Cho-tokkyu (The Cider “Super Express/Bullet Train”) by Crispin Cider Company

582061_10101370715537040_1152586743_nRating: 4.8/5 *Cider Rating

Cho-tokkyu or Choutokkyu (The Cider “Super Express/Bullet Train”) Artisanal Reserve by Crispin Cider Company is a 6.5% ABV Cider Fermented in Sake yeast and organic rice syrup.

Label: 
Naturally fermented with authentic Sake yeast using a premium blend of fresh pressed apple juice, not from concentrate, with no added malt, spirit, or grape alcohol. A racy, high-speed cider that remains crisp and well balanced. Cloudy and straw colored with an exotic polished complexity. Cho-tokkyu is clean, vibrant with an authentic dry sake finish and a distinctive apple backbone. Cho-tokkyu Artisanal Reserve cloudy hard cider is unfiltered and uses racked apple wine smoothed with pure organic, gluten free, rice syrup. No added colorants, sorbate or benzoate preservatives. Best served cool to cold. As with all our Artisanal Reserves, give a full bottoms-up tilt and swirl to disperse unfiltered apple-wine sediment evenly.
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Next in the line of sought after ciders I have tried. Many of them awesome, like the ones that use Irish Stout and Trappist yeast and even the Whiskey barrel aged ones. Simply phenomenal and delicious. Yes it may be made by Coors, but Ciders tend to be on a league of their own. This one is made with Sake yeast. I have tried many sake before I am familiar with the taste and the smell. Also, this beer unlike many ciders I have seen is actually more clearer white than yellow. Almost a Lemonade kind of color,

The aromas are of sake for sure, rice, apples, vanilla notes, sugar dough, and hints of coconut. Not much to the aromas but these little aromas a pretty dead on.

The sake notes in the flavor definitely shine as well as the bit of milky rice and vanilla notes. The cider has flavors of apples, slight earthy bitterness, melons, small hints of coconut but extremely subtle, chia seed juice, citrus hints, cinnamon, tapioca pudding, sweet bread and honey.

The aftertaste is pretty dry leaving only a little bit of the apple, rice and milky coconut aftertaste. Not much alcohol to talk about either but it definitely goes down smooth and is quite refreshing

Overall it is a very good cider. Maybe not as complex as the other ones but this one started getting a lot better as it warmed up. Some more notes of like doughy red bean ice cream, tapioca and milky coconut started to come out which made it very enjoyable. Hell, even some horchata notes in there too  . Definitely a different cider for sure.

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