2016 Bourbon Barrel Aged Smashed Blueberry by Shipyard Brewing

11782514_10103215777837400_5957841677464646389_o 13048076_10103215774454180_1897140356579819253_o 13061984_10103215778536000_8915505473470241715_nRating: 7/7

2016 Bourbon Barrel Aged Smashed Blueberry by Shipyard Brewing is an 11.1% ABV Imperial Scotch/ Wee Heavy Porter blend brewed with Blueberries and aged in Bourbon Barrels.

Label:
Bottle No 00477

Our Bourbon Barrel Aged ales are brewed carefully cellar-aged in small batches in decanted bourbon barrels at our brewery in Portland, Maine.

Malt: Pale Ale, Crystal, Roasted Barley, Chocolate Barley, Munich, Torrified Wheat
Hops: Warrior, Tettnang, Cascade
Yeast Top-Fermeting English
Color: Mahogany
Aroma: Light Vanilla and Blueberry with hints of licorice
Body: Malty and Smooth
Finish: Dry with subtle notes of blueberry and vanilla

Recommended serving temperature is 55° F in brandy-style stemware. Aged over 100 days. Unlimited shelf life.

IBU: 32 SRM: 75-78
ALC/VOL 11.1%

==Introduction==

I obtained this one at www.craftshack.com. I was really surprised to find this one because I never thought Shipyard had considered barrel aging their Smashed Blueberry Cuvee, which is one of my favorite and common Blueberry beers. The original is one I always go back to so to have it in barrel aged form, this is going to be quite the intriguing beer. I can only hope that the beer is better than the original. I already have a fondness for the original so if it is any higher, it will definitely be one to remember. So let’s see what this one is about. Cheers!

Aromas:
Bourbon, Scotch Whiskey notes, Oak, vanilla, dulce de leche caramel, dark fruit raisins, Rich Blueberries, currants, blackberries, cherries, raspberries, dark chocolate, milk chocolate, coffee cake, Danish cream, cookie dough ice cream, Irish cream coffee, steamed milk, rocky road ice cream, marshmallows, chocolate smores, licorice, anise, molasses, smoked peat, mint, brown sugar, pecan pie, cinnamon, maple syrup, port wine and butterscotch.

Flavors:
Rich Blueberries, blueberry muffins, blueberry cheesecake, blueberry yogurt, Bourbon, oak, vanilla, marshmallows, chocolate smores, licorice, anise, molasses, dark fruit raisins, currants, blackberries, cherries, raspberries, flan, dulce de leche caramel, toasted coconut hints, Scotch whiskey notes, dark chocolate, milk chocolate, coffee cake, blueberry liqueur, port wine, cinnamon, butterscotch, rye bread, brown sugar, fudge brownies, blueberry chocolate cake, chocolate mousse, maple syrup, tobacco, wine grapes, smoked peat, mint, Danish cream, cookie dough ice cream, Irish cream coffee, steamed milk, rocky road ice cream, almond joy covered blueberries and sweetened condensed milk.

Aftertaste:
Finishing with rich dark fruit notes, blueberries, bourbon hints, earthy notes, smoked peat, licorice, coffee, flan, vanilla, caramel and rich dark chocolate. Despite the 11.1% ABV, no alcohol in the taste, Dark pitch black Crimson full body, smooth, silky, velvety, chewy and syrup mouthfeel with a moderate drinkability.

Overall:
Next to the Artigianale Draco, one of the best blueberries barrel aged beers ever! The fact that this is in one of my favorite uncommon styles, the Wee Heavy, rich in blueberries, a porter and a supreme favorite beer that is bourbon barrel aged, well, it is no wonder at all why I consider this one a bucket lister. No way would I have ever imagined this one being made especially since I thought they only did selected ones. They must have read my mind. Regardless, if you love blueberries and barrel aged beers, you will love this one. I highly recommend it.

