passing it up multiple times for other sought out beer until one day I was like screw it, I’ll pick it up. Aside from being a delicious BPA, the art work is awesome. The best part is the story too :P. The flavor of this beer does range as most awesome Belgium beers do. It is somewhat floral like a saison as well though. This one has flavors of sweet biscuit bread, caramel, grass, banana clove, apples, sweet potato pie, lemon citrus, honey, and graham cracker. This beer must pair great with some type of foods. Maybe Pizza or certain fancy cheeses. LOL fancy huh? It is indeed a Belgium worth trying out. I have had others that lean more toward a hoppy Pale Ale but this one is more tamed and more into Belgium complexity. Quite a nice pick up if you do end up getting it at Total Wine :P.

Houblon Chouffe Dobbelen IPA Triple by Brasserie d’Achouffe

Rating: 4.95/5

Houblon Chouffe Dobbelen IPA Triple by Brasserie d’Achouffe is a 9% ABV Belgian IPA. 


On its journey across the globe the little Chouffe wandered through beautiful hopfields. The overwhelming aroma of these little hop flowers such as Tomahawk, Amarillo and Saaz mesmerized him.

Back at home in the Ardennes he crafted a new recipe combining this dizzying array of hops with the depth and body of his favorite style “Tripel”. Thus, our little Chouffe’s new inspiration Houblon Chouffe Dobbelen IPA Tripel was born. 
Houblon Chouffe: 
A unique marriage between the English tradition of IPAs, the new American revolution of Imperial IPAs and the classic Belgian way of brewing.

Houblon Chouffe, although very much hopped as it is, showcases the unique balance between a very strong IPA and a very special Belgian Tripel exclusively created for this ale (Big malty body, distinct dryness, expressive estery fruitiness). 

Upon opening this ale, it reminded me right away, of the As Follows Eschatological Ale, but more bitter. This beer as stated is more of a Double/Imperial IPA Tripel Hybrid. You definitely get the marriage of a range of flavors from the Tripel and a DPA. Sweet biscuit bread, banana cloves, vanilla, grapefruit and pineapple are more dominant. There is also flavors if pine, grass, minor mango notes, orange peels, lemon, apricots, coriander, honey, pepper, earth hops and herbal tea. Overall it is an interesting hybrid of a beer. Both Belgian lovers and IPA lovers will lake. This great beer was recommended by my friend Rich…thanks bro

St. Bernardus Tokyo by Brouwerij St. Bernardus in Watou Belgium

Rating: 4.25/5

St. Bernardus Tokyo by Brouwerij St. Bernardus in Watou Belgium is a 6% ABV Witbier. It was made in honor of their new pub in Tokyo. Spreading the awesomeness all over the world 🙂


This beer has been created for the opening of the St Bernardus Tokyo pub in Kanda, Tokyo Japan, that will be run in partnership with out good friend Ryohei Sugawara-San.
It is a unique , single batch brewed on February 3rd and 4th 2012
Intensely cloudy, unspiced wheat ale brewed with the use of malted wheat . The specific yeast strain of St. Bernardus and the Golding and Magnum Hops from our own hop field next to the brewery give the St. Bernardus Tokyo a citrusy aroma, a solid mouth feel , a touch of acidity with very smooth and clean finish.

The beer is somewhat lighter than most of the St. Bernardus Beers I am used to in terms of flavor and alcohol. With flavors of sweet biscuit bread with orange zest, banana cloves, peaches, apricots, apples and apple cider is noticeable. It also has some floral grassy hops in the back end but taste more lemony that bitter grapefruit and pine. This is more of session Belgium. Could be drunk with ease as it is not too over powering but still holds its own pretty good 😛