Anime Corner:
Anko Mitarashi from Naruto was used in this pairing as with the original Smashed Blueberry, I wanted to pair the blueberry aspects of the beer with Anko’s looks and flavors of the beer. The aspects of a true desert and full flavorful strength can be summed up by this beer. Her strength and Kunoichi talents works by seducing you with flavors and then taking you out which is represented by the silent but deadly alcohol. Innuendos as it seems, I do imply she is the Smashed Blueberry but with a winner like this, it is a must!
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Sources:
http://www.wallpapers.cyberpk.net/data/media/22/anko-mitarashi-licking-kunai.jpg
http://www.zerochan.net/full/429279
http://dc731.4shared.com/img/Rx_Y55Suce/s24/1477e77cbf0/10302118_751220388231663_39300
http://i177.photobucket.com/albums/w218/broken_soul01/anko24do.jpg~original

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Pugsley’s Signature Series Mint Chocolate Stout by Shipyard brewing

935614_10101539003905800_1149963378_nRating: 4.85/5

Pugsley’s Signature Series Mint Chocolate Stout by Shipyard brewing is a 9%ABV American Stout

Label: 
Description: Mint Chocolate Stout is a dark, silky beer with aromas of chocolate and licorice. Smooth chocolate and coffee flavors upfront lead to a subtle spearmint finish. To fully enjoy all the flavors of this ale it is best drunk at 55 degrees Fahrenheit.

Malt: Pale, Flaked Barley, Chocolate, Roasted Barley, Rolled Oats, Whole Wheat, Black, Caramunich II

Hops: WGV (Whitbread Golding Variety), Perle.
___

The Shipyard series has been one of my favorite for beers since the Smashed Blueberry ale, Smashed pumpkin ale and even the Double Old Thumper ale. The beers that I have tried from them so far really work to come close as possible as to what they are intended to taste like. It seems that this is well executed as their use of ingredients can make the intended flavors really come out, where as other breweries use more of special recipes to magically summon the flavors (The Craft that makes craft beers) which makes them more magical and complex. Never the less, if you are able to com up with special recipes using the right ingredients and execute it well, then the achievement has been met (Alchemy vs. Magic). When I first saw this one at the local store, it was a no brainer to pick it up and do a review. Total wine in Redondo Beach California but it should also hit Downey Liquor and many of the Southern California markets soon.

Aromas:
Rich Mint Chocolate chip ice cream, licorice, molasses, evergreen, spearmint, baker and dark chocolate notes, anise, roasted coffee notes, caramel and light vanilla. 

Flavors:
Lots of mint, dark chocolate, bakers chocolate, roasted espresso, licorice, notes of molasses, anise, Mint Chocolate chip ice cream, spearmint, herbs, evergreen, earthy hops, Mint Chocolate chip ice cream coffee, hints of herbs and spices.

Aftertaste:
Leaves a nice minty, chocolate, roasty coffee and licorice taste. Hidden Alcohol, moderate to sipping drinkability

Overall:
The beer is very good. It is not overly complex and gets the job done when it comes to meeting expectations of what a “Mint Chocolate Stout” is supposed to taste like. The chocolate keeps it together but the stronger notes have to be in the mint and the earthy hops and roasted coffee bitterness. This one is way more minty than the Stone Belgo Anise, but it is still like drinking Mint Chocolate Chip Ice cream and coffee in a bottle. It is possible that people who do not like Licorice beers may not find this one appealing, but the sweet chocolate definitely keeps it from being too much like licorice. Definitely worth a try and one I definitely get again.

Anime Corner:
The personified anime version of The Creeper from Mine craft was used for this pairing to compliment several aspects of the beer. To begin, the obvious is the green and brown to represent the mint and the chocolate as well as the label colors. The creeper is a kamikaze character from what I gather about the Minecraft game. I have not played minecraft but the artwork is very cute and I figure it would work for this sweet beer. The fact that the Creepers linger until they explode can represent the lingering of the rich mint and chocolate in the after taste. What keep Creepers away from players are cats. The fact that there is cat in this picture could signify the balance that this beer has. It is not too bitter and has enough mint to make it very good but not overly minty to make it like toothpaste. The cat being in the picture could also mean that the girl Creeper is actually a Creeper spy. Either way, I am sure the smoke from her cigarette (roast and licorice flavors) will catch others attention.

Bourbon Barrel Aged Smashed Pumpkin by Shipyard Brewing

541363_10101405104176930_1311754114_n 1234765_10101405104127030_803219720_nRating: 5/5

Bourbon Barrel Aged Smashed Pumpkin by Shipyard Brewing is a 12% ABV Pumpkin Ale aged in Bourbon Barrels

Label: 
Our Bourbon Barrel Aged ales are brewed and carefully cellar-aged in small batches in dedicated bourbon barrels at our brewery in Portland, Maine.

Hops: Willamette, Saphir
Malts: Pale, Whole Wheat, Munich
Yeast: Top-fermenting English
Color: Honey
Aroma: Oak spiced, vanilla, nutmeg and cinnamon
Body: Light to medium
Finish: Warming, smooth, and velvety
IBU: 35
SRM 14.85

Recommended Serving temperature is 55 deg. Fahrenheit in brandy-style stemware. Aged over 100 days. Unlimited shelf life
___

As an added bonus last year, Shipyard released this hard to get beer along with their awesome smashed pumpkin yearly release (which to me is the “best common” pumpkin beer ever). Unfortunately, I was never able to pick this release up until recently. One of the local places had it in stock for a limited time. So as pay back for last year of missing out on this beer to review, I will spend no time wasted and get on with the show.

Aromas are of rich vanilla, whiskey, bourbon, oak, pumpkin, dulce de leche caramel, honey, squash, brown sugar, pilloncillo sugar cone, maple, cinnamon, sweet potatoes, toasty coconut, chocolate hints, flan, pecans, nutmeg, coriander and citrus.

The flavors are of oak and whiskey. Vanilla, coconut, pumpkin pie, pecans, nutmeg, cinnamon, whipped creamed flan, dulce de leche caramel, sweetened condensed milk, maple, sweet potatoes, marshmallows, chocolate notes, graham crackers, pumpkin flesh in pilloncillo sugar cone syrup, milk, brown sugar, cloves, coriander, citrus and ginger pumpkin bread.

The aftertaste is oaky and sweet with pumpkin and bourbon whiskey lingering. This beer is boozy and is definitely a sipper. Do not let the moderate body fool you. The mouth feel on this is close to syrupy. YUM!!

Overall, this is way better than the original smashed pumpkin. I think I drank this way too fresh as the booze was not well hidden. It is not a problem at all as I rather enjoyed those sweet oak and whiskey notes. They compliment the pumpkin very well. This, however, needs sometime to sit in a cellar for a while in order to become exquisite or exceed expectations. Nevertheless, An awesome beer that has become on par with some of my other Barrel aged and non-barrel aged pumpkin beers I have reviewed here. 

Original Smashed Pumpkin Review:
https://brewerianimelogs.wordpress.com/2012/10/31/smashed-pumpkin-by-shipyard-brewing/

Smashed Pumpkin by Shipyard Brewing

Rating: 4.75/5

Smashed Pumpkin by Shipyard Brewing is a 9% ABV Pumpkin Ale. Just came out in time for the Fall season :P. It is a beer made with natural ingredients and lots of pumpkins.

Label:

Smashed Pumpkin is a big-bodied beer with a light coppery orange color and pleasing aroma of pumpkin and nutmeg. The OG and final Alc./Vol. provide the structure and body. Pale Ale, Wheat and Light Munich Malts combine with the natural tannin in pumpkin and the delicate spiciness of Willamette and Hallertau Hops to balance the sweetness of the fruit. To fully enjoy all the flavors, this ale is best drunk at 55 degrees Fahrenheit. Smashed Pumpkin pairs well with sharp cheeses, nuts, lamb, hearty stews and desserts like flan or pumpkin pie. Chefs find this an excellent beer to cook with in dishes such as braised short ribs. The beer is quite delicious. A lot of Fall flavors of nutmeg, pumpkin, camotes or sweet potatoes and yams. There are flavors or caramel, burnt sugar, pilsner, wheat, orange, coriander, clove, cinnamon, maple, creamy vanilla, ginger bread and honey. Reminds me of when my mom used to make camotes or calabaza con leche….so good :P…She would boil the calabaza with piloncillo (Brown Mexican Sugar Cone). God this is very good. I guess the only difference from JP La Parcela which I had last year is that that one is more of a pumpkin pie or fresh bitter pumpkin. This is more of a naturally sweetened served pumpkin. If you ever find this during the fall, get it…it will put many things like Sam Adams October fest or most pumpkin beers to shame…Alcohol on this??? No way…its hard to tell….way too much awesomeness going on…maybe not la parcela..but then again this is easier to find….go find this now!!

